It's difficult to describe how amazing this restaurant is. It's a little intimidating on the way…read morein, dimly lit, warm, a bit crowded. But after setting in, it feels pretty good, almost like home. We were there with a large group, seating was a little tight. Creative cocktails, extensive wine list. Lots of small plates, apps - all were amazing. Our server was on point - explained everything very well, and when we were unsure about trying something, we were encouraged. All local farm to table ingredients. Local wines and spirits. Local cheeses, including some pretty rare choices. Entree I had was the pork tenderloin. Portion was huge. Pork fresh, well seasoned and moist. Excellent. Highly recommend this restaurant, to date, it's best restaurant I've eaten at in Burlington. Parking in a nearby garage.

The ambiance and service at this restaurant are terrific. I love the low light setting and…read morewood-focused interior. It combines a log cabin feeling with the aesthetic of a modern feeling restaurant. On top of that, every bite that I ate, from the dinner rolls to my pasta entree, was terrific. You won't find food much better than this. That being said, I do think that the menu is a bit overpriced. Everything was very very expensive. If you do go, I highly recommend getting the shareable pastrami. I had a bite of my friend's and it nearly knocked me out of my chair with flavor. So good!

Great place for individual patrons and families…read more The "30 beers" associated with this place seem to be a blend of draft and packaged beer. That said, they have a stunning selection of marquee IPAs on tap. I ordered the chicken dinner as I am a dark meat guy and that is the part served. The place fills up quickly, so get there early.

Delicious burgers! Cooked perfectly and quality meat. Fries good too. Nice side of greens if you…read morechoose greens instead of fries. 4 stars instead of five only because my husband had a salad with chicken which was very underwhelming. The server told him that it wasn't hot chicken, it was cold chicken. So he was warned, but it was just kinda meh. Come for the burgers!

Great bar and drinks with a decent food menu - although operated independently so the service…read moredepends on how busy they are. We went on a slow day so had decent service.

So looking forward to another visit to St Albains and home of 14th Star Brewing. One of my…read morefavorite local breweries in this area. While there I was able to sample a number of their ales and lagers from tap and cans. Some cans even traveled back home. And of course, I quickly jumped onto their their fan band wagon, not quite like on of the Beatles crazed screaming groupies from the 60's or Ken Kesey's Electric KoolAid Bus, but in terms of Ales - pretty darn close! Some of my favorites sampled: Tribute 8.1% DIPA, Maple Breakfast Stout 6.5%, Valor Ale 5.2% Lighter Amber Ale, Citranade 7.7% IPA, their decadent Wee Heavy 8.9% Scotch Ale. Their tap and brew list ever changing to keep those fan's mouth watering, including others like Sours, Marzen, Weiss', Kolsch, Boch, Stouts, Smoked Ales, Wild/Farmhouses', and barrel aged concoctions. Until we meet again on my next Road Trip!

This is the best bed & breakfast anywhere! We have been here many times and will continue to keep…read moregoing back. Our first visit we stayed for one night. The king room upstairs is better than home. The bed is comfy, the recliner was great, the bathroom was large and spotless. The room comes with its own large balcony right on the bay. We arrived by boat and the owner was great enough to drive us to a local restaurant and then come and pick us up. When we got back to the B&B, Jeanne had made us dessert! Strawberry shortcake. Breakfast the next day was incredible. All home made breads and coffee cake! All the eggs, pancakes, waffles, bacon, ham and home fries you could eat! We knew then we would be back. Since that first visit, we have been back here 6 other times and make sure to stay longer each time. Our last long visit was for 17 days. It was so wonderful, we never wanted to leave. Going to Heron's Way is just like going home to visit with family. Jeanne is incredible! Her family knows us well and they are all family. Our last visit was to spend our 10 year anniversary there. When we started thinking about where to go to celebrate, the choice was obvious. Heron's Way B&B, just like going home. If you are ever visiting Lake Champlain, Burlington VT or Plattsburgh NY area, you must make this one of your stops.

Heron's Way is probably the best B&B that I've ever stayed in. I hardly know where to begin. We…read morestayed for four nights on a short bicycling vacation around the Champlain Islands. The proprietor, Jeanne, is very welcoming and accommodating and is also very knowledgeable about local wildlife, the lake, restaurants in the area, biking in the area, etc. Our room was upstairs and it was very clean. It was also very large, with a very comfortable king bed, sofa, several comfortable upholstered chairs, large screen TV, large bathroom with double sinks, view of the lake from the windows, and a private balcony overlooking the lake. I think it also had the complete works of Stephen King in a bookcase, if you are a fan of his. Jeanne likes to cook, and the breakfasts are just over the top. Every morning we were served about 3 selections of fresh fruit plus applesauce that Jeanne makes herself plus oatmeal (I am not usually a big fan of oatmeal, but she cooks hers for hours, and it's REALLY good) plus something she bakes fresh (muffins, coffee bread, etc), along with coffee, tea, juice. Then, she brings out the rest of the breakfast, which could be eggs and sausage, french toast, or frittata, etc. Then we would waddle to our bicycles. Jeanne is flexible about when she serves you breakfast. If you eat a bit later, you'll get to meet the neighbors, who are very pleasant. In addition to the balcony outside our room, there is a deck and screened porch outside, and there is a dock and a small beach on the lake, so you can swim in warm weather. She also has a couple of kayaks that you can use. We kept our bicycles in her garage downstairs. I was sorry to leave. Definitely going back.

We drove up from Albany, NY to meet friends visiting from out of state. We both agree that our…read moreexperience was so good, we'd make the trip again just for us! The food was delicious, using high quality ingredients, and the portions were generous. We started with waldorf salads and enjoyed the cranberry chèvre chicken and Thai haddock, savoring every bite! Dessert was flourless chocolate cake and ice cream. A perfect meal! The staff was lovely and helpful. The menu includes multiple gluten free meals so everyone could enjoy dinner!

Excellent food and people. Wonderful ambiance. They had escargots! Rarely get to have them and they…read morewere really good! They also introduced us to a local brew...a Scottish ale from Drop-In Brewery called Heart of Lothian. Liked it so much we looked for it at the local supermarket and bought a few. Highly recommended!

Blue Paddle Bistro had some hits and misses, but overall, we had a decent experience…read more Visiting from out of town, we needed a dinner spot and made a same-day reservation, which they kindly accommodated. The restaurant has a cozy, rustic vibe -- think cabin-in-the-mountains charm. The menu was a bit limited, especially with appetizers, but we went with the mussels from Prince Edward Island, and they were incredible. Seriously, some of the best I've had. That said, the portion of bread they served alongside was laughably small, especially for a dish made to share. For our mains, we ordered two different burgers, both medium rare, and unfortunately, they were both overcooked. It was disappointing because the burgers themselves were huge and packed with flavor. The fries, though, were excellent and saved the meal a bit. On the drinks side, the martini I had was fantastic. Overall, I'd rate this a 3.5 but am rounding up to 4 since it was our first visit, and I can see the potential.

This is one of those places where the cliche "I really wanted to like it" fits. But it didn't live…read moreup, confirmed after a second visit. I tried the Veggie Spring Rolls appetizer, with spicy aioli. The veggies were crisp as were the wrappers. There was a flavor that I couldn't place, not disagreeable but strange - or should I say intriguing? Unfortunately it was overpowered by an excess of ginger and way too much salt. The aioli was very disappointing: bland, thin, and blended smooth. It reminded me of thousand island dressing right out of a bottle. Their drinks menu had some interesting cocktails, a very small selection of wines, not just one hard cider but two, and a rotating selection of beers on tap. If you want a bottle you have choices - Bud or Bud Lite! I tried the pineapple daiquiri. It was way too sweet with not great pineapple flavor. I would hope they were using fresh juice but it sure didn't taste like it. For my entree I got the Gorgonzola Encrusted Filet Mignon, with mashed potatoes, caramelized onions, sauteed garlic, grape tomatoes, and balsamic drizzle. I remember really liking this last visit. But it was nowhere as good this time and looked nothing like the beautiful photo on their website. The gorgonzola, which was ample and crispy last time, was scarce and not "encrusted": soft and not even completely melted. Just a slab placed on top of the steak. And first time there was enough that it melted onto the potatoes underneath for more flavor. Not this time. So much for their motto "delicious, unpretentious (and consistent) food." Beware specifying doneness here. Both times, I (and the wife last visit) ordered it medium-rare. All three were somewhat under that level, slightly more than rare but not by much. She sent hers back last time and they corrected it. I probably should have too but didn't as I'm a little more tolerant of underdone steak. But the biggest problem so far in the meal? The entree arrived not more than 5 minutes after my appetizer, which I had only just begun to eat. That's a serious no-no in any restaurant, let alone one that tries to identify as "fine dining". I was having a relaxing meal, nibbling my appetizer, sipping my drink, contemplating life, and out of the blue this plate of steak is plopped onto my table! I expressed my surprise and displeasure to my waitress, whose specific response I don't recall but didn't make any sense, but she did immediately box up the spring rolls for me as I asked. Dessert was a Raspberry Lemon Drop: layered lemon cake with raspberry puree and lemon custard. It was served very cold which I liked. But surprisingly lacking in much lemon flavor, and especially the brighter notes like grated lemon zest of which there was none. The division of the dining area into many small rooms is likely a reflection of its conversion from a house in a prior life. This could make it a problem to find your waiter if you need them, but it didn't impact me personally this visit or last. The biggest problem is noise, especially if a large party is nearby as happened on the first visit. The "Wal-Mart special" air conditioner in the window, complete with dangling power strip to a distant outlet contributed to the noise on the second visit and certainly made the place feel less classy. My waitress in general was polite and adequate but we never did "click" as far as the waiter/diner relationship is concerned. And never once was I asked how things were going, how I liked the food, etc. I did write my comments in the suggestion box on leaving, with my name and contact info, but 2 months later and I haven't heard back. They have a great website with lots of photos by category. Including photos and names of all the staff, bios of the chefs, local info, and lots of dogs. I think they quality as "dog-obsessed" here, even closing their voicemail message with a "Woof!" Good place to bring your dog though, on the outside patio. Worth another visit? Maybe, given the limited choices in the area? But I had hoped for better.

It's cold dark foggy and rainy. My parents have been calling their inn for over an hour to ensure…read morecheck in bc they're running late. Proprietors do not answer. Upon finally contacting them, Brad starts yelling starts me bc he doesn't agree with the timeline I provided. Good thing everything is time stamped. Any person in hospitality who thinks this is acceptable operating practices is out of their mind. 0/10 do not recommend this. Apparently in Vermont, hospitality isn't a thing. He emailed me back but did not call me back, I had to call them...again. He said " oh well we left a note." unbelievable.

This is a wonderful little B&B in Northern Vermont, and is definitely a quiet and relaxing, or even…read moreromantic, get away for anyone who is looking. My parents, my girlfriend, and myself decided to give this place a try for a trip/visit while my parents were up. We did book about a month or 2 weeks out, and didn't have any problems getting the rooms. My mom picked it out specifically due to the fact that it was pet friendly. (My mom has a Chihuahua that is very much like a discover card... she never leaves home without it... err, him.) If you check out their website, you'll be able to see the owner's wonderful cats and dogs that are usually hiding someone on the property, if not looking for your attention. ;-) The location is great. Nestled off the beaten path, err... road, and set between a few rolling hills and plenty of wooded acreage. It is a beautiful scene and get-away that's great to see any season of the year. Though I highly recommend mid to late fall with the changing colors of the leaves and foliage. The owner's are VERY nice people. Greeting us and helping us with our bags, giving us information about the house, area, and the sites to see. They even suggested a few nice places for us to grab dinner the local towns, although they also offered a cooked dinner in the B&B as well. The family den area is very nice and cozy, with plenty of places to sit and read, watch a bit of TV, check your email, or play a game of chess. There is even a wood burning stove if you just want to sit by the heat/fire and talk. There are also large glass windows/doors that let in plenty of light and offer a view of the back yard and pool area. The word "back yard" doesn't provide much justice either because the view is actually very nice/pleasant. The rooms are very nice, well kept, and definitely inviting. My parents stayed downstairs in the "Presidential Suite" which has a canopy bed, and a little sitting room attached, along with a private bath and a sliding door for access to the back yard. My mom thought this room would be best for letting the dog in and out when/if needed. The hard wood floors, and wood post bed make this room feel a bit old, but in a good way! Me and my girl stayed in the Foliage room upstairs, which had a HUGE king bed, private bath, and a small TV to fall asleep too. :-P The bed was very comfy, and the overall room was very clean. The bathroom had a very classic modern feel to it, which I kept talking about during our stay. It was a neat bathroom... LOL In the morning we were all welcomed with a nice, and healthy, breakfast. Lime zest pancakes with turkey bacon, diced potatoes, and coffee/juice. Top off the pancakes with some local Vermont maple syrup and it's almost heavenly! Overall this was a great experience (though a bit of a drive), and I would HIGHLY recommend it for a weekend get-away. Great for hiking on the property or in the area, and the city of Burlington isn't far away if you want to get out and do some shopping. If you in the marketplace for a quick retreat, I'd suggest checking this one out.

Outstanding. A must. Their pizza is the best. Very thin and perfectly cooked. All beers are brewed…read morein house and very tasty. Waiters are very cool laid-back great attitudes. Atmosphere is great. Go and try this place for yourself and you will not be disappointed.

We had a lovely meal at this innovative pizza restaurant. It is well appointed inside and they have…read morestellar and authentic Italian pizza oven. Service was on point and there is a nice selection of beers to enjoy. The pizza itself was quite good and they slice it in thin rectangular slices so it's a little tricky to eat. You can also get a half half Pizza which we got. They have a red sauce traditional pie base and then they have a white sauce. I recommend getting both on the combo pie.

The food here is fantastic! The Jambon-Beurre sandwich was so good! I do love anything on a…read morebaguette, and theirs are exceptional. It wasn't too busy when we were there, thankfully, although I've heard it can be. The service was very attentive and friendly. The prices are quite high, so be prepared!

Cool spot with good food & quality products. They are a bit spendy, so be prepared. The staff are…read morevery friendly & accommodating. Terrific location.

A romantic escape to Europe just a few miles over the US border!! The hosts are super friendly and…read morethe dining is reminiscent of a quaint Swiss fondue restaurant. We have stayed at the Inn and eaten here at least eight times over the years and are going back again in a few weeks. We always order the fondue which is made fresh by real Swiss Germans who know what they're doing. Stay here if you are driving to Montreal from New England. The rate is $95 plus you get a 10% discount with AAA. Have a great dinner, drink a bottle of wine, stumble up to your room, wake up to a wonderful European style breakfast, hike the paths through their acreage, and then take off for Montreal which is about an hour's drive. I have to mention that the rooms are no frills but have TVs unlike many B&Bs. You are right on Rt 133 so you must be prepared to hear the trucks go by on the highway. They are all on the second floor which means you might have accessibility issues. My rating of 5 stars is for the complete package (dinner, room, breakfast). You might forget your stay at the Frontenac or the Ritz, but you'll never forget the romantic little nook you found in Pike River.

Absolutely loved this place. Driving on dark roads to Montreal we stumbled across La Suisse for the…read morenight. Inside is very typical of a Swiss-style chalet, with a log cabin-esque exterior. In the lobby is an assortment of fondues, chocolates and jams. On each door is a name of a different Swiss city (Bern, Zurich, Geneve, etc.) and the rooms are immaculate. The beds are super comfortable on wooden frames, and there were no signs of bedbugs whatsover, even under the mattresses. Set in a very rural, remote Quebec town, but the view of the cornfields in the morning is incredible! There is a full continental breakfast in the morning starting at 8am I believe. Excellent place to stay if traveling from Vermont to Montreal. Tip: use AAA card for a 10% discount.