Thank you Sugar Chef for the amazing job you did on the cookies for my daughter's Baby Shower…read more With short notice on a holiday weekend .. after my order was cancelled by another vendor .. you really came through for me! My guest raved about how delicious the cookies were. Thank you for your prompt professional courteous service!! I would highly recommend Sugar Chef for all your culinary baking needs !

I needed a special birthday cake for my mother-in-law's 88th birthday. After reading Yelp reviews,…read moreI chose Sugar Chef. I cannot agree with the other reviewers, and am posting this negative review in hopes of helping others. The whole reason I picked Sugar Chef was how they had decorated the cake I offered for inspiration. What they gave me was NOTHING like the inspiration. The only things they got right were the fondant color and chocolate cake. When I pointed this out to the rude person who brought out the cake, she took no responsibility for the errors, and no offer to try to fix the decoration. She only offered to refund the cost and I could leave without a cake...right before we were to bring it for the birthday dinner. This woman had the nerve to place blame on me, saying I wasn't specific in my order. Not only did I discuss what I wanted with Marie, but I put in an email exactly what I wanted, AND provided previous Sugar Chef photos I found online, as to how to decorate and another showing the ganache color. I even discussed dietary concern with buttercream icing as my reason for choosing jam filling. The cake decoration was so pedestrian and could have been done by any reasonably talented grocery store. It had a bunch of same sized roses ringing the bottom of the cake, not around the middle of the cake (as in the inspiration photo). To add insult to injury, there was a lot of buttercream icing in between the layers and very little jam flavor, and although the chocolate cake had a nice flavor, the crumb was very dry. Here is my original email specifying what I was ordering (edited for brevity): 6" chocolate cake Seedless raspberry or strawberry filling Fondant - the pretty blue color, as shown. Due to father-in-laws digestion, he needs to limit his dairy intake, so a lot of buttercream icing would be bad for him. Please use the Sugar Chef image as a reference for putting a decorated band of flowers around the perimeter of the cake, in colors that go with the fondant. Decorate the top with or without additional flowers, with or without "Happy 88th Birthday," or a combo. Most of all, the cake must be delicious. I was so upset, I ended up sending two emails during the celebratory dinner, sharing my dissatisfaction regarding the ordinary decoration that wasn't even placed where I requested, and again when we cut into the cake and I saw the large amount of buttercream. I felt in my rights to ask for compensation on such an expensive cake, solely on those order details not being followed. I didn't even let them know the cake was dry. It's been a week and I've not received an email reply, a call, or simply a credit card refund. Their lack of following specific order details, execution, and taking responsibility has forced this poor review. Shame on them.

Been to Warren Restaurant (the desserts are made here) many times but haven't had a chance to stop…read morein here for quite a while. Was on the later side, and they were sold out of a bunch of things, so picked up their amazing Key Lime Tart (the soft graham cracker crust is fantastic, the filling just the right amount of tartness. Love their Oatmeal Raisin Cookies too. Love this place!! VERY HIGHLY RECOMMENDED

I came across Damn Good Sweet as I had an appointment in the area, and I am always interested in…read morediscovering new bakeries and cafes. My first impression was that the local was a bit disorganized. I think they where in the middle of a repair and the store attendant seemed to be occupied with other duties in the back. As far as the sweets, I was a bit disappointed that they didn't have a larger selection of items available. I opted for the banana bread cheesecake it was delicious. The prices are a bit expensive I believe all small cakes are ten dollars. They have outdoor seating available which was nice. Overall it's a cool concept but I wouldn't go out of my way to try it again.

I needed a rainbow cookie cake, and after calling several bakeries and Italian grocery stores,…read moreGramma's came through. I haven't been here in a while, and I forgot how delicious and affordable everything is. They put a cake aside for me, as they sell out fast. I also grabbed some semolina bread and some rainbow cookies. Thank you to the kind employee who put the cake aside for me. We loved this cake! It was moist, true to the idea of the rainbow cookie, and the icing was the perfect amount- not piled on. The raspberry filling was very subtle- just enough to hold the cake layers together - and this was perfect, as my kids expressed some concern over this detail, which they had not noticed in the cookie form.

Gramma's Bakery is a solid dessert spot in Delray Beach. The display case alone makes it hard to…read morechoose. Everything looks incredible. The key lime pie had that perfect flavor, tangy, creamy, and well balanced. The crust was buttery and held together nicely without being too thick. It felt homemade in the best way. The espresso mousse dome was both beautiful and delicious. The mousse was smooth and airy with a rich coffee flavor, and the overall sweetness level was just right. It felt like something you'd find in a high-end pastry shop. Gramma's Bakery is definitely worth stopping by. I'll be back to try more.

Wonderful experience. My daughter's birthday cake is perfect. Mary is as creative as she is…read moreprofessional. A joy to work with. Her cakes are a perfect centerpiece to any celebration. I can't to order our next one! Thank yoi Mary

I had my wedding cake done by Gold Ending and Mary (business owner) was phenomenal! The cake was…read morebeautiful and just like I wanted it and she also did a dessert table for me, so the whole presentation was elegant and very fitting!! The wedding cake is the last thing you want to worry about when planning a wedding so I'm glad it was in great hands. Would definitely order from her again.

Patronizing Keisha Cakes is always a 5-star experience. Not only is Keisha extremely talented as is…read moreevident with her designs, but she is also a pleasure to work with. Her professionalism and business etiquette are both top tier. Probably more importantly though - all of her treats, from the cakes to the banana pudding are delicious!!

We reached out to Keisha for a custom cake we wanted to create for a video shoot. Not only was she…read morevery responsive and friendly, but the cake was everything we hoped for and more! We showed her a photo and told her what we were looking for, and she created the perfect cake. We even asked her to fill it with rainbow sprinkles for drama, and the cutting looked so good on video. Just beautiful! Highly recommend!

My girlfriend bought me a cake from here and it was beautiful. I almost didn't want to ruin it by…read morecutting a slice but it was cake and it disappeared quickly.

From the owner: Cakes and Cupcakes with organic ingredients.read more

A line of customers formed in the early morning of this café. Huge loaves of bread and oversized…read morepastry including cinnamon roll croissant and a unique strawberry poptart. The chocolate rugelach with a sugary granual coating was absolutely a fantastic treat. Everything is baked fresh every morning and was evident by the scent as soon as you enter the café. The rugelach was great, but next time that poptart is mine.

Similar to their excellent main restaurant next door, this breakfast/lunch spot is very good…read more Everything looks great when you walk in... the display alone makes it hard to choose. I ordered a breakfast sandwich, Miss Megan's Biscuit (cheddar biscuit with fried egg, cheddar, ham, and sriracha)... very good. Loved sitting out front enjoying it. Everything is prepared to-go even if you're eating there, which isn't really an issue. I also took home an almond croissant. It was okay... the croissant itself was good, but the almond paste filling was a bit too heavy for my taste. RECOMMENDED