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Best Cake Kosher Bakery

3.2 (20 reviews)
ModerateBakeries, Desserts
Open • 9:00 am - 5:00 pm
Updated over 3 months ago

Best Cake Kosher Bakery Photos

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14 years ago

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4 years ago

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4 years ago

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5 years ago

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5 years ago

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3 years ago

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3 years ago

The worst challah I have ever had. ZERO taste and somehow too sweet. Bland. Will never ever buy from here again.

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7 years ago

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5 years ago

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4 years ago

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14 years ago

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5 years ago

Baked goods not fresh. Pricing is hit or miss.

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14 years ago

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8 years ago

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9 years ago

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13 years ago

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11 years ago

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9 years ago

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Ask the Community - Best Cake Kosher Bakery

Review Highlights - Best Cake Kosher Bakery

“Like most kosher bakeries, they are solid in bread including Challahs, Rye and Pumpernickels.”

Mentioned in 3 reviews

Read more highlights

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Gran Caffe L'Aquila - Breakfast

Gran Caffe L'Aquila

4.4(1.7k reviews)
5.6 mi•Penn Center, Rittenhouse Square
•$$

Another trip to Philly and another delicious lunch at Gran Caffe L'Aquila! Appetizers, entrees,…read moregelato, coffee- all delicious! Prompt, friendly, courteous service, as usual. The place was busy, but that didn't delay our orders. We could hold a conversation without having to speak loudly. We bought some dark roast beans, ground there for espresso, to take home.

The food here was fresh and delicious. Starting with tomato and basil bruschetta and Mozzarella,…read moreboth the tomato and Mozzarella tasted like they were harvested that day. Even the grilled bread used for the bruschetta tasted fresh. Arancini with pork and veal ragu peas was great; the peas added a new texture to the traditional arancini. We also got fried artichokes as an appetizer. It was crispy and salty -- I could munch on that alone. For the entree, I got the veal braciole with tagliatelle and tomato sugo. The whole dish tasted homey, like what you would get at an Italian family's house. The veal braciocle was small, and I wished there was more protein and less pasta to be more balanced. For dessert, everyone raved about their gelato. Their pistachio flavor was clearly a favorite, as it had intense fresh pistachio flavor. It was also tan in color, as you would expect a pistachio nut to be, not the artificial green color added to other pistachio gelatos. I had the amaretto cherry flavor. It was good too, although I wished it had more cherries. A few people got their espresso, and really enjoyed it. They roast their own coffee on-site, so I am not surprised again how fresh it tasted. Tip: Pour a little of their fantastic coffee over your gelato to make your own fresh affogato. I came here with a large group and despite the tight space, we felt cozy. Service was spectacular. We had multiple food allergies in the group, and the waitstaff took each one very seriously, asking down to the detail if the allergy was by consumption or cross-contamination. Thank you to the staff for being so conscientious!

Photos
Gran Caffe L'Aquila - Dining | Seating

Dining | Seating

Gran Caffe L'Aquila - Torta Granchio -- Italian crab cake infused with crab, shrimp, and mascarpone

Torta Granchio -- Italian crab cake infused with crab, shrimp, and mascarpone

Gran Caffe L'Aquila - Pappardelle al Ragu -- Ribbon pasta, slow cooked pork, veal, lamb and chicken ragu

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Pappardelle al Ragu -- Ribbon pasta, slow cooked pork, veal, lamb and chicken ragu

Bud & Marilyn's - CRISPY CHEESE CURDS (v)

Bud & Marilyn's

4.2(1.6k reviews)
6.1 mi•Washington Square West
•$$

So nice to stop in on a hot day. Very cool temps inside. And Right in time for happy hour…read more All the buns on the HH menu are good. Really bite size. The burger and beer combo is the best deal in the city. Burger was cooked perfectly. My son got the raw steak frites, and I got the ribs. Love the fries - it had some fresh horseradish shavings and Parmesan. The ribs weren't juicy. Needed better bbq sauce too. Service was at the bar. The bartenders were attentive and the food came out pretty much on time. We were able to get drinks off the HH menu. The frozen cocktails are the best. And also the old fashion.

5 stars for Bud and Marilyn's? I recently gave The Love 5 stars for its fried chicken!…read more The Marilyn's Fried Chicken I had this evening was every bit as good! I'm not sure why I waited so long to try the chicken at Bud and Marilyn's, but better late than never! They serve a LARGE 1/2 chicken. I started with the thigh. I was smitten by the first bite. I was told the chicken is soaked in a buttermilk brine for 24-48 hours - dipped in a buttermilk dredge - covered with their 'secret recipe' seasoned flour - and fried in a 'pressure fryer' that cooks the chicken in 12 minutes. It was perfectly fried - so crispy - the texture and seasoning of the exterior coating was incredible. The chicken was tender and juicy - the thigh was the juiciest - I didn't get to try the drumstick as I was too full! I had the thigh and 1/2 the breast. The breast is my favorite and I savored each large delicious piece I broke apart. It's important to pick up the chicken and eat it by hand - I did cut mine in half for a picture - but didn't use a fork to eat it - you lose the 'panache'of the meal. I didn't use the hot sauce served with the chicken - I brought my own bottle of honey and poured it over the chicken and biscuits. It was heavenly! Which brings me to the Biscuits! The dish comes with 2 large fluffy buttermilk biscuits - they were golden brown on the outside and tender and fluffy on the inside! They had such a rich, buttery flavor. I took several pieces of chicken and layered them on pieces of biscuit, drizzled with honey! It was truly a 5 star fried chicken and biscuit dinner!

Photos
Bud & Marilyn's - Bar area

Bar area

Bud & Marilyn's - MARILYN'S FRIED CHICKEN

MARILYN'S FRIED CHICKEN

Bud & Marilyn's - Old fashioned

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Old fashioned

Best Cake Kosher Bakery - bakeries - Updated October 2026

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