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Black Sheep Bistro

3.5 (255 reviews)
Open • 5:00 pm - 12:00 am (Next day)

Black Sheep Bistro Photos

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BLACK SHEEP BISTRO ATMOSPHERE

What's the vibe?
Casual
Quiet
Dogs allowed
Good for kids

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Recommended Reviews - Black Sheep Bistro

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Little Jane
Emi M.

Honestly, I was kind of excited for this place. The menu was interesting and the ambiance was very nice, but the food and service were a little lacking. The server was not very attentive- for example, I asked for the added Brussels, bacon and onions as an add on to the tenderloin tips but I never got them. We also waited a while for drinks and we had our order taken about 30ish minutes after we got there, despite the lack of customers. She was very nice but the service was disappointing. The meat quality however, was really great and both dishes pictured were perfectly cooked, totally recommend the little Jane. But the tenderloin tips left much to be desired literally, because it was not much food at all. For 20 dollars, I would like to feel fullish, but it felt more like an appetizer or tapas than a full meal. The other people in my party got a special (the beef stroganoff) and chicken Alfredo, which both were good, not spectacular. The part that was enjoyable about the pasta dishes however, was the fact that they have different pasta specials, so you could get the Alfredo with linguini or the specialty pasta of the day or week (I don't know which). The pineapple mojito was noteworthy as well, fresh and you couldn't taste the alcohol at all. Maybe I just ordered the wrong thing but it wasn't a very positive experience, especially for the high bill. Will I ever go again for dinner ? Probably not Will I go for drinks? Absolutely! Order food with drinks? Only out of necessity since most appetizers were 15+ Was it a nice place? Yes! But was it worth it? No

The server puts our food down and says oh wait and then she lights the fondue fire! It was precious.
Elizabeth R.

If you have grown weary of pizza, burgers, and fried food on the Island, this is a place for you! As always, we are noncommittal to a whole entrée each for two people, so we ordered the lamb dunks appetizer and large Caesar salad.... Four generous pours of wine (NO! We do not share this!) and we oh my goodness. All the food prepared was clean and delicious. The lamb chops were tender, juicy and absolutely complemented by the cheese fondue! I wasn't gonna dip my lamb chops in the sauce because it tasted so good on its own but my dining companion said have you put this in the cheese sauce and then I did and oh my God it was just so elevated! The butternut squash and broccoli was cooked to tender perfection and tasted absolutely phenomenal with the cheese sauce dip... And everything stood on its own without sauce as well. That's how you know something is good with or without sauce! So stop eating pizza and burgers and fried food after going to the beach! You deserve something better than that! A little pricey, but worth the investment in yourself. The service was phenomenal. Everyone there was courteous and respectful of our time. I don't know if this is a woman own business, but it was run by some very exceptional women. We've eaten here before and it was just as delicious... Pre-Covid and post-Covid.... It has endured. I'm going back every time I'm in North Padre Island.

Travis H.

Nice small place for a date night. Came here on a recommendation from a bartender at another place. The food was good and came out quickly. I had the chicken with a bruschetta appetizer. The bruschetta was pork, it was ok, it being cold threw me off. The chicken was good, it was very filling. Parking is a little tight and seating can be hard to get around when the place is busier.

Cosmopolitan
Dayna G.

Dear owner(s), this was the second time that I had dined at your venue & decided to review & #yelp my experience. First of all, great parking situation. Second, the hostess that worked each time was very friendly & pleasant as that's always the first impression. The cocktails both times were on point; a little pricey but delicious. Loved the food! So flavorful, so decadent, so refreshing! Appreciated the decor & vibe; very creative music & enjoyed the ambiance. The staff were really nice and they went above & beyond. I highly recommend this restaurant! I'll definitely be back!

Bacon wrapped dates
Sarah P.

I really wanted to like this place, especially because my child was acting like an 18 month old child will after a day at the beach, and the server took it like a champ... buuuut the food really just missed the mark for me... especially for the $80 I paid for three appetizers and one drink. I ordered the crab and lobster cake, lamb dunk, and bacon wrapped dates. The dates were over cooked and hard to eat, and the goat cheese wasn't even noticeable in there. The crab and lobster cake had very little crab or lobster in it, and a single small cake was $16. The lamb dunk came with two tiny lamb lollipops, a few scattered broccoli florets and sweet potato bites, crostini, and a cheese fondue that was a little gritty... after eating it, i still don't understand the concept...? The lamb was good, I just don't see how that plate of food goes with the cheese fondue? I also ordered the old fashioned at the server's recommendation. It was good, but standard. Nothing special. Overall - definitely not worth a second visit from me.

Smoked tenderloin topped with a crab cake- garlic cream sauce, garlic mash, and veggies!
Megan G.

Place has great food! Broad menu and great for date night! Huge selection for cocktails and a very broad selection of bourbons! Staff are very friendly and owner shows face and very friendly! Great local spot!

Simple Alfredo with shrimp for an extra 7$ fee Sauce tasted burnt
Brenda S.

This place is NASTY! Food had a burnt taste, we mentioned to the waitress and chef but they didn't even care. We do have to mention we came in pretty late , they need said kitchen was closed but they sat us anyways . I guess to be some sort of grateful I have to say service was great ! But I still don't wanna pay 32$ for burnt scallop, with Rissoto that looks like white rice. I'm sorry guys service is one thing food QUALITY another . Place looks runs down and dirty as well.

Pork chops
Jeff M.

We are frequent visitors to Black Sheep and are never disappointed. There are other places on the island that claim to be "fine dining", but Black Sheep is the best by FAR. They have four fish dishes that I have tried and enjoyed all of them. Redfish, trout, flounder, and grouper. They always have specials and have enjoyed them as well. This night I had the pork chops and they never disappoint, second or third time to get them. They have a mashed potato of the day, and are good, especially the garlic mashed. Ask the manager Kala to make you a martini or an old fashion.

Darin L.

Seriously we had an amazing dinner here on our honeymoon. Everything was perfect from the service, atmosphere, and the food. They make amazing drinks too!!! Great fancy date night environment.

Famous Bread Pudding

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2 months ago

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3 months ago

Cold overpriced food. Don't even bother move on sent back the entire plate. Nice atmosphere super nice hostess.

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8 months ago

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10 months ago

Good food once. Not as good another tome. This was several months ago. Would go again for sure.

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Republic of Texas Bar and Grill

Republic of Texas Bar and Grill

3.8(401 reviews)
17.1 mi
•$$$$

This restaurant has an excellent view. When I made the reservation, I requested a table by the…read morewindow and we got one. It was very nice. The restaurant is quite large and is on multiple levels at the top of the Omni hotel. Getting around is OK. As we were led to our table, we passed the bar, which looked like it would be an interesting spot to hang out. Our server, Brittany was very nice, competent and efficient. The cocktail menu was impressive, lots of choices. We ordered our drinks and started working on making food choices. PD enjoyed her cocktail, and I enjoyed mine. Presentation was neat. We ordered appetizers and main courses. PD had the lobster bisque which was very good and had large bits of lobster in it. I ordered the Beef Carpaccio. I was rather disappointed. Once you removed the greenery and the toasts, there was not very much actual beef. PD ordered the Redfish and I ordered the Bison Ribeye for our main courses. Hers came with accompaniments, but mine did not so I ordered Au Gratin Potatoes to go with it. She enjoyed her meal very much. My first cut on the meat was very gristly. I think I just picked the wrong end to start from. But overall, my steak was way overcooked. I ordered medium rare and got what I would call very well done. The melted butter on it didn't really help. I really should have sent it back. The Potatoes were very good, but there was just an awful lot of them. I ate about a quarter of them and took the rest home. I did have a glass of wine with my dinner, but I found the choice of wines available by the glass to be a bit light. We got a free desert (it was our anniversary) and it was perfect. Chocolate mousse was light enough to go with the heavy meal we had just finished. On the scale of fancy steak houses, we found the pricing pretty reasonable.

The ambiance and service was excellent. The staff were on point and gave us all everything we…read moreneeded. We ordered the lobster bisque soup, tomato-mozzarella salad, ribeye steak with garlic, mashed potatoes. And we ended the meal with pecan pie and ice cream.

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Gallery 41 Water’s Edge Grill - Oysters Corpus  are cooked perfectly. Must order!!

Gallery 41 Water’s Edge Grill

3.9(124 reviews)
16.6 mi

Amazing food and even better service! Our server Letty was spectacular and was very knowledgeable…read moreabout their menu. Top tier customer service . Will definitely go back!

Let me start off by saying I was super upset that there was no one here on a Sat from 8-9:30pm. The…read moreplace is gorgeous on the inside and is perfect for date night, girls night out, or a family dinner. The restaurant is located in the art gallery building and there is parking located at the building. I really wanted the Bloody Mary shooter but was told that they don't sell it on its own and that it comes with the order of crab crake. But my server was amazing and made it happen. We started off with the drum nachos. That was the of the show. We enjoyed it so much. The drum was cooked to perfection and the lettuce with the cheese and the crema were delicious. We ate everything. The oysters weren't anything special. They were still attacked to the bottom of the shell so I had to attach them. The watermelon sauce they have to put on them is super good. Our next favorite thing was the red snapper. I had seen pictures on yelp and it looked blackened. When we ordered we weren't asked if we wanted blackened or fried. It came out fried which was ok but I was expecting blackened. It was still really good a tasty and we finished it all. We did order the three cheese cavatappi and that was a miss for use. We thought it was going to be creamy and it wasn't. It got hard really quick so that is something we will not be getting again. Then we ordered the shrimp 41 sandwich. Basically a shrimp po'boy. They only suggestion I would have for this is to ad more of the sauce to the sandwich and offer a side of tartar sauce to dip. We got the fries that can with tajin which tasted good but next time I would say easy on the tajin. For desert we got the bourbon glazed bread pudding. It was fantastic. Based on the yelp pictures we saw it was paired with Ice cream so we thought that's the way it came. So just letting everyone know it doesn't come with Ice cream. I was a fantastic dessert through. ww will be ordering that again when we stop by. I also ordered the lavender haze as my drink and it its presentation is beautiful and it tasted really good. It wasn't overly sweet. Overall we loved the restaurant. Everyone needs to try them out.

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Black Sheep Bistro - steak - Updated October 2026

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