Food was outstanding. Try the pork chop with potatoes and sauerkraut. Very authentic German.read more

We came here with a tour, and the food was very mediocre. Sausages looked like the frozen type and…read morethen warmed in a pan. Tuna salad had tuna from a can. The goulash was a bit sour and was just okay. Only thing to commend was the apple strudel. It was a good portion with vanilla ice cream and some sort of a vanilla pudding/cream. Dessert and the view is what you want from this place.

We arrived late morning for the castle tour at 1pm. Hungry, we were very happy to find this place…read moreopen. The six of us took an outside table under an umbrella and ordered a round of beers and schnapps to toast our arrival. Then of course we ordered some food. A variety of sharables along with a few side orders was the perfect start to our castle adventure!

I have never experienced such disrespectful service throughout my travels across Germany. The…read morewaiters were rude, slow to arrive, and seemed to be even more disrespectful to tourists. I ended up leaving before having any food because they took so long to take my order, even after I politely requested for service to a few waiters. They informed me that my waitress would arrive to take my order soon, but this never occurred. There was a waitress who had provided the menu, who I thought would be the one to take my order, but she just stared at me strangely almost as if I didn't exist? I never write Yelp reviews, but this service was so abysmal and strange that I had to write it down. Was the worst part of my trip to Füssen.

Fantastic service and tasty food. Our waiter let us know his English wasn't very good. We let him…read moreknow our German was either. As luck would have it, we both had a decent grasp of Spanish! He was an absolute joy & the restaurant was nicer than we anticipated. The beef cheeks were delish! Our 2nd favorite meal of the stay!

A nice restaurant within walking distance of our accommodations…read more We went after a long day of Castle visits. Two of the family had the salad bar which was a nice touch. My dish was the 24 hr sous vide lamb with mashed potatoes and beans. It was a little different than I expected and would have benefitted from a sear at the end. But it was still quite good. My son had some Wurst and fries. Can't recall what the other daughter had but everyone left with full, happy bellies. Service was good and we paid with credit card, which was appreciated.

Great spot right by the lake! Nice and not that crowded. Totally great scenery and customer service!read more

We enjoyed the food as well as the atmosphere here. It's right by the lake. The food was good. We…read moreenjoyed the spatzel and schnitzel and sausage. Dessert was like a bread pudding-delicious.

Excellent food. If you are nearby, you have to go! Very quiet unassuming place, but food was all…read morefresh and the workers there were awesome

Traditional German food in a nice setting. Good selection of food items on the menu. Service was…read moredecent. Overall a nice experience.

This is a truly lovely spot for a meal in Füssen. It overlooks the lake and has a great outdoor…read morepatio with plenty of tables to enjoy the view while dining. Parking was a bit of a challenge, but we were lucky to find a spot up the road a bit and walked down to the restaurant. We came for lunch at about 12:45pm and most of the table seemed to be reserved starting at 1:50pm. Our server squeezed us in however and was incredibly friendly and helpful (Daniel). Their pizzas have a nice thin crust, providing a near ideal ratio of crust-to-toppings in my opinion. The slices were light and we each had 2-3, so you could easily order one pizza per person if you wanted to take some leftovers with you. We especially enjoyed the gorgonzola and spinach pizza.

What an amazing restaurant. Every dish is superb. Located in picturesque near fussen and food is…read moretop notch

Took the castle tour and on our way back, most eating places nearby were closed but there was a…read morecrowd eating here so we dropped in. Fun atmosphere with lots of seating outside. Lots of flies but you'll just have to deal with it. Everything we ordered was great. Staff is friendly and helpful. We ordered the venison, red deer, wild boar dish which was great and fun to try. The salad was light and refreshing with fresh ingredients. The pork knuckle was cooked well with perfectly crunchy skin. The vegetable soup was very good. We finished off with a big bowl of ice cream. Great meal to end there Castle tour!

Another dining option if you are by the castles near Hohenschwangau…read more We ordered soup and tried their Schweinshaxe (Pork Knuckle)... both were really good and tasty. It was a late dinner for us so we got seated by the indoor part of their biergarten.

After the trek up and down the castle, we were starving and stopped by the restaurant for a late…read morelunch today (Christmas Day). Even though it was 3pm in the afternoon, the place was packed and we had to wait in line to get a table. I can't imagine the craziness during the summer season. The most delicious thing I've had so far in Germany is the roasted pork knuckle. I had it yesterday and had to have it again today. The pork meat is so flavorful and the skin is cooked to a crisp, mouthwatering crunch. The pork knuckle is pretty big and probably can be shared between two people, but I'm a fata*s and can gobble that whole thing up by myself. The dish comes with sauerkraut and two potato dumplings. The potato dumplings were also delicious and goes well with the sauerkraut. If you've never had pork knuckles, now's the time to try it. I haven't quite seen these back in the States before.

We don't recommend eating here at all!!They definitely need to learn how to…read more 1) make a salad. How hard is this? It was soggy and tomatoes were old. The potatoes on the side were tasty though. 2) spaghetti with meat sauce. Another one to avoid. Had some tiny pebbles in it to make it crunchy. 3) soup was horrible. Where are they getting these recipes? 4) fried fish ?! Another one to avoid. It was nasty. Best item served: side of bread for the soup. Very fresh.

The ambience is a five star rating The service is a star…read morebecause 1. The waiter from Romania was quite rude and 2. He argued with me when I said that the "roast beef" on the menu was just a hard steak and I wanted a soft roast beef as it was mentioned on the menu. So when I said that he went off on me saying that "yes, it is a steak indeed but locally it is called a roast beef." My point is that the waiter should have explained that the "roast beef" on the menu is just a steak and not a roast beef when I was ordering. Instead I got yelled at... The whole fried fish was alright. The duck was also alright. Their beef broth soup with dumplings was amazing, the cheese dumplings are not cheese dumplings but meatballs with some cheese inside. I wasn't told it as well but I was pleasantly surprised. Their flat cheese pancakes were delicious too. We spent over 200 Euros for four people. I cannot say we enjoyed the experience... I do not recommend this place.

What a wonderful restaurant. The food and service was outstanding. We've been traveling in Bavaria…read morefor a week and this was easily our best meal. Especially the schnitzel! Cannot recommend this restaurant enough.

This restaurant was recommended by our Airbnb host as a Calabrian family owned business that…read morelocals, Italian tourists, and international visitors alike all love. I got the Calabrian bouillabase and my partner got the seafood tagliatelle, and both were amazing! The bouillabase was just the right amount of spicy with the Calabrian chiles, and it had huge pieces of 2 types of fish, giant prawns, oysters, clams, and shrimp. My partner liked the salmon and prawns in his pasta. Service was excellent, and the owners spoke German, Italian, English (and probably more languages given the region's proximity to multiple countries). We didn't have a dinner reservation so were seated outside on the charming patio (2 sections, one with heaters close to the restaurant, and the other further away with blankets).

The food itself was good, but the overall experience was not great. Be prepared to wait 3 to 5…read morebusiness days for your meal... The chef recommendations we had were all nice, including the tuna and swordfish carpaccio and the different seafood entrees we chose. The pizza was also very nice. Some of the staff were friendly and more attentive than others. We understood that we went on a busy night, but two tables who were seated quite a while after us both got their meals a long time before we did. Our appetisers took 70 minutes and our entrees took about 85 minutes to arrive. We asked about the food about an hour in and were told "it's very busy, you need to be patient". Only when we pointed out about the other two tables having eaten did our food arrive. BEWARE; they charge €6.50 for tap water! We questioned it and the woman said "it's not like America, it's normal here". Firstly, we are English and French, not American. Secondly it was our third night in Germany and our seventh time dining out and this was the ONLY place that charged for tap water! The food is also more expensive than anywhere else we ate at in Fussën. Good food but poor service from some of the staff. We went for dessert elsewhere.