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Black Cow

3.4 (587 reviews)
Closed • 11:30 am - 12:00 AM (Next day)

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BLACK COW ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Black Cow

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Reviews With Photos

Veggie dip
Katy R.

We stopped in to have a drink at the bar after walking by and noticing how beautiful this restaurant is with the windows and roof rooftop. They have a great huge bar. Grabbed a seat at the bar. They have a nice selection of wine, beer and cocktails on the menu and bartender was very nice guy. We grabbed an appetizer as a snack -the veggie dip and chips was creamy and flavorful similar to a spinach dip. Would have loved to have a full meal but the timing wasn't quite right for us this trip so maybe next time!

Avocado roll, veggie roll

The sushi was really good! I loved the shrimp tempura topped with spicy tuna the most, and salmon teriyaki the least of the three I had. They were really accommodating to my sisters allergies and made her a really nice avocado roll as well. Service was friendly and vibes were great.

New England Clam chowder
Ron M.

Casual atmosphere friendly staff and decent food define this location. American pub classics a few twists and even a sushi bar next door are all part of this establishment. Food is good, the wine selection is average a good place to have a good time with a large group.

Baked haddock, clam chowder
Claudio N.

Excellent low cost parking available on site, this location is on the Merrimack River front. Order was taken quickly, accurately we had the Nebbiolo Italian red wine very light Pinot noir type, the clam chowder was light on salt so that you can add at table if you so desire, half Caesar salad & large portion of Baked Haddock w spinach & garnised top very good tasting. We sat outside 2nd floor terrace. The weather was perfect 75 degrees w a light wind coming off the river. Recommended.

Black Cow Roll Red Sox Roll
Jeff K.

My review may be impacted by the fact I ate here right after a 20 mile race, but honestly it was totally deserving of the rating based on what I had, which was heavy on seafood/sushi. I would try more again if in area forsure. Crab Cake (really good) Wings (good) Black Cow Roll (great) Red Sox Roll (great)

Kristen C.

The food was fresh and pretty quick. The sitting area outside overlooks the marina which was beautiful. Our server Allyson was fantastic, prompt, and informative about the menu. We will be back!

Outdoor patio
Lorraine G.

Chose nonna's meatballs. Overall too much basil but still good with the dollop of homemade ricotta. My dining partner chose the lobster roll which was generous. Outdoor patio is exquisite. Great spot in Newburyport. Server was attentive to our needs. Ambiance stellar as it gave a great view of the downtown.

Sydney D.

Drinks were delicious and service was excellent! They were very accommodating for menu changes.

Meatballs
Michael R.

The Black Cow is a good restaurant, but there are better in Newburyport. We used to dine here more frequently when they were situated on the water, but tried them once after the move and was not impressed. We were back at a friends request and glad we tried it. We had pleasant service, delicious cocktails and the food arrived from the kitchen promptly and hot. The food itself was quite unremarkable however. Nothing bad, just OK. The meatball appetizer had tasty meatballs, but was served with a pesto sauce that I did not think paired well. It also came with focaccia, which was nice add, but it was cold, hard and well not great. I'm not a huge steak fan, but do love a good burger. Once again the burger was just OK. It had some interesting add ons, like cajun onions, but the bacon was a fail. Little chopped pieces of woefully underdone and barely cooked bacon pieces. It's like eating fat. No savory bacon flavor and rubbery texture. I just don't like bacon that is barely cooked. We tried the peanut butter/chocolate cake for dessert which was nice. Anything with peanut butter an chocolate is a win for me. Not sure it was made in house, but decent enough. Without the view, the food needs to excel, and that that does not seem to be in the case at least for me.

Tori C.

i don't know why the review rating is so low! the black cow is a new american restaurant (if you read my reviews you know not my favorite cuisine) but this is a good "crowd pleaser" spot. i was satisfied with the food i had and the cocktails i was able to try. it almost reminds me of a spot in my college town everyone took their parents to when they visited because everyone could find something on the menu they liked and leave with a happy opinion.

Short Rib Bolognese
Cindy L.

The people who work here know what they're doing. It was very crowded but we put our number down, chilled outside across the street and got a call about 15-20 minutes later. We were taken to the outdoor patio on the second floor and it was a bit sunny to not have the patio umbrellas open but it's alright if you have sunglasses. The servers and hosts were great and the food was absolutely spectacular. I got the short rib bolognese. Besides a few fatty pieces that were inedible, the short rib was perfectly tender and went so well with the fresh pappardelle and Bolognese. I usually don't like meat with pasta or short rib on top of dishes like short rib mac and cheese or grilled cheese, but this was an exceptional preparation and went so well with the dish. We also got a really good chocolate cake to finish out the meal and it was beautifully fudgy. I can't wait to come back here again and see what else they have to offer.

Espresso martini the size of my head!!

Came here for a girls night. I live in Colorado now but grew up here and remembered loving this place. We each ordered an espresso martini, delicious and huge!!! New England portions for ya. We ordered the crab appetizer it was very good and again huge portion. A comfort food for sure. Then we shared a burger, also great. We both left satisfied!

Veal Milanese

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9 months ago

Accommodated 11 people easily with a reservation. Service was excellent and friendly. Did was delicious. I recommend the sushi!

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5 months ago

Awful bar service. Don't recommend. Prices are ridiculous too. Better places to go in Newburyport.

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3.7(297 reviews)
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The wife and I were looking for waterfront dining. This place has great outdoor eating vibes. We…read moresat on the lower deck while the live music played upstairs. The music was good, and not too loud or overbearing. Not so much a place for sunset viewing as you face the river with Newburyport on the other side and the view facing West is actually the bridge. Food and service were both great. I agree with one of the other reviews - the blue cheese burger was one of the best I have ever had and the ahi nachos appetizer was also very tasty. The wait for the table was reasonable and we grabbed a drink at the bar and were called faster than anticipated. Sat on the rail - looking at the river. Server was pretty busy, but did a fine job, and was friendly even though we could tell she was super busy. Very enjoyable date night.

My Son asked me to find a Restaurant that we could all go to on Father's Day, so after an extensive…read moresearch online I came up with 3 nearby Restaurants that I've never been to! The River House in Portsmouth, Tuna Striker Pub on Seabrook Harbor and lastly The Deck in Salisbury overlooking the Merrimack River and Newburyport Harbor! He chose The Deck in Salisbury and I agreed bc it's in a great location with beautiful views! When we got there their Parking Lot was full but they had additional parking across Rt.1 where they offered a golf cart shuttle to the Restaurant! We decided to just walk over! The Deck was very busy probably bc it's Father's Day! We were seated at a high top table, enjoyed the views and were amazed at the number of staff they had maneuvering around the tables, with precision I might add, delivering food to the tables! It was quite an impressive sight! Our Waitress was very pleasant, welcomed us and was attentive throughout our visit! There were six of us and we chose the following menu items...My Daughter in Law chose the "Caprese Salad w/grilled Chicken, the Grand Children had a Cheeseburger and the oldest a Lobster Roll, his favorite, which by the way can be ordered warm w/Butter MKT Price which our Waitress said was $48, it seems to be the going price right now in better restaurants! It was a decent portion of Lobster meat! My significant other and Son both opted for the fried Scallops , hers with Onion Rings, which were fried in a light batter and tasty, his with Fries! The Scallops were excellent, fried in a light batter and delicious! I chose the "Deck Blues Burger" which was one of the best Burgers I've ever had and grilled medium to perfection! The food all around was excellent and when you add the beautiful views it made for one of the most memorable Father's Day's! We highly recommend "The Deck" and it will become one of our favorite dining spots in the future! Food...5 Vibe....5 Staff...5

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The Deck - Music on the deck

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The Deck - Caprese Salad w/Grilled Chicken...

Caprese Salad w/Grilled Chicken...

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The Poynt Newburyport - Donuts are a must-order

The Poynt Newburyport

3.6(408 reviews)
0.2 mi
•$$

** Burger and Donut Review **…read more Outstanding space with a rustic modern look, a 4-sided bar, balanced seating (booths, tables, high-tops), an outdoor patio, and a private room. My wife and I had the pleasure of sitting in seats more akin to living room furniture-- that's a good thing. Also good was the breeze that blew in from the deck on a hot day. -- Blackened Cod Sandwich: This was my wife's lunch and it looked very good, with a brioche bun, and no shortage of condiments. Most importantly, the tall portion of fish was very moist and very well seasoned. My small taste didn't have the classic "blackened" vibe, but it was very good. A mini basket of fries provided plenty. Probably frozen, but good quality and a good balance between crisp and droopy. -- Dry Aged Burger: As a burger aficionado, that's what I came for, and a dry aged one-- a rarity around Boston, sadly-- gets my attention immediately. This one, ordered medium rare, brought a decent crust and decent moistness inside, though both could be more pronounced. It was probably closer to medium than medium rare, and the brioche bun was a white bready under the dome, but it worked. The dry aged flavor came through immediately. Good supporting cast among the sauces and vegetation, and same fry basket treatment as on my wife's plate. Overall, good instead of the hoped-for great. -- Donuts: We came at brunch, so this was a nice option for us to treat as a dessert. My opening came when I saw another server walk by with a plate and I asked her upon returning, "What was that plate of meatball-looking things?" She said those were the apple cider donut bites, and proceeded to gush that they were her favorite thing on the menu and a don't-miss item. This prevented me from having to twist my wife's arm, so it was a done deal. The "bites" were fairly large, closer to baseball size than golfball size, with a nice thick outer crunch yielding to a very warm, still-moist-but-fully-cooked interior. Delicious cinnamon flavor on the outside, natural donut dough flavor inside, and kicked up by a thin, cinnamon-maple sauce underneath and a whipped cream (they called it and vanilla anglaise) on the sides. Fantastic, and in an era when "artisan" donuts run $5 apiece even out of a fridge, getting six warm ones of higher quality for $12 was a steal. The burger was closer to good than great, but overall a good meal, good service, great space, and surprisingly good value (on all three items). I'd be interested to try them for dinner.

Loved this place for brunch for the girls! The cocktails were tasty espresso martini, mocktails,…read moreBrussels were amazing and the staff was very friendly and helpful!

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Black Cow - bars - Updated November 2026

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