It's not the Fish House anymore it's a crab place. Plus it's not open for lunch. Only dinner.read more

We were staying in Stratford and wanted something not in Westfield. I found this restaurant with a…read morequick yelp search and it did not disappoint! The portion size of the cod and chips was big enough for me and my husband to split. They are VERY generous with the chips and the fish was every bit of 8 oz. The table next to us ordered chicken sandwiches (this location has both a fish and chicken menu) which also looked amazing! The restaurant itself was very clean and had a friendly staff. You have the option to get the food take away to save a little money as well. If you are looking for fish and chips that are not greasy and of high quality, this place is for you!!

I had a wonderful trio of pork and it was so posh! The setting was ornate with lit candles around…read morethe room and on the table. You're surrounded by exquisite antiques everywhere you look. The owners serve you themselves and make sure you're having a lovely time. The bartenders were absolutely wonderful and I could not recommend a better place. If you want the true elegant dining experience, this is the place to go. It overlooks wonderful fields and a perfect place to dine and watch the sunset.

Great place to eat, service was ultra friendly, we will be back and back with more people. Great…read moreselection of gins.

This one of my favourite restaurants in Leicester, the food is amazing the service of wonderful and…read morewell priced.

This is probably my favourite restaurant in Leicester. Food is great, nice atmosphere, friendly…read morestaff and to top it off they have prayer room facilities and parking (yes, on London Road!). On Tuesdays they have their Killer Prawns Mountain deal and it is amazing. It's 50 massive prawns and a side of chips or fries for just under £30. I always get their creamy seafood soup which is without a doubt the best soup I've ever had in my life, and I also love their Just Peachy Mojito mocktail, so nice. Highly recommend!

Pleasantly surprised! Nice dining room. Opposite the Fitzwilliam museum. Some seafood main courses…read moreelegantly expensive, but I created my own ad hoc tapas platter with some of the appetisers on the menu. Creative and innovative fusion dishes on the menu. Helpful service. The pardon peppers were a good serving for only £3. Served in oil, just needed an extra dusting of salt on top. The shrimp in oil with chilli and garlic was tasty, almost like in Spain. Bread for dipping in oil on the side. Sweet potato and leek pakora is something you don't see on the menu every day. I liked it, the batter was quite light and you get what I think was a plum chutney on the side. The haddock fish cakes are shaped like balls and served on a bed of leeks. Also had a side order of Daupinois potatoes, shaped like a square block, nice and creamy.

Food service was quick and reliable but try and get service off the bar very slow not enough staff…read moreavailable for the time of day unfortunately

The seafood here is just excellent. First off, they don't use frozen fish. It's sourced locally and…read moresustainably, starting at 6am from the markets nearby. A remarkable feat if you know the industry and typical profit margins. Got the haddock and chips. Perfect. Succulent fish with a light and textured crunch. They have a rotating menu of daily specials that all looked good, but hey, I'm a tourist. Give me the #1! Would definitely recommend this place.

For a simple alternative sea food place with your choice of gluten free batter on your cod or…read morehaddock this place is dynamite for fish and chips but the fish is outstanding and thepotatoes onlgood but - bad me / I ate them anyway The locals we talked to said it was their favorite fish and chips. I liked Pickerels better

Yep, this place is great. We were wandering along the seafront looking for a place to have our…read morefirst plate of oysters and spotted this place with a few tables out front. Very casual. On the board, they advertise various kinds of oysters, fish and chips and half lobsters. They were out of the cheapest oysters so we got the local tressels, half dozen for £10. Still a good deal as they are much more in London. We also ordered a raspberry wheat beer. As we waited, we spotted the fish and chips which is ENORMOUS. Seriously, if you can, order that too. The half lobster looked pretty good too, and a great deal at £13.50. Our oysters were large, fresh and delicious, so good we came back later for another round. I was thrilled with the place. Definitely would come back for a visit.

A+ casual beachside dining. Sitting back in deck chairs in the sun with fabulous raw oysters, fish…read moreand chips and lobsters. Great experience and a very relaxed atmosphere. They also serve local beers here. I had the kentish ale which was very smooth.

This place is amazing if you are in the countryside of UK. It is owned by Jaime Oliver's parents…read moreand is close to Cambridge and it is the perfect weekend-get away. Jaime visits this place sometimes since he lives near by. We stayed here two nights and we had several meals. The head chef was very nice, he met with us and we always appreciate that when we travel. One morning my taxi did not come to pick me up and Jaime's dad asked one of the chefs drive me to work, such a nice gesture for being a guest here. The food was amazing, we loved the home made traditional British steak pie served with mashed potatoes, the pork chop, seafood grill, beef liver and may other dishes we have tried. I have posted several food pictures to share the experience. The restaurant is old and charming, the ceiling was a little low, but rustic with a very nice homey ambiance. Lots of antique decorations displayed inside the restaurant. To check into the B&B you have to go to the restaurant bar, brilliant, I loved that. The rooms of the B&B are nice, good size, cozy and it truly makes you feel like you are in the British countryside. We even got invited for afternoon tea by the local cricket team. If you are in the area this place is a MUST.

good service and a nice menu including the olives that the Oliver's seem to favour…read more you have to be short to get into the pub but on a good day outside is very pleasant !

Best Fresh Caught Cod&Chips I had. Oysters are also excellent. Good local beer selection,…read moreuncomplicated service. I'll come back anytime.

We stayed in Whitstable for a few days. A lovely small town. Great location and lots of…read morerestaurants. We looked forward to dine here the first night. We knew there are no reservations, you just wait in line until a table of your liking gets free (inside our outside with a view). We arrived around 7pm and waited for a table outside. It only took about 20mins, which was less than expected. Our Bulldog was welcome as well. Got a table with amazing sunset views. Breathtaking. Sadly the location and the sunset were the only highlights that night. We enjoy fish and seafood. All over the world. Normandy, Scotland, Ireland, Spain, Italy, Portugal, Thailand, Japan. And so on. We've had our share of great and not so great fish and seafood. Sadly the food here belongs to the latter. Visually it was a feast for your eyes. But sadly not for your taste buds. The lobster was pretty small and very dry. Overcooked and overpriced. The oysters just ok, nowhere near irish, french or scottish quality. Not creamy enough. The shrimps were fine. But nothing near great. Best to drown them in the sauce and Mayo that came with The seafood platter was all cold food - but we knew that before ordering, nothing wrong with that. It's just the quality that was missing overall. The salmon was possibly the worst. Low quality, smelly fish. Seasnails were ok, but the small shrimp not. Just tried one. Fries came with the lobster. Soft and soggy. There was also bread and salad. I enjoyed the bread and butter the most of the whole meal. Which is a sad statement. Had some wine with our meal. 20cl mini-bottles of a quality that's best to forget. Staff was very very busy, but ok. And as I said, the views are amazing. But you could grab some take-out food anywhere and sit down somewhere on the Whitstable beach and get the same view. We really wanted to enjoy this place. But quality wasn't there. And the prices for that really way too high. Whitstable is a place to come back to one day. The Lobster Shack isn't.

This place is a hidden gem. While many pubs and restaurants in this area cater to tourists with…read moreoverpriced, reheated, subpar food, this tiny restaurant truly stands out. If you love seafood, you will fall in love with Wright Brothers. We came here with family and tried several items on the menu. They were all amazing. The oysters were extremely fresh. The fish pie was perfectly seasoned and piping hot with a cheesey, golden mashed potato crust....unlike any I have tried before. The cuttlefish and black ink rice entree, as well as their octopus, tomato, almond, and capers appetizer were artfully executed. It requires a great deal of skill to cook octopus or cuttlefish without overcooking it and coverting it to a rubbery nightmare. Compliments to the chef. His execution of these dishes was phenomenal. Both were tender and flavorful. Lastly, the cocktails. The selection of cocktails is limited, but they too are amazingly well executed and well thought out to perfectly compliment the menu selections. My only warning,..this place is tiny, so expect a bit of a wait, but it will definitely be worth it.

Usually come for the pound a pop oysters and a glass of Muscadet . Oysters beautiful and fresh…read more Staff friendly and welcoming. Wine delicious. Lovely bistro. Great value. Have also had 3 course meals here and Battersea and thd feedback is the same. Great staff.

My wife and I chose this place for our last dinner in London before heading back home to DFW. I had…read moreread about this restaurant in some top 10 lists for foodies visiting London and was dying to check it out. First, it's not in the busy part of London where you would expect a restaurant of this caliber to be but rather it is in a very blue-collar neighborhood on the south side of London. It is a VERY cozy place with only seven tables but that is how they keep the quality and experience so great. The decor is as if you are on an old fishing ship. Reservations are highly recommended but we got there right when they opened (7pm) and thankfully they let us have a table. After being seated the hostess showed us the days specials and they ranged from fantastic scallops to lobster with every choice as good as the last. My wife and I chose the Chef's Choice 8 course dinner. The dinner comprised of a delicious sardine sandwich followed by a fillet of night perch which was then followed by lobster that melted in your mouth. Then we had a pallet cleanser of a light peach sorbet with a shot of vodka poured over it. The meal resumed with a grilled piece of pork belly (I got the "meat" choice) while my wife had a grilled hallibut (she got the "fish" choice). The next course was a warmed cheese (I believe it was gruyere) in pastry accompanied by a small mixed green salad with aged balsamic. The dessert courses were a delicious crepe with creme bruille filling and the end course was a pear puree along with a chocolate pudding with a hint of mint. We loved this place even though the name sort of threw us off at first. When you hear "The Lobster Pot" I imagine a bunch of seniors getting off a day-tour bus to a casino at a truck stop or something but this experience was far from what I first imagined. I would highly recommend spending some of your tourist dollars here at this restaurant.

Don't arrive early or you'll be sorrier than a cracked crustacean's claw. Kitsch sticky menus…read moreneeded a bit of explanation and if the menus change regularly (no oysters , but I'd rather they'd be off the menu than off in my stomach) then perhaps daily printed menus would work. A delightfully decorative place complete with seagulls singing sea shanty classics on loop. Terrified but glorious goldfish adorning the cabin window walls, really every maritime detail had been thought of, even staff in cabin costumes, it was as cheesy as the lobster Thermidor. So fun. I loved being bibbed up too, I like knowing things are gonna get messy. The Meli, a melee of seafood; half lobster, sea bass, spicy grilled perch, razor clam (touch over done), squid kebab (could've been flavoured more) but all in a sea of buttery champagne and avruga sauce. No tide could hold me back from wanting to lick my plate or use this as a moisturiser, oh my golly so delicious. It came served with enough perfectly cooked veg that my mother would approve of too. Soft butter, less surprise from the proprietor at our arrival and this place would have had a perfect score. Overall our waitress was lovely and the food was really darn good.