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Billy Jacks BBQ

4.5 (129 reviews)
Closed 10:30 am - 9:00 pm

Billy Jacks BBQ Photos

Business Info

BILLY JACKS BBQ ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Happy hour specials
Outdoor seating

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Recommended Reviews - Billy Jacks BBQ

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Stew
Laura P.

Food was great and service was super helpful and sweet. You order at the counter and they definitely have some choices. We tried a bit of everything. Some specials the fried ribs, and a lot of the regular menu. We did the fried squash, the fried gator, the Brunswick stew and a 2 meat platter woth a hot link added with sides and hoecakes. Standouts were all the apps the squash was delish crispy and cooked inside and the gator was on point cut to proper size and super crispy. I've never had a fried rib but it was so good and crispy. The sweet sauce was a fave. And the hoecakes were very good too! Butter and honey a must. The meats on the plate were ok but the bushes was cut super thick and kinda a little tough. I did like the sausage it was spicy. They do have a full bar. The slushies are good and they brought it all to the table quick. I will def go back and it's very pretty out there. A lil chilly to eat outside but I can wait to sit out there.

Combo 2
JiMmy P.

After long walks at Little Talbot Island State Park and Huguenot Memorial Park, my wife and I stopped by for lunch. The parking lot was full and the place was buzzing with a line out the door that didn't let up the whole time we were there. I ordered the Combo 2 with ribs and brisket paired with corn and green beans. My wife went with the same combo but chose chicken and brisket with collard greens and tomato & okra. We also added a Brunswick stew to share. I have to say, they serve up some good barbecue. The ribs and chicken were flavorful, and the stew was hearty and delicious. The only downside was the brisket. It had quite a bit of fat. Same with my wife's brisket. For a two-meat combo, I wish they gave two slices to make up for that. Still, overall we really enjoyed our lunch. The service was friendly and attentive which made the experience better.

Half chicken and turkey combo with sides of okra and corn.
Viktoriya M.

Chicken and turkey were delicious. Not overpowering bbq flavor. Great selection of bbq sauces. Fast service and great water views.

Pulled Pork on a toasted bun with baked Mac n Cheese

A new favorite added to my list. First time today and everything was wonderful- great food, friendly staff, clean atmosphere, gorgeous view. Really enjoyed the datil sauce as well! Can't wait to come back

Lea P.

Parking was a challenge , but thankfully we managed to find a spot. When we got there, there was already a long line because you order first, then find a seat but it moved quickly. They offer both indoor and outdoor seating. The outdoor area has a stunning view of the water, but it was pretty hot, so we decided to stay inside. My husband and I both went for the two meat entrée, with the only difference being I got the chicken and he got the ribs. We both agreed that the brisket was the standout. The meats were flavorful and tender, although the brisket did have a large chunk of fat in the middle, which I'm not a fan of. The sides were excellent, and the sauces were really good, with the bonus of being able to take as much as you want. Overall, it was a great experience, and we'll definitely be back!

Lemonade
Nichole L.

Hidden gem! Accidentally stumbled across this place because we missed our turn for "another" restaurant down the road. (Ha ha!) It's kind of a casual order-at-the-counter kind of place. The staff were very friendly and great at moving people through the line. Once you place your order, you go find a table which seem to be turned around quickly. They were quite busy when we arrived at just before noon and I never really saw anybody standing around waiting for a table. I will say that Billy Jack's BBQ has their "stuff" together and whoever is managing the place seems to be running a tight ship. Kudos to you, friend. The food... the food was legit. Between the three plates that were ordered in my group we had shrimp, fish, and chicken (all fried). Nothing came out looking like it was haphazardly put together and thrown in the fryer. It was all very well done and presented well for a BBQ joint. Two things. The hush puppies were absolutely delicious, and we ended up ordering a separate side to share. The coleslaw on the other hand was not good; it was dry and tasted like moist cabbage. It could use a little more "coleslaw" flavor if you ask me. I found out afterward they had Jack and Coke slushy's too. This place would probably be great for a few drinks and snacks out by the water. Can't wait to go back! Highly recommend.

Menu
Terry A.

Great barbecue near the Mayport Ferry. Order at the counter and they bring it to your table. Friendly service person at the door guiding people and delivering meals provides added customer service. We had the meal for two which included two meats and two sides. Everything tasted great and was fresh. Great atmosphere and great bbq.

Ribs, baked beans, potato salad
Doris F.

Absolutely Amazing! Ribs and brisket are the best we've had since Texas! Would highly recommend! We've had baked beans, green beans, potato salad, side salad & collard greens, all were so good! All the staff are extremely helpful and nice.

Q for 2. Chicken, brisket, pulled pork, fries, slaw, and hoe cakes. Add a rib.
Edward A.

Finally made it out here after attending the Concours d'Elegance thanks to a hookup from #yelpjacksonville. Counter service with outside, patio, and indoor seating. We were greeted at the door by Sam who I would assume is management. Super friendly and informative - just exuded positivity and hospitality. Wife and I ordered the Que for 2 so we could have some lunch in a couple of days. I added a rib on the recommendation of Sam. The rib, chicken, pulled pork, and brisket were all smoky and moist. Cole slaw was great and the fries were perfectly crispy - just how I like - and I didn't even ask. I ordered collards as well and they were well executed. The hoe cakes were just ok for us - nothing bad - but probably would lean towards the cornbread next time because that's how we roll. I'm a mustard guy and their version is really good. Second for me was the Piedmont sauce which I'm assuming is a vinegar style. The homemade pickles are awesome - not just part of the presentation. Great spot!

Riverfront Patio area.
Heath A.

First visit after being recommended by someone who isn't a real bbq fan, so I went in with limited expectations, and they were exceeded! Prompt, friendly counter service and the food was prepared quickly. The brisket had excellent smoke flavor and was served on a buttery toasted bun. Pickles and pickled onions were a nice addition. Sides were hot and delicious, especially the mac & cheese. Many bbq joints just get a check in block for their mac, but this was excellent. Gooey, cheesy gloriousness. Restaurant is very nice as well, with plenty of seating and a large outdoor patio area with picnic tables. Great first visit and will certainly be back.

Brisket and 2 sides
Rick P.

This place is really nice. Right next to the ferry location right on water. Good outside and inside seating. I had the turkey sandwich with collard greens. Very tasty. Candyce had the brisket. Very tender. With 2 sides. Order at the counter and the bring it out to you. Good service location and of course the food. Definitely will be back

Fried Mayport Shrimp basket with fries, coleslaw and hush puppies
Teresa W.

We tried this new restaurant on Thursday 1/09/2025 as we traveled back to Jacksonville from a trip to Amelia. We should own stock in the Southern Table Group restaurants as we are at them on a weekly basis. Marker 32 and North Beach being our most frequented. Anyhow, this is similar to Dockside with counter service and a seat yourself setting. That's not my favorite, as I prefer table service, but I understand this is probably a good idea for this location. Because we were unprepared for not sitting down to look over a menu while having a drink, we made relatively quick decisions, as we let multiple parties go in front of us. The hubby had the brisket sandwich with fries. The brisket was flavorful but dry and tough. There were onions all over the sandwich and on the pickles on the side and he hates onions. That is not mentioned on the menu and should be for allergy reasons. The fries were OK. He likes a really hot barbecue sauce and their Datil sauce is not very hot. I had the Mayport fried shrimp basket and it was very good. I only eat wild caught shrimp and confirmed they use local shrimp. It came with fries, coleslaw and hush puppies. It was a generous portion and the hubby helped me eat that. I also had a red sangria which was tasty. The downside was after we had to clean our own table to get seated ( dirty tables galore) , we looked over the menu and would have ordered some additional appetizers. No one ever asked us if they could help us, had we been there before, or anything to assist. The cashiers were troubled to be there imo. Would we go back? Sure but they need a better team to make this place a success. Pros- It's on the water, beside a full barbecue menu they also offer local seafood, they offer adult cocktails, and it has decent parking. Cons- Counter service, doesn't seem like they care if you are there or not, good luck finding a clean table even when the restaurant is mostly empty.

Front entrance

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20 days ago

Always great! Clean & service is unmatched! Food is wonderful & ambiance is fabulous being right on the St.Johns River.

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Ask the Community - Billy Jacks BBQ

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Billy Jacks BBQ - bbq - Updated May 2026

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