Hudson and Essex has great food and service. they treated us great for our anniversary dinner!read more

One of our favorites, easily the best restaurant in the area. We wanted to catch up with a friend…read morewho is family so why not here? We reserved our Sunday night dinner via OpenTable. The restaurant is well appointed but not over the top. Just the right amount of chic. Originally seated in a booth, we ask to move to an open table as the seating in the booths are way too low. After changing places, Nick arrived to ask us if we would like to start some beverages. We had noticed that H&E advertising a locals special starting on Sundays with 50% off beer, wine, cocktails, Raw, First, and Second courses! What a great deal! We opened with cocktails and wine. Alec did a great job on our cocktails, definitely delicious! We also decided on Baked Brie to open. The Brie arrived fairly quickly, though not with enough toast pieces, it was very yummy. For our main courses I ordered their Caesar Salad adding blackened salmon, my wife their Sunday Supper Hot Brown special, mom their house salad adding blackened salmon, while our friend decided on the Steak Frites. I also ordered a half dozen oysters. My oysters and my wife's accompanying salad arrived promptly. Unfortunately, there was no oyster fork but a was asked if I wanted horseradish! The oysters and horseradish were terrific. Our main courses arrived perfectly presented and absolutely delicious! No complaints whatsoever! We had a lovely evening! This seating we were not asked to keep any utensils! Again, easily the best restaurant in the Mansfield area, almost on par with The Capital Grille. Just a tweak or two away.

You want to talk about Decor? This place is amazingly put together, and I love the atmosphere. Some…read moreof the best biscuits and gravy you will consume in your face. And the owner Jennifer makes sure you feel welcomed and loved with the service she offers to Every customer. I will always recommend anyone stopping in for the amazing coffee and food.

We love discovering "mom and pop" hole-in-the-wall places, and I came across a wonderful little…read morecoffee shop in Mansfield this morning. Pump and Grind is the kind of place you might miss while driving by, but it is incredibly quaint and cute inside. The service we received was fabulous. They offer both to-go ordering and dine-in service with a great selection of breakfast and lunch items. I ordered a breakfast sandwich, and I was impressed that they use real bacon and eggs rather than the pre-made, microwaved options you find at many other places. My raspberry cheesecake latte was also delicious--I only wish I had ordered a larger one. I will definitely be going back soon and highly recommend checking it out if you are in the area.

Our second visit in as many years. A lovely experience overall. Not inexpensive. The Friday…read morenights are wine paired five course dinner with menu selections. They provide customized menus as a special touch. As there are three selections on four on the courses, the dishes do not appear to be as customized for those with dietary issues. Jamie was our primary server providing a friendly and professional service. For my order, Three of us started with the Crostini while my wife had the Pave. I really liked the flavors of the Crostini, scrumptious! I had a bite of my wife's Pave and thought the texture and tastes superb! Preparing for the second and further courses was my a put off! We were asked to keep our utensils for the future courses! Nothing like dirty silverware sitting on the table dirtying up the area! At this price point, used silverware should be taken and replaced with new! That is the reason for my 4 of 5 stars. We experienced the same during our first visit two years ago and had hope it was resolved after mentioning to staff. That said, it was the only put off of our experience. For the second course my sister and I decided on the Scallop Arancini while my wife and mom went for the Zuppa Toscano. Again, the Scallop Arancini was amazing and scrumptious! The flavors were terrific! I tried a few spoonfuls of the Zuppa Toscano and thought it missing seasoning. The third found 3 of us ordering the Salmon Oscar while my wife ordered the Grilled Cheese. The salmon was rare, which I particularly like but the crab was cold. My preference would have been warm war with a bit of the béarnaise on top. My wife's Grilled Cheese was very tasty with the preserves but looked lonely sitting on the plate. For the last course three of us decided on the Pumpkin Crepe and my wife the Apple Spice Cake. I thought the Pumpkin Crepe to be a lovey presentation and very tasty and my wife enjoyed the spice cake. All in all a lovely experience overall! Thank you!

Here are the highlights from our visit Friday night: Pros:…read moreGreat setting and story, outstanding staff with deep knowledge and fun personalities, nice visit with the owners. First two courses were excellent. Elk tartare was incredible, pave and lobster roll were very good. Zuppa toscano (soup) and shrimp & grits were nicely done. Cons: The meal quality started off great and went down with each course. With steak and salmon as other options, I thought a restaurant that would put a grilled cheese sandwich on a $100 meal must have an innovative sandwich. I was wrong. It was burnt and had no taste at all. An eight year old could have done better with a slice of Kraft. My Madeline dessert was four pieces of dry something, though the chocolate s'mores cake was significantly better.

We stopped here after visiting the Ohio State Reformatory. James was our waiter and he was so nice…read moreand accommodating. We took his recommendations; my hubs had the lasagna, and I had the crab pizza. He enjoyed his lasagna, said it was very good. I had never heard of crab pizza before, let me tell you, it was to die for! I stuffed myself until I could not eat anymore! That was so different and creative. It was delicious! I will be dreaming of that pizza for years to come!! Do yourself a favor and go try it!

Fantastic family owned restaurant, they only had one chef tonight but yet for my family of 6 it…read moreonly took 40 ish minutes, not to mention it was packed. The food was amazing some of the best chicken Alfredo I've ever had. With an unbeatable price, highly recommend.

Omg great food and the service was great. I had chicken Parmesan and spaghetti. Great tasting…read moresauce. My Cousin had Ruben sandwich it was also very tasty

I sat on doing this review for a couple days so I could think about it. My friends and I were in…read moretown for the Shawshank Hustle and chose this place because it looked lime it would accommodate for our different tastes. It was a lot smaller inside than we expected but it was nice. We were seated quickly but it took a bit for our server to come. We finally ordered ( nothing crazy - we all got sandwiches). Then it felt like our server just disappeared. One of the other servers heard us talking while she was servicing her table and told us that they had some event going on outside so food was taking longer to come out. No update from our own server. I had to ask ther other server for another drink. It was kind of irritating to see tables that came in after us getting their food before us. Now onto the food - it was pretty good. We all enjoyed our sandwiches. I got a reuben with fries. The rye bread on my reuben was nice - crispy crust yet soft. Very good ratio of meat to saukraut. The fries were eh. Very limp with no crispy at all. I've honestly gotten better fries off a food truck. They look crispy in the photo but they were not. So overall- drink was good, sandwich was delicious but fries were not and service was not good at all.

The Phoenix Brewing Co. is a brewery that I did not have on my list to try but with the fiery bird…read morerepresenting so noticeablely on the front and my fondness for the creature making this a stop for a beer and a possible swag purchase opportunity was to great to resist. The beer that Steve and I had was the Red Band which is a lager which I enjoy the majority of the time. Flavors to find with hopefully fun involved are malty, sweet (a natural sweetness probably from the flaked corn involved), hoppy, crisp and clean in the finish. Typical for this beer type it was light bodied also. Swag was indeed purchased here as I knew the likelihood of this happening was high and I got a very nifty t-shirt from the transaction.

There are lots of regulars. Lots of great beers in a variety of styles. Stouts are the best!…read moreThere's a patio and inside seating. I haven't checked it out, but an upstairs too. The flight boards are shaped like caskets, a previous use of the building in years past.

First time visiting this gem today. There was not one thing about our experience that wasn't…read moreperfect. Our server, Kiersten, was warm and attentive without being intrusive. My Bloody Mary was full of flavor and a good amount of vodka. And the burgers...OMG...the burgers are those juicy, perfectly cooked, run down your arms burgers. I enjoyed the Cheesesteak burger and my daughter had the Cheeseburger. We split an order of fries and onion rings. Everything from the food, service, and vibe was fantastic. Uncle John's Place is a Go To now for our family. Absolute perfection!

Friendly dive bar atmosphere with some pretty good food. Stopped in on our way into town for a late…read morenight dinner. My husband loved his cheese steak cheeseburger and onion rings. I had the home fries covered in shaved ribeye, hot peppers, onions, swiss and topped with a sunnyside egg. It was huge and the leftovers (plus a couple more eggs) ended up feeding us both the next night. Both mains were fairly priced. My only complaint would be the 6-8 onion rings cost $10.95. I get that it was a starter as they didn't offer a side, but there should've been more on the plate at that price. All of their sides seem expensive compared to their burgers, but I'd go again.

Food was delicious! My goodness!…read more We were running late to a race in the Canal Fulton area and were both starving. I hopped on Yelp, saw Oak Park Tavern was open, and said, "Hey, let's give it a try." Thank goodness we did! We were greeted warmly by both the staff and customers who were enjoying a late-night ballgame. We arrived well after the dinner rush--easily four hours later--and only about 50 minutes before closing. Despite that, the atmosphere was welcoming, the service was outstanding, and we never felt rushed. The walls were adorned with hand-drawn battlefield crosses and messages honoring the fallen and supporting our service members. As someone who deeply appreciates that commitment, it resonated with me. I struck up a conversation with the bartender and learned that his son is a Marine. His pride in supporting veterans and active-duty service members was evident and appreciated. Sarah, our waitress, was friendly, kind, and attentive despite the late hour. She smiled, laughed with us, and made us feel right at home. Now, the food! The lobster dish was fantastic--perfectly seasoned and served with a delicious sauce. The seafood entrée I ordered was outstanding, and the wedge salad was absolutely top-tier. I love a good wedge salad, and this one exceeded expectations. My wife, Juliann, loved her New York Strip, which was tender, flavorful, and cooked perfectly. The cocktails were excellent as well. Thank you all for an amazing visit. We'll definitely be back the next time we're passing through!

We were really hoping this would become one of our favorite local restaurants since it's so close…read moreto our cabin, but unfortunately our experience was disappointing. Although we had reservations, we waited about 10 minutes in a very cramped entryway that also served as the bar area and a pass-through for the kitchen. Staff carrying large trays constantly had to squeeze past waiting customers, making the entrance feel crowded and awkward. The first thing we noticed was a strong fishy odor that lingered while we waited. We were eventually seated on the newer outdoor deck, which was pleasant enough, but it felt very plain with almost no décor or atmosphere. The overall vibe of the restaurant was more functional than welcoming. Our server was in training and accompanied by another server throughout the meal. She did her best, but the service overall lacked warmth, and there was a long wait for our food despite many empty tables. The biggest disappointment was my steak. While the portion size was fine, it was so full of gristle that I left nearly a third of it untouched because it simply wasn't edible. My husband's fish tasted good, but many of the thinner pieces were overcooked and dry. When I mentioned the problem with my steak, the response was simply, "Is there anything we can do for you?" followed by an awkward silence. No apology, no offer to replace it, and no acknowledgment that such a poor cut of meat shouldn't have been served. Because this restaurant is in a fairly remote area with few nearby dining options, we had really hoped for a better experience. Sadly, between the lack of ambiance, the mediocre service, and the disappointing food, we don't plan to return. One more thing, they scrub bad reviews from their home website.

My wife and I took my mom out for our 20th anniversary celebration. Must say it was extremely busy…read morefor a Wednesday. Stephanie was our server, she did a super job! We started with adult beverages and their bread service. The bread service is amazingly delicious! Highly recommended. My wife decided on their play of beef medallions with blue cheese. What a wonderful choice! Huge and delicious! I decided on the diver, scallops, absolutely delicious as well. Mom went for General Tso's chicken, another superb dish! For dessert decided on their blueberry cheesecake. All three of us have a wonderful time at DLX! Highly recommended!

This place is gorgeous. The ambiance is really spot on. I love the eclectic decor…read more We made a reservation and were seated immediately. We were served by the bartender who was very attentive. So attentive, that I was surprised she did not offer to add simple syrup to my tea when I declined the unsweetened tea. The crab rangoon and the crispy sauce that came with it were outstanding. Which is great at $3 a piece. If you don't like crab rangoon then do that sauce with something else. It is amazing. We ordered the 16 oz ribeye special. We ordered it medium rare or medium and got it medium rare on the rare side. They fixed it and it was melt in your mouth good. Definitely char grilled tastes like it was cooked outside. The bacon cheddar tater tots that came with were delicious as well. So they were cold by the time I got my steak back and no more came with the steak when it came back. It did say broccolini and came with asparagus instead my hubby thought the asparagus was good but missed the broccolini. It's honestly what caught my eye when I saw it on the menu. He loves broccolini. I wouldn't eat that with your mouth lol. Fortune cookies were stale.

Easily the best thin crust pizza outside NYC! It's been 3 years since our last pizza from Pronto…read moreand we've had several pizzas as we have circumnavigated the USA. Our Meat Pizza, minus beef and add black olives, was incredibly delicious! Ordered online, it was ready in 19 minutes! The shop is well kept and clean. Looking forward to ordering from Pronto again the next time we are in the area!

Some of the most friendly people you will ever meet work here. I'm always greeted with a smile when…read moreI come in, and the place is always bright as well as clean. I have never had a bad coffee from here and I just love that to the fullest. And the meatballs are a treat if you ever need something for dinner.