My husband and I were traveling and we did not want chain restaurant food. After reading other…read morereviews on Yelp we decided to give it a try. We were NOT disappointed and had a delicious meal. I ordered a fancy peach margarita, gumbo, and grilled chicken with veggies (YUMMY and TASTY). Inside the atmosphere was interesting and retro. They even had musician who played mellow music which added to the experience. We felt safe, comfortable, excellent service, and a delicious meal.

Greeted and seated as soon as we walked in. Tia Juanita's is very cute and eclectic. Even the…read morebathrooms had that funky eclectic vibe. Service was excellent! The food was amazing! The boudin balls were delicious but definitely had a spicy kick. The red fish tacos were HUGE! They were so good! Definitely worth a visit!!!!

We love this place! Definitely have to get the sweet potato casserole as your side. Drool.read more

The fish tank centerpiece is really cool, makes the place feel upscale but still comfortable. The…read moreBang Bang Shrimp lived up to the hype, crispy and creamy with just the right amount of kick. Service was friendly and the portions were decent for the price. My entree took a while to come out even though the restaurant wasn't full. The menu is also a bit pricey for a casual night out. Still a solid spot for date night or a nicer dinner. Would come back to try more appetizers.

Wonderful atmosphere, great food, fast service. I enjoy my visit, consuming true Cajun food with…read morefriends. The dishes were hearty and delicious. Accessible parking and entrance.

Ordered take out. The reviews were good. Our experience not so much. Service was fast and friendly…read more We got the blackened mahi mahi. Flavor was great but it was dry and butter sauce didn't help it much. Bread was good. Corn side dish was really good. Gumbo was a thumbs down from the 2 who tried it. For the price I just expected more. Would we order again? Probably not.

Great serving size! Big fish fillets and big fried oysters…read morewith a pile of extra crispy french fries. Very good. Everything was super fresh fried.

Owned by the sweetest old couple! I stopped by on a weekday during lunch and there was a good crowd…read moresurprisingly, which really speaks to how good the food is. I got two orders of the popcorn shrimp special and the portions are extremely generous for a food court restaurant. It was definitely worth the price and I got mine with shrimp fried rice, French fries, and a slice of bread. The popcorn shrimp was perfectly seasoned and the shrimp was a good size. The food was cooked fresh to order (not premade) and was ready fairly quickly. Would definitely recommend!

Had a long day driving from Panama City Breach on our way to Houston. Traffic jam because of an…read moreaccident had us parked on W I-10 for 2-3 hours. We pivoted and stayed in Beaumont right across the street from this intriguing establishment. We had to try it. Pappadeaux did not disappoint. Restaurant is beautiful inside - dark woods and brass. Stunning. Started our meals with garlic bread, a cup of shrimp gumbo and a side salad. The gumbo was superb, could have eaten a pail of it. Very flavorful and loaded with protein. Wifey had blackened Salmon with broccolini. Salmon was cooked perfectly and portion size was generous. The veg serving could have feed 4. I went with the 10 ounce filet topped with crab and a creamy sauce. Dish came with spinach and a baked potato. Spinach portion was huge and potato was the size of a football. Steak came to the table medium just as ordered. Both entries were delicious. Our portions were so large we took leftovers home for lunch the next day. Warning ... go hungry. Order smart. Prepare for a doggy bag. Highly recommend without any reservations, would return in a minute. Well, made next payday. Place knew how to charge.

Been a Pappas diner since this 90s and I unfortunately had some issues on a recent visit to the…read moreBeaumont location. Not overly detrimental hence the 3 star notation. We arrive after driving east from west of Austin, Texas. Server wasn't quick but arrived in a timely manner. Drinks delivered and food ordered. Oysters Pappadeaux; see the pic of the burnt stems most likely from the spinach. Good dish but flawed by the unfortunate crunch and flavor. Corporate peeps this is more a gripe overall. The change in the garlic bread; not for the good. I get it citing perhaps a more dramatic presentation. Thick slices versus a loaf tucked inside the cloth like the bread offering. Thing is, it gets cold QUICKER. We're only talking about a five to ten minute period but the previous way was smarter. Doesn't pair well with the Fondeaux as much as it used to due to the size. Moving onto the GFs dishes. Her Calamari dish was more oily than the last 10 Pappadeauxs we've visited. She also ordered a house salad with creamy vinaigrette that never made it to the table. This was the server obviously because if it was ordered it would have been delivered. Wasn't on the bill either so a forgotten dish for our visit. Good but not great as you expect from this price point.

Dropped in on our way to The Golden Nugget in Lake Charles. Looking for crawfish, this spot did not…read moredisappoint. You order from a counter and they bring your food to you. Crawfish, snow crab, shrimp, potatoes, corn, sausage were all served quick, hot and with the spice level requested (hot). French fries and fried okra really hit the spot. Only miss was the hard boiled eggs that had a gray yolk so we passed. Beer was cold and the team we interacted with were friendly and seemed to enjoy where they worked. We will drop in again if driving through.

10/10 recommend. Went for lunch and ordered the 10 piece shrimp boil. The added the medium Cajun…read morespice, but could have went spicy. I'll be back for sure

Im very disappointed with this order. I ordered the 4 piece fried catfish with coleslaw & fries…read morewas my 2 sides. When I picked fish up to eat it broke apart. Wasn't fried hard at all still need to be finish fried to fullest. The fries were smushed and soft. They need to be drop back in the hot oil also. I had to wait 30 mins for half cooked shii

Good food quality! We tore the catfish up! Thank you to the cooks! Delivered hot and fresh!read more

On my continued search to find my favorite (not necessarily the best ) avocado toast, I found…read moremyself today at JWilson's Restaurant. As always, the restaurant was packed--which is always a great sign that something good is happening in that kitchen! My waitress, Bailey, was sweet, attentive, and very accommodating, making the experience even more enjoyable. I started with a cup of their famous tomato bisque, and let me just say... I simply cannot come here without ordering it. This heartwarming soup, made with slow-roasted tomatoes, shrimp stock, cream, and Creole seasoning, is rich, comforting, and truly soothing to the soul. It remains my absolute favorite--if you haven't tried it yet, I highly recommend it! For my entrée, I ordered the Avocado Multi-Grain Toast. It's a light and satisfying plate featuring mashed avocado spread over thinly sliced multi-grain bread, served with your choice of sausage or bacon, an egg cooked your way, and a fresh tomato and cucumber salad. Everything on the plate was well-prepared and very tasty. If I could make one small personal tweak, I would love to see this served on a thicker slice of buttery toasted sourdough, maybe with a sprinkle of feta on top. That's just my personal preference and how I enjoy my avocado toast--others may find this version just right as is! The search continues for my perfect avocado toast, but this was a delicious and enjoyable stop along the way. Happy Sunday, and keep sharing those amazing finds on Best Bites!

J Wilson's is one of the most consistently good steakhouses in the Beaumont area. I make it in…read moreabout every six to eight weeks, and in all that time, I've never had a disappointing meal or experience. On my most recent visit, I sat at the bar and started with a Buffalo Trace bourbon while looking over the menu. The bartenders here are always attentive and welcoming; in fact, the bartender remembered me from previous visits, which speaks volumes about the level of service they provide. Dinner was a ribeye cooked medium-rare with asparagus, and it was exactly what a good steak should be: perfectly cooked, with great flavor, and served hot. The kitchen clearly knows what it's doing. I followed that with their lemon icebox dessert and a lemon drop, both excellent, and finished the evening with a Four Roses Small Batch Select for a nightcap. What really sets J Wilson's apart is the staff's consistency and professionalism. The bartenders, servers, and kitchen team all seem to work together smoothly and take pride in the experience they deliver. Even on a busy night, with spring break crowds and daylight saving time throwing schedules off, the service remained attentive, and the food came out exactly right. If you're looking for a reliable steakhouse in Beaumont with excellent steaks, a strong bourbon selection, and top-notch service, J Wilson's is hard to beat. Five stars. Always a great experience.