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    Bantam & Biddy

    3.7 (120 reviews)

    Bantam & Biddy Photos

    BANTAM & BIDDY ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for kids

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    3 pieces of catfish, mac & cheese and fried Brussels sprouts and a piece of cornbread
    Edwin C.

    Service: 4.2 Food: 4.2 (soul food done right) Traveling back to Sacramento and had time to grab a meal before boarding the plane and walked around, decided on Bantam & Biddy after talking to one of the gals behind the counter (super nice!) For airport pricing it was priced accordingly just like if you have a nice meal out just under $24 with a soda. I had the catfish (3 pieces), Mac & cheese, and the fried brussel sprouts with a piece of cornbread. All the food was delicious! The catfish was breaded lightly and fried to perfection, the Mac & cheese was just right not too creamy with the right amount of cheese mixed in; while the Brussels sprouts were fried they retained the crispness and crunch in the warmer. The small piece of cornbread was the surprise, though small the corn meal use was the right amount so the cornbread wasn't dry. If this was plated at a nice dining restaurant, I would have easily paid over $28-32 for the quality of food! Hopefully there's another opportunity for me to try more dishes available.

    Fried fish, green beans, sweet potatoes, and corn bread
    Jocelyn H.

    If you need a place to eat at the airport, stop by Bantam & Biddy. Not only was the staff super friendly (Southern hospitality), but the food was really good. We got the fried white fish which was tender and not oily, the sweet potatoes, green beans, corn bread, and peach cobbler. I highly recommend trying their cobbler.

    Karina U.

    Almost all the menu is GF, including Mac and cheese, tenders, and corn bread. Everything is pre-prepared so just choose your meal and go. Chicken tenders were decently crispy and pair well with the honey mustard. Brussels sprouts were pretty good too. Mac and cheese is as expected for GF and kind of falls apart but the peanut butter pie... omg. I will be dreaming about pie for a long time...

    Shenika T.

    I was excited to try out there gluten free menu before leaving the ATL airport. I was lucky enough to find this restaurant without any effort or tram. I ordered their fried chicken tenders, collard greens and potatoes. There was a little wait for the chicken but it was hot and fresh when it was ready. I haven't had fried chicken in a long time and I was pleased. The potatoes were also yummy and the greens were just okay. Definitely a reprieve for us gluten free folks looking for a good meal while traveling.

    sides!
    Hank C.

    Located in Concourse C of the Atlanta Airport. The online menu is for a full restaurant; the one at the airport is much more limited sadly. $12 chicken tender meal + 2 sides (lots of choices - I went with collard greens and the mac & cheese). $2 peach iced tea (good!) and $6 banana pudding was not bad at all. Mac and cheese was ok (penne broken up and cheese), the collard greens a bit bitter and could've used some bacon, but the chicken was a good crisp and nice size for three pieces. Definitely a great taste of the south - no corn bread today but they had a delicious biscuit. Peach tea was fantastic - sweet, yes, but rich flavor of ripe peaches, much better than the weaker peach tea you get up in the NE. Honestly really just wanted to try all their sides! Order at the front like at a Panda and then pay at the end. Dessert and drinks in the cooler in the middle unless you wanted the peach iced tea or soda fountain drinks.

    Grits , fried fish and biscuit.
    Esther J.

    Great southern breakfast food. The service was good. It is the airport so ambiance is what it is fast pace. KEEP UP! Food WELL SEASONED!! Recommend everyone to stop by.

    White meat rotisserie chicken with Brussels sprouts and collard greens
    Jack S.

    Average airport food with really good price. $12 for an entrée with 2 sides is a great deal in my opinion. I got rotisserie chicken with Brussels sprouts and collard greens. Starting with the best the Brussel sprouts were incredible! Not overly greasy but great flavor and texture. Main reason I'm giving 4 stars because this is a 5 star side Collard greens were good but nothing special. Chicken was a bit dry. Without a drink I would probably not have been able to get it all down. A sauce would have helped. They also unfortunately only had white meet when I got to the ordering counter

    Whiting, macaroni & brussel sprouts
    Elizabeth M.

    The food was GREAT! The best food I've had in an airport in a long time!! The service was quick too! The whiting was very good, fried hard & seasoned. Had a few bones, but otherwise very good. The chicken tenders were perfect for my toddler. Can't go wrong with the macaroni. Nice & cheesy. The entire family enjoyed it. The brussel sprouts were everyone's FAVORITE!!!! Perfect fried and lightly seasoned. Highly recommend if you're in the Atlanta airport! Terminal C!

    The whole plate of food
    Erick W.

    I enjoyed a great dinner at Concourse C in ATL on my layover to get home sweet home - perhaps that is why I went for home cooking! I got fried chicken strips and all starches Zaxby but they did have some good looking greens - I just passed on those tonight. The fine folks there were quite friendly and helpful with super service and smiling faces. The food was great and they recommended banana pudding for dessert which I took them up on and forgot (oops!) to take a photo! Trust me - it was really yummy!

    Lori B.

    Y'all, please don't snooze on outstanding southern comfort food in Concourse C at ATL! I'm so glad I kept walking from our gate to find Bantam & Biddy in the middle/center of the concourse. For reference, they're near UmaiZushi (which is on the corner), and across from Krispy Kreme. I wasn't starving but knew I wanted to eat something before our flight home to TPA, since the plane wouldn't land til after 11pm. We'd eaten before leaving Manhattan but I was starting to get a little hungry by the time we arrived at ATL late afternoon. Concourse C has a lot of options but most of the food vendors were fast-food types of places, so I kept searching to see what I could find further from our gate. I'd looked online for a map but the top results were outdated. Once I discovered Bantam & Biddy, and saw their menu, my hunt was over. I have no idea why they don't have a longer queue. Look at their food & their prices! Let me preface my following comments by reiterating that I wasn't all that hungry, nor was hubs. He'd actually been snacking on some leftovers while I was looking for something more substantial and he specifically said he didn't want anything else. But you know I can't pass up collard greens OR mac & cheese! I chose the $12 meal that included one entrée & two side items. For my entrée, I opted for rotisserie chicken, and was given the choice of white or dark meat, so I went with white. The piece of chicken served to me was a large breast with a wing. Hubs & I both thoroughtly enjoyed that rotisseried chicken breast, and hubs said the wing was really good, too. The roasted flavor was so tasty, and the chicken itself was moist. I couldn't stop eating it. But really, I couldn't stop eating my chosen sides, either. Obviously, I picked the collard greens and mac & cheese. I actually had to wait for the mac & cheese as they'd just run out. And I'm soooo glad I did! Though a bit oily, I loved all the cheeses. Then the collard greens were just as fantastic. Note that these greens had no heat, which I prefer, and also no noticable meat. But the flavor was delicious! I also received a tiny cornbread muffin that hubs said was tasty. We ate that entire meal... well, mostly me, and you know I rarely finish anything. I'm not exaggerating that I couldn't stop eating. And raving to hubs about every single bite. I'm very excited to see they have a location closer to me, on Amelia Island! I know that's not near Tampa, but is less than an hour away from my son & DIL in Jacksonville. And I'm sure I'll be in Concourse C again soon!

    Utensils made from plants
    Veronica V.

    Flew out of a terminal that I don't normally fly out of, Concourse C. I stopped at this place because they seemed to have good old southern cooking. The deal is $12 for one meat and two sides. That comes with a biscuit or corn muffin as well. What a deal. Especially at the airport! Wow, the portion size is amazing, the people that work there actually looked at me and acknowledged that I was standing there, the food was hot and fresh. There were no extra charges for anything( like admin fees, added tip, charge for napkins ). I also got a peach tea for two dollars. This is also unheard of in the Atlanta airport. 10 out of 10 I will definitely be coming back to eat here again. Oh and as an added bonus, their cutlery is made from plants, and the bag that you can put your food in is compostable. Way to be earth friendly!

    Rhonda M.

    This was my first visit at Bantam & Biddy and I am thoroughly pleased with my visit! The young lady that took my order was sweet and patient while answering my questions, the ordering process was quick and easy and my food was delicious. I ordered grits, eggs and chicken tenders. They didn't have the flavor I would've expected but I understand they have to be mindful of the amount of seasonings they use. The grits were creamy, eggs scrambled well and the tenders were crispy! The biscuits would've be don't for another hour so I opted out. The price wasn't bad either so I will definitely return!

    Carolina rice & gravy.
    Jacquelyn T.

    Very nice staff, food was okay. The meatloaf wasn't hot, the beans were sizzling hot. Decent prices for an airport eatery. Surprisingly, they don't have iced tea.

    Breakfast buffet - home fries, fried whiting, and grits

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    3 months ago

    Amazing celiac safe fried chicken tenders! Loved the charred brussel sprouts too. Wide selection of GF food but you won't miss the gluten!

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    Incredible baked-on-the-spot breakfast biscuits with fresh real eggs ! And very reasonable prices for the airport!

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    Page 1 of 3

    Ask the Community - Bantam & Biddy

    Anyone know their hours?

    10:30 a.m. to 7:00 p.m.

    Where is this located in the airport?

    Bantam & Biddy are located on Concourse "C" of the Atlanta airport.

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    Delilah's Everyday Soul - Chattahoochee Food Works - My order. It looks like 1 piece of chicken.

    Delilah's Everyday Soul - Chattahoochee Food Works

    4.4(129 reviews)
    11.2 mi
    •$$

    I can't believe it took me so long to eat at Delilah's! I've known of this highly lauded business…read morefor years but never found the right day when I was craving soul food and in the area to order. Until recently. I decided to have a tapas-style dinner with food from The Works and just had to grab some chicken from Delilah's. The menu is plentiful without being overwhelming, except when it comes to picking a favorite between the flavorful options. I knew that I didn't want or need a full meal and opted for their 3 whole wing option that came paired with cornbread. The young man who took my order was so polite and patient, as there were a few folks in line and waiting for previously placed orders. He let me know that my order would be ready in about 15 minutes so I took the time to continue my food-finding journey around the market. When I returned later, I had lost track of time and figured I'd just poke my head around their stall to see if my chicken was ready. It wasn't at that moment but I took some time to observe the process. There was only one guy in the open kitchen and prep area creating all of the meals and he was on the move. If I could add smells to my review, this one would smell like fried chicken and cornbread. It was all so fresh! When my order was ready, I only made one other stop before heading to my car to go home to my family... but not before I tested those whole wings from Delilah's. When I say that they were fresh out of the grease? Babehhh. It's like he just threw them right into the basket only seconds before. It was sooo crunchy, so juicy, just a fantastic wing. The hot sauce was a nice pairing but some spice in the breading/meat would have taken it over the top but this chicken was delicious. No notes.

    Well, well, well.... I must say... I don't know if it was a marketing tactic or genuine happening,…read morebut there was a sandwich (seemingly ready for customer pick-up) at the edge of the counter that looked delectable and totally caught the attention of my friend and I walking by. It made us stop and ask, "what is this place and this absolutely delicious-looking sandwich?!" The rest is history. We ordered yummy fried chicken pieces and a bbq chicken sandwich. It cured our souls. We asked the generous, wonderful lady at the counter about the story of Delilah's: was she a real person, who is she, etc. her answers made us fall in love even more... this is a genuine, family-owned and operated enterprise! We love, love, loved our food and I can't wait to go back and soport again!!! You gotta try it.

    Photos
    Delilah's Everyday Soul - Chattahoochee Food Works - Inside

    Inside

    Delilah's Everyday Soul - Chattahoochee Food Works - Swai, Mac n' Cheese, Yams

    Swai, Mac n' Cheese, Yams

    Delilah's Everyday Soul - Chattahoochee Food Works - Amazing

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    Amazing

    Virgil's Gullah Kitchen & Bar

    Virgil's Gullah Kitchen & Bar

    3.9(652 reviews)
    9.4 mi
    •$$
    Locally owned & operated
    Minority-owned & operated

    Good variety of cuisine good location interesting to try different types of foods from different…read moreethnic groups

    I brought my cousins visiting from Chicago to Virgil's last evening. Friday evening in Atlanta, so…read moreI made a reservation. We were seated on the rooftop deck and it was a little hot. No ceiling fans, why not? The host (blond headed guy) was super nice and got us seated quicky. Our server Calli was also the bartender. He was very nice and polite, but he was clearly stretched doing double duty as server and bartender. His drinks were on point, but It took forever to get apitizers, and entrees, and it was difficult for him to really check on our table as often as we would have liked. He tried his best. Now the food: The smothered pork chops, fried green tomatoes, fried chicken, collards, mac and cheese was great. Those chicken wings were fried to perfection 10/10. The mac and cheese wasn't really as creamy as I like but it was still really good. I wanted to take my out of town guest somewhere they could only experience in Atlanta. And, I wanted them to go back to Chicago and say what a great dining experience they had. In terms of the food, and drinks, location, they were well pleased and said I picked a winner. Now when the sun went down the music got crunk and the younger crowd started to pour in. It was a bit loud for the 45 up foks, but at least it was good R&B so we adapted.

    Photos
    Virgil's Gullah Kitchen & Bar
    Virgil's Gullah Kitchen & Bar
    Virgil's Gullah Kitchen & Bar

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    Buttermilk Kitchen - Buttermilk Pancakes

    Buttermilk Kitchen

    4.4(2.5k reviews)
    16.1 mi•Buckhead
    •$$

    Showed up on a Saturday afternoon for a brunch date and the place was packed. That's usually both a…read morered and green (brown? lol) flag for me, but the space is huge - indoor and outdoor seating - so putting our names down only resulted in a 20 minute wait. Entirely manageable. Started off with the Tropic Like It's Hot mocktail (pineapple, orange juice, coconut water cream). Pretty tasty, crisp, and refreshing. Then came the cornbread muffins with the "liquid gold" spun honey. Unbelievable. Hot, crumbly, and easily the best thing on the table. Whoever is running the pastry program in the back understands pure physics. I could've eaten a dozen of those alone. For the entree, I got the Spiced Maple Chicken & Grits - fried chicken tossed in maple hot sauce, grits, two eggs, benton's bacon, and scallions - along with a side biscuit and jam. Complete hit. The chicken had a great crunch, the heat-to-sweet ratio was locked in, and the grits were smooth. Biscuit was flaky and proper, too. Bottom line: Buttermilk Kitchen executes at a high level even when swamped. Just don't skip the cornbread. I'll definitely be back.

    First time here and it was pretty good. Went here for brunch in a Saturday morning and there was a…read morebit of a wait but nothing too bad (~20 min). Parking was better than I expected. They have a mini lot in the front and two in the back but space is limited. We had the biscuit trio and they were good. They get cold fast though. It comes with 3 jams and butters for you to try. The French toast was good but idk how fresh the bread was bc the crusts were hard- especially after cooking. It was actually kind of disappointing bc I had a much higher expectation for the texture and flavor. There's nothing special about it. My friend loved her grits, eggs and bacon dish. Service was good and timely. Overall, I'd go back and try something different but would definitely get the biscuits again.

    Photos
    Buttermilk Kitchen - Bar area

    Bar area

    Buttermilk Kitchen - Biscuit Basket (3)

    Biscuit Basket (3)

    Buttermilk Kitchen - I forget the dish's name but fried egg hash with red potatoes. Wife's order.

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    I forget the dish's name but fried egg hash with red potatoes. Wife's order.

    South City Kitchen - The Perfect Burger

    South City Kitchen

    4.3(1.2k reviews)
    14.8 mi•Buckhead
    •$$

    WAS THIS A HIT OR MISS ???…read more It was a HIT I have been dying to try this place out for years and I figured I planned a lunch with a friend so we could spend the afternoon chitchatting and this was the perfect spot. So we were warmly greeted and then taken to a quiet table in the corner that had the whitest tablecloths. It looked rather chic Then we had the best server. She checked on us numerous times, didn't rush us and offered suggestions. She kept our table clear of mayhem from empty plates and glasses. Now the food was delicious. It was so good. The chicken was moist and the outside was crispy. The mashed potatoes melted in my mouth. Plus, we had a slice of 7up cake for dessert. I high recommend this place. They have valet parking that is only $2. Great place to visit. Until next time.

    The food definitely tastes homemade, and everything arrives hot and fresh. I've visited twice now,…read moreand the quality has been consistent both times. Their breads and jams are particularly delicious, but my absolute favorite--and the most pleasant surprise--was the fried green tomatoes with goat cheese. They were incredible! For my entrees, I've tried the blue crab quiche and the frittata. Both were decent, though the crab quiche could have used a bit more flavor. My guests really enjoyed their orders, including the Springer Mountain chicken, Nashville bites, and the farm egg hash. Overall, it's a solid spot--clean and modern, with great baked goods and reliable service. I'll definitely be back to try more of the menu.

    Photos
    South City Kitchen - View from inside

    View from inside

    South City Kitchen - Apple butter, oh my goodness so delicious

    Apple butter, oh my goodness so delicious

    South City Kitchen - Our complementary biscuits and cornbread

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    Our complementary biscuits and cornbread

    Gus's World Famous Fried Chicken - Chicken thigh + sides

    Gus's World Famous Fried Chicken

    4.1(2k reviews)
    8.6 mi•Downtown
    •$$

    Eat this chicken!!! The best atmosphere, the kindest staff you'll ever meet and, you can tell all…read morelove and dedication thatgoes into not just the chicken, but all the sides and your personal experience

    Located downtown, there are a few parking spots on the street as well as several parking garages…read morenearby. It's within easy walking distance from several motels. There is a large sign on the side of building. Entering from the street, there is a ramp down to the counter and seating area. Seating is mostly tables with a few stools at the counter. There is a sign above the counter on the right for takeout orders. The menu is simple. It's fried chicken. There are sides like slaw and baked beans with a few appetizers, but mostly it's chicken. Once our order was placed, it only took about ten minutes to get our food. One thing we noticed while waiting was the cook was checking the internal temperature of each piece of chicken as it came out of the fryer. This was very much appreciated and ensured every piece was cooked to perfection. Constant quality checks like that show they take their product seriously and do not rely only on a timer to tell them when it is done. All the chicken was crispy on the outside and moist and tender on the inside. While moist, the meat was not dripping with juices that ran down your arm or left a puddle on your plate. All the flavor was locked into the chicken. The baked beans were good, maybe nothing special but certainly a good accompaniment to the chicken. The slaw was also decent. The mac and cheese was good as well. One note of caution. The chicken seasoning is spicy. If you are used to large chain spicy versions, this is more than that. The flavor is great but the spiciness will get your attention. As long as you are aware of that, you will very much enjoy this chicken.

    Photos
    Gus's World Famous Fried Chicken - November 14, 2023

    November 14, 2023

    Gus's World Famous Fried Chicken - Chicken, collard greens

    Chicken, collard greens

    Gus's World Famous Fried Chicken - Tables

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    Tables

    Bantam & Biddy - southern - Updated September 2026

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