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Bianca Restaurant and Bar

3.8 (55 reviews)
Open • 11:30 am - 10:00 pm

Order Bianca Restaurant and Bar Takeout or Delivery

Bianca Restaurant and Bar Photos

BIANCA RESTAURANT AND BAR ATMOSPHERE

What's the vibe?
Classy
Dogs allowed

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Recommended Reviews - Bianca Restaurant and Bar

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Cauliflower salad and fried artichoke appetizer
Davina C.

The best part about this place was the service. The food is good but not great. It comes out pretty fast and they split our plates for the items we were sharing. The decor was really nice and Christmasy in December.

Gin & Aperol / Aperol spritz
Ginette P.

While in town we decide to give this place a try since it looked good. Drinks , Aperol spritz & a Gin & aperol both good. Appetizers we tried the special fresh Mozzarella & prosciutto w arugula salad this was very good we also tried the Fritto Misto , fried calamari & shrimp this was very good great tasting calamari , very good shrimp but they only give u 2 shrimps? The plate is supposed to be mixed calamari & shrimp enough calamari yes but definitely not enough shrimp. I had the Tagliatelle pasta, this was really good & hubby had the Amatriciana also very good both pastas are homemade. Nice place , nicely decorated we liked the upbeat music. Service was good, staff is attentive.. Price wise on the high side but doable, we had an enjoyable dinner.

Artichoke salad and Octopus
Carol S.

We showed up on NYE with no reservation, having been frustrated with our original reserved spot at another local restaurant. The bartender welcomed us warmly and invited us to sit at the bar. He was very gracious and attentive and the food was fabulous. We've been here several times and also to the sister restaurant in Rye. The food came out piping hot and so was surely freshly prepared. Classic authentic preparations of delicious Italian food along with traditional lentils and cottechino to welcome the new year.

Renata R.

Bland and Pale Hospital grade food. This is a good example of a restaurant charging top prices but the food and service is not quite at that caliber. I was excited to discover a new restaurant. I peeked inside and the tables looked crisp and all looked pretty. Because summer is coming to an end we chose to sit outside since the weather was great. As soon as we sat down I noticed our table was wobbling, this is such an easy fix but overlooked by staff (manager). My focus was now on placing my feet at the base so my water doesn't spill. Shortly after we sat down a couple occupied the table next to us. They were given a basket of fresh bread and their drinks arrived. We sat patiently and waited...... my husband finally asked for the bread that I had to have. I am convinced we were not going to get bread without asking. The menu is kept simple. Few appetizers, salads, pasta, fish and meat. We ordered calamari, it was bland and pale. For me it was not crispy enough and it missed the punch. My husband ordered the pasta vongole, dish tasted and looked good but the portion served was child size. Pasta is cheap and it would cost the establishment maybe 25¢ to give a more generous serving. At the servers recommendation I ordered Chicken Paillard. This item should be removed from the menu. It looked like hospital diet food drenched in oil. With the crooked table all the oils sat on one side of my plate. The spinach in this dish was good. Another way to tell that the management takes NO pride is the little things that some of us notice while waiting for food and chatting. - The wobbly table. - Pot with dying basil in the corner - The maple trees in the corners still with tags on them. Are you returning them? Based on my experience today I will not return. We ate but we were not impressed. For me the reason I dine out is to eat good food. Food I do not know how to make or have do not have the time to prepare. Food made with love and passion. To eat bland pale hospital grade food I don't need to spend outrageous prices like we did today. I passed on dessert and walked to another establishment for coffee.

Entrance
Mike S.

A cute place with an excellent service. They also have a nice outdoor seating. The food overall is good. However they do an excellent salad selection. The presentation is also nice.

Booth by the window
Mei k.

Went for lunch/brunch and it had just opened. Perfect location, Cute, new little restaurant in Greenwich - can definitely compete with Doppio and Lugano for sure. The pizza dough was soft and chewy, and the salads were different but very tasty, lovely waitress and nice staff and fresh and fragrant Italian food and a great selection of wines!

Aperol spritz

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2 months ago

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1 year ago

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2 years ago

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1 year ago

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11 months ago

Charming ambience and great staff. Food was good and prices reasonable. Definitely going back

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1 year ago

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4 years ago

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4 years ago

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3 years ago

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3 years ago

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2 years ago

One of my favorite restaurants on the ave. Nice atmosphere and excellent food. Great espresso too!

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5 years ago

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4 years ago

750.00 tab for 3 people and asked to leave so they can turn table. Shame on you. Won't be back.

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4 years ago

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On a beautiful end-of-summer day, I met up with my childhood friend for a leisurely lunch, and we…read morehad such a nice meal! I ordered the black pepper filet mignon, cooked exactly as requested--medium--and it was excellent. The filet was incredibly succulent and practically melted in my mouth. The black pepper sauce had just the right amount of kick, and the portion was very generous. We shared the vegetable fried rice, and my friend, who is on a health kick, asked if they could prepare it with brown rice and no onions. They were very accommodating and happily made the adjustments. The fried rice also had Maitake mushrooms, which added a nice touch. She also ordered the sweet-and-sour tofu, which I didn't realize was on the appetizer menu. It was actually a full-sized portion! I tasted a piece and thought it was very good. We both had a glass of Riesling, which was delicious and leaned toward the sweeter side, just the way I like it. The restaurant itself is beautiful, with two impressive dining-room floors and magnificent chandeliers. Since it was such a beautiful day, dining outdoors was the perfect choice. The seating was very comfortable, and the staff couldn't have been nicer or more accommodating with some of my friend's special requests. One note about parking: finding a spot on Greenwich Avenue can be challenging. The meters are limited to two hours, which should be enough time for lunch, but I was arriving early, so I needed more time. I ended up finding a small municipal lot on the corner of Mason and Havemeyer Pl which worked out perfectly.

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Moli Restaurant
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The Ginger Man - Adorable back dining room

Adorable back dining room

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Bianca Restaurant and Bar - italian - Updated November 2026

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