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    Bisbee Breakfast Club

    4.2 (595 reviews)
    ModerateAmerican
    Closed 7:00 am - 3:00 pm

    Bisbee Breakfast Club Photos

    BISBEE BREAKFAST CLUB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Bisbee Breakfast Club

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    Ruth C.

    Found this restaurant on Yelp! It's in the small town of Lowell, AZ (right near Bisbee). It's a hopping place with plenty of breakfast choices (we went for breakfast). The portions are huge! I had the corned beef hash and the biscuit that came with it was the size of my head! Ok, not really, but it was big. My husband had a waffle. All very Good! Our server was friendly and efficient. Be sure to walk the "town" afterwards and see all the vintage cars!

    Pancakes with over easy eggs that I put on top
    Gary H.

    Location is great and lots of parking in old Lowell downtown. Place has a good atmosphere, but a little run down, but to be fair, it is very old. The food portions were generous, but actually too much. The pancakes were so big they were hanging over the plate. Eggs and bacon were nothing fancy. Fake syrup is never a good thing and that is what they serve. Butter was real so that was good. A few mistakes from our waitress, but she was kind and overall helpful.

    Menu
    Shannon T.

    My friend and I were in Bisbee for the weekend and we went to breakfast on our last day at the Bisbee Breakfast Club! Such a cool place and great service! The whole street it is on is like walking back in time!

    Potato cakes
    Marissa S.

    Probably one of the coolest breakfast spot locations I've ever been to. Nestled on a little strip of the past. The food was great, service was fast, and portions were ginormous.

    Biscuits and gravy with extra sausage
    Don J.

    Hearty breakfast options in a historic old building on the main drag in Bisbee. I got the biscuits and gravy with extra sausage. When our server asked if I wanted a half or full order, I should have known the portion would be enormous. Soft, fresh biscuits smothered in gravy made for a filling meal, even though I barely managed to finish half of it. Their blueberry granola pancakes are also belly busters. They also make a wonderfully spicy bloody Mary.

    Rain W.

    We stopped in here for breakfast before heading out on the road again. This restaurant is one of the last places left in Lowell. The inside decor was interesting with vintage items and garage doors. The food was good. I had the omelette, has browns and gluten free toast. Prices were good but parking can be hard so try parking in the lot up the way.

    Lunch menu
    Natasha A.

    We loved our breakfast here! The french toast was excellent and so was staff. It's like an old car garage on the inside renovated to be indoors, pretty neat. The Bandit Scramble with brisket, and the pancakes were good too.

    French Toast Sammie
    Jeffrey G.

    Stopped here for breakfast after walking the Busbee 1000 steps and it was a great choice. The service was great, friendly and fast. We did not have to wait long for our drinks or meal. I had the French Toast Sammie and it was delicious and enough to feed two people. The patty sausages were really good also. Definitely will visit again when visiting town.

    Historic Erie Street in Lowell, right next to Bisbee. Buildings, signs, and classic cars are still sitting where they were decades ago.
    Jon T.

    Bisbee Breakfast club was the perfect place to get breakfast on our trip to Bisbee. It's located just a few minutes south of historic downtown in a little ghost town called Lowell. The street feels like you've stepped back in time, with the buildings and parked cars left the same as they were decades ago. The restaurant has two main areas, which used to be a pharmacy and a glass factory many years ago. There is a large team of friendly wait staff who will take great care of you. The menu has all the standard breakfast options and more. Our food was delicious, everything was correct, and it came out fast. I especially liked the French toast and the hashbrowns. Real maple syrup is available but it's extra.

    Jessica K.

    Absolutely so amazing. The place wasn't dirty. I guess what customers don't realize that it's old. And things that are old don't always look sparkling and new. The old building that has been repurposed into the breakfast club looks amazing. I appreciate being part of history. The future is great and it was huge portion sizes and the prices were very decent. I would definitely go back again and I can't wait to take my kids.

    Biscuit and gravy
    Kate S.

    Over-hyped in my opinion. A busy breakfast restaurant, but nothing they serve is especially unique or tasty. I got the biscuits and gravy and I don't think it tasted very good. The restaurant is also messy and loud. The whole thing looked like a sanitary violation with spills on the floor and stains on the walls. And the staff were constantly yelling at each. It was chaotic and not the peaceful brunch experience that I was hoping for.

    Chicken Fried Steak
    Sam M.

    My group ate at Bisbee Breakfast Club while visiting Bisbee for a weekend trip. The experience was really positive. Friendly staff, quick service, and good food. The restaurant is about 5 mins from Main Street so you do need to drive if staying in downtown. There was ample parking. For food we ordered the Big Fortune and Chicken Fried Steak. Both came with a fresh biscuit. All the food hit the spot. Nothing about this place is gourmet or fancy; but if you're looking for tasty classic American breakfast food, this is your spot. Our server was fantastic. I wish I could remember her name to give her a shoutout. She was really positive and friendly, and super attentive.

    Emily S.

    There are not many restaurants to choose from in Bisbee, especially on the weekdays. The Bisbee breakfast club is a local chain in Arizona so I thought it would be pretty good. It wasn't bad, but it also wasn't great. The juevos rancheros was served on crunchy tortilla chips with what seemed like pace salsa in the jar from the grocery store. The plates are fairly large and the prices are a little high given the quality of food. The menu does not clearly state which items are/may be prepared gluten-free but our server was able to provide guidance.

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    The food and service here is always great! Sometimes it gets busy, but the servers are always happy!

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    Ask the Community - Bisbee Breakfast Club

    Is the food always cold when they serve it?

    I have never been served cold food when dining there. If you have, definitely let them know asap.

    Are they pet friendly?

    Please do not hold me to it but yes. Cherry are also 2 local dogs that visit every day for treats outside. Very cute. I have seen a dog or 2 inside. Not sure if they had papers.

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    Bisbee's Table

    Bisbee's Table

    3.9
    (691 reviews)
    1.4 mi
    $$

    Was in town and came here for a tour and the food was very good. We had ordered spicy Diablo and it…read morewas so delicious and also we had a fresh Thai salad as well and it was very good. Service was good. Ambience here is they have a bar and a high table and chairs and some booth table, it's also good in a group as well.. if you have tried this place you should come and try this place out. Next time this place is my to go place when I'm in town.

    The service was good. I believe the server was Alexander, according to the receipt. Efficient and…read morefriendly. It was hard to have a conversation or even hear the server at times because of the live music out in the common area of the space. The music was good, it was just rather loud. Otherwise the vibe of the space if enjoyable with its nostalgia and stuff. In the past I've ranked my experience five stars but I had to bring it down a notch. I had the meatloaf dinner and my husband had Copper(something) pasta dish. Both were lukewarm at best. The flavors were still good but it wasn't a hot dish by any means, and the meatloaf was a bit saltier than I remember. For the pasta dish, the warm bread was hotter than the pasta dish itself. We didn't send it back because I noticed the server was handling dishes returned to the kitchen at the next table, and our dishes weren't cold or anything, they were just warm. I still maintain they absolutely deserve four stars because I suspect the kitchen might have been having an off night and the food was very good (just the meatloaf was a tad salty). We really enjoyed the mushroom appetizer and the beer selection is excellent.

    Photos
    Dining area
    Dining area
    Drunken mushrooms
    Drunken mushrooms
    Entrance  Monday, 3/30/2026, Bisbee Table restaurant

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    Entrance Monday, 3/30/2026, Bisbee Table restaurant
    The Copper Pig

    The Copper Pig

    4.8
    (65 reviews)
    1.6 mi

    Laid back atmosphere with great food and Amazing prices! BYOB! The service was impeccable, very…read moreattentive without being annoying!

    We have been waiting for over a year to try this exquisite gem of a restaurant in the Bisbee hamlet…read moreof Warren. Either it was closed, or our schedules didn't work. It was worth the wait, and our only regret is that we hadn't prioritized trying it sooner. Everything was magical, from the laid-back, hippie atmosphere of the street it resides on to the experience once inside the establishment. What makes this even more notable, and further enhances the experience, is the lack of similar dining establishments in deep southern Arizona. One can find fine dining in Tucson, over an hour away and far too far for a simple evening out. That's not to say there aren't decent or good restaurants in Cochise County. However, none excel in all aspects of an evening out experience, from greeting to service to the quality of the meal. We had a reservation and were seated immediately at the only table open in the restaurant. That is a plus for their table management. Within two minutes, our waiter appeared with water and bread. Expressing our joy at this proper start to the meal is impossible. In eight years of living in southern Arizona, we have often observed management and wait staff at other establishments taking five minutes or more to arrive at the table. That delay typically foreshadows a lack of basic service that follows. The bread basket featured freshly baked country bread, accompanied by a small plastic ramekin of butter. We would have enjoyed the butter served more elegantly, but that is a minor matter. The bread was excellent. We had heard that the restaurant's appetizers are a highlight and decided to try three: a fresh bacon, apple, arugula, and beet salad, Mussels Meuniere (which were specials), and Arancini. The salad was beautifully composed with just the right amount of dressing to highlight the flavors of the ingredients. The Arancini may have been the best I have ever had. Perfectly fried balls of tender risotto set in a delicious tomato sauce were an unexpected treat. The mussels, unfortunately, were the low point of the meal. Overcooked and rubbery mussels in a tepid sauce that lacked depth and flavor were a major disappointment. Still, that was the only disappointment of the evening and didn't detract from the rest of the meal. We chose two specials for our main course. My wife selected the Salmon topped with a deconstructed Clams Casino. I opted for chicken cutlets topped with eggplant and a dollop of pesto, served in a rich Roman mushroom tomato sauce. The Salmon was incredible. Perfectly cooked and nestled on a plate expertly nappeed with a sublime sauce, it alone excited the palate. But when topped with a well-made clam casino mixture, the dish became an epicurean delight. The chicken was masterfully prepared and was highlighted by the silky-textured eggplant that topped it. The Roman mushroom tomato sauce was well made, my only minor comment being that a different choice of mushrooms might have taken the dish to another level. That said, I would order it again, and probably will if it's on the menu when we return. The dessert selection had me wishing for a larger stomach. Every item on the menu and the specials board looked enticing. We settled on a Basque Cheese cake with blackberries and bananas. We could not have asked for a finer way to end the evening. Perfectly cooked, silky cheesecake in a subtle white sauce and topped with dollops of fresh whipped cream provided just the right amount of sweet and tart to end the meal. The Copper Pig Service: 5 Food: 4.9 Decor: 5 Cleanliness: 5 Price: 5 Overall: 5

    Photos
    The Copper Pig
    The Copper Pig
    Blueberry Sundae

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    Blueberry Sundae
    Maná Restaurant & Bakery

    Maná Restaurant & Bakery

    4.7
    (55 reviews)
    21.2 mi
    $

    When I first walked in the guy was a bit rude. He just seemed busy and it was my first time. I…read moredidn't know what I wanted.. I had to ask for a menu which is on a tablet. A bit impatient he walked away to finish what he was doing. I was then attended by a young girl. She was very nice and was willing share her thoughts about menu item faves! The burro I got was the 3 item, they have 3 options! 3 item, 5 items and unlimited items for burros! Think that's pretty cool. Mine was yummy. I especially liked that they fry it a bit so it doesn't get soggy! The cochito was delish BUT every single time she was hard. Probably wasn't fresh or it was over cooked. But flavorful. I can't wait to try the cookies! I love leaving cookies on my dashboard to make them warm and soft. Something my mom always did when we were young! Cute one one stop shop - no dine in. Only pick up or delivery. Please is so small after you pay you go to your car and they take it to you!

    Wow, wow, wow! We…read morehad pastries only. I am wishing now that we had ordered a standard breakfast. We tried the hazelnut croissant, the chocolate croissant and a bread roll. The croissants were spectacular! Crispy, flaky outer edges. With that soft feeling inside. The hazelnut was AMAZING ! I truly wish I had bought a dozen to go. I also had a iced latte! The coffee was rich and tasty. I enjoyed it al the way to Lourdsburg, NM. Stop in ! It's well worth the visit! Great, friendly staffing too!

    Photos
    Cute corner
    Cute corner
    Cochito
    Cochito
    Maná Restaurant & Bakery

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    Bisbee Breakfast Club - tradamerican - Updated July 2026

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