I've been looking forward to this meal all week.
Lately, I've been doing a project involving restaurant reviews. I do a couple of reviews each week, and let's just say that Tuesday's food was thoroughly underwhelming, so after I ate it, I was anticipating eating at Bibim Town even more, and honestly, I think this restaurant is going to be the place to beat.
Bibim Town is a small local restaurant at 739 Butterfield Rd Mundelein. Soo Choi, the owner and head chef, grew up in South Korea. When she came to the US, Ms. Choi was inspired to bring the healthy, wholesome, and delicious recipes she learned from her mother. The restaurant's motto is "Korean Healthy Genuine Recipes," and wow does it live up to that statement.
I had the pleasure of picking up dumplings, Korean pancakes, ddeokbokki, bibim bap, and cup bap. The presentation was quite nice, especially given that it was takeout food. The vegetables in the bibim bap and cup bap were bright and colorful, as was the sauce on the ddeokbokki. The dumplings were nicely laid out on a black, rectangular plate, and covered in seran wrap.
As soon as the plastic covers were peeled back, the whole room was filled with a savory aroma, and my mouth began to water. I eagerly put a bit of each dish on my plate and sat down to eat. The pancakes were savory, with a mix of vegetables, including potato, cabbage, zucchini, and onion. They were crispy on the outside, with a softer inside, creating a delightful texture. The dumplings had a soft, slightly chewy outside, with a mix of vegetables inside creating a fresh, savory taste, with a hint of oil. The ddeokbokki was unlike any food I had tried before. With long, chewy, noodle-like rice cakes and a spicy red pepper sauce, it's clear why this is such a popular street food. I would absolutely recommend them as an appetizer or a nice lunch. Next came the bibim bap. This was my favorite dish. WIth a great variety of vegetables, white rice with a bit of soy sauce, and bits of fried tofu mixed throughout, this dish is a wonderful mixture of savory, salty, and slightly sweet flavors. It's also vegetarian, making it an excellent option for anyone looking for an excellent meat free meal. The cup bap was very similar, with the same vegetables as the bibim bap, but with an added treat for any meat lovers: little bits of tender beef marinated with homemade Korean barbecue sauce, and soy and gochujang sauce on top.
All of this came at a very reasonable and affordable price, and the service was excellent. I would recommend this restaurant to anyone and everyone, especially those looking for a restaurant with a wide array of flavors, affordable prices, many vegetarian options, and healthy, delectable foods. Bibim Town has absolutely won a devoted customer in me today. Bibim Town offers pick up, delivery, and eat in opportunities, so do your mouth, body, and wallet a favor, and try it for yourself the next time you're looking to have some ridiculously delicious Korean food! read more