LOVE the vibe here. It's cozy but upscale. The lighting is perfect, and the happy hour even…read morebetter. I'm commenting solely on our happy hour experience. My colleagues got the lobster roll + champagne and I got the "sliders" with a side of truffle fries. They had happy hour prices for drinks as well, so we got a few glasses of wine and cocktails. The happy hour prices are a great deal. Especially the lobster roll + champagne!! Service is very quick. The staff attentive despite the crowd. The sliders were the biggest (pleasant) surprise. They were HUGE. Almost the size a full size burger. One of the owners stopped by and laughed that it was the only size buns they had --- but it's seriously such a great + tasty deal! Honestly would come back for these happy hour sliders alone! Overall we had a great time here. Haven't tried any of their main dishes, but judging from happy hour alone, this place is one to return to.

They change the menu everyday. I came for the red snapper, but they gave me half a filet. The size…read morewas so small that I ended up ordering two entrees. Dunno why it's appetiser sized. I came here before last year and they gave you an entire red snapper. Hit or miss depending on what's on the menu. Better for meat than fish. I didn't like my chicken Milanese which I ordered after my bite sized red snapper meal. Like if I'm ordering food, I at least want 1 filet size, not half a filet!!

Beautiful and upscale restaurant with modern, sophisticated touches. My husband and I have been…read morehere several times for brunch, and most recently we hosted a private event in the main dining area. Everything was fantastic - from the early stages of planning to the day of the party, our event coordinator Isabel helped make the entire experience seamless and stress-free. On the day of the event, everything went smoothly. The food was absolutely delicious and our guests commented how friendly and attentive the service was. We have no complaints and are very grateful to the entire team for making our event so special. We look forward to returning again soon!

This is a lovely, upscale restaurant that's great for special occasions. It's spacious, with high…read moreceilings and cloth upholstered seats. To start, our table shared the burrata. It was light and fresh. For my main, I had the avocado toast. This was a unique preparation with hummus and almonds. The bread was quite soft. It was tasty and filling. The accompanying crispy breakfast potatoes were excellent. Perfect texture with a nice crisp bite. The portion sizes of all of the dishes were very generous. Our table also ordered the tres leches french toast, chicken waffle, and pappardelle, and everyone was satisfied. A couple of people ordered sides of eggs and bacon and they were able to accommodate that as well. To drink, I had a couple of the non-alcoholic cocktails. They were both quite good. For dessert, I loved the creme brûlée, which was smooth and creamy, with a crunchy caramelized top layer. Our waiter was patient and prompt with requests. We really enjoyed the meal!

I sat in the back room so I could hear my friend speak and wouldn't be too close to the band, and…read morewe were the only ones in the whole back of the restaurant from 6:30 PM until we left around 10:30 PM. It was a nice, quiet space, and the live music on a Tuesday was a pleasant touch- they played some Beatles and Simon & Garfunkel, among other classics. Unfortunately, the food was hit or miss. The bread that came out was terrible- hard, inedible, and honestly better left off the table. The brie and raspberry in puff pastry was okay but unimpressive, with very little cheese inside. It didn't even look like they used egg wash on the puff pastry. At least make it nice, give it a golden glow. On the bright side, the lobster ravioli was delicious, and my friend enjoyed his mussels with chorizo, though he felt the chorizo was lacking. He didn't expect it to come on a bed of penne, while the portion was generous he was avoiding pasta. None of the desserts sounded appealing enough to try. As for drinks, my smoky old-fashioned was so overwhelmingly smoky that I had a lingering campfire aftertaste in my mouth longer than I would have liked. Overall, if you're looking for a quiet spot with live music, it's not a bad choice. But the food and drinks were inconsistent, and I wouldn't rush back.

Nice place for drinks. It tends to be an older crowd. They usually have live music too. It's a…read morelittle bit of a dive.

Initial impression was not a great one and I have encountered dismissive attitudes in the past at…read morethis restaurant. Visited on a quiet Sunday at 5:00 and because there many reservations available online, we stopped by without one. Parking lot was empty so we were hopeful for a nice dinner. Surprisingly I was quickly dismissed by the hostess once I said our party of three did not have a reservation because they were completely booked. Her option was to wait and sit in the dining room way in the back. This did not sound appealing. It took me some convincing and time for her to finally get approval to accommodate us at a perfect table overlooking the lake in the first dining room. We were the only people in the dining room and when we left, there were just two other filled tables at 7:00. Not sure what rules the hostess was following! Now to the food. Oysters excellent, wedge much better at sister restaurant La GrigLia, meatballs and penne swimming in sauce and sloppy, potato crusted snapper was plain fried fish with limited sauce and pasta with seafood was good. This review could have been just ok but service was good, martinis were perfect and view was great. I am a frequent diner at the owners other restaurant LaGriglia and find their food to be so much better

First, male bartender has to stop talking and dropping the "F" bomb. Just not appropriate…read more The house Pinot Grigio is awful. Available in liquor stores for $8/bottle. Need to step it up. (Ecco Domani, Santa Margierita, Cavit) Brocolli Rabe and Sausage used to be our favorite. Tonight, it was bland. Flavorless. Sausage tasted old and wasn't browned correctly. The Bolognese, which for year was supreme, the best, lacked flavor and tasted reheated. The cost will be met with indifference, if the food is good.

Review: Café Faubourg - Montclair…read more Café Faubourg is one of Montclair's true gems--an authentic French bistro that feels as if it were lifted straight from a quiet Parisian street and placed right in the heart of town. From the moment you step inside, the ambiance sets the tone: warm lighting, intimate tables, and that unmistakable bistro charm that makes every meal feel like a small escape. The food is consistently excellent, starting with their hummus, which is surprisingly standout for a French spot. Smooth, flavorful, and beautifully plated, it's the perfect way to begin the meal and pairs wonderfully with their fresh bread. The steak frites is a must-order and easily one of the best in the area. The steak is tender and cooked exactly to preference, richly seasoned without being heavy, and served alongside crisp, golden fries that are everything you want in a classic bistro dish. It's simple, authentic, and prepared with the kind of care that elevates a traditional favorite into something memorable. Service at Café Faubourg is warm and attentive without being intrusive, contributing to the relaxed elegance of the experience. Whether you're dropping in for a casual dinner or celebrating a special occasion, the staff makes you feel welcome and unrushed. For anyone looking for an authentic French bistro experience in Montclair--excellent food, inviting ambiance, and truly charming service--Café Faubourg delivers every time.

One of my favorite French restaurants in Jersey and great l for celebrating a special occasion! It…read morewas Mother's day, so understandably busy for a weekend dinner. The inside has both a main dining hall and a greenhouse, which feels like basically sitting on a covered patio with well kept shrubbery and ambient lighting. It's a neat balance of modern and open while still feeling cozy. I think my favorite dish is the ramp fava bean toast -- the umami from the purée balanced with the crunch of the toast and the brightness from the pickled ramps. I'd also recommend the steak two ways -- both cuts cooked perfectly to medium rare -- and the lobster linguine was delicately fragrant, buttery, and slightly acidic all at once. The chips and eggplant dip (kind of like hummus consistency) was kind of a fun, shareable starter too. I will say that I wasn't impressed with the ceviche or branzino our waiter recommended it. The branzino particularly came out a bit dry, and more of the tomato-olive-caper side or dressing would've helped. And while our waiter answered our questions, service felt a little more on the less attentive side.

Came here on the Wednesday before Thanksgiving with a friend because we got burned at DeLucia's…read moreBrick Oven Pizza in Raritan (they ran out of dough, the heck). This wine bar is way too cute for its own good. My friend and I split the Truffle Fries and the Cheese and Bread Charcuterie Board -- I always finish my food and I could not finish this. Make sure you have 3 people to tackle it. Like another patron said, this place is intimate and loud at the same time. They only have one bottle menu somehow in 2025, so you might have to wait a little to see it. Just saying. I think they only had 2 people working somehow, but we didn't have to wait egregiously for anything. Overall, highly recommend!

This is a combo review of 2 visits. As they were both FIVE STARS you'll be okay…read more Visit one: Last month I was feeling frisky ::meow:: after a work event at the courthouse and wasn't ready to go home. I literally said to myself as I drove around Somerville that I wish there was a wine or cocktail bar for...mature people like myself to chill at. So I looked up wine bars and boom - VintEdge was right down the street. I came in around 9pm, picked a comfy seat by the window, and ordered. Can you believe I had never had an espresso martini until that evening?? So my first was a pumpkin espresso martini. Well I may have had 2. And another drink. Ahem. The service was great, not fussy, and I wasn't rushed even as we approached last call. Visit 2: having heard about my great experience there alone, my cousin arranged to meet me there last week. Or so she thought. Through a series of mutual miscommunications, I was here at the crib waiting for her, while she was at the wine bar waiting for me. Once we figured that out, she got us some food to go and we ate here at home. Verdict: -excellent seating options - stools, couches, chairs -food is so so good. Tartare, truffle fries. Fig jam pizza -drinks include awesome bottles and seasonal takes on old favorites This could be my new spot.

Great little hole in the wall in New Brunswick! We came on a Wednesday afternoon and immediately…read moreseated ourselves by the bar. Took advantage of the days Happy Hour which was $5 pizza and $7 wine. Both were excellent! We also tried the gnocchi, which we were surprised was very good. Would love to come back here again!

" Cheers " Short rib sandwich with broccoli rabe horseradish…read morecream is spectacular! Broiled oysters with garlic parm is the perfect size. I didn't have the flatbread but I will next time for sure. I would like to see a different wine selection, Albariño, Rioja ,Faino, Pinot gris. Overall this place is doing it right.

Popped into the liquor store last week and was shocked to find it had a bar inside. Looked like a…read morecool place to hangout, but I was skeptical when I read online that it had a menu. Decided to come back this week with a friend for Happy Hour and was pleasantly surprised the food was actually good! Had drinks (Sangria and Prosecco) and shared the Nacho appetizer and beef tacos! Pretty flavorful and the service wasn't bad for a Wednesday night with a full bar. Ordered the Truffle Fries, and though they were a tad pricey at $9, they do give you a generous helping. Three people could have split that easily. Side note: Love the festive decor and the staff in the liquor store part and the bar side, were all so nice! Would definitely return!

Great atmosphere, excellent food and perfect service. The meals are generous portions and the craft…read morebeer selections have a little of everything not just IPAs like some places. Kayla was a friendly bartender. The burger had plenty of bacon and it was cooked perfectly. We have returned twice and enjoyed their wine and beer selections. Wednesday is wing night for $1.50 wings and from what we've been told by others at the bar their wings are huge and very tasty.

Such a sleeper.....this place always has great food and drink choices…read more The meatballs are delicious and so was the steak frites. The salmon was really good as well. Coming back soon!

Had such a great time at Madison Wine & Tap in Madison, NJ! We stopped in for happy hour and…read moreeverything was on point, the wings were flavorful and perfectly cooked, the caprese was fresh and delicious, and the cosmo was so good. The HH menu is fairly priced, which makes it even better. Great vibes, great bites, and definitely a spot we'll be back to!

This was our second visit to this very pleasant restaurant, and it won't be our last. Our party of…read moresix including two young children was hungry after a busy day. Our order included the following: * Deep Fried Brie served with caramelized onions: $15.95 * (2) Soupe à l'oignon Gratinée - traditional onion soup: $14.95 * Jambe D'agneau Braisée - new zealand lamb shank braised in port wine reduction served over israeli couscous, carrots, mushrooms and onions: $36.95 * Steak au Poivre/au Poivre Vert - two 4 ounce medallions of filet mignon with black peppercorn rub: $39.95 * Pommes Frites (hand cut french fries) $8 This place has the casual look and feel of a Paris bistro, and I really like the vibe. You can sit at tables or the large bar, we chose the former. The service was very good, accommodating and friendly. The food was nicely executed. My lamb shank was tender and tasty. I sampled the steak and thought it was nicely cooked, loaded with flavor and also very tender. The brie was tasty, and didn't seem to heavy, which was surprising as it was deep fried. If I lived in the area, I'd be a regular here.

Went for lunch on a weekday. I haven't been to a French restaurant in a long time in part because…read moreso many have closed which seems strange to me . I take it,it's a matter of fashion. Any way I had an escargot appetizer. I love snails. I wish they had frogs legs! I had the lamb shank for the main course. My wife had the bouef Bourgogne pot pie (apologies for misspellings ; auto correct is fighting me on this one). The food was excellent. The service was good.They make good cocktails and I a sazerac , something I last had in New Orleans, a long time ago. The ambiance is pleasant and parking is easy.The prices, about what you'd expect. We had dessert and coffee. Oh the bread is very good. Highly recommended!