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    Baires Grill

    4.2 (9 reviews)
    Open 12:00 pm - 11:00 PM
    Updated 2 months ago

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    Marika S.

    Family came here and we really enjoyed the ambiance. We spent a little over $800 for a party of seven, which felt reasonable for the experience. The food was good overall. I had the steak with asparagus and it was well prepared, and no one in my group had any complaints about their meals. A few dishes were slightly bland, so we added a bit of salt, pepper, and butter to taste. The main reason I'm taking off a star is for parking and service. Parking is not validated and you still have to pay, with a minimum fee even if you don't stay long. Also, the service was just okay. At times it felt a bit rushed, like we were being pushed to wrap up even though we had only been there for about two hours and were still finishing our meals. Overall, it was a nice experience with good food and a great atmosphere, just a couple of things to be aware of before you go.

    Bread service
    Ashley D.

    Service was first class and ambiance was beautiful. This is new to the area so we were excited to try it out. You get complimentary bread service. This was the best French onion soup I've ever had!!!! Fries were good but the steak was supposed to be medium and it came so rare I couldn't even cut it. It also came with a weird paper on the bottom that I think wasn't supposed to be plated but other than our steak it was a great place. Parking is tricky you have to pay to park in the garage

    Beef Carpaccio- must have
    Dary D.

    Angelo, Larry, Hailey were amazing!! Zero complaints super attentive and great service. The food phenomenal and the drinks perfected. We went with a group of girl friends and had a wonderful time, but it's also great for a wine and dine evening given its elegance. The chef knows his dishes Argentinian cuisine, given his Argentinian backgroup... Alesandro the manager was super attentive when it came to the patrons going table to table and assisting the waiters. The prices ($$$) are adequate for the food, ambiance and service. If you want to have a wonderful experience this is a must come to when in the international drive area in FL. FYI the beef carpaccio salad is so amazing I revisited the place the very next day for round two of the dish.

    Carlos R.

    A must go restaurant. We had a reservation but we the end wanted to stay at the bar. We received such a great service that didn't want to move from there. Daniela took care of every detail and made us feel in welcomed and in family, Diego and Hector complimented a great team, always there for us too. A really great service experience. The appetizers and cocktails in the happy hour menu are really good and a very good price. We ordered la Tablita great option in the menu. We ordered the a parrillada for two.. great meal option and the Fuego Rice their version of s seafood risotto infused with coconut. Must try it. The desserts are fantastic we ordered the dulce de leche lava cake . This restaurant established themself in Orlando and I hope then you stay for a long time. Congratulations on your opening !!

    Parrillada para 2

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    21 hours ago

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    Agustin V.

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    17 days ago

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    1 month ago

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    1 month ago

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    2 days ago

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    9 days ago

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    2 months ago

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    Loved the food especially the baked empanadas. We ordered four different types, and the Bianca was…read morethe clear winner for us. We also had the milanesa a caballo with eggs on top; the only recommendation would be to ask how you'd like your eggs cooked. The service was great very attentive and fast. The staff even treated us to a delicious tapa: bread topped with chimichurri and chorizo, which was a really nice touch. Would definitely recommend this place for both lunch and dinner.

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    Impressive! This hit every mark to ignite a remarkable palette tasting experience. Every possible…read moreeffort to care for the customer needs was above and beyond. I want to say thanks to Camila and staff for an exquisite and wonderful lunch on a Sunday afternoon. Keep up the good work!

    First visit to Alma Argentina and overall, a very enjoyable introduction to this neighborhood spot…read more Located in a strip mall setting, the restaurant is casual and unassuming, with the food quickly becomes the focus. We started with three empanadas -- Classic Argentinian, Mediterranean Beef, and Corn -- with the option of fried or baked. We went with fried for both texture and flavor, and that proved to be the right call. Each empanada was thoughtfully labeled on the crust for easy identification, a small detail that was appreciated at the table. All were generously filled and well executed, but the corn empanada was the standout for me, offering a slightly sweet, comforting balance that kept me going back for another bite. The house chimichurri, packed with garlic and fresh herbs, was an excellent addition and elevated both the empanadas and later the steak with bright, punchy flavor. For the main course, I ordered the house steak with fries. The cut is an outside skirt steak, typically known for having more flavor than an inside skirt, and it arrived cooked to a perfect medium rare. The steak had a nice beefy flavor, though it leaned a bit tough in texture and, in my opinion, could benefit from an overnight marinade to help tenderize the meat further. The fries were fresh, crisp, and paired nicely with both the steak and chimichurri. Service was friendly and the overall experience felt relaxed and welcoming. A solid first visit with flavorful offerings and a few standout items -- I'd gladly return to explore more of the menu, especially the empanadas.

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    This food truck came up to Jacksonville for Jaxcot, an event that features food trucks with…read moredifferent cultural cuisines so I was really interested to check them out. The thing that jumped out at me the most was the Tango burger, everything that I shouldn't be eating but sounded like brunch to me: bacon, fried egg, ham, cheese, lettuce, tomato, mayo, chimichurri, beef patty, with a side of fries. Yup I'm doing this. The burger came out in about 5 mins and it looked amazing. I picked the whole thing up and went to town on it. The chimichurri sauce brought every other major ingredient together. I probably should have offered some to my friend but I was greedy this day and ate it all while she tried their chicken empanadas. They were about the size of your hands and super-stuffed with meat. The empanada itself was alot softer than what I was used to, which was a harder, deep-fried crust but that allowed for it's seasoned to perfection filling to be the star. Both items were very good. If they come back up from Central FL definitely give them a try :)

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    It is my duty to come here every few years to remind everyone how much I love this place. I don't…read morego there nearly enough, but I went yesterday and it reminded me just how good they are. We visited around 3:15pm on a Saturday and ordered at a tablet. I got a pernil with plantains and my companion got a churrasco. I also got their limited time St Paddy's day mocktail. It was kind of like a virgin apple mojito and it was really good and refreshing. The pernil was excellent as usual: well sauced and tender and juicy. The churrasco was beautifully cooked and seasoned. They always knock it out of the park here with their meats. The plantains were of course delicious as usual, and the service was great. My only comment is that I could've sworn that this place had Alfajores a few years ago. I could be wrong, but I vaguely recall them being delicious and I was sad to not see them on the menu this time. Any way you roll the dice, you won't regret coming to sofrito. They're quick, it's well priced, and the food has never disappointed me in my 7 years of going here.

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    My sis and I ordered takeout from here for breakfast and were amazed at the service we received. We…read morewere out walking with the dog, so we had to sit outside with him, and they gave us a bowl of ice water for them. They also offered us coffee or drinks while we waited. They were very kind and provided great suggestions. The food was delicious. I'm sad we didn't make it back there during our visit. The empanada was stuffed and flavorful. The tenderloin was so tender and tasty. The kids enjoyed their pancakes and French toast. I had the chorizo skillet, and it was yummy. I was trying to save some for later, but couldn't stop eating it. This is a solid place for breakfast/brunch. Looking forward to going back and sitting inside or outside.

    I came here Sunday morning alone for breakfast and the food was really good and came out really…read morefast. The Server seemed annoyed with me from the start and was not giving me much attention. My water sat empty for 30 minutes and never got refilled. I was done with my food and didn't get checked out until 20 minutes after I finished it. When I confronted the waitress she said she did not want to talk to me since I was on my phone even though I was looking around for the last 10 minutes. She mentioned that it took longer to get to me because it was a busy Sunday morning and that I was alone at a 4 top table but if she was paying attention to me I would have been gone from the restaurant 20 minutes earlier . I did not pick my table so I don't know why she got unset by where I was sitting. I would recommend not eating here alone and planning to wait awhile to get checked out.

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    Baires Grill - argentine - Updated May 2026

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