Decent food, decent wait staff and a good atmosphere. It's in our Sistah Circle group as a choice…read moreto be visited

Fried Green Tomato Open Faced Brunch Sandwich...i requested hollandaise on the side (and recommend…read moreyou do the same). This sandwich was out if this world, 10/10 delicious. Every flavor popped...the perfectly cooked eggs, crunchy bacon, tender crisp fried green tomatoes, solid, flavorful, hash brown patty and the light buttery croissant. The hollandaise was a thick, creamy and very rich addition that perfectly complimented the sandwich in moderation. After tasting it, I was thrilled that i had asked for it on the side as I felt it would have overwhelmed the savory goodness of that stacked perfection. Each flavor and texture played beautifully with the next. I will definitely return on our next Toledo visit!

Came in on a Sunday at 3:15 p.m. and I brought my 83 year old mother. This is my first time back in…read morehere since it's rebuild. Atmosphere - The rebuild has done wonders , the place is very inviting and has multiple T.V. s around the entire restaurant and bar. It has a very wide open floor plan with minimal obstructions. It's very clean as you would think being it is practically new. Final grade = 8 out of 10 Service - our server was Amber and she was very nice and attentive. She was professional and made suggestions. With the food coming out hot and rather fast approximately 10 min after finalizing our order. Final grade - 9 out of 10 Food - Mom ordered the fried 4 piece chicken dinner. Her opinion was the coleslaw was on the sweet side but she ate it all. She said the chicken was enjoyable and moist in the inside with plenty of flavor. She also said the the mashed potatoes were real potatoes with some potato skin still present and the gravy having plenty of flavor. Her Final grade - 8.5 out of 10 stating the serving size was plentiful and the coleslaw being her only mediocre grade. ( As a side note take the slaw with an open mind after all she is 83) Food - I ordered the fish and chips - the fish was fried cod and the fries were hand cut style with the skin. The fish was a tad bit on the oily side and the fries were a good potion. The Brussel sprouts with a sweet spicy sauce had great flavor with a little kick, however the sprouts were over cooked and chewy. My final grade 7.5 out of 10 due to the oilyness of the fish and over cooked sprouts. Final overview- Yes I will be back and we had an over all good experience. When traveling down route 2 either headed to or coming from Cedar Point or the Islands it's worth a stop to grab a bite and stretch your legs. Don't let the gas station front stear you away. The restaurant is in the back and even if its under the same new building its definitely its own environment and has its own vibe!

The gas station attached will not let customers use the restroom. They have a filthy porta John in…read morethe parking lot and no handwashing station. It is a marathon station stay clear of it.

Private event on a Saturday night. We filled the space with 75+ and an excellent buffet was…read moreprovided by the Grumpy's team. The menus hit all their menu favorites. The Mudhens were in town so the area was very crowded. Free parking was rough. This is the original location, and I've been here several times. Always positive. As of February It is under new ownership. The new owner, Vanessa, is very much on top of her game. Wish her great success in her new venture. There were issues with a license and currently they have no beer, wine, or spirits. They hope to have beer and wine very soon. Check out Grumpy's and give Vanessa a shout-out.

Every Saturday we look for a breakfast spot and this place was recommended quite a few times…read more We were the first ones in for breakfast and the menu had a ton of options. We had the French toast sandwich, the cheese and sausage scramble and all the flavors were amazing!

The cutest little restaurant near the beach. I've never had anything that I didn't love. The…read moreservice is always fast and the food is fresh! A must when coming to Luna Pier for a day at the beach!

Perfect spot to grab a cold beer or summer cocktail off the water! Prices are reasonable and they…read morehave daily specials. The menu had plenty of options to choose from flatbreads, handhelds, wings and appetizers. Very relaxed atmosphere and service was great!

This is a cool local small restaurant. It has good vibes and a very limited menu. We both ordered…read moreroast beef and neither one of us really cared for the taste. The nachos had some interesting toppings but overall where the star of the show. I originally wanted the Reuben but they were sold out. I think I would try this place again and just stay away from the roast beef. It wasn't bad by any means it just wasn't my cup of tea. The owner was very friendly as well.

If I lived in Toledo I would keep this a secret! Great spot to get exceptionally prepared good food…read moreand some quality poured drinks. And the owner/DJ was very hands on and kept tunes smooth.

While in the area for the Biggest Week I stopped by BlackBerry Corners for dinner 4 times. I had…read morethe burger twice, the pizza once and the fish basket once. All were delicious. The pizza was not what I expected. The cheese was on the bottom and there were so many toppings that without the extra cheese on top they didn't stay on because there was so much. So order the extra cheese even if you don't typically. The burgers were juicy and well seasoned. The fish was tender. The sweet potato fries were perfect. The "lifer" pie flavors were good with the rhubarb being my favorite. Service was good although at times we did have to wait extra long for our checks. It's your typical locals hangout until birding week. There is a bar area and a restaurant area. I recommend paying a visit!

Came here during BWIAB. The pie was mentioned several times, and since I got a few lifers at the…read morefestival, just had to celebrate with "Lifer PIe." I had the German chocolate cake pie, which sounds odd, but was as delicious as everyone said it would be. I also had a burger and it was great. Locals seemed kind to all the weirdo birders LOL. Hope to come to the festival next year and will definitely hit this place up again!

The restaurant itself is just beautiful, and everyone was so friendly. It was a lovely place to…read morehave a dinner with our boss when traveling to visit clients. All of the food was amazing, but hands down the table favorite was honestly the whipped feta. It's what dreams are made of! It had a slightly spicy oil topper, and delicious crostini! The only note I would give, is that the bacon appetizer really needs to come with a steak knife for sharing. It was a little too hard to cut with just the butter knife. Steaks and sides are all prepared perfectly, the button mushrooms were a hit as well. I would completely recommend this restaurant to anyone, and will return again if I'm back in the area.

Food, service, ambiance...check check check. Everyone was…read moreso nice and place was very clean. Booth seating was a bit low so we switched to a table and they were very accommodating. The brought bread to the table and wow that was a meal alone. It was like a popover. It was so good and I hadn't had anything like that before. I got a New York strip since it's a steak place and cooked perfectly medium rare. And I got a twice baked potato and that hit the spot. Those take a long time to make so it's ten ten they have it on a menu. Dirty martini comes with stuffed olives.

Wonderful friendly service and familiar items on the menu with quirky twists on each to make them…read moreunique!

My company was hosting an all-day meeting, and I was responsible for arranging lunch for all…read moreattendees. When I asked the staff for their preferences, the overwhelming majority chose The Public House--many of us dine here regularly and genuinely enjoy both the food and the welcoming atmosphere. As the department cardholder, I coordinated directly with the owner to place 34 individual lunch orders. He made the process incredibly easy by allowing me to send one organized list with each employee's name and their chosen meal. I'll admit, I felt a wave of anxiety taking on such a large, detailed order; I worried something might get mixed up and that I'd end up facing complaints. I'm happy to share that my worries were completely unfounded. The owner and his team went above and beyond to ensure every single order was prepared accurately and on time. Not only was everything perfect, but the staff absolutely loved their meals...there wasn't a single complaint. What impressed me even more was that the owner personally delivered all 34 orders himself. That level of dedication and customer service is truly rare, and it meant so much to all of us. The Public House exceeded our expectations in every possible way, and I can't thank them enough for helping make a long meeting day run so smoothly. A heartfelt thank you to everyone at The Public House who assisted in ensuring every order was perfect...you are all genuinely appreciated!

-30 Food was terrible. We had nachos, pretzel, and wings…read more Wings were okay, but the other two came with flavorless queso and the nachos just had salad greens on top. The worst part of our entire trip to Put-In-Bay was the Ray Fogg show. He was way too vulgar, and our entire table hated having to sit through his show. We all have a twisted sense of humor, but he was too much. He was also way too loud so it was impossible to enjoy our time without hearing his garbage set the whole time.

Our favorite bar at Put in Bay! The atmosphere here is…read moregreat. Great service, one of the bartender here got best /top bartender in Ohio. The Monea brothers were playing, they are very good and they get everyone involved. They plays music you can sing along with. Now the food, absolutely delicious. Had the bourbon burger, omg so good. Made perfectly. We also had to Brussels sprout taco, surprisingly very delicious as well. Had to try and see. This place will not disappoint.

We waited well over an hour for our food. The server was very friendly and although it wasn't her…read morefault she could have let us know they had a giant to go order and the kitchen was way behind, but she never told us that until she finally brought our food and I asked why it had taken so long. I never got my Cole slaw and the bun was absolutely burnt to a crisp-to the point I couldn't eat it. It's a cool place. Great scenery although road noise is loud. Sadly, we had high hopes for this place because we drive right past here a couple times a week, but we will no be back.

I am a frequent flyer here. I love The food is pretty good…read moreand the servers are always nice and friendly