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    Bar 25

    4.1 (99 reviews)
    Closed 4:00 pm - 11:00 PM

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    BAR 25 ATMOSPHERE

    What's the vibe?
    Classy
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Bar 25

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    Reviews With Photos

    Guacamole
    Olga S.

    Delicious, unique menu, and such great vibes, I can't wait to come back. We came here for a date night and sat on the third floor- each floor seems to have its own atmosphere. It was so hard to decide what to order because the menu was so interesting - the fel fel (falafel), hangar shawarma, and Persian empanadas were our favorites. Honestly I want to come here with a group so we can order a ton of small plates and try everything. Also the cocktails were on point- so balanced and tasty!

    Chicken shawarma. Very good
    King B.

    Sat upstairs in the 3rd floor for a bday dinner. We ended up at a table with very dim lighting that had a 3 seat velvet-like couch on one side and i believe 2 velvet like chairs on the other side. Interesting and unique setup. The service was great and prompt. We enjoyed the brussel sprouts app, the guac app, and the artichoke app. I think the pita chips with the guac were out of this world. The artichoke was actual deep fried chunks of artichoke heart. Almost the texture of like a mozzarella stick but in wedge form. Very good. The brussels were good and the paired cheese on them was good. My chicken shwarma meal was great. My gf loved her bday swordfish. The others enjoyed their chicken and steak dishes too. The blackberry cheesecake was pretty good too but we were so stuffed that most went to waste.

    Ayatt A.

    I visited Bar 25 last weekend with a group of 12 for a bachelorette party. We were seated about 20-25 minutes past our reservation but it was no big deal. Our waitress Erin and the bartender were so incredible and really made our experience great. It can be tough to deal with that many loud and energetic women, but they joined in on our fun and were perfect through and through. When I first looked at the menu, the banner said "Districts of Tel Aviv," so I was expecting mostly Israeli food, but as a Persian, I was pleasantly surprised and so excited when I read through the dishes and saw that there was a lot of Persian influence and Iranian classics! Here is what we ordered: Barg with Sour Cherry Rice Magic Mushrooms Street Fries Persian Empanada Fel Fel Moutabel Haloum Mushroom Flatbread The Barg was perfectly cooked and the sour cherry rice was so buttery, just fantastic. The mushrooms, street fries, empanada, and fel fel were very delicious. The Moutabel tasted like persian Kashke Bademjan and we loved it. The Haloum and Mushroom flatbread were just okay. Overall, it was a great experience and i'll definitely be back.

    Maria M.

    I went to Bar 25 NBPT located on 38 State St in Newburyport for my Mom's birthday this week. This spot has mediterranean and middle eastern inspired dishes and of course a great selection of cocktails. For cocktails we got the Herbie's Margarita which had tequila, habanero, and watermelon I loved the fun glass this drink came in and it was the perfect amount of sweet and spicy 9/10. We also got the Ceylon Sour which had bourbon ,cardamom, lemon and apricot 8/10. Finally, we got their signature seasonal drink which had everything nice chai infused bourbon 8/10. For shareable plates we got the Fel Fel which is similar to falafel. It was made of garbanzo, zucchini, carrots and had a marinara tzatziki dip 7/10. We got the fried artichoke hearts with lemon aioli. I am not usually a huge artichoke lover but I guess whenever anything is fried it tastes delicious 8/10. The magic mushrooms were the star dish of the evening. This plate contained shittake, king oyster, hon shimeji chimichurri, iberico chorizo and parmesan truffle 10/10. If you are obsessed with mushrooms like me you need to eat this! I wish I had access to these mushrooms 24/7. Their seasonal flatbread had truffle bechamel, fried oyster mushrooms, smoked gouda, crispy prosciutto and wild arugula 9/10. I think the prosciutto tasted more like bacon but overall the truffle bechamel sealed the deal on this pizza. Really tasty. Their Zeitoon mezzo platter which had cous cous tabouleh, roasted heirloom carrot, eggplant schnitzel, shaved radish, fried halloumi cheese, toasted focaccia, olive, apricot, and honey tapenade 9/10. Everything on this plate was delicious-the fried halloumi cheese was my personal favorite (because really who doesn't love cheese?). The only thing is that I wish they made this a bit easier to share amongst the table (maybe a spoon for the tabouleh!) Lastly, we got to try a variety of their kebabs (shrimp, lamb and beef) and their saffron basmati rice This rice was another true star of the evening 10/10. You can really taste the quality of ingredients-especially with the saffron! For dessert we got a Turkish brûlée made of Himalayan red rice pudding, vanilla bean, turbinado sugar. I've never had a turkish brûlée before and this was a fabulous way to end the evening 8/10. Food: 9/10 Affordability: 6/10 Ambiance: 8/10

    Beef Koofteh
    Dan S.

    It was so good, we returned 4 days later for a reprise. The Hummus is unbelievable! The mushroom plate was perfection and the fried artichokes are very satisfying, especially with a cocktail. I love their shawarma but their basmati is a bit rich. Koofteh is OK, I wish they served us white rice instead of the overly salted and saffroned yellow rice. Drinks are balanced, meaning they are not too strong. Service is really good!! Cons: Seating is cramped on the second floor. We had the 2 top in the corner and were trapped by someone seated close at the next table. The third floor bar is great but the little red seats are not comfortable and alongside the railing. I think the third floor bar is the best seat.

    Whiskey Sour

    Bar 25 has a wonderful atmosphere. I have been here twice now, one outside and once inside. We had drink and deserts this evening. The bartenders are amazing and all the drinks are perfect. They made an amazing whisky sour tonight. The hostess and waitress were also very helpful and friendly. The bread pudding with the pour over chocolate is the best! The chocolate flavor reminded us of the chocolate that comes with churros in Spain! Thank you Bar 25!

    Fel Fel

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    8 months ago

    Atmosphere was very chill. Staff was friendly and attentive. Drinks and food were inventive and perfectly executed.

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    2 years ago

    This is my wife and my favorite restaurant. Outstanding service and the food is spectacular. Highly recommended

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    2 years ago

    Wow !! went last night for our anniversary dinner is was outstanding. the service the food the drinks and ambience all top notch.

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    Ask the Community - Bar 25

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    The Slip

    3.6(28 reviews)
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    Good food & atmosphere. Friendly staff and efficient !!!!! Super view of the Merrimac River.read more

    This is a relatively new restaurant and I expect will improve in time. I do hope so as the location…read moreis nice, the room has been redone nicely, and the food was good, but service was slow and spotty. I think they just don't have enough servers. We arrived just after our friends who advised they had already ordered their drinks. Our waitress arrived promptly and took our drink order and then vanished. No drinks for quite some time. A manager came over to ask if anybody had visited us, apologized for the delay, and returned with our drinks. I'm estimating it was a bit over 30 minutes or so before drinks arrived. Our waitress did return, apologized and took our food order. I wasn't so sure about ordering sushi, but glad we did. The maki we tried were very good, fresh and beautifully presented. A great start. We switched gears for our entree and went with a parpadelle bolognese. A nice generous portion that was as good as some of the Italian spots in the area. Our friends also enjoyed their dishes. Portions were generous and prices were reasonable. I would easily have given 4 stars, but the service needs improvement. You would need to plan to spend at least a couple of hours for a lunch. In our case it was not a big deal as we were enjoying time with friends, but I can understand the other negative reviews now. We do plan to return to work our way deeper into the menu, and hope they will have more staff to help with the front of the house.

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    Carmine

    Carmine

    4.2(262 reviews)
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    Amazing! Best Italian food around. Ashamed we never tried this place until now…read more Pasta, bread, drinks, salad....all excellent with fair portions and fair pricing. Very small and intimate with friendly and authentic staff. Yes, they tell you there is an hour time limit but we stayed over an hour and no one told us or pressured us to hurry up and leave. In fact, or bar tender said to take our time and asked numerous times if we wanted anything else. And it was on a VERY crowded Valentine's Day night. The people who are complaining about being told to leave after an hour are almost certainly pretentious jerks who think they can just sit at a table and talk and not order any drinks or food. When your meal is over...it's time to leave. We never felt rushed or pressured the entire time we were there and had and amazing and relaxed night with excellent food and drinks.

    I stopped in solo on a Saturday evening, fresh off a family dinner while they enjoyed a show, with…read moreone singular mission: to try the Spicy Sicilian cocktail. As someone who considers a well-constructed savory cocktail one of life's finer pursuits, I was genuinely excited. The hostess was lovely, warm even, but informed me that without a dinner reservation, the bar wouldn't be available until 9 pm. I was not welcome to simply sit and have a drink. I asked -- politely, I'd like to think -- whether an exception might be made. I was only in town for the weekend and promised that I could be in and out in twenty minutes but the answer was an unambiguous 'no'. There's something particularly unwelcoming about turning away a solo guest who has sought you out specifically for something only your restaurant offers. I came because Carmine does something nobody else does, at least nowhere I've found. And I was unceremoniously turned away with nothing to show for it. I understand the math. A Saturday evening at a restaurant like this lives and dies by full dinner covers, and a solo drinker nursing a cocktail for twenty minutes does not move the needle. But hospitality, real hospitality, has never been purely a numbers exercise. The irony is that I adore this restaurant. The food is spectacular, full stop. Had I possessed a second stomach, I would have happily demolished the Tonno Royale Spaghettini without a moment's hesitation. Carmine has earned genuine loyalty from me as a diner. But a Spicy Sicilian remains, for now, on my list of unfinished business -- and that is a small, specific disappointment I wasn't expecting to leave with.

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    If I could give 6 stars, I would...we hosted a rehearsal dinner at Steeple Hall and the event was a…read morepleasure to plan, host, and attend! There is not enough space to list all the positives--but some of the highlights include... ~ Nik's terrific advice about set up, food choices, and schedule ~ the deliciousness of the food: I have hosted a number of catered events and have never had so many guests comment on how much they enjoyed the meal ~ Steeple Hall is a lovely space; with the lofted ceiling it manages to feel intimate and stunning at the same time. It is also accessible to anyone who has trouble walking stairs or who needs a wheelchair. Most importantly, I am so impressed by and thankful for the efficiency, friendliness, patience, and kindness of Nik and the rest of the staff. They made sure that everything looked beautiful and that everyone had what they needed. I am hopeful that the future will bring more happy events to plan and I would return to Steeple Hall in a heartbeat.

    We recently had our daughters baby shower Steeple Hall @ Mission Oak Grill. The Room is simply…read moreGorgeous!! This was the best experience I've had planning an event, which I've planned plenty. The Staff on the day of event was more that accommodating, they were pleasant, and willing to do anything needed to make the event the way we envisioned it, From Nik going the extra mile helping us set up the back drop!!! The room was set up beautifully and all Nik's recommendations where perfect. The bartender Kristin was pleasant, happy and fast! The waitress Kathie.... was more than accommodating, she was on the go... if we needed something before I could look for her she was there and ready to help. There was no leaving us to figure anything out, they literally took care of it all. My biggest thing is service always and the staff and facility were exceptional! We'll definitely be back for any future functions. A & T Dalton

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    Steeple Hall

    Bar 25 - mediterranean - Updated August 2026

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