Loved our ice cream and cookies from here. Also got the banana bread pudding and it was fantastic…read more Everyone was very nice, definitely recommend!

Oh my heavens. I will come back to the keys just for this slice of pie. Chocolate covered key lime…read morepie. Not too sweet, and the chocolate contrasts well with the tart pie filling. SWEET BABAY JESUS. I almost made a U-turn after heading home one hour out just to go back for more pie. There is a nice area in the back with tables to sit and enjoy your treat. They also have ice cream and other desserts available.

We went here two days in a row because they were so friendly and the ice cream was delicious. They…read moretold us they make everything on site and don't use artificial food dyes, which was a huge bonus and made it an easy choice for ice cream. The kids all loved it and between the seven people in our group we tried at least half the flavors & none disappointed.

Conch Custard in Marathon is exactly what a local frozen custard shop should be, and something…read moreSouth Florida doesn't have nearly enough of. Everything is made in-house, and the custard is the real deal. This isn't the stabilized, heat-resistant soft serve you can walk around with for 20 minutes. This is old-school custard; dense, eggy, and already melting before you've taken your third bite. It forces you to stop, stand there, and actually eat it. As it should. The texture tells you everything. They're running proper equipment and not cutting corners. The swirl holds just long enough, then starts to collapse under its own weight, especially once you start loading it with toppings. The shop itself leans hard into Keys vacation energy; bright colors, clean, a little over the top. Not trying to be minimalist or trendy. Just unapologetically cheerful. And then there's the logo. Let's just say: ice cream piled into an open conch shell is... a choice. One that feels like it's perpetually one comment away from becoming a full-blown Facebook debate. Once you see it, you can't unsee it. For the record, no, there is no conch-flavored custard. I asked. Probably for the best. Bottom line: this is a focused, well-executed shop doing one thing right. Real custard, made properly, in a place that knows exactly what it is, even if the logo raises a few eyebrows along the way.

Visiting the Keys from Pacific Northwest on a mission to find the best Key Lime Pie. As it turned…read moreout, the award was in the form of Ice Cream from Paradise Flavors. Highly recommended!!

My cafe con leche was served at almost room temperature so i questioned why it wasn't hot and i was…read moretold it was hot. When i mentioned it was room temp they said thats how it's supposed to be. Customer service is lacking. We got plenty of side eye and attitude from the cashier. Maybe it's me? The food was fine... it's ice cream, hard to mess up.

Chef Freda created the most delicious vegan meal. The menu says to ask about veg options and she…read moredid not disappoint. Literally and by far the best vegan dish I've had in a long time. Angel hair pasta, with a rich garlic sauce, tender vegetables and fresh herbs. So simple yet so good. My husband raved about the hogfish and fresh sides.

Quirky family owned spot with delicious fish but slow service and odd atmosphere inside. 3.5 stars…read more Food: 4 Atmosphere: 2.5 Service: 3 Cost to worth it rating: 2.5 (prices in the higher side ~$40 seafood entrees, $50+ meat) Opentableable: no, need to call Return worthiness: maybe Eve award: most fantastic hogfish Highlights: - Hogfish: transcendent. Delicate, pure amazing. Light egg wash and amazingly fresh and tender local fish I've never had. One I ordered had shrimp as well (was also supposed to be scallops). Choice of pasta or veg (green beans and potatoes). 5 stars - Duck: soy glazed half duck. Hub gave 4.5 stars - Bread: fresh, warm, and slightly seasoned. Would've liked some olive oil with it. 3.5 stars - Generous pour for glasses of wine - Mother son duo was so sweet Midlights - Beef Wellington: standard. 3 stars - Escargot: nice thin cognac sauce with tender escargot but being on a plate looked like it was drowning. 3 stars - Atmosphere: inside a motel like place. Outside had a thin balcony with a few tables for 2, inside very basic and old school with music to match Lowlights: - Long wait for food; we had a 630pm reservation and apps came at 7:30pm, entrees at 8:15pm and we didn't get to leave til almost 9 and skipped ordering - Out of few items and informed us 30+ min after we ordered them (rib eye and scallops) - Restroom downstairs in the lobby and closes at 8 so was a hassle to be let in

This fun restaurant had live music when we went, and it was packed. The service was friendly, but…read morethe food was a little slow. They had the best fried conch of the several places where I tried it while on this trip. It was not chewy at all.

Food was excellent. Reasonable priced and drinks were amazing. We had the key west shrimp and…read moreteriyaki chicken. Very tasty with sides of black beans salad and rice.

I got wonderful advice on probiotics and we enjoyed an açaí bowl. It is clean and comfortable. The…read morewait staff is friendly and knowledgeable

Food for thought= Cute little cafe meets health food…read morestore. Service was lovely, truly great. Not a full service restaurant. You order at a counter and pay in advance, then someone delivers your food to your table. The menu is full of healthy and delightful items! It's a great place to have a quick bite without having to sacrifice ingredient standards.

Pizza was great. Detroit style was very well done. We lived there for 11 years, right up there…read morein taste, texture, crispness and more. Good value, nice people. On time. Did takeout.

Took this to go to our hotel. Dave Portnoy said this is the best pizza in the Florida Keys and I…read morehave to agree. Got the margarita and it was delicious. Crust was fluffy and crisp and pizza was not too greasy. Service was friendly but it did take a bit to get our order. The key lime pie was to die for!

We just went to the fish market and the fish was super fresh. The cashier was nice and helpful.read more

I bypassed the Lobster Ruben, had the conch ceviche and a fried hogfish sandwich, it was one of the…read morebest seafood meals of my life. Bonus points for the bar next door, and having the tartar/cocktail sauce readily available. Their prices are incredibly low for the freshness and quality they serve up. I can't wait to return to the Florida Keys again to eat here.

I absolutely love the staff and food at this fine establishment. When the waiters come over, they…read moreask how your day was and are very energetic. That really makes a difference. The food is great, it really blends with the ambience of the outdoors. I finished the entire plate. I strongly recommend this restaurant.

3.5 stars - I have been here twice now once about a year ago and now present day... I think they…read morelack consistency. The service was eh... I think they run quite short of staff judging my how many tables one server was servicing. The ambiance is quite nice - I would request patio seating very nice. No specific water views though. The food was okay but for what you spend one expects a bit more. The pork chop was a bit dry. The fish was well prepared but over sauced. Dessert was very good - combined the flourless chocolate cake and to die for toffee with a scoop of vanilla ice cream now that is delicious! If your in the keys and want a nice meal it's a good option but prices are high

Oh HEY! The best restaurant food down here. Looks small from outside. The people working are flying…read morearound busy. We all got fish sandwiches and a piece of German chocolate cake. Sandwich was killer!!! Cute how they stamp it with restaurant name. Fries were hot and tasty. Grabbed some fresh fish from the case to go. Beautiful selection of fresh fish. Some of the best. Oh don't forget the damn cookie. wooooowww! That thing was like no other cookie. Nice and plump, moist and we all wished we had a few more. Only like $2.50 each which was even more amazing! Go here! You will not regret.

I recently visited Fishtails and unfortunately left quite disappointed. Given how busy the…read morerestaurant was, I had high expectations--but the experience did not match the crowd. I ordered the grouper, which is typically a highlight in the Florida Keys, but it lacked even basic seasoning and fell flat in flavor. The coleslaw was noticeably too sweet for my taste, and the potato salad included green peppers, which is an unusual choice and didn't complement the dish well. The service also left much to be desired. Our waitress was inattentive and provided very little information throughout the meal. Most concerning was that we left a significant portion of our food untouched, yet she never checked in or asked if anything was wrong--something I would expect at any restaurant, especially one as busy as this. Overall, while the atmosphere may draw a crowd, the food quality and service did not meet expectations. For comparison, I've had a far better grouper sandwich at Keys Fisheries Market & Marina, which makes this experience even more disappointing. I hope improvements can be made, as this location clearly has potential. Respond to owner, your response is your opinion, I have no reason to give bad information, if you watched your video as you stated you would have been able to see my friend and I dusguessing the food, also she never refilled our tea as frankly we didn't even drink it all. A good and attentive waitress could have mentioned that it came with coleslaw not to give two portions. It's whatever sir and if you want to get more technical, they grouper was fishy tasting and still had the dark vein line down the filet.