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    Bayridge Sushi

    4.3 (107 reviews)
    Open 12:00 pm - 10:30 PM
    Updated 1 week ago

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    BAYRIDGE SUSHI ATMOSPHERE

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    Trendy
    Classy
    Good for groups

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    Recommended Reviews - Bayridge Sushi

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    Ambiance
    Kaleigh B.

    We had an amazing experience here! The atmosphere is unmatched. Beautiful decor. We are in the private room and it was so special and intimate. Great music. Food was excellent. My favorite was the Chilean sea bass. We had 3 desserts and by far the best is the mango cheesecake no competition. Our server Michael went above and beyond. 10/10

    My bae
    Chris K.

    Late night date night here was an amazing choice ! Located across margaritaville down by celebration an 192. Loved the recommendations and what they had to offer. Our waiter Ricky was amazing and gave us great tips and a rundown of the menu ! Delicious sushi and specialty rolls along with their drinks for perfect pairing ! I personally ordered the "My Bae" and it was almost like an alcoholic mango popsicle. Definitely will be coming back to try more of their specialty items !

    Interior decor
    Mundae K.

    This spot is something special. The food is fantastic. The service is VERY good. The resturaunt is clean. The decor is really futuristic. I will say, the whole experience was wonderful. The menu is several pages, with lots of options. There are plenty of ramen bowls and many different sushi rolls. I had the seaweed salad and it was great! I also had the edamame and it was super garlicy and spicey, so good and fresh and flavorful! We also shared a plate of the fried tofu. It was very soft and tender. It practically melted in your mouth. The only downside was the lack of vegetarian options. One of the people in our party said they did see a vegetarian roll. I didn't see that, but still with a multiple page menu- to only have one option was pretty disappointing. Having said all that, the experience was positive. Since most people are not vegetarians, I think most people would be very satisfied.

    King of the Ocean roll
    Nadia R.

    Cool modern space-themed atmosphere, incredible food that took my breath away, long wait times. I've visited this location twice now - once with my entire family, then a second time on New Year's Eve with my husband. Both times, the food was gorgeously staged, mouth-watering, and there was still plenty for leftovers. Our most recent visit had great service from our waitress, but the wait times for raw sushi items were a little excessive, even for it being a holiday. We ended up waiting over an hour for some raw salmon - I will say that the manager and waitress were super attentive to this without us even saying anything, so I appreciate that they acknowledged the craziness. We ordered the Salmon Lover as an appetizer to split because there's nothing better than salmon! I also ordered the King of the Ocean, a lobster-based cooked sushi roll that comes out in this huge pieces - good luck trying to look good eating this in front of a date Seriously the best sushi roll I've ever had though, and surprisingly holds up INCREDIBLY well as leftovers. To pair it, I ordered a side of fried rice (which as a disclaimer, does not exist apparently, so they charge you for the kids fried rice - $11). Not amazing, but if you add a LOT of soy sauce to it, it's pretty good. We love this restaurant but really were disappointed with the consistent kitchen timing issues. Hopefully this gets resolved as they find their pacing.

    Wall decor
    Jesy T.

    According to our amazing waiter, Ricky, this was going to be our new favorite sushi spot and he was not lying! I ordered a pink paradise and it was so refreshing. For sushi, we ordered a mix of cooked and raw, we did the foxy lady (raw), wave rider (cooked), and hamachi hero (raw). Each one Had a little bit of spice from the infused wasabi/kimchi in the hamachi hero to the actual sauce on the wave rider. I literally loved each roll and can't pick a favorite. SOOO many options to pick from. Also, can we talk about the decor in this place? Literally to die for, so futuristic yet intimate for a date night out. Definitely a place to check out. Pricing is fairly decent for the quality of food you get!

    Left: Hamachi Hero roll () and on right: Calamari ()
    Matthew G.

    Absolutely delicious sushi and apps. Service from Ricky and Chloe at the bar was top notch. Highly recommend.

    Yummy
    Kerry B.

    Bayridge Sushi can be described in two words, tastefully opulent. The service is phenomenal and so is the food. Be careful though the floors are super slippery. It is a tad pricey, but for the experience and the service it is worth it. Hard to believe Bayridge Sushi is a chain. Came here for my birthday when my mom was visiting from out of town. I can honestly say this was a very awesome experience. For starters, we ordered some mixed drinks the calamari, and truffle waygu. The drinks were good. The calamari was better. And the Waygu was awesome sauce. Check out the video. For mains we ordered Kuni salad, some sushi rolls and curry ramen. The portions were good for the price, especially the rolls we ordered: spicy tuna, avocado roll, salmon skin roll without eel sauce and make your own roll, tuna, avocado with spicy mayo. The sushi was both affordable, fresh and delicious. The venue is grand, opulent and chic. It wasn't gaudy in my opinion, but there was a good amount of neon and black lacure, so there is that. Not a place I would frequent every week, but certainly a few times a year, or even once a month. Especially if only to get sushi. The sushi for me was the highlight of the experience. Although, that waygu was on a level of its own.

    Entrance
    Allison S.

    I saw this place on my social media and immediately knew I had to check this place out. I live in celebration so this place is just down the road from me. It's easy to find via GPS and there is plenty of parking. The interior is very aesthetic and there are lots of photo opportunities. There was even a photographer walking around taking pictures of people at their tables (and selling paper framed pics for $20) and gave us a free print to take home which was a nice touch. The menu was extensive and offered a variety of different options for sushi and drinks. We ordered 3 rolls, an appetizer and a dessert as well as some sparkling sake. Prices and amount of food was decent. Service was 10/10 Sarah is a great server. There is also a private room available for rent here and is behind a speakeasy door that is activated by a hand wave. The door was open and we were able to peak inside. I will definitely be back here again and recommend them to anyone looking for a place for sushi in the area.

    Mad Max
    Logan A.

    Bayridge Sushi is a bombardment of the senses. With a lively atmosphere and some of the largest sushi rolls and most extravagant entrees I've seen at a Sushi restaurant. The food and drinks were delicious, but the service was slow and honestly pretty bad considering the restaurant was not even 2/3rd full. The salmon lover we split as an appetizer, alongside crab Rangoons and gyoza. All were excellent. I really loved my Mad Max and Crunch Salmon rolls. They were ridiculously large and I definitely won't make the mistake of ordering more than one roll next time. I also had a bite of my wife's King of the Ocean roll. It was absolutely incredible, one of the best rolls I've ever had. And I would hope so, at a staggering $27! But the presentation and quality here made it worth it. Unfortunately the side of fried rice was truly bland and the service and atmosphere was less than stellar. There was an extremely loud table of small children and adults running around behind us that couldn't be helped, but even so, it felt impossible to hear each other most of the evening due to the warehouse like design of the space. Overall, I'll definitely be back for the delicious food, but come further mentally prepared for a long wait for food, drinks and having to ask for extra silverware 3-4 times if needed.

    Poke bowl
    Jennifer D.

    The food was delicious but it took nearly an hour for any of our food to come out. The floors are dangerously slippery and my son, who was walking slipped and fell. I also almost fell too. Decor is nice. Service was slow and I wanted a refill on my iced tea but they never came back to check on us after dropping our food off. I'd give a 2-3 stars.

    Amanda L.

    Had a wonderful valentine's day dinner here! The atmosphere was cozy and they even gave away complementary photos as a little keepsake. Sushi was a 10/10. You can tell that the fish is super fresh! We started off with the wagu goza and the tuna appetizer- Both were incredible! I had the salmon lover roll and was a big fan. Definitely would recommend if in the area!

    Kari S.

    My sister and I went here on Valentine's Day after visiting our sick grandma, and the experience turned a hard day into perfection. Not only was the service impeccable, the restaurant was so extremely beautiful and food was incredible. We got the wagyu and tuna nigiri and each got a different sushi roll and two drinks each. Everything was incredible. The sushi was so fresh and although on the more expensive side, everything was so worth it. I will definitely be bringing all my friends here, I will be going back for date night, girls night out, and every occasion in between!

    Kristin M.

    As a local who has visited many times dining in or ordering to go the food here is either hit or miss. I absolutely love this restaurant when the food is made correctly. Unfortunately, the quality is never consistent. There's been a few instances where my sushi fish is warm/room temperature made with low standards while other days it's been made to a higher standard. Service is nice and attentive but I just wish the food was more consistent. The ambiance is gorgeous and "instagramable" with plenty of parking.

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    Wine Bar George - Mac & cheese bites from "The Basket" - Wine Bar George to-go window 5 stars !

    Wine Bar George

    4.5(960 reviews)
    5.6 miDisney World, Horizons West / West Orlando
    $$

    Food and service were excellent for our brunch with our friends from out of town. They were able to…read morekindly move us to an outdoor table upon our request, upstairs on the balcony. Which we very much appreciated and would have understood if they were unable to do. Everyone was very friendly and helpful, our server helped us choose between drinks and entrees that we were stuck between. We shared the brunch board which was lovely, the pork belly really stood out. Myself and one other person at our table got the burrata which was absolutely amazing. It was a very generous amount of food, and everything was very fresh and the flavors were so well balanced with sweet and savory elements. I also got the Paloma which I enjoyed. My husband got the sausage gravy, which he liked. He said the flavors were more complex than your usual sausage gravy. My other friend got the French toast which she enjoyed very much. She did ask for extra syrup as she felt it didn't have enough but that's a personal preference of course. All in all we were very happy with our brunch and would come back in the future. I found the selection to be very good. There was something for everyone, and the service stood out.

    They have a hummus plate now, which is very good. Don't forget to look at all the different menus…read moreavailable, as they often have additional wine specials not found on the extensive list. Wine Bar George is a lovely spot. I always enjoy trying different wines and especially love their French red wine selection.

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    Wine Bar George - Inside

    Inside

    Wine Bar George - Branzino

    Branzino

    Wine Bar George - $22 Fried Chicken Biscuit

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    $22 Fried Chicken Biscuit

    Toledo - Tapas, Steak & Seafood - Marinated Hanger Steak

    Toledo - Tapas, Steak & Seafood

    4.1(276 reviews)
    2.3 miDisney World, Horizons West / West Orlando
    $$$

    Toledo was one of the best dining experiences we have had in the last few years. It's located in…read moreDisney's Coronado Springs resort. You take the elevator right up to the restaurant. We made a reservation ahead of time and were able to check in once we were on resort property. The restaurant itself is beautiful. It is Spanish- inspired and has a beautiful ceiling that slowly changes colors as you dine. The cue from this restaurant is one of the best. You can see several of the parks from there- it's beautiful at night. I always appreciate that Disney goes the extra mile with attention to food allergies. I have an allergy to corn, so our server, Martha, brought one of the chefs (Joe) out to discuss options. I appreciated that he double-checked everything. The service was amazing. We ordered the chorizo as an appetizer. It was very flavorful and the perfect start to our meal. For our main courses, we each ordered the filet. I appreciated that when they brought out any dish, the servers made it clear they were corn-free. Joe came back out to check on us and discuss dessert options. I was able to have the basque burnt cheesecake and it was so delicious. They also brought out a truffle for my husband for his birthday which made our meal feel even more special. I would highly recommend dining here when visiting Disney World if you want a more upscale dining experience.

    Overall, we had a great experience here. The views were exceptional and definitely added to the…read moreatmosphere of the entire night. Service was amazing, and Stephanie, our waitress, was phenomenal the whole time -- super attentive, friendly, and honestly one of the best parts of the experience. The charcuterie board was a really good spread with a nice variety. The potatoes were excellent and probably one of my favorite sides of the night. I personally wasn't a huge fan of the sauce on them, but my fiancé loved it, so that just comes down to preference. The ribeye had great flavor, but it wasn't cooked evenly medium throughout as ordered. The cheesecake was solid and a good way to end the meal. Overall, definitely a spot we'd come back to for the views, atmosphere, and service alone.

    Photos
    Toledo - Tapas, Steak & Seafood
    Toledo - Tapas, Steak & Seafood - 'The Toledo Tapas Bar'

    'The Toledo Tapas Bar'

    Toledo - Tapas, Steak & Seafood

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    Formosa Winery Tasting House - Tomato-Leek Mussels

    Formosa Winery Tasting House

    4.2(163 reviews)
    0.9 miHorizons West / West Orlando
    $$

    I truly had a great time here. Amalie ( hopefully I didn't spell it wrong ) was amazing from start…read moreto finish. Super patient and just an amazing person. We went to celebrate a birthday so we already had great energy and vibes and Formosa and the staff just added on. We went for brunch early Saturday morning and sat outside. We expected cooler weather but it was amazing. The had big umbrellas for the sun so that was helpful! Everything came out in perfect timing and correctly! Also Kid friendly just in cause you're wanting to bring the little ones! No bottomless mimosas but you can buy a bottle of champagne and the juices, everyone was able to get at least 1 mimosa so that was cool. Now let's get into the food... Everything not only looked good but tasted good as well. I wanted to taste everyone's food and thankfully I was with my family so I did! Now the self guided wine tour wasn't my favorite but the experience was still really good. It like an arcade for grownups add the funding ( $20 or $25 minimum) go to the machine with the drink of your choice. Insert your card and the drink comes out. My favorite wine ( that we end up purchasing a bottle of ) was the Formosa gold which is one of their in house wines !! S/ O to the manager Kelvin!!

    We didn't get exactly what we expected, but my husband and I still enjoyed the experience. It was a…read morebeautiful day, so we sat outside under cover for lunch; highly recommend if the weather cooperates. The wine setup is a self‑pour tasting style: you load money onto a card and get your wine from the machines. It's fun and easy, but if you're expecting a traditional winery with vineyards and a tasting room, this isn't that. It's more of an event space that happens to serve food and wine. They host brunch, painting classes, music nights, trivia, and events of all sizes. I ordered the prosciutto and brie focaccia with apples, arugula, apricot jam, balsamic, and chips. It sounded like a party in your mouth, and honestly... it was. My husband had the Farmhouse chicken sandwich with spicy honey, a sweet roll, lettuce, tomato, onion jam, and chips, and he really enjoyed his too. I like listing the ingredients because it shows how thoughtful the flavor combinations were; they didn't just slap a sandwich together and call it a day. Overall, it's a very nice place to stop in, enjoy a good lunch and some wine. Unless you're having or attending an event, it's more of a "sip, snack, and stroll out" kind of spot, and that's perfectly fine for what it is.

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    Formosa Winery Tasting House - Second floor outdoor patio

    Second floor outdoor patio

    Formosa Winery Tasting House - Coconut Lime Salmon

    Coconut Lime Salmon

    Formosa Winery Tasting House - The mer-mosa and the blue raspberry lemonade spritzer

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    The mer-mosa and the blue raspberry lemonade spritzer

    Sixty Vines

    Sixty Vines

    4.5(210 reviews)
    10.0 miDr. Phillips, International Drive / I-Drive, Horizons West / West Orlando
    $$

    Amazing food! Thanks again Kurtis, tons of varieties of wine. Will definitely come back againread more

    It's been two years since I last visited, and after having a great Yelp experience last year, I…read moreneeded to visit again. I made a reservation through OpenTable for a Saturday evening. I checked in when I arrived, and was told I could sit anywhere in the bar for faster service. I first sat in the show kitchen area, thinking that was a food bar. However, after not getting acknowledged, I moved to the main bar. My bartender (who goes by the letter H) greeted me and told me the tequila fix (13 dollars) was a good drink. Indeed it was with an ample amount of tequila, watermelon, and lime. It was quite refreshing and sweet. I took the popular pork chop dish (24 dollars), which was a big chop glazed in brown butter. It was pretty tender and flavorful with the glaze, and the romesco sauce made the flavors even better. It did get a bit gamey at the end, but I still enjoyed it. The vegetable was a generous amount of various colored carrots, which were thick and a bit crunchy. It had to be cut with a knife, but it was delicious, that the equestrian in me had a happy whinny. For dessert, the suggested cheesecake (9 dollars) was a winner as it was moist and fluffy, providing a sweet end. I saved some for home to enjoy the next day. My bartender was friendly and helpful. She was pretty busy, but still had a cheerful and engaging attitude. I also love the vibe as it was social and busy. The music kept the rhythm going, and the dining area is quite open and big. Outdoor dining is available as well. Sixty Vines reminds me of Cooper Hawks, but maybe a bit more upscale and lively. The food and drinks are great and the prices are pretty reasonable. It's a great place to hang out with friends and have some food, wine, and other cocktails. Overall: A

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    Sixty Vines - Creme de gallo

    Creme de gallo

    Sixty Vines - Kitchen

    Kitchen

    Sixty Vines - STICKY TOFFEE CAKE

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    The Whiskey

    The Whiskey

    4.4(1.3k reviews)
    10.2 miDr. Phillips, Horizons West / West Orlando
    $$

    After shopping at the outlets, we were looking for somewhere with good food and a happy hour. We…read moreare so glad we chose The Whiskey. We arrived around 5pm and we were able to pick where we sat. We sat at one of the booths and Brian was our oh so awesome server. He came over with a smile and a run down of what's good. We started with cocktails, we both ordered The Elderberry, it was perfect & so refreshing. For our entrees, we had both of the burgers on the HH menu, the Small Batch Whiskey and the Small Batch Lassahn. We also ordered The Salmon burger. For sides we had the regular fries and the Parmesan truffle fries. Everything was soooooo good. The beef burgers were seasoned so perfectly, and cooked medium as we requested. Every bite made my taste buds dance. The truffle fries were so good, I almost ordered more. The garlic aioli is a must for dipping your fries in. The Whiskey has lots of seating, tables, booths and bar seating. There's lots of pictures on the walls and tvs. It's a vibe for sure. I'm so glad we had lunch at The Whiskey and will definitely go back the next time we are in Orlando. Thanks Brian for making our experience awesome!

    Came here after an exhausting day at MegaCon walking 20,000+ steps in a day. My husband and I were…read morehungry and in the mood to try something new, and I'd already seen great Yelp reviews in the past, so we ducked in. The atmosphere is themed, they have a space for live music, and I love the different seating options (bar, high tops, tables, and booths). As a tradition, we always order a handful of things to try at a new place. For appetizers, we ordered the Bangin' Shrimp and the Pulled Pork Tacos - these were IMMEDIATE 10/10s Genuinely still dreaming of both of these. For the entree, I ordered a Shroom n Swiss - it was cooked so well, but I was surprised that the mushroom was the size of the patty versus smaller ones. The service was great, very attentive and quick!

    Photos
    The Whiskey - Bar Ambience

    Bar Ambience

    The Whiskey - The Royale medium rare bacon on the side. Delicious!

    The Royale medium rare bacon on the side. Delicious!

    The Whiskey - Bangin' Shrimp

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    Bangin' Shrimp

    Bayridge Sushi - japanese - Updated May 2026

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