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    Bagalis

    3.5 (307 reviews)
    Open 11:00 am - 9:00 pm

    Bagalis Photos

    Business Info

    BAGALIS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating
    Good for kids

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    Recommended Reviews - Bagalis

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    French Toast

    Definitely not my favorite. Seemed understaffed- the table next to us took forever to order, get their food and forever to get the tab. We came in after them, but we got everything before them! The French toast, which boasts that it has Palisade Peaches, came in without peaches. I asked for the peaches and they came with about 15 small cubes cut of peaches. Not slices, teeny cubes! The cream for it was very watery and in a tiny container. The burger was not even as good as a Wendy's burger... Disappointing! Bun was very thick. Can make a better burger at home. The hamburger part was comically small. A lot of the portions were TINY. Staff was nice- not attentive.

    You would think we licked the plates clean! But we actually swiped them clean with their homemade house bread!
    SPG G.

    Another fabulous meal at Bagalis! It really is the best Italian in Summit County! The owners are delightful, a true locally family run restaurant. Our waitress Lisa was great! Don't missed their delicious breakfast/lunch sister restaurant across the street... Bread and Salt!

    Sunrise BLT
    Tes H.

    The menu is pretty standard with pancakes, French toast, omelettes, sandwiches/bagels, etc. I got the sunrise BLT (a regular BLT with egg) with hashbrowns and it was pretty good. It probably wasn't worth the price ($17.00) for the portion or presentation but it wasn't disappointing by any stretch. The service was very slow for a half full restaurant. The waitress took 15 minutes to take our order and then about as long to come check on us again and again to get our check. I noticed the waiter wait on other tables, bring out food, and cash out his patrons that got there after us and we were waiting on the woman (maybe mid thirties?) the entire time. Inside the restaurant was clean, well decorated, and inviting. I really enjoyed the bar presentation and the cabin-like theme is right on par for Frisco. Perfect for a casual brunch date, family dinner, or eating in a nice space after a hike.

    Rocky Mountain Ruby Ref Trout
    Jeff David G.

    A decent choice for Italian food in Frisco. The food took a while to come out, but they bright fresh bread to help pass the time and the host and waiters were all very friendly. Certainly more of an upscale ambiance than many of the other restaurants on this gorgeous Main Street. I ordered the Rocky Mountain Ruby Red Trout. It was well cooked, but the main and its sides all lacked flavor. The Corsara Fettucini and Truffle Fries were both delicious, but not worth their prices. The pasta started at $26 and prompted a $12 upgrade for chicken and more for other protein options.

    Avocatini Green Sandwich (Breakfast Menu)

    We had a party of 6 come in at around 11:15am on a Tuesday - Host was hospitable and welcoming. We jumped in on a whim with no reservation before the lunch rush, but were attracted to the reasonable prices. We ordered 6 dishes at 11:30ish which promptly came out at 11:48 - great timing and all came out together. What really set this experience apart was our server Braulo (I do hope I'm spelling that correctly). He was attentive, and we didn't have to wave him down for a second round of drinks or to order our entrees. He combined the experience centered side of italian hospitality (not rushing us at all, didn't offer the check or rush us until we asked for it) with the attentiveness of american hospitality (coming to ask how things are after two minutes, coming to refill water and making recommendations). Food was delicious - I was the only one who needed a box which usually doesn't happen with my large party. I ordered the avocatini green sandwich (as attached). Everyone licked their plates clean. Restaurant was clean and ambiance was set with twinkle lights and calming music. 11/10 recommend!!

    Coffee
    Dana S.

    We walked into Bread +Salt but we were a party of 11 and they couldn't seat us. The hostess was kind enough to tell me that across the street was Bagalis with the same menu, same owners, same cost. We were grateful. We walked in and were the only ones there. The ambiance was more elegant and our waiter was great with our party. Food came out fast, and was delicious. I forgot to take pics of the food.

    Tiramisu that outshines many others, very good drip coffee.
    Cody C.

    The impression I had at Christmas dinner was that this is a well run restaurant that produces quality, refined food, serves excellent wines and mixed drinks, and very importantly values its guests. We liked the comfortable cafe vibe Bagali provides in downtown Frisco, but seating is mostly if not entirely hard, wood chairs at normal and bar height. Service was en pointe, professional, very attentive and prompt from start to finish. Drinks. Wine - the California Cab and especially the French Ganache were exceptionally delicious! The Prosecco Brut was also worth tasting, the Mule got good marks. This may sound out of place, but even the drip coffee was really good - a very welcome surprise at the end of a delicious meal where many others disappoint. The menu has some standard Italian fare, from pizzas to a must try Bolognese sauce on house made pasta - excellent! The Caesar salad was very nice and light with freshly grated, at the table, Parmesan cheese. Then there are some more adventurous, Italian-Mexican fusion dishes like the braised Colorado lamb with queso, chiles, cilantro, corn and again house made pasta. The lamb pasta was my choice and I am glad I stepped out of the more traditional options to try it. However, while I was advised in advance by our waiter that the sauce is a bit watery by design, I can't say that I really loved that aspect of the dish. The grilled Chilean salmon faced some stiff competition as you can see, but arguably, won the contest for best dish of the evening. Another must try. Two of us shared the tiramisu and I will say if you have become jaded by mediocre tiramisu, then you should really try Bagalis. Lastly, we could ,see how parking might be a problem at peak times, but on December 25 we lucked out and were able to park right in front of the restaurant.

    Uncooked pancake - yuck

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    1 month ago

    Service was excellent. Food as always very good. Will be back in about a year. Thanks again

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    20 days ago

    Best happy hour in Frisco, great deal on pizzas. Regular menu pretty good too. Staff is a little quirky, but service has always been great.

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    11 months ago

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    6 months ago

    Delicious homemade pasta and great service! Lovely wine cellar setting right In downtown Frisco.

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    1 year ago

    Excellent food, service and ambiance. This is a good step up in the Frisco historic area. Well done.

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    2 years ago

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    11 months ago

    I had pizza, which was tasty. Our server was Nick, the service he provided was poor at best.

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    2 years ago

    The food was great the service was kind of slow but they were very nice I would come back

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    3 years ago

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    1 year ago

    Excellent service and food we are regulars at Bagalis because they never Disappoint! Be sure to try the pineapple pizza it is excellent

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    5 years ago

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    Bagalis - italian - Updated August 2026

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