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    Big Als Munchies

    4.0 (22 reviews)
    Open 5:00 am - 6:00 pm

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    SS1. Big Al's Italian Combo Sandwich
    Vincent S.

    ordered via uber eats. delivered within 45 mins... Italian hero was a great combo of meat and cheese without being overwhelmingly thick..To me a great italian hero has to include pepperoni which this does Side of mozzarella sticks were decent.. for a little lunch 8.1 out of 10.. Definitely going to try the other options

    Pastels
    Carlos V.

    Great Portuguese food and lots and lots of fresh awesome Portuguese pastries awesome sandwiches they have hot fresh food made daily and salted cod fish great friendly staff

    Bacon, egg and cheese. Warm, easy and fast!

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    4 years ago

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    7 years ago

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    4 years ago

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    4 years ago

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    6 years ago

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    6 years ago

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    5 years ago

    Amazing food ! They have the best home fries in the game ! Highly recommend this place

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    8 years ago

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    7 years ago

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    7 years ago

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    8 years ago

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    7 years ago

    Great place to order or eat in at. People are very friendly and when I called to change something I didn't get any attitude

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    8 years ago

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    5 years ago

    Love this Deli come here every morning for work, had banging pasta this morning YUMMMMMMMMY! 5 Star

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    12 years ago

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    10 years ago

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    10 years ago

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    14 years ago

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    8 years ago

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    Ask the Community - Big Als Munchies

    Review Highlights - Big Als Munchies

    They make one the the best BEC in Yonkers.

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    Tuga Bar & Grill

    Tuga Bar & Grill

    4.2
    (5 reviews)
    2.9 mi

    I'm giving it 1 star because the food was edible, but that's about it. My boyfriend wanted…read morePortuguese food while staying with me in NY. His standards are quite high being from Jersey, but we decided to give it a try. The fries were good. Salmon and rice, just eh. But the one star is really for the poor service... We couldn't find a menu online and had to order in person. No big deal, salmon doesn't take long. After placing the order and waiting 30 minutes, we started to wonder. The place was mostly empty, only a few people sitting at one table. The woman taking orders told us they were backed up. Once she said this, the group at the table got up and went in the kitchen to cook. Turns out the whole time we were waiting, the cooking staff were chillin next to us. Our food came out a few minutes later, not nearly long enough to do a good job. Probably why the rice and salmon were lackluster. It's a shame bc we wanted a good Portuguese spot over here. It doesn't even come close to Ferry Street Barbecue in Newark. Don't waste your time. Take the drive to jersey instead.

    Heard about them from my uncle and havent stopped eating here since. Maria who runs the restaurant…read moreis wonderful and the food is delicious. If you are craving good portuguese and dont want to commute to Newark, than this is your spot. The fish is good and the chourico is excellent as well. Prices are reasonable, and the atmosphere is warm and inviting. I will be coming back here again, and again!

    Photos
    Skirt stake with broccoli rabe
    Skirt stake with broccoli rabe
    Tuga Bar & Grill
    Tuga Bar & Grill

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    Aquario Restaurant

    Aquario Restaurant

    3.9
    (230 reviews)
    9.6 mi
    $$$

    I took my wife and mother in law here for dinner last night. We had reservations and were promptly…read moreseated. The service from start to finish was friendly and attentive. As for the food, everything was great. My mother in law had the whole branzino which was fresh and perfectly cooked and seasoned. My seafood rice dish had plenty of shrimp and scallops and included lobster. It was a huge portion. My wife's ribeye was perfectly cooked medium rare. The menu is very reasonably priced and the service was excellent. I highly recommend.

    When the family is craving Portuguese cuisine in Westchester, this place is always near the top of…read morethe list. We came on a Saturday night around 8:00pm and the restaurant was packed, with diners filling every room and even the bar area. Thankfully we had reservations and were seated right away. Parking can get tight on busy nights, so we used the valet, which made things easier. We started with a table favorite, chouriço, perfect for sharing while settling in. I ordered one of my go-to Portuguese dishes, Carne à Alentejana, tender cubes of pork loin sautéed with little neck clams, wine, and fresh cilantro. It delivered exactly what I was hoping for, savory, balanced, and deeply comforting. Others at the table enjoyed the broiled Mediterranean octopus and the Chilean sea bass with caper sauce, both well prepared. Service was attentive throughout, and they even offer to take a table photo for you. Portions are generous, the dining room is spotless, and the classic crumb-scraping after the meal is a nice old-school touch. Short of heading to Newark's Portuguese enclave, this is one of the best options in the area.

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    Aquario Restaurant
    Aquario Restaurant
    Main dining room

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    Main dining room
    Texas de Brazil - Yonkers

    Texas de Brazil - Yonkers

    3.9
    (631 reviews)
    1.5 mi
    $$$$
    Full bar
    Large group friendly

    I very much have always loved the experience of Texas de Brazil…read more I love the cheesy bread, the salad bar and tried a really yummy Brazilian soda this time around. At the salad bar, I got some cheese, prosciutto, rice, potato salad, green beans, asparagus and potatoes au gratin. The only thing I found worth getting again was the potato salad but I didn't even need it because the mashed potatoes they bring out were enough for me, they're pretty good. I didn't like how the vegetables were all cold. The potatoes au gratin were warm but weren't good in my opinion but I was here for the steak so let's get to it: Picanha top sirloin - fire honestly, my favorite. Perfectly cooked. No notes whatsoever. This heavily weighed my rating. Tri tip - Pretty good taste, could've been more rare in my opinion. Flank - Okay, a little tougher than I was expecting. Garlic steak - Tough, not garlicky enough, overdone :/ not good. Barbeque ribs - Alot of cartilage, flavor was fine, not my favorite especially when there's steak involved. Bacon-wrapped filet - it was first brought out well done so I asked if they had it more rare. The server was nice enough to put in a medium rare request for me! He came back in about 5-10 minutes and it was more medium than rare (he asked me if it was alright and I lied because I didn't want to cause more stress so that's on me lol) I will say that it was definitely more rare than that first one and was more tender than the garlic steak but it fully absorbed the bacon flavor and it was a bit too much for me to enjoy. Other notes: I avoided the chicken because I remembered that it tends to be dry and I was right based on my family's reactions. I'm not a huge fan of sausage but my brother did have three of them so they're probably good lmao. The bananas are a good palate cleanser for in between and after. Since my birthday is coming up, I got a piece of the banana's foster pie and it was good! Just could do without the nuts inside personally. I would try something else next time probably. I think overall, Texas de Brazil is a bit hit or miss but I do enjoy the experience of trying and comparing different cuts, and there are some really good ones that make it worth it especially when I've been to expensive steakhouses that definitely don't have anything as good as that amazing picanha steak.

    how QUICK they came once the card was flipped green. lol!…read more10/10 & polite. birthday was a success, food was great! accommodated on request for a bigger table with no problems! from the manager up to the employee's assured I enjoyed my birthday! thankyou yonkers texas de brazil

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    Texas de Brazil - Yonkers
    Texas de Brazil - Yonkers
    Texas de Brazil - Yonkers

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    Kanopi

    Kanopi

    4.6
    (29 reviews)
    8.3 mi
    $$$

    Kanopi hosted a reception for the hospitality industry this week. All aspects of the event were…read moreflawless. The food items- chicken sandwiches, sliced sirloin, a rice dish, tomato salad and passed lamb chops were exceptional. Service was accommodating and the signator cocktails were excellent. The DJ was engaging and the room temperature was just right. I had not been to the space in years so it was fun to return to reacquaint myself with the venue. Parking and registration was seemless. Thanks to Kanopi and to the sponsors including Lero's for providing a great night on a Monday!

    If you have not been here, RUN to get a reservation! This is likely the best, THE BEST, experience…read moreI have had in a restaurant. The view is amazing. The food is spectacular. The service - well you feel like family. We did a tasting menu that the chef planned. 8 courses (plus bread service). Dessert was served in the kitchen. All courses had a beverage pairing. Menu: Beet / yogurt pairing with little hints of different flavors that surprise you in a good way Tomato soup (cold) - not like anything I have had before. The father of the chef grows the little tomatoes - maybe grape tomatoes. Not sure. The best tomato soup I have ever had - there were three small tomatoes floating in the soup. So tender (no skin). Wow! Raw yellow tail with two differed sauces that you combined it all together - super fresh fish, amazing sauces - I really can't find the words to do justice for this dish. Even my husband who doesn't eat any sushi had this. And loved it. Seas bass on fava bean sauce - likely the best seas bass I have had. I'm used to Black Sea bass off the boat in Montauk; hard to beat this and they did! Tiger prawn tempora - this was served with a cold beer. Omg. I will never have tempora without a beer again. (I generally don't drink beer.) The batter was exceptionally light, the flavor if the prawn shined. Sockeye salmon on rice - I am not explaining this properly. Wowowow Filet beef with a concentrated au ju - perfectly prepared ... so flavorful. So good. Dessert: tiramisu, two different decadent cookies small and wow. Chocolate truffle (maybe not the right word) but wow We started with champagne, had white wine, red wine, beer, and port. The wines were from Portugal and were sulfite free. And they were spectacular in their own right and perfect pairing with the food. We were here for a big bday cele - it was so special. I will never forget! And I look forward to going back. I wish there were more stars to give. Wish there were more adjectives. I am at a loss at how to explain how good this experience was. If you ever get a chance to go, run there! If you haven't been, call and get a reservation or plan an event. This place has great history with an amazing family. Their passion for food and people is off the charts.

    Photos
    Palmiers
    Palmiers
    Kanopi
    Delicious red wine!

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    Delicious red wine!

    Big Als Munchies - delis - Updated July 2026

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