Came in for breakfast : since this was just open on weekends - we had Andrea as our server she did…read morea fine job - thanks again

The food and service is unbeatable! Nancy was our waitress. She was lots of fun!! We will stop…read moreagain!! Get extra napkins if you do the grilled cheese! Five stars!!

It's good. So no matter what you read from here know I'd go back again…read more I like the atmosphere and our server was attentive and friendly. I had the Mahi Mahi tacos. The fish was seasoned a tad much for my taste. I also have a cold and a lip sore so it might be me. The flavor is very good. The pico, house guacamole and mango salsa is amazing. I did the flower shells and they actually crisp them a bit so they aren't flimsy. I'd order this again My wife had Chicken Capris. Chicken was a bit dry. Preparation was very good. She stole a taco so I finished this dish. Not my favorite. Not a fan of the balsamic drizzle. My son had a bacon cheeseburger. He said it was very good as my dad said the Philly was very tasty and well prepared. Parking could be tough as there wasn't much in the area available when we stopped. We parked a block away. 5 of us with a nice tip was $120 so not out of line Better price when paying cash so pay cash.

Beautiful day to sit outside and enjoy a few refreshing drinks. Our server Arieal has such a…read morepositive attitude, made suggestions when ordering food and we loved it. Can't wait to come back!!! See you tomorrow!!! Ended up here for Dinner. Once again our server was amazing Aidan was all smiles and brightened up the night.

This is one of the best burger spots I've been too, the burger I got was so delicious. The prices…read moreare amazing so affordable, the coffee was affordable, and to add extra topping it was only $1. I highly recommend coming here if you ever pass by it.

Stopped in with our dog after a long day driving. They had a spot on the patio for us and a cold…read morebeer and an adult beverage. Service was amazing and burgers and food were delightful. We both had burgers one with crinkle fries and one with house salad. Restaurant was clean and patio tables were great.

Great biker bar on the way from Lead, Deadwood or Sturgis to Spearfish Canyon…read more Very welcoming to other modes of transportation as well. Great burgers, excellent variety of domestic, local, craft and import beers. Amazing decor, combination of antique transportation memorable and signs and humorous signs. Picnic tables and chairs and barstools in the creek to cool your tootsies on a hot day. Several terraces of tables, and also tables in loft. Just a fun place overall

Service 5/5 Ambiance 5/5…read moreFood 3/5 Such fascinating history, location and decor and such nice folks, but something was "off" about the taste of the beef. Bummer since we have been LOVING the beef here in South Dakota. Cash only but ATM on site. Dog friendly.

We were looking forward to eating a good Indian Taco while driving the Spearfish Canyon Loop, but…read moreour first choice was closed when we got there. Frantically searching for another place, we found that Horseshoe Restaurant, located inside the First Gold Gaming Resort, had made-to-order Indian Tacos. We decided to stop in for dinner. Hot Cheese Bites ($5.50) - I wasn't sure what these were when I ordered them, but hey, fried cheese is never bad. It turns out that these are pretty similar to fried cheese curds, with a very soft interior with barely any chew. Commercial frozen curds perhaps? Still, they are fried perfectly with a light crisp on the exterior and served piping hot. According to the menu, the cheese bites are supposed to come with hot honey but the server was confused and asked what dressing we wanted, of which we selected ranch. (4/5) Indian Taco ($14.95) - The base frybread is a five inch diameter puck that's quite thick. It doesn't have the traditional frybread texture - instead of being fluffy and airy like a donut, it's quite dense, reminding me of the texture of a soft pretzel. The frybread has distinctive docking holes on the bottom, which prevents rising, hence the denseness. I wonder why they do that? It does taste freshly fried and is topped with seasoned beef, shredded iceberg lettuce, cheese, olives, and pico. The seasoned beef is ground into small particles and reminded me of a Taco Bell-esque extruded meat. It's quite salty but seasoned well. (2.5/5) Everything seemed to be made fresh to order - it took around 15 minutes to receive our food even though the restaurant wasn't that full. Also, unlike reviews on other platforms, we had no issues with the service whatsoever. Bathrooms: Larger ones. You can also go in the casino for more bathrooms.

As someone who has spent over 30 years in Food & Beverage--ranging from FOH and BOH to management…read moreand operations--I rarely write reviews this critical. However, after visiting this location every two years for the last eight years, I have officially reached "Strike Three." Before addressing the failures, I must commend Mitch, the bartender/cocktail server. He was absolutely amazing, providing the quickest service of the night and doing everything in his power to accommodate the mounting issues. The staff, in general, were apologetic, but they clearly lack the operational support needed to succeed. Despite the hotel being "dead" for a Saturday night, the food service was a catastrophe: They were out of almost every standard side, including baked potatoes and vegetables. I ordered the King Prime Rib. It arrived gray, cold to the touch, and completely flavorless. It came with a side salad and I was told they were out of side salads, only to later discover they simply didn't want to chop the heads of lettuce. When a salad finally arrived, the lettuce hadn't been washed and tasted like dirt. My salad was replaced with baked beans without my consent, further complicating a simple order. Moving dining to just eight tables in a gaming room was a significant tactical error that killed the atmosphere and flow. I was blown away to see table caddies and cutting utensils stored directly on the floor under the cash register on the gaming floor. This is a fundamental health code failure. The Room The room was "fine" but unremarkable. While it smelled clean, the decor is dated (as expected for an older property). However, the chair in our room was heavily stained, which dampened the "clean" impression. I only come home every few years, and I keep hoping this place will improve. Instead, it has consistently declined. To management: You have good people like Mitch, but your operations, kitchen standards, and basic sanitary protocols are failing them--and your guests.

This restaurant is out-of-the-way but worth the drive and worth every penny. The hamburgers are…read moremade from beef that is grown locally, and it definitely shows. Definitely get the cheese nuggets, you will not be disappointed. We wish we wish we could tell you about the milkshakes but we never have room because the food is so good. The waitstaff is always beyond friendly as well and really on the ball. The last time we were in we were in with three kids and three adults and no one to drink with unfilled for any great length of time and all the food arrived at the same time and all of it was very nice and hot and tasty.

Went there today. Door was locked. Place was empty phone line discontinued. Looks like it's…read morepermanently closed.

We ended up eating lunch at the sandwich shop at Cadillac Jack's. It was excellent. The service was…read morefast and efficient. The turkey sandwich and pastrami sandwiches were packed with meat. The broccoli cheddar soup had a lot of cheese. You can also turn in your receipt for a $10 play card.

Dena was very friendly and the young man making the sandwiches is on it! He was so quick in making…read moreour food and being the one to deliver it to us. He is moving all around that counter. He is a stellar employee. We ordered on 8/30/25 at 11:46pm. Delicious sandwich and the salad was both beautiful with all the cut up vegetables and delicious.

The best service we have encountered in the Hills in a long time. Our server Britney could "make…read moreit" in any fine restaurant in the country. For an appetizer, we tried the grilled avocado. A very bold menu item but it was pulled off adequately. My 12oz ribeye was just right; perfectly medium rare and a more than average cut of meat. My wife ordered the NY Strip and it was a miss. Heavy marbling throughout and even ordered medium, the fat had not started to render. I would look towards the vendor here first. The sides were all very tasty and cooked correctly. I would like to the see the Cheesy Scalloped Potatoes sliced much thinner though. Overall, it was a pleasant meal in a decent atmosphere. We will be back and hope the back of house has caught up with the front.

We arrived between lunch and dinner, so we waited. My wife wanted lunch and I dinner. The waitress…read morewas very friendly and accommodating. When the food was served, it was well plated and appealing. This was the case with all portions of the meal as it was presented. My wife had a hamburger which was large and prepared exactly as ordered with all of the condiments on the side. She was delighted. I had the ribeye steak cowboy cut MR with a house salad and veggies. The steak was delicious, cooked as ordered and tasted great. The salad and other vegetables were all fresh and prepared perfectly. The red mashed potatoes were spot on and broccoli was not over cooked. The food was outstanding and the new decoration or remodeling was perfectly done, leaving just enough of the old mercantile store to still be recognized.