If I could give this more than five stars I would. This place is incredible. First off I highly…read morerecommend making reservations cause it seems like a pretty popular upscale place. The design of the restaurant is gorgeous. It is open concept with big beautiful windows and a ton of natural light, but it still feels so elevated but not too elevated that you can't wear jeans but elevated enough that you could wear heels. I saw people dressed casual in there, and I saw people dressed in suits. I highly recommend sitting at the chef's table, which is the counter that belly's right up to the chefs that are cooking right out in the open. It is the coolest experience to watch their every move and listen to them communicate with each other. You do not feel any heat off of the grill or the stove because of the way it's set up. You just get to watch them make their magic. I expected this place to be overly priced because it is so nice but honestly, the prices are great. For the experience and for the food, I was more than happy with the pricing. The hospitality there is top-notch from the second you walk in and every minute after that, you feel like you are paid attention to and that you matter. You feel like all of the staff are grateful for you but not in an overbearing way just in a very appreciative way. This restaurant truly understands that the customers are what keep them in business. We had a 5 PM reservation on a Saturday night. Like I said, we ate at the chefs table. As soon as we sat down, the owner came up and greeted us and shook our hands, introduced himself and introduced us to all of the chefs that were cooking. I noticed he did that with everybody at the chefs table, so it was such a cool experience. Then he brought us out a little sample to try that isn't on the menu and that was super nice. He checked on us a couple of times after that. In between him checking on us, we had the nicest waiter checking on us. He was more than a waiter. He was like a concierge of the restaurant. He knew about every dish and every drink and could give us very specific details about it and help us decide what we would like. Now to the food, wow I mean wow. Check out my pictures for what we ordered. We cannot wait to go back. Service 10/10 Staff 10/10 Ambiance 10/10 Food 10/10 Drinks 10/10 Run to this place for an elevated, but affordable dining experience.

This place is really really nice from an ambiance standpoint. Really great atmosphere and enjoyed…read morethe overall vibe. The food was good, but I wouldn't say completely outstanding for the price point. I appreciate the farm to table type approach and that's what males need really want to love the place. But the food just missed the mark for the price. Good.... But not outstanding as I would have expected. The drinks were really good and were something different than the normal which I really appreciated. The service was also something that was little awkward. It wasn't bad service, but a very long descriptions of things, back story, etc. when we needed more drinks, we kind of had to flag out waitress down. Again, nothing terrible...we were taken care of fine - but I think when you compare how much it costs vs. what the expectations were - it just overall missed slightly. I am open to giving it another try.

Where do I start?! Fresh burgers, fresh fries, fresh veggies... well some veggies, mostly meat,…read moreand $3.50 craft brews!!!! Seriously the burgers here are amazing. We're from California, visiting my grandma in Ark-city and getting off the plane a guy told me about this place, well, to you sir I owe much gratitude. These burgers are the best I've ever eaten. Better than inn n out and even dare I say sliders in San Jose . My two year old is extremely picky and ate an entire cheeseburger. The lady behind the grill was focused and sweet. Thank you! In my humble opinion this place could put Arkansas City on the map with foodies. Good work guys!!!!! P.S. THE MUSIC ROCKS

My in-laws Actually own property in the area and we were looking for a place to eat dinner. I…read morelooked on Yelp and the reviews were pretty good. The food was really good. The staff were really nice.

Our second fine at First Mile Kitchen, we we so delighted to have Brunch and the menu has been…read moreupdated from our last visit so it was nice to try new items on the menu. Also I ordered the Lavender + Lemon Moctail which had real lavenders in the glass for a touch of authentic and deliciousness. Lana took out our orders and our food arrived on time and warm. The restaurant has an open concept, with some areas for privacy and a fine dining atmosphere.

When I walked in, it was bustling and the inside felt like a modern lounge with a bar. The rosemary…read moretruffle fries were delicious and crispy, but the fries were on the smaller side for its price. The bacon benedict was delicious, but the potatoes could use a little bit more salt and some of it was a little burnt. On the bright side, the server was pretty friendly.

Service is excellent. Food is comforting and unique. Ambiance is very comfortable and 'hometown'…read morecafe.

One of the best brunch meals I've ever had. The food was cooked perfectly, and staff were super…read morefriendly. The cinnamon roll pancake might be, check that, IS the best pancake I've ever had. Appears to have been recently remodeled as well, very clean. They also have a bar and served great mimosas!

I have to first say, I love Shindigs. Winfield is blessed to have them. The food is great, and the…read morestaff is very personable, and they cater to requests that are slightly off menu very well, and thank you for that. Now, why am I dropping from five to four stars? The staff leadership. Where is it? Where is an experienced leader to help ensure the customers' needs are met? What I see is a very young (and very sweet) staff operating largely unsupervised. Tonight, for example. My wife and I got dressed for dinner, and showed up sans reservation. All good. I made my way to the bar to get drinks for my wife and me, while my wife checked us in. We were seated in a booth fairly quickly upstairs. Our server took good care of us, despite how busy it was. So far so good. My wife ordered a yummy sandwich, and I ordered the Yard Bird, essentially a grilled chicken breast. I ordered asparagus and a side salad to go along with it. We sat there for a bit, but things were busy, and all was good. We were having a great time. Here's where they could do better, and it feels very typical as we're eating there - a lot. After sitting for a while our food came, but here's the deal. The salad wasn't delivered early, as is customary. It came with my entrée. By the time I enjoyed my salad, and the vinaigrette was outstanding, the chicken and asparagus was cold. I just boxed it up and took it home. Really? How hard is this, folks? Your food is priced at big boy prices, but the overall service is not up to the prices you charge. Here are a few more examples. These are simple things that can be fixed, if anyone bothers to: Since I moved here over a year ago, I've developed a liking for their onion rings. We frequently order them as an appetizer. In that year, guess how many times when the appetizer is delivered to the table (usually by a member of the kitchen staff and not by our server) that we have plates for each person to use? Zero. Not once in the last year. All we can do is try to catch the kitchen staff member before they walk away and ask for plates. Then we wait as our appetizer cools off for the plates. Who's guiding these kids? Next, order iced tea. You'll get your tea, but many, many times with such a minimum of ice that you have to ask the server for more ice before you're even a third through. On the tea thing, if you order iced tea with lemon, in my experience you'll get the lemon you ordered only about half the time, and you have to follow up. Additionally, when you're done with your first glass of tea and you're due for a refill, it would be outstanding if, when a refill is placed in front of you, it had lemon as well. It's so simple, right? Back to tonight's dinner. We had dinner in a booth upstairs, but we decided to move downstairs for coffee and dessert at the bar. But wait, the coffee machine is broken, so no coffee. We left, and went to another restaurant for dessert. I love the people at Shindigs, and it pains me to give this feedback. I'm a foodie, and I appreciate good service and tip accordingly. I'm not one with restaurant experience, other than from a customer perspective. It just seems to me that someone should be teaching basic expectations to the staff, then hold them accountable for providing it. I assume the teaching has taken place, I just don't see the accountability by a leader following up.

Was there yesterday and oh wow . Best chicken fried chicken and seasoned green beans. Also had…read morewonderful salmon with asparagus. Everyone in group loved their food. Now to the amazing and ambitious ambiance... I said that on purpose. Renovated and expanded former train depot done with such attention to detail you won't be able to find your "favorite " thing. Owners and staff just delightful. Definitely worth a 50 mile detour to dine in and enjoy this beautiful place w/ exceptional food.

I stopped in for a burger and tots. It was very good. You can tell the patty was fresh. The tots…read morehad a nice seasoning on them. The service was fast and friendly.

I'm going to admit, I was apprehensive to eat here. I sat in the car with my husband trying to…read moreconvince him that a 45 minute drive to Wichita really wasn't that bad. He wanted a burger so he said here or Braum's...so here it was. We walked in, and there is a bar room and an eating room. We sat in the dining area, the fireplace on one wall is really aesthetic, otherwise it's a quaint, clean, hole-in-the-wall establishment... motorcycle parking up front (wish we'd brought our bikes). Hubby ordered a beer, it arrived in a frosty cold mug, just like he likes it. Also, as per tradition, fried mushrooms. As for food, he got a cheeseburger with seasoned fries and I got wings(enough to share) in mild sauce and sweet potato fries with sea salt. Our server was also the one preparing the food, he wore gloves, he worked quick, and was friendly. The workers talk to you like you're their neighbor, and everyone seems in a pretty good mood. Now on to the food...I am often jealous of my husband's selection, this is no exception. His burger looked like something your dad makes for Memorial Day, family picnics, and the 4th of July. It is thick and juicy, and I'd like to tell you that it tasted as good, but honestly, my husband didn't share. LOL He says I only needed to ask. I did try the fries, seasoned is DEFINITELY the way to go! YUM! HOWEVER, my wings were not missing a beat, they were delicious, fresh, and the sauce was super good. My sweet potato fries were excellent. The best part, with appetizer, three beers, and both our dinners, we still got out of there for less than $40. Overall, would definitely go back, very pleased with service, food, cleanliness, and cost. I definitely recommend you stop in.

Always good food. Friendly staff. Generous portions. Decent selection to choose from on the menu…read more Cooks always prepare the food just right. Never have any complaints. One of me and my grandsons favorite places to get food. Hot Hamburgers are so good!

Yes. I haven't been in several years because I moved. The best local feel like family great quality…read morefood with a cool diner vibe! I wish DoorDash delivered from there to the East Coast.

I booked 7Clans Casino Resort and stayed on 10/17/2024 and checked out on 10/18/2024, but the…read moreclerk-Krattler charged me 10/17 $96.39 room charges and $9.64 tribal tax for THREE times, same amount charged 3 times. Total was $318.09 and after I found the price was not correct from bank statement, I called the hotel -# 877-725-2670 on 11/20, I still did not get refund and now it's 5/21/2026. I requested refund but no solution. This is the worst hotel.

Their restaurant is closed so had to eat at their cafe at the end of the casino. The prices were…read morepretty steep, when you can go into Ponca City for better tasting and cheaper food. The water park is closed during the week and only opened Thursday through Sunday. If someone comes here with kids then the kids have to stay in the room all week long until the weekend. There is also a game room for kids but it's closed as well. It opens when the water park opens. The staff is pretty good and nice. The whole place is a good place if you want to just relax at some place quite because no one is here during the week. Their room that I stayed in was just that a place to sleep and shower and change. There are no small fridges or microwave for anything that you might have brought with you or if you have leftovers from their cafe area.

Food Taste: Delicious! Bacon cheeseburger, onion rings,…read moretater tots, and fried pickles were all great! Food Freshness: My burger was hot, juicy, and cooked perfectly! All the sides were hot and cooked perfectly! Service: Friendly and food order was correct and timely. Atmosphere: Order at the counter, make your own drinks, and seat yourself. Seating fills up quickly when they get busy around supper time. Great music playing overhead. Will I Return: Definitely!

I love the environment and the staff is so sweet, but I would suggest changing out your fry oil…read moremore often.

The BLT I ordered was amazing. The service was lightening quick and very nice too. The restaurant…read morewas nice and cool, very clean and had a relaxing atmosphere.

A very tasty lunch- good choice! Clean and novel decor…read more Courteous staff. We travel this route twice a year- will put this diner on our list