I've eaten at Cucina Bella twice, a couple of years apart, and both times our server was Mark. He…read moretold us he has been a server for a long time, so we expected a more attentive experience. Unfortunately, we found his service disappointing on both visits. The biggest issue was that he seemed to have too many tables to manage at once. There were several very large parties--tables of eight or ten people--and it felt like the two of us were frequently overlooked while he was attending to those larger tables. There were many times when he could have simply stopped by our table to check on us or take care of something, but instead we were left waiting while he handled the larger groups. He also had somewhat of an aloof attitude, which didn't help. We understand that large tables require attention, but smaller tables shouldn't feel forgotten because the server has too many tables to juggle. The restaurant itself is also a very loud, lively atmosphere, which may be worth knowing if you're looking for a quieter dining experience. As for the food, I ordered the lasagna, which does list peas as an ingredient on the menu. I found the combination unappealing. I remembered I believe I had their lasagna the first time (no peas) and loved it, but this time It wasn't so memorable. Overall, the experience was disappointing, particularly because we had essentially the similar service experience on two separate visits.

Good food and wine and the cake portions were huge. My personal preference was that I didn't like…read morethe chicken in the build your own pasta. Service was excellent. The whole Staff was friendly and knowledgeable. The exposed brick made for a cool room and back drop for eating.

I had dinner here with my husband and two kids and two weeks later, I had lunch here with two of my…read morechildhood friends. Dinner with the family was nice; the waiter spilled my drink all over my lap. Not a big deal, I laughed it off and he gave us a discount on our bill, which wasn't necessary. Lunch with the girls was also nice. I had soup and a salad. One of my friends ordered soup and salad, her soup was very, very salty so our waitress offered to bring her a different soup. Both times I dined at Biaggi's it was clean and not too loud.

So I've been to different Biaggis with somewhat mixed satisfaction but first time here. I will get…read morestraight to it and say although I ate most of my meal it wasn't terribly satisfactory. And the reason for the two stars is primarily for the fact that if you are going to have a near $30 meal these days for lunch, I expect it to be very satisfactory. I have enclosed pictures so you can see the huge amount of oil that was floating on top and basically soaking everything. I got the chicken Marsala and I was informed after I was pretty much finished and said well I didn't find it inedible but I did find the oil to be in abundance and not something I'd order again. I have always got the chicken Marsala here and it's never been like this. She said they changed the recipe about a month ago. I love chicken Marsala and never had it so oily. She said she'd mention it to the chef. I'm sorry but I would say cook at a chain restaurant but that's just a thought of mine not something I mentioned. Anyway I again brought it up to the manager on the way out and he said it was from the spinach that is sautéed in butter.. no it was oil and the spinach was not soaked in either. He said sorry . Now I don't know if you have to be a raging lunatic when you say you are not happy with a meal to get something more as compensation for your time and the fact that even though you said I always get the chicken Marsala but I will not be ordering it again if this is the new recipe or what, but I guess I am going to give up on lunches at Biaggis altogether after this and my last visit to the deer park ones disappointing dessert that was so hot it burnt my tongue. So bye bye Biaggis. My money is valuable to me and my business should be to you.

The waiter, Waylon was wonderful. Suggested items, patient and attentive, which are really nice at…read moreattributes in a waiter. Unfortunately, Aliano's itself, on Easter weekend somehow didn't have lamb AND scallops along with Bread pudding These are all items that we wanted to have. What we chose was good but it's not what we wanted. Again, the wait staff was terrific. Are you ready?

Visited Aliano's to sit on their covered patio and enjoy dinner with music. We didn't wait long to…read morebe sat which was nice. They had a gentleman singing and playing acoustic guitar. The runners quickly brought us waters, complimentary bread, and a balsamic glaze/olive oil mixture to dip bread into. The menu had a great variety. I ended up sharing the Rigatoni Mama and my friend got the Homemade Manicotti. The pastas did take a while to come out but the patio was pretty packed. Once the pastas arrived, we did ask for some more bread which sadly came out a but stale. The first round was WAY better. My friend started cutting into her pasta and immediately found a hair baked in. We called our server over and they immediately took it away to remake. They offered a complimentary dessert but we kindly asked to comp the dish instead. The Rigatoni Mama was tasty and a good portion to share! With all the hardships, our server Hannah could not have been better. She navigated the situation calmly and professionally. She was very understanding and continued to bring a happy demeanor to our table. I could not be more impressed by her service level especially since the manager did not stop at our table to correct the situation.

Had a great experience here! The food was delicious and looked amazing when it came out. Our server…read morewas very friendly and attentive, which made the meal even better. I'd definitely recommend this restaurant and will be back!

Food was horrible! I ordered sea bass from the evening's special menu and was very disappointed…read more Number 1 - the skin was on the fish. Number 2 it was salty , tough and overcooked. Number 3 it did not look or taste like sea bass. The service was prompt but the server never came back to see if the food was ok. They also did not ask at the end of meal even though most of my food remained on my plate and I refused a to go box.

The suburbs don't usually inspire much confidence when someone tells you they're taking you out for…read morepizza. More often than not, you're looking at another tavern-cut pie, a dozen televisions screaming sports highlights, and a menu designed by committee. Safe. Predictable. Forgettable. Then there's Woodfire. I ended up here with my family celebrating my son's second birthday and was immediately reminded that every now and then, hidden among the endless strip malls and chain restaurants of the Chicago suburbs, you'll stumble across a place that actually gives a damn. The Vodka Pizza arrived looking almost too good to touch. Almost. Hot Calabrian vodka sauce. Fresh mozzarella. Shallot. Pepperoni. Ricotta. Basil. A combination that sounds familiar enough until that first bite lands and the heat punches through. Not the fake, watered-down, suburban version of spicy that restaurants use to avoid frightening anyone. This pizza has conviction. It has backbone. The Calabrian peppers make their presence known immediately and refuse to apologize for it. Good. Food should have an opinion. The crust, charred, blistered, beautifully imperfect, comes from house-made dough cooked in a wood-fired oven that sits like the beating heart of the restaurant. Every pie carries those little marks of fire that remind you an actual human being made it. Not a conveyor belt. Not a timer. Fire. Flour. Skill. And speaking of things that deserve respect, let's talk about the bar. Kevin has become something of a local legend in Dundee. The kind of bartender whose name gets mentioned before the cocktail list. The kind of guy who understands that making drinks isn't about pouring alcohol into a glass. It's hospitality, theater, craftsmanship, and just enough mischief to keep things interesting. Still chasing the heat from the pizza, I ordered the Spicy Flamingo. A dangerous drink. Sweet enough to invite you in. Spicy enough to keep you paying attention. The kind of cocktail that disappears faster than you intended and leaves you contemplating a second before the first one is gone. Around us, bussers moved through the dining room like a pit crew at Daytona. Tables were cleaned before they looked dirty. Empty glasses vanished. New guests were seated. The machine never stopped moving. Then there's Chef Mason. It's obvious someone in that kitchen understands the difference between cooking food and feeding people. There's technique here. Knowledge. Discipline. But thankfully none of the self-important nonsense that infects so many restaurants once they start believing their own press. Woodfire isn't trying to change your life. It's not trying to educate you. It's not trying to be the coolest restaurant in the room. Like Ferris Bueller, it understands that life moves pretty fast. So instead of chasing trends, it focuses on making exceptional handmade pizza, memorable pasta, serious cocktails, and creating a place where people actually want to spend an evening. In a world full of restaurants desperately trying to be something, Woodfire succeeds by simply being exactly what it is. And that's a hell of a lot rarer than it should be.

Woodfire fits naturally into the heart of Dundee -- relaxed, welcoming, and easy to enjoy. The…read morepizza is the highlight, bringing a fun, flavorful approach that works well for both casual nights out and group dinners. The pasta and appetizers are solid across the board, and the drinks round out the experience nicely. It's the kind of neighborhood spot that may not try to overreach, but consistently delivers a good time and a satisfying meal.

Wonderful meals Great value…read moreGreat price Highly recommended Great service Great ambiance First time app get 10% off meal

One of the reasons my wife and I come here often is because it's one of the handful of restaurants…read morethat is open late (kitchen closes at 10pm). The food has always been good quality, nothing spectacular, but worth the associated prices. I usually get a burger and my wife usually gets the eggplant parmesan sandwich and we both leave happy. Regarding the servers, we've never had a problem. The staff is kind, prompt, and generous. Just last night, they gave my wife a bowl of French Onion for the price of a cup, because of an ordering issue (not the server's fault), and they were very kind about it. Lastly, this is one of the few places locally that has a comfortable and moderately quiet dining room, especially late night. The volume is perfect for having a nice conversation over dinner.

I use this facility for their Golf simulator and I really enjoy it. The bays are wide and…read moreaccommodating. You could comfortably fit 4-5 people. They offer full service food and beverage options with a full bar as well. I have played pickle ball here once and there were a TON of courts. They always have business so probably a good idea to get online and reserve a court or bay. They also do live music in the evenings by the bar from time to time. Pro-tip: get their app on your phone! It makes things much more efficient and it has real time data on availability and events.

This is an excellent facility if you want to enjoy pickleball with drinks and food in a restaurant…read morebar environment. Pickle Haus also has virtual golf, live music, and bathrooms with lockers and a changing area. There's plenty of parking and lots of areas inside to hangout and socialize while enjoying watching others play or watching some tv. The courts are well maintained and everyone here is friendly. Love the colors and lighting. High ceilings, but maybe you shouldn't be hitting lobs that high... Pickleball players will love this upscale experience.

We had a party of about 25 in their upstairs room. We started with amazing bruschetta and wings…read more The pizzas were perfect. Tina server was amazing and very attentive. I Would highly recommend Bella's Woodfire Pizza. Their atmosphere food and waitstaff are amazing.

First time trying Bella's... went for a date night! Shared a Caesar salad (more than enough for 2!)…read moreand a sausage pizza with ricotta and a lovely $20 bottle of red wine. Food was delicious and service/ambience was great. Plenty of food for a great price. We will definitely be back.

We went to have a wine tasting; Kyan was amazing! He was knowledgeable and friendly! We will be…read moreback to see him again! We stayed for lunch and the buffalo chicken sandwich, on special in September, was tasty and filling! We will go back to have this again!!!

Ordered steak medium rare x2, one came with one side medium rare one side medium well... The other…read morecame medium well all throughout. Sent one of them back and they recooked it correctly but tasted like someone salt-bombed it out of spite. Was hardly edible but ate it just because I hadn't ate all day. The wine was never particular great here but used to come occasionally for the food but now I don't think I'll be back. For as much as red meat costs these days I'm not gonna deal with that.

Service is above and beyond. SO helpful and friendly! The beer selections are so good, I love the…read morewhole, you pour whatever you want and how much you want. It shows you the total once you are done pouring for each glass. The food selections is great! The pizza was delicious! Decor is really cool and very clean place. They have darts, the whole experience was too much fun and really awesome. Can't wait to come back!

We were excited to check out the only self-pour concept in our area…read more Darts were awesome, but make sure you eat before you start darts because you will spend that valuable (and expensive) time eating when you want to play. The host was flexible with start times so we could order which was a major plus! Wings were great, beer selection is solid, but overall a high ticket price for a basic experience.