This was my first visit to Barrio Brinery and I couldn't be happier. I ate a pickle as soon as I got home - so crunchy and delicious! I love the caraway in the kraut. I appreciate that I can have an order ready for me to pick up or that they will bring it out to the car. I plan to go back next week for kimchi. I'm so glad I finally stopped by after passing it for years. I hope more folks check out and support this small business. read more

I'm usually pretty happy with the products I get here, but about two weekends ago I bought a couple containers and a week later they were rotten. Kinda peeved about that. Other than that, their sauerkraut is some of the best I've had ever, and usually their half sours are pretty darn good (when they're not rotten). Tough to find good pickles in NM. read more

If you appreciate the benefits of healthy, naturally fermented foods that taste wonderful, then you'll love their pickles. And they are a locally owned business! read more

Tried several samples at Barrio Brinery before deciding to go with Fermented Escabeche, mmmmm. So good. Just the right combination of seasoning; no overwhelming of any ingredients yet still appreciating the taste and texture of carrots, onions, jalapeños, garlic, peppercorns and oregano. Good job Pat and Evette! See y'all again soon read more

I visited this place while on a trip to Santa Fe. We tried pretty much all of the pickle options they had available at the time and they were all phenomenal. I went looking for their website as I was seriously wishing there was a way for me to order and have their pickles shipped to me. I dream of returning to Santa Fe again and leaving with a suitcase full of pickles. My top pick was the garlic ones so amazing. read more

Yummy pickles (made without vinegar?! What!!), and a super friendly and knowledgeable owner/briner. The sauerkraut is also amazing. Anything the say is spicy is definitely SPICY! In a good way, but there's no mild. They were super kid friendly and wanted the kiddos to try everything and we took our pic with the giant pickle. We left with a big bag of fermented foods and our guts are still thanking us for the probiotics. read more

Local, fresh and handmade pickles & sauerkraut! It's really exciting to have something so cool and Santa Fe local. Stop by and taste everything that they make at the tasting bar. read more

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My love for pickles is out of this world and if you even slightly like pickles I highly recommend coming to this place. As soon as we entered, the owner (I wish I remembered his name) was so welcoming and as excited about pickles as I am. He had samples ready and displayed for us to taste. Honestly there wasn't one that I didn't absolutely love which made it hard to pick which ones to take home. He was extremely knowledgeable about the process, the ingredients to each fermentation, and passionate about each kind of pickle (and jalapeño) he made. I learned so much as well as carried a great conversation about all things pickle. Thank you for a fun experience and I wish we had him and his art of pickles in Austin. We will be back! Pickle juice cheers! read more

The pickles are fun, the staff is knowledgeable and engaging! They helped me navigate my first visit with fun and ease! Came home with sauerkraut and half-sour pickles, which I was almost too afraid to try! But they are so yummy and delicious! You can taste the cucumber in them still! Nomnomnom! read more

This is the place to find half-sour pickles that really taste the way a pickles should. They have a fresh taste and a good garlicky feel. The other items there escobeche, hot and sweet, are also good--not quite as outstanding. Service is friendly and excellent. read more

What a difference from what you find at the local grocers. Fresh. Sour Kraut and sour pickles are fantastic! A family run business that does things right. read more

These guys know pickles! We used to have a Brinery up in Brooklyn that was super legit; and packed every weekend. Barrio is the same quality, the same attention to detail. I keep a few jars around for everything from my bloody Mary's to my cheese/charcuterie boards! Bravo! read more

I LOVE THIS PLACE!! My husband brought me here on my birthday because I'm kind of obsessed with pickles. I was soooo happy, especially cause the pickles and sauerkraut are amazing!! I love that they're fermented and have a little spice. My favorite would have to be the half sours. The people working there were so friendly and helpful! Highly recommended. read more

Good stuff. Check them out. They have a healthy mix of fermented goods. Parking is in the rear.

Fantastic pickles. Opened just this past fall after winning the local small business competition. Keep an eye on this place as they expand their selection in the years ahead. We loved the sauerkraut! Pat and Matt are the brewers behind the bar. I look forward to them adding some seasonal specials and regionally unique bites soon. I'm sure that the range of the pickle palette in Santa Fe is yet undiscovered. read more

If you like pickles, you really need to check this place out. You can sample what they have. I really like their half sour. It tastes really fresh. read more

These pickles are amazing! We couldn't pick just one favorite; my husband loves the Escabeche (I do too) , but I also like the fermented sour pickles. I highly recommend stopping by and sampling all of the pickles. Pat gives great recommendations on different ways to enjoy these delicacies. We will definitely be stopping here again on our next trip to Santa Fe! read more

The first and only time we went here the owner acted as if we were interrupting him. He didn't seem fond of the fact that we had questions. I liked his pickles, but I won't go here again, since I don't seem to be welcome. read more

Excellent. I love their pickles; between the two of us ran out in a week, and went back for more - this from someone who has never been big on pickles. The sauerkraut, escabeche and pickled jalapenos are awesome too. Highly recommended! read more

Great selection, fresh ingredients, friendly staff, always innovating. Best place for pickled anything. You suggest it, the proprietors will consider it. read more