We stopped by while passing through South Carolina during a roadtrip and I'm so glad we did!!…read more Our server **Johnathan** completely made the experience. He was SO hospitable, sweet and genuinely welcoming. He gave great recommendations and did not steer us wrong. These days, it's not always easy to come across service like that, which made it even more appreciated. I ordered the Sunset Blush drink and it was delicious. We also got the cornbread and I'm not exaggerating when I say it was the BEST cornbread I've ever had. So soft and flavorful. The brisket sandwich was a little dry (could be because we went during closing) but still had really good flavor. The mac and cheese though... WOW. I am very picky with mac and cheese and most places miss the mark, but this tasted homemade. Easily a 10/10. My husband got the peach bourbon burger and said it was great. The kids ate everything in sight which is always a win...lastly the cinnamon roll cheesecake for dessert... phenomenal!!! Overall such a great experience and I'm really glad we stopped in!

I rarely leave reviews like this, but after our experience at Wholly Smokin' BBQ & Ribs, it feels…read morewarranted. After driving 15 hours on March 21, 2026, my husband and I were genuinely excited to try this place and planned to take our food back to the hotel. Unfortunately, the experience started off poorly and never really recovered. First, parking is extremely limited out front, which is frustrating when you're tired and just want a quick pickup. Inside, things only got worse. The front-of-house staff was shockingly unprofessional. The employee helping us clearly didn't understand her job and had to be corrected multiple times by another staff member--something no customer should have to witness. It created confusion, delays, and zero confidence in our order. We paid about $50 for a sampler, which is not cheap, and yet the same employee argued about giving us the sides because she entered the order incorrectly. If another, more competent employee hadn't stepped in, I'm convinced it would have escalated further. Even then, we never received one of the four sides we paid for. To make matters worse, we were never asked if we wanted drinks to go, and we weren't given plates, silverware, or even BBQ sauce--basic essentials for a takeout order. That's just unacceptable. While waiting, we also watched this same employee tell three separate dine-in families to go sit and wait while she stood there rolling silverware. Completely rude and dismissive. If I had been one of those customers, I would have walked out. This is the first impression customers get, and it's a terrible reflection of how the place is run. Between the disorganization, poor communication, and outright unfriendly behavior, the service was a mess. The only reason this isn't a one-star review is because the food itself was actually very good. The burnt ends and ribs were the standout--absolutely delicious. But great BBQ can't fully make up for such a frustrating and poorly managed customer experience.

Scott's Bar-B-Que in Hemingway is, without question, the best barbecue I have ever eaten…read more I first heard about Scott's on a CBS News feature and was surprised to learn that this legendary family-owned restaurant was only about 30 minutes from where I live. Time passed, and I eventually forgot about it. Then one day I was craving real, authentic barbecue. I tried a few places around Florence, but nothing came close to what I was looking for. I wasn't looking for barbecue covered in vinegar or mustard sauce. I wanted fresh pork straight from the smoker where you can actually taste the rich wood smoke, the tenderness of the meat, and all the hard work that goes into making true Carolina barbecue. Then I remembered Scott's. The drive to Hemingway was one of the best decisions I've made. The moment I took my first bite, I understood why Scott's has earned national recognition. The barbecue was unbelievably tender, incredibly juicy, perfectly smoky, and practically melted in my mouth. Every bite was packed with flavor without needing to hide behind heavy sauces. This is barbecue the way it's meant to be. You can taste the tradition, the pride, and the generations of experience that go into every batch they prepare. It's not just a meal--it's an experience that reminds you what authentic barbecue is supposed to taste like. After eating at Scott's, I honestly don't understand why I would go anywhere else for barbecue. It has completely changed my expectations. If you've never been, do yourself a favor and make the drive. Whether you're local or just passing through South Carolina, Scott's Bar-B-Que is absolutely worth every mile. Five stars aren't enough. This place is a South Carolina treasure

Best BBQ that I've ever had. There is nowhere to eat inside but there is outdoor seating. Ribs…read morewere exceptional - BBQ was exceptional. This place is cash only so be prepared for that.

Shuler's is located off I-95, Exit 181A heading towards Marion and Myrtle Beach. You have to drive…read morea mile or so from the exit but it's easy to spot. The place is a large wooden building that resembles something that would have been built in the 1870's. There are a few bench's and chairs on the front porch to relax in after eating or if you need to wait for a table. They have a general store with some interesting items as well. Schuler's is a buffet style barbecue and all you can eat. Their pulled pork is their best meat. I wasn't really impressed with their ribs though. Don't get me wrong, the were pretty good but I certainly wasn't blown away. Their fried chicken is good but again not much different from most buffets in South Carolina. Their collards are nice and they do offer hash. If you're thinking corn beef hash, it's not that. It's a BBQ or liver hash and it's definitely an acquired taste. I usually put it over rice if I get it. Hash was highly popular in South Carolina for many years. It can't hurt to try it as Schuler's is actually pretty good. Not my favorite barbecue in the area but it's cool place with great people.

Had the opportunity to talk with the owner and was immediately attracted to the restaurant from the…read moreoutside...it just looks like a good BBQ restaurant. The staff was very friendly, the service was good...I had takeout but the restaurant is a buffet inside. It clearly is a place the locals enjoy and it is an easy stop if you are on the way to the beach. All in all, my favorite was actually the hot dog. The chili was excellent and the slaw had just a touch of sweetness. The BBQ was well prepared, just not my favorite style or taste profile...a bit too much twang. I would recommend Shuler's if you are in the area and look forward to trying other items the next time I return.

We got the crab cake platter, blackened catfish platter, honey pecan chicken roll, crab cake…read moresandwich, and the white russian pecan pie. After having the crab cake sandwich we would recommend doing the platter because the bread overpowers the crab cake. Everything was incredible, the flavors, consistency, and quality. It is for sure comfort food but nothing sits heavy and feels super fresh. Not a fan of coleslaw but it was super yummy and great corn fritters for our first time having them. Service was great. Ambiance was super informal and adds to the vibe of what you're eating. Also unrelated but the cashier/server has a super calming energy/presence/voice which totally added to the vibe

Wow, REALLY good! Catfish Dinner Plate: excellent fish was…read moretasty and light. Rice was nice. Came with slaw, 1x Side (Collard Greens: sweet vinegar with some heat, and a bit of pork, really good!), and some AMAZING Hushpuppies (fresh, sweet corn bread). Shrimp & Grits: Fantastic! Buttery and cheesy grits with sausage and nice shrimp (not over-cooked or chewy). Green beans were slightly too soft (30-mins until closing), but good comfort food. Coleslaw was "meh," but a good, crunchy foil to the fish and rice. Counter Service (order at register, then they bring to table/to-go) was quite fast, given that they had to cook the fish and prep foods for take-out. Everything looked clean, staff was nice, and owner was talking to everyone. Didn't get to try the variety of desserts, but they looked and smelled great. Traveling, but worth the stop!

Best BBQ ever! The sampler platter just makes me want more! Great Mac&Cheese, Rice&hash along with…read moreribs & pulled pork. Amazing!

Our friend was going to a local barbecue place, but they did not have ribs. I used Yelp to find a…read moreclose alternative. JK's did not disappoint. The ribs were tender and flavorful as was the pulled pork. The mac & cheese was amazing and the green beans were over the top! My friend from Manning had never been there, but I know she will be back as we all will. Everyone is very kind and accommodating. Keep doing what you do best and your customers will keep being happy!

Yall this is some kind of good! Fried okra, mac n cheese, dressing, limas, and the desserts are…read moreexcellent! Oh and the sweet tea is the icing on the cake! From now on this place will be our go to when headed to the beach!

Best BBQ in HARTSVILLE SC, I MEAN THE BEST,nowhere else compares to Westwood and it's not expensive…read moreas all get out

We came here on the recommendation of folks from the RV Superstore, and we were not disappointed…read more Shug's has a main parking lot that gets filled up quick on a Friday night, but we managed to find a spot. They have a nice waiting area inside that allows you to see the sushi master. We were seated at a nice booth, and the restaurant is designed in a way that makes you feel like you're at a smokehouse - there's tin roof structures over the seating area which is pretty neat. The bathrooms are located at the back of the restaurant, but you will have to wait if someone is doing a full face of makeup at the sink because there's live music that night. Our table ordered the kids corn dog, the 16oz ribeye, and the goat cheese salad. While we were waiting on our food, complimentary croissants covered in honey butter arrived to the table. They were flaky and dripping in honey butter, so I ate it with a fork to preserve my hands. The steak comes with two sides, so the side salad promptly arrived after the croissants. The steak was one of the best we've had at a restaurant, and the loaded baked potato was devoured. The corn dog turned out to be corn dog nuggets, which made it easier for my little to cut up and let the steam release. The fries were super crispy but fluffy in the middle. The candied pecan crusted goat cheese salad was exactly that. It looked like a small cheese ball of goat cheese that had been rolled in the candied pecan mixture, and then deep fried. By the time you open the cheese ball of goat cheese and mix it with the rest of the salad, there's not much texture diversity because the croutons were not crunchy. If in the area, I would definitely return but would try a different salad next time.

Wait time was average...30 mins for a group of 9. Service…read morestarted off good but we went 30 mins at one point with no-one coming by to check on us. 1/2 the main entrees were just warm by the time we received them. Our waitress was Addie, the asst manager, which was surprising because she didn't keep us informed. Between the time we arrived and then waited for our to go order, it was 3 hours total.

I'm going to make a bold statement right now..this is the absolute best BBQ I've ever had. We've…read morepassed Michael D'z BBQ every time on our way to and from Bucees in Florence, SC and every time we say 'next time we're stopping there'. Well today, 4 years later of saying that, we stopped. It's a small 'food truck' (but it doesn't move from this spot), and I believe the smoker in the front is where eveything is made. The smell is unmistakeable and you can take it to go or eat inside a covered area that has booths and even a pool table. They sell farm fresh eggs and other various produce, flavored honeys and bottle of bbq sauce. What we ordered.. 1/2 rack ribs - don't even know where to start with how tender, fall of the bone the ribs were, with a perfectly spicy bbq sauce 1/2 lb sliced brisket - this is their best seller and my lord, I entirely understand why 1/2 chicken - hubs loves chicken and this was like a mutant because it was gigantic and not overly smokey, but just right dipped in the rib sauce A small container of potato salad - had I known how truly delicious this was going to be, I'd definitely have gone bigger. Next time!! It was a tad sweet but balanced perfectly with relish. I have no problem traveling for quality.. this spot is about 1.5 hours away from Myrtle beach where we stay, and worth every minute of the drive. Best of all, I got to meet Mike!! He's a southern gentleman, a blast to chat with and I cant wait to go back. If you're traveling south on 95 through SC, it's a couple miles off the Bucees exit, I suggest you take the detour and give it a try!!!!

Below average brisket sandwich. The boiled peanuts were microwaved, extremely salty, and inedible…read more Would not recommend and would not go back.

Awesome family owned BBQ restaurant. Collard greens are grown in garden out back. Super friendly…read morefolks and the food is delicious. Pulled pork plate with hash and greens, ribs with Mac n cheese and greens, pulled sandwich with green beans and Mac n cheese. Pepper vinegar sauce is the best I've had! One table with 4 chairs so mostly to go orders. We grabbed the table and an extra chair for our 5. Can't wait to come back on our next trip to the beach.

Great Barbecue. They have barbecue chicken, Cornish hens, and turkey for the non- pork eaters…read more Great sides also.

Absolutely delicious country cooking! We unfortunately don't live close but will definitely be…read morestopping again whenever we pass Manning.

Every once in a while the food gods smile upon you and bless your culinary adventure with a gem of…read morea restaurant hiding innocuously along your trail. We had such an experience recently at McCabe's BBQ in Manning, South Carolina. Driving north on I-95 from Jacksonville, my wife declared, "I want some barbecue for lunch." As she was driving I was tasked with finding a place where we could dine. Using Yelp, I first found a different bbq restaurant. Got great reviews. Served bbq. Yep, met all of the requirements. Yet some fellow Yelpers stated that it was only serving food to go. Nope. We need to sit and eat! Hence we ended up at McCabe's. Thank the heavens. The food heavens. It's a small unassuming place in Manning. I have no idea what else may be in Manning. Look, I didn't even know Manning was a place before today. Trust me. Stop in Manning. The food is served buffet style, but the incredibly friendly staff actually puts the food on the plate for you. We each had the all you can eat dinner. Because why not? There's lots of side choices, I had the "dirty" rice with hash on it. Honestly I can't tell you what's in the hash or how the rice is made, but it was amazing. The collard greens are some of the best I ever had, and the slaw, while a bit sweet for my taste, was still really good. There were also yams, okra, green beans, cabbage and stewed tomatoes. I don't think you could go wrong with any of them. The pulled pork is phenomenal. On the table is Carolina bbq sauce (vinegar based. Not for everyone but i enjoy it). There is also fried chicken. Ok, I thought, I'll try it just to be nice. Holy Cow. Unbelievably good fried chicken! Get it. The drinks are limited to tea (sweet and unsweet), lemonade and water. That's fine though because the food is so good! Overall it was a fantastic experience, a great find and a place I highly recommend. Thank you food gods!