We came to Firefly with a big group and basically treated the menu like a checklist. Ceviche…read moreshrimp, patatas bravas, pan‑seared scallops, manchego mac and cheese, tierra y mar skewers...and more. You name it, we tried it. Not a single miss. Everything came out flavorful, well‑seasoned, and perfect for sharing. (the only miss was that there wasn't more, but that's only because it was so tasty). I don't remember exactly what I ordered to drink, but it disappeared in seconds, and I could've easily taken down a whole pitcher without thinking twice. The whole table felt that way - dangerous. And yes, it's not on the Strip. Yes, it's absolutely worth going anyway. Yes, the prices are great. Sure, there's plenty of good food and drink on the Strip, but this place is 100% worth the short drive. We'd go back in a heartbeat.

We were so excited to try this place during our trip to Vegas! We had spent some time in Spain last…read moreyear and an opportunity to get some of the tapas we had could not be missed. We visited the location on Hughes, which was closer to the strip, but you still need a ride. The restaurant is large, like a Macaroni Grill, with lots of tables, plenty of two-tops. We tried not to compare it to the tiny tapas hole-in-the-wall places in Madrid and Barcelona. We had a reservation, but didn't need one on this Thursday at 6:30. We stood at the host stand for more than 5 minutes as there was no one there. When the hostess arrived, she sat us right next to another couple, you know where there are a bunch of two-tops against a wall with a long bench seat? It was odd, given that there were SO many other available tables. We ordered a pitcher of the red sangria, which was good. I don't know how many glasses there were, but more than two each. Maybe between two and three? Here's what we ordered (unfortunately, we had a bit of a late lunch so we weren't very hungry): Manchego and apple salad--I liked the ideas of the flavors together more than the result. It was fine, but my bites had too much cheese. May have just been the one we got. Bacon wrapped dates--these were really good! The bacon wasn't too fatty. A crisp almond inside. Yum! Camarones al ajillo--this was spectacular! Similar to garlic shrimp we had on a food tour in Madrid. Perfectly cooked shrimp with fried sliced bits of garlic in a garlic sauce. Dip the bread in it! You won't regret getting this dish! It's almost a reason to come here. Service was very fast! So fast that we were in and out in less than an hour. My conclusion--if this restaurant was down the street from my house, I'd frequent it with friends. I'm sure there's more to try that's really good and our appetite was part of the problem. But not worth the cab fare from the strip.

Joe's Seafood ended up being one of the best dinners we had the whole week in Vegas. I got the crab…read morecakes and my son ordered the scallops, which I definitely stole a few bites of, and they were so good. Everything tasted super fresh. Like noticeably fresh. The atmosphere was really nice too. I thought we might feel a little underdressed because my son had on shorts and a t-shirt, but nobody made us feel out of place at all. It's inside Caesar's Palace, but it's actually really comfortable and not crazy loud like a lot of Vegas restaurants. It was more relaxed and quiet, which I loved. And somehow the best thing on the table was the spinach. I don't know what they put in it or how they cook it, but it was ridiculously good. I finished my portion and then finished what my son didn't eat too. Their sides are huge and definitely meant to share. Would 100% go back. Really good food, really good atmosphere, and just an overall great dinner.

Had a great dinner here with friends for our last night in Vegas and it really delivered on that…read moreclassic steakhouse experience. The atmosphere felt upscale but still comfortable enough to relax and enjoy the night. It's definitely a place where you can take your time, catch up, and not feel rushed. The food was solid across the board. The steaks were cooked exactly as ordered--tender, flavorful, and well-seasoned. The seafood, especially the stone crab, was fresh and a highlight of the meal. Sides were generous and perfect for sharing, which made it ideal for a group dinner. Service stood out just as much as the food. Our server was attentive, knowledgeable, and checked in at the right moments without hovering. They made good recommendations and kept everything running smoothly. It's on the pricier side, but for a night out with friends where you want good food, great service, and a polished vibe, it's worth it. Definitely a place I'd come back to for a special occasion or when we are back in Vegas! Only downside was that restrooms were upstairs and were not easily accessible. Our table of 5 was a little close to other tables but we had enough elbow room to enjoy our meal.

Great food and bartender. We just needed a lighter lunch since we were planning on walking around…read moreafterwards so we shared some devils eggs and a pot roast dip sandwich. Both were very good and the sandwich came with slightly spicy tots. It was the perfect amount of food and the bar seating was comfortable. We've been here a few times but haven't been back in too many years. That'll change now and we'll be back sooner. Glad to see that this place is still here since so many other restaurants we visited once are now gone.

We found this place through a Yelp search. It's got such high ratings and thousands of reviews…read more We figured we'd give it a shot! It is a Wed night at 8:30pm and it had several tables full but we were still able to be seated right away. The place is hard to find so heads up! Look up pictures of the outside so you don't walk past it! It's a beautiful, cozy spot with an upscale feel and vibe. The playlist is amazing! Whomever curated this has incredible & varied music taste and it all works together! 90's R&B, Alternative, Grunge Rock, all of it so good! The menu has sections that you choose 2-4 items from and share with your table. We tried the Mushroom flatbread, the Pot Roast sandwich, the Beet Salad and the Grilled Oysters. The Grilled Oysters were not a favorite. However, I think that's just personal preference because of the style they are prepared in. We prefer our grilled oysters to be very charred and more of a buttery flavor. These are prepared in an Asian style and and more of a soft grill than a char. Our server very graciously had a second plate served up with more of a grill to the oyster which we appreciated. The rest of the dishes were delicious. We were so full that we passed on dessert, but would definitely be back because the options were inventive and looked so tasty. A doughnut bread pudding, a bourbon brownie; yes to both please!

I'm only one tonight, so sat at the bar. I don't think they seat one at a table to two if you're a…read morewalk-in. Sabrina was my main server and was wonderful. However I ordered with Steve who helped me decide which pasta I would love more. Very articulate human. I recommend asking him specifically if you can't decide. :-) The agnolotti was really unique fresh and lovely. I got a side of sourdough toast - which was Smokey and strange to me because usually that means in grilled same place as meat. They explained how it's done here and no meat grill is involved so it was actually an interesting thing. After deliberation I got the untoasted ungrilled version which was great with the butter and salt. It also actually made a lot more sense with the dish soup I can soak the sauce with the bread. I would have gotten the west of eden cocktail but had a headache. They do batch make them but in house. Not sure why but when I walked in I was told it's a 20 minute wait for a seat at the bar and then when I got sat in 5 minutes I noticed a ton of spots on the bar open and some tables as well. I tend to think it's like a "thing" to have people wait in LA too - but I don't run a restaurant so not gonna assume I know anything about that. It's Monday after EDC. It was full but not insanely loud. Quite pleasant ambiance. The experience is strong overall, though the pricing is difficult to justify. I paid $52 for a pasta dish and a side of bread after tax and tip. That is more than any Italien place I have ever went to (which are all the fancy places in LA and a few around the world). I don't think that's appropriate or called for, but obviously this place is extremely successful despite that. Just something to consider. I had no idea.

I love Esther's Kitchen, you really cant go wrong here…read more First off, their Sourdough is made in house and a must! Soft fluffy interior, not too sour either. Great crispy exterior and i can honestly eat one entire portion myself! Their pizza is perfectly prepared as well, nice bouncy crust, no questions there. Well seasoned and portioned with adequate amount of toppings for each pizza. Their pasta is also very fresh, flavour profiles are as described. I would say I wasnt a huge fan of some of them, but you definitely get what is described on the menu. Service is overall good, nothing out of the ordinary but you'll definitely have a great time here. Book early because its hard to get reservations!

Sushi is fast and delicious! The staff are amazing and they provide excellent and attentive…read moreservice. Perfect if you're in a hurry and want to eat well. I will be back.

The food here is fire!! Carina is amazing! Everything was awesome 10/10 !! Definitely coming back…read morewith my girls on our next dinner date :)

10/10 would recommend! I sat at the bar for a quick breakfast & mimosa and ended up having the…read moreactual best morning. Chelsea (bartender) is the sweetest, funniest, most helpful server in this entire town & I will die on that hill. She is so attentive while also being so entertaining & enthusiastic -- her energy is contagious!! The food was fantastic, definitely on the heartier side, but exactly what I was looking for. Will be back soon!

Service was amazing, food was delicious. Sydney was our server and she was so nice, she made our…read moredinner more fun and my daughters loved her. One of the best dinner experiences we've had in Vegas. We will definitely be back. Thank you!

As someone who goes to plenty of Thai restaurants , this place is easily one of the best Thai…read morerestaurants I've ever been to. The food was incredibly flavorful and authentic, with every dish perfectly balanced. Staff is friendly and the atmosphere was super aesthetic and dreamy. I did happen to find a long piece of thread in my food but things happen and I don't think that affects my review. This spot is a must when in Vegas!

Ran out of stuffed chicken wings…read more Since this was rated one of the best Thai restaurants in the Vegas area, I just had to check it out. It's off the strip. I would recommend driving or ubering here if you are staying on the main strip. There is a parking lot. I also recommend making a reservation, this place is popular. The restaurant itself is beautiful inside, very inviting and well decorated. A nice place for a family dinner or celebration or just a nice night out. We wanted to try the stuffed chicken wings but were a little disappointed that they ran out so we ordered the chicken lollipop instead. Delicious but a little heavy. I would order one for the table and share. We also got the pad Thai and the red curry with seafood. We asked for the spice level on the curry to be high and they definitely delivered in a delightful way. We really enjoyed it. The curry was the star of the meal, very delicious and flavorful. The pad Thai was nice and tasty but if I were coming back, my mind would be on the curry. The service was nice was the prices were as expected. But definitely a spot I would recommend.

Cris & Dana were excellent! Our drinks were never empty and they were attentive to all our needs…read more The food was DELICIOUS, to say the least. I had the braised short ribs, chef's kiss, my husband had the filet and loved it. Great way to celebrate th big 5-0!! Would definitely recommend this location.

Lupi and Dante were amazing! Thank you. Food 5 star as usual. I love Hells Kitchen!…read more Service was great!

Sydney t she is amazing and the best server, very good food…read more thank you so much Sydney

Saw this place all over TikTok and had to give it a try! It wasn't crowded on a Friday night and…read morethey have tvs everywhere, would be a great place to watch sports. We got the *surf and turf nachos* with sour cream. It is honestly the BEST nachos I've had!! It had the perfect ratio of all the ingredients and almost no chip had zero toppings. We also shared a *frontier margarita -- angry pineapple* which was HUGE. It had a little spicy kick to it and fairly strong in a good way! Our server BREE was absolutely amazing, super helpful and sweet!

A buddy really wanted to try this spot as he was recently getting really into the chef David Chang…read more We made reservations and decided to give it a try. It was an incredible dining experience, and I would certainly recommend it The restaurant is located in the lovely Cosmopolitan Casino. We had a couple pre-drinks at the Chandelier Bar while we waited for our reservation. When we arrived we only waited a few minutes for them to prepare our table. The restaurant was packed. There's a surprising number of tables/and seating options. The restaurant is elegant and trendy. The lighting is very intimate, but it adds to the ambiance The menu offers a variety of unique and intriguing Asian-American-style delicacies. David Chang is a renowned chef, and everything we tried was incredible. The pork belly bao buns were one of my favorites. We ended up getting a variety of plates and sharing. For drinks they have signature and classic cocktails, wine, beer, and non-alcoholic options The staff were incredible. Very efficient, professional, and friendly. Our food and drinks came out in a timely manner, and we were well taken care of Some tips: Definitely get a reservation. There is a chance that you will get a table as a walk-in, but not a 100% chance, and you will probably end up waiting a long time I would recommend doing what we did and grab a drink or two nearby while you wait I will say, there probably isn't a bad thing in this menu, but there also isn't much on here for the "picky eater." This is also a fine-dining Vegas experience, so, I wouldn't expect the most inexpensive prices. I wouldn't worry about any of that and just try as much as you can, share, and you will have an amazing time Cheers!!

Vegas price for dirt flavor food…read more I've had this restaurant 4 years ago and was largely disappointed. I went this time again with my spouse and we both got a Tonkotsu Ramen, Pork Belly Bun, and a Yuzu Lemonade. The ramen tasted like cup noodles but the buns were at least decent. The lemonade was nothing special. The service was good but given the price and the quality of food, I couldn't care even if their service was superb. Save your money and your time, go somewhere else for ramen.