This place was so wonderful. I nearly cancelled this reservation aftat having a bad experience at…read morethe Ritz Carleton in Philadelphia's restaurant. We loved the outdoor seating and the comfy seats poolside. Service was fantastic. We didn't love the mahi mahi tacos that tasted overly fishy. They didn't hesitate to swap it our with a chicken quesadilla. The quesadilla was perfect and our kids chowed down on it. The drink menu was on point. My partner got a Pina Colada, which he loved with the warm temps. I got a glass of Justin Sauvignon Blanc, which is one of my favorite wines. Everything about this experience is so relaxing and a perfect spot with kids. They can run around, play games or swim at the the pool. We loved it!

Overall the food was very good. I'm not a huge Spanish food person but this was one of the best…read moreversions I had. The tapas was very good. The paella was also very fresh. The outdoor patio is just a fantastic experience and the service was exceptional.

While vacationing at the Omni, we tried this place for a birthday dinner. From the moment we walked…read morein, this was a great experience! The venue itself is in the tennis court section which ironically was quite calming. Waitstaff was extremely helpful and attentive throughout the meal. They start you with a focaccia bread and two tapenades which were delicious. They make pasta fresh here daily and also rotate the menu seasonally so all the dishes are seasonally fresh. We tried the crab dip ($22) to start, which tasted fresh and was quite flavorful. I tried the grouper for $48. This is a dish that is always on the menu and was quite flavorful, hearty, and well flavored. Highly recommend! My husband tried the steak for $55 and felt it was good, not great. My children tried the pasta with butter and loved it. As it was my birthday, the waiter surprised us with a small dessert with a candle for my family to sing happy birthday which was a really nice surprise! This is a real splurge meal and it feels like it.

Nice business casual atmosphere. General manager always available. View of tennis courts and woods…read more Food was savory. Nancy the assistant greeted us immediately with a warm welcome and very attentive service.

Great new Cocktail Lounge opened by Local Owners! Bloody Mary's were great - best on the Island…read moreserved with a seasoned bacon strip!! Ask for the add of fresh horseradish, a pickle and some spice! Exceptional selection of Whiskey & Scotch! Beer tap selection good for all the Craft lovers! Need food? Great pizza next door too! Worth the drive!!!

Ambiance and service are both good. Shooting pool is fun on a Friday night when it's pretty slow…read morefor fast service. On the weekends sadlers ranch is open so more crowded but good music still

I've been meaning to write this review because every single time we've come here, it's been a great…read moreexperience. We're definitely the "spontaneous" type and rarely make reservations, but you absolutely need them here! Thankfully, we've stopped in a handful of times and Heather, the hostess, has always managed to find us a spot at the bar or in the lounge area. Let me just say, she makes the whole experience. She's the nicest person, so bubbly and friendly, and it's the perfect way to start the evening. The bar staff is wonderful and consistently attentive. On our most recent visit, my husband had the fish and I ordered the short rib. They both were delicious. The crowd is lively, the atmosphere is fun, and we truly love coming here. Here's hoping we keep arriving at just the right time to snag a space at the bar, but next time we may finally learn our lesson and make a reservation

Excellent restaurant! Great service. Delicious food. Cool vibe. Will definitely be back the next…read moretime we're in Amelia island

A great dinner at The Patio at 5th & Ash. We had a great server, Linh T…read more Highly recommend for food, atmosphere & music.​

Fabulous dinner tonight. We sat in the patio with the live music was just great. Best crab cakes…read moreI've had this side of Charleston. The short ribs were delicious. I will return for this food and service

The food was okay. The bbq was good however the ribs were not. We got the tater tots and they were…read moresolid. Wife and I went here on our anniversary weekend and I ran out of drink which is never good. The Mac and cheese was solid but again the ribs were not worth it. Atmosphere was fine and they have plenty of TVs to watch.

Definitely not a good experience. We arrived at 6:30 and after a 30-minute wait, our party of 10…read morewas finally seated upstairs with two other large tables and only one server handling the entire area. After having to ask for service, our order was finally taken -- and then the very long wait began. By 9:00, only some of our party had received their food, and unfortunately I was not among them. I eventually cancelled my order and just shared food from others at the table. Honestly, it seemed like the lone server was completely overwhelmed with the number of tables assigned. Very disappointing experience

We visited Marché Burette for breakfast while celebrating my mom's 80th birthday week, and it was a…read moregreat way to start our trip. First, the setting is fantastic. We sat outside, and it was the perfect spot for a relaxing, quiet breakfast. They are also dog friendly which is always a great thing. The food was excellent, and the selection of sweet options is insane. I also had a Bloody Mary, and they absolutely nailed it. I'm a traditional Bloody Mary person, I don't need bacon, shrimp, sliders, or an entire seafood tower sticking out of my drink. Just make me a great Bloody Mary, and that's exactly what they did. But the real reason this was such a memorable experience was our server, Dorcas. She was absolutely phenomenal. She was warm, friendly, attentive, and genuinely made us feel like she cared that we were celebrating something special. At the end of breakfast, she and the manager even surprised my mom with a cake and candle for her 80th birthday. It was such a thoughtful touch and meant a lot to our family. Having spent the majority of my working career in the restaurant industry, I pay a lot of attention to service. I can confidently say that Dorcas is one of the best servers I have ever encountered. Great service can turn a good meal into a memorable experience, and that's exactly what she did. If you're visiting Marché Burette, do yourself a favor and ask for Dorcas. Marché Burette is incredibly lucky to have her. Five stars for the food, atmosphere, Bloody Mary, and especially the service.

Delicious, fun, and welcoming…read more This was the perfect stop before a great beach day on amalia island. The tuna sandwich was huge and could easily be split. Side potato salad was a 10/10. Very relaxing ambiance and kind staff.

We haven't been to Pogo's since they revamped the menu. We liked the food in prior years, but the…read moremenu was sort of scattershot. Now it's clearly Italian, leaning modern. The decor really hasn't changed; it's still one of the nicest rooms on the island. We showed up with three bottles of wine from deep in our cellar, and they handled them well. I offered to cork the 2015 Chablis, as I was a little unsure about the cork stability, and they were fine with that. (By the by, the wine was fine; absolutely wonderful, in fact). Our party of 7 ordered across the menu; the burrata starter (with an extra order of focaccia, as suggested by the server), the meatballs, the suppli, and 1/2 dozen of the east coast oysters. The oysters were great; small, shallow cup, briny and fresh. The suppli were small, but cut into bite size portions, we shared them around, and the taste was all there. The meatballs were slightly smaller than we thought they'd be, but they were meaty, juicy, and came in a ragu that perfectly complemented them. The burrata was the star of the show; fresh, milky, and accompanied with diced tomatoes, onions and strawberries. We were in luck with out entrees; they had their burger on the menu. The burger is made from scraps of their Waygu steak. It was served on a toasted brioche bun with melted cheese, house burger sauce, and house made pickles. The fries were delivered extra crispy, as I requested. It was one of the best burgers I've ever had. Truly spectacular. The pastas really shone; the lobster ravioli were wonderful (though the portion was a little smaller than we thought is should be) with thin hand stuffed pasta and plentiful lobster filling; the pasta carbonara was wonderful (and prepared with guanciale, as it should be), and the English pea and mint agnolotti was a vegetarian's dream. The smoked chicken lasagna was a huge portion served in a cast iron coquette; I seem to recall it from the old menu, and it was as good as always. We were all stuffed after our feast, but we still had room to share some of the mini cannolis. They were made à la minute; no mushy pastry shell here. First class dessert Service was good, pricing was reasonable, and the atmosphere was lovely; highly recommended for modern Italian on Amelia Island.

Stop scrolling. I'm not exaggerating when I say this was the best meals I've had on Amelia Island…read more The new menu is *that* good. Cassidy took incredible care of us, Chef Alan was so thoughtful, and every single thing we ordered made us pause mid-bite. But what made the night unforgettable was the hospitality. They went so above and beyond -- the kind of genuine kindness and thoughtfulness that makes you want to stay all night and immediately start planning your next visit. We left feeling so taken care of and texting every single person we know that they need to go ASAP before we even walked out the door. parmigiano reggiano funnel cake (A MUST!!!!!) carbonara english pea agnolotti pork chop milanese (star of the show!!!) tiramisu, s'mores cookie, pecan tart (the s'mores cookie altered the trajectory of my life) RUN, DON'T WALK!!!!!!!!

First time here. The breakfast burrito was fantastic. Service was fast and everyone in this family…read moreowned business is so nice. I will be back.

Day Trip with brunch! I approve of all things breakfasty! John found this little spot and we put it…read morein our gps and away we went. Parking was interesting- there is some construction on the road where this little cafe is located, so we had to park about a block away. Street parking in Fernandina is so much fun! *sarcasm* When I saw the quiches listed on the menu board I knew I was in for a treat! I mean- the family/owners shirts were all about that quiche, bout that quiche, bout that quiche! I got the Spinach, leek & goat cheese, a customer favorite. John went with a breakfast sandwich- he wasn't super hungry and was trying for something small. Coffee was good, the quiche was fabulous and John devoured his breakfast saying something yummy about the bacon! lol. The vibe was relaxed, mostly locals who knew everyone else. You here the words- you want your regular & you just know! Loyal customers = good food! And it was! I would be down for going again soon!

Great local hang-out, good music, good people and so much scenery!…read more Fast service and such a great vibe!

"Hmmmm I love this bar" Sit outside... have a beer, listen…read moreto ocean or some cool tunes... "No cover charge Come as you are Hmm, hmm, hmm, hmm, hmm, I love this bar"