This place is a fabulous find…read more In Holmes County, what you mostly get are tourist traps trying to convince you there's something more to Amish cooking than typical Midwestern cuisine, as if for some reason the Amish have some secret. They don't. They're Midwestern cooks, definitely used to cooking for larger families than the typical Midwestern home cook, but they're using the same recipes and techniques. It's perfectly good Midwestern food, and generally lots of it, but there's nothing special about Amish cooking than any other small-town Midwestern homecooking. There are also a few joints for locals, and they're great, but they aren't fine dining. Tarragon, at the Inn at Honey Run, is the only fine dining option in the entire county. The food at Tarragon is thoughtful, the service professional but friendly, the ambience really great. Beautiful understated decor that reflects the lovely rural setting. Floor-to-ceiling windows looking out over woods and farms below, including homes visible through the woods where you can see people carrying lanterns after dark. Music, mostly light jazz, at just the right level, tables just far enough apart. I would very happily return to this place. This place isn't for everyone. The reviewer who recommended Mrs. Yoder's Kitchen as providing "similar ambiance and food options" just made me laugh. Mrs. Yoder's is great, don't get me wrong -- excellent fried chicken -- but it's a buffet that charges by the pound ($8 bucks a pound last time I checked), so saying it's got similar food and ambiance is just silly. Or recommending you drive 45 minutes to Massillon or Dover when there's a great restaurant right here? They've been having staffing issues since the beginning of the pandemic, but they seem to be trying hard.

This is another maybe. I visited the restaurant checking it out for possible future visit. The…read moreyoung lady there answered all my questions and was very polite and helpful.

Always consistent & flavorful dining here! Steaks are seared in a pickle juice marinade makes for a…read moreuniquely delicious steak experience.

Full transparency I have a love luke warm relationship with Malcuit's…read more Recent visit was an exceptional food experience.... 5 out of 5. The porterhouse special was perfectly prepared and the portion size was over the top...amazing cost value. Ambiance is a super nostalgic kitschy 70's supper club vibe 4 out of 5. Service which is a super important component of the dinning experience was much improved however is still falling a bit short of expectations 3 out of 5. Overall I recommend Malcuit's as a must do as a first experience or a repeat experience for the seasoned Malcuit's patron. Reservations Highly Recommended!

Stopped by on our way home from visiting the Amish Country and so glad we did. The food, service…read moreand atmosphere were amazing. Would definitely visit again!

Hoodletown is not only a great place to hang out and grab drinks, but the food is always…read morephenomenal! I would suggest grabbing a beer flight so you can taste a variety of their delicious craft selection. The wolverine tears is thick and sweet (and just feels right if you're a Buckeye.) I cannot suggest the buffalo chicken rangoons enough! And the Hoodletown pizza has such a unique and delicious flavor. The patio area is a great spot when the weather is nice. Inside, the upstairs is perfect for a quieter or more intimate spot. Service is always speedy and the servers are always friendly. If you're looking for a cozy spot to meet up with your friends, I cannot suggest Hoodletown enough!

Not from the area , we stopped while traveling for dinner . They were busier than à one legged man…read morein a butt kicking contest . Somehow we were quickly, for à Mother's Day weekend . Brisket was smack your momma good , ribs little too much charred for me but well prepared and tender . I was super surprised to see a rating of a three for this place . Ignore the three ànd eat here .

Walked in and immediately hit a wall of cigarette smoke. allowing indoor smoking at a restaurant…read moreisn't a quirk or a throwback charm point, it's a health issue. Nonsmokers at the table next to a lit cigarette have no real recourse. The service made it worse. My drink got dumped on the rocks outside by the server, the glass refilled, and then handed off to someone else at another table. Never got it back. Nobody acknowledged it, nobody offered a replacement. The brisket had the texture of a roast that had been cooking for thirty minutes. Tough, underdeveloped, and nothing close to what brisket should be. Beyond that, the overall experience hit every low note. Staff checked in on nobody, the space is tired and worn, and the general atmosphere felt like maintenance stopped being a priority years ago. The love for the food left a decade before.

Delicious food. Wonderful service. Amazing ambiance! Highly recommend--also gluten free options.read more

This was a pleasant experience and we will be back. This entire county is a dream for middle-aged…read morewomen, but this is a place to get a reasonable meal as a guy not trying to lose their mind looking at quilts, etc. Food = Fish sandwich and noodle soup were both good at a fair price. They run out of pies throughout the day because they're not serving old pie here, but they're good and lots to choose from. Service = Very friendly. Sometimes a guy has questions, like "Why is there a log of cheese with my soup?" (even though it's awesome). But they answer in a friendly way. Restaurant = This place is busy, you will likely wait. Lots of seats, because apparently I'm not the only one that plans on going back after visiting. Clean and quick.

Great local bar. Matt, the proprietor, is a musician and regularly promotes local musicians and…read morecurates live acts from the area. The "Power Hour" is the best deal for your alcohol dollar. His beer selection is great. Hamms is a favorite here, but he has a good variety of beers including craft beers, both bottles and on draft. Bud and Tooties is an longtime institution in New Phila but Matt has breathed new life into this place. Be sure to check it out and tell 'em Renee sent you!

Neat place. Expensive. Good food…read more Would eat here if in town but wouldn't make a trip there for it.

It's been a few years since we last visited and it hasn't changed for the better. The basement pub…read morewas closed so we ate in the main dining room. As usual the ambience is nice as the restaurant is located in Historic Roscoe Village. The hostess seemed flustered and never brought the kids menu like she said. The menu prominently states 1/2 apps in the afternoon, but haha. Not *all* apps are included, and you don't realize it until the bill comes. They revamped the menu and took away the Tenderloin sandwich. Instead you get an overpriced $19 burger that would be better at Wendy's. Plus the waitress was overworked, a management fail.

Trying someplace new! Staying for a couple days at Salt Fork Lodge. Wildlife Lounge is located in…read morethe lodge. Beautiful setting! Big windows on two sides with stone and wood interior! Plenty of seating, and a TouchTunes jukebox! A relatively nice menu, featuring a daily soup, special, four draft, beers, and a full bar! My wife decided on some fried fun, mini corn dogs and tater tot's. They were brought out relatively quickly, piping hot along with the necessary accoutrements. I enjoyed one of their Manhattan's as well as a nice Blood Orange draft. Our server amended the terrific job!