We have loved Bijou for years. it is still our favorite Stratford restaurant. We had an excellent…read moretime this year. Although we miss the shabby chic of the old place, the decor at the new location is lovely and the seating is more comfortable. The staff is the same and still excellent. Put Bijou on your list for your Stratford visit.

Brought my mom to Stratford for the first time for a show. I took her to Bijou to be fancy... and…read moreBijou did not disappoint! Mom got adventurous and had the halibut which she enjoyed every bite with her eyes closed to enhance the flavours she described as phenomenal. I had, the only vegetarian (not vegan...as there is no vegan option on the menu) option, the Ukrainian dumplings... all I can say is WOW!!! The flavours from first bite to final notes were fresh, creamy and delicious!!! The prices were a little steep, and a little taken aback to have to pay for bread and butter, but even their home made focaccia was moist and crispy at the same time and the perfect tool to ensure all the sauce was where it belonged from our plates to our tummies! Our dinner was paired with a bottle of their cabsauv without any regrets. Make the reservation... your taste buds will thank you!!!

very nice indeed probably the best in Hamilton, good service too. I enjoyed the steak and fries was…read morecooked to perfection

Good food, nice restaurant, great ambience and service but very pricey for what you get! It is not…read morea restaurant you can afford to go to more than once a year! A special occasions restaurant!

Cute interior! However, there were four of us. We waited almost 50 mins for all of our dishes to…read morecome out. There was another table beside us that was waiting as long as we had, until they brought it to the servers attention. Waiting that long for food that was mediocre was not something worthwhile especially in a tourist attraction. Maybe going on a weekday would be better. Not sure if I any of us would go back

Hi Tea for my family on a special occasion was a complete disappointment added to which it was a 2…read moreHour drive from our home to the restaurant. There are NO positives that can be said about this experience. The food was minimal for a high price ($140 for a few tiny sandwiches, scones which were completely overcooked and had to be sent back and resulted in a long wait for a replacement, a few savoury things which were tiny and tiny little desserts only four little tiny ones. In fact , basically the food was tasteless in most cases and extremely expensive for what we got. The staff member was not attentive, the café is not clean and certainly not the charming Place I expected to be. I would avoid this location at all costs.

The filet mignon and the sea scallops were phenomenal! Muah ! Great Italian wine.. lovely…read morewaitress.. it was an enjoyable dinner overall

A favorite. Coq au Vin, Steak au Poivre, Coquilles St Jacques... the French classics are all great…read morehere!

I went there Dec 30th for Christmas Market but unfortunately it's closed for the season. So we went…read moreto The Evelyn instead. I got the french onion soup and it was great! The cheese is a perfect match with the soup. The risotto parmesan is also flavourful We were seated right away since there isnt much people when we came. I would definitely try the burger next time :)

Walked by here a day trip in Elora and decided to stop by. It is a small restaurant with only a…read morehandful of tables and a somewhat upscale vibe. All of the food we got was very good. The soup was rich and comforting and paired well with bread. The baguette came with some seasoned butter. It was a nice combination but I would have appreciated if they just went the extra step to make a compound butter. I was craving something a hearty and rich, so the croque monsieur was perfect for that. The burger was also good, but we asked for sauce on the side and it still came on the burger. Both entrees came with crispy thin cut fries which gave a great textual contrast. For the food quality, the prices are actually quite reasonable. 4/5 would happily return.

Proudly family owned and it shows! Some of the most welcoming and friendly service I've had…read moreanywhere. Place is quite cozy and balances being upscale with casual. I will say pastas here can be a tad pricey being around $30 for most of them, but they are so so good. I ordered the 271 west shrimp pasta ($28) and it was fantastic. Gigantic tiger shrimp that are seasoned to perfection. Extremely rich tomato based sauce, with great linguine. I was blown away by the quality as it truly was amazing. Kitchener has some great italian food it seems and this place is a top of my list.

Delicious pastas! This family owned place hand makes the pasta and sauces and you can taste the…read morequality. The menu had great selection and variety and they have rotating daily special menu items. The service was great as well.

I dropped in the other day just a week before Xmas dinner for one…read more It started odd no tables no chairs it was just at opening time I asked are you open and yes they were a table and chairs were set up. It seems they had just had a big event standing room only . I had the scollops as an app and Nookie with beef as a main. The scollops were very good the Nookie was great I like rich food and this was very rich. I did not try the drinks and will next time. Service was great now I was the only one in the Restaurant the whole time so how it goes when full I have no idea. Portions were good service was good nice place nice town . A good place to go as a couple or with friends . Price was very good for the quality and service and on a normal night I am sure they have tables and chairs already set up . I will go back parking is easy out front look it up on a map as it is not on the main drag in Paris but easy to find cross the bridge turn right turn right into the parking lot . A positive place to go for a nice dinner I was impressed . Great job guys. Garth

Food: 2 Decor: 3…read moreService: 3 Came here for dinner on my drive from St. Catharines to Tillsonburg. Overall, did not like the food and would not return. SCALLOPS AND PORK BELLY with miso-peanut sauce, chili crisp, cilantro and lime ~4/5. Good, the best dish of the night by far. Proteins were cooked well, and the dish was seasoned nicely. Nice texture and balance with the peanut sauce and chili crisp. BONE MARROW AND STEAK TARTARE housemade accompaniments and grilled bread - loaded $5 ~2/5. Bread was a bit stale, tartare did not taste fresh, and I did not like the marrow preparation. Ate less than half. SEAFOOD LINGUINI shrimp, scallops, mussles and lobster in a corn and n'duja cream sauce (pescatarian optional) ~2/5. Similar to the marrow and tartare, food did not taste fresh. Ate less than half. Service was fine, although a bit surprising I wasn't asked how the food was given I didn't even half of 2 of 3 dishes.