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    Back A Yard

    4.3 (142 reviews)
    Closed 11:00 am - 3:00 pm
    Updated over 3 months ago

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    Hai N.

    Had some backyard a few days back at the Menlo Park store and had the itch to have some more while in San Jose. Stopped by this location for my first time and missed it if you're not looking hard enough. It's on an extremely busy street with limited parking but it was all worth it in the end. The lady was super nice and helpful. Remembered my orders and drinks even though she was super busy. It was nice to actually get my drinks I ordered lol. Food was amazing as well. Today I learned you can order frozen Patties to take home and bake yourself!

    Solomon C.

    Ok hear me out. This spot is it. Extremely affordable with great food. Well wait what I ordered was great. I still need to go back to sample the rest of the menu. Oxtails 5/5 tender, and seasoned well. Mac&cheese 5/5 nice portion, seasoned perfectly and cheese to noodle ratio good. Rice&beans 5/5 seasoned good, cooked perfectly. Plantains 6/5 I didn't even like plantains. But the ones I jad here were so good. They brought the whole dish together. Jerk chicken 5/5 Some damn good bird. That's all I need to say. Service 5/5 My only true gripe is the lack of dining space. Nothing inside and like 3 tables on the outside. No where near a deal breaker for me, but I wouldn't mindthat little comfort. Just my opinion. Overall a wonderful experience.

    Jerk Turkey Our New Thanksgiving Tradition!
    Kiwoba -.

    We LOVED our Thanksgiving meal with Back A Yard! We had the jerk turkey and it was amazing, super moist and flavorful, just the perfect balance of spice and savory. The collard greens and plantains were also delicious, and the jerk salmon had great flavor too. My mom tried the jerk tofu and she absolutely loved it. The entire meal made our holiday feel warm, full, and truly special. We'll definitely be ordering again!

    PACKAGE THREE (WHOLE): 14-16 LB Jamaican-Style Juicy Jerk Turkey

    We ordered the package three which is cooked jerk turkey and just reheat along with sides (plantains and mac & cheese) for thanksgiving celebration. We chose to pick it up the day before thanksgiving, and the pickup process was quick, you check in, wait a couple minutes, someone comes out with your order, and then they'll go over what you ordered and provide reheating instructions. The day of thanksgiving, we followed the reheating instructions thoroughly, and when it was done, I cut the leg open and it was raw. Very unfortunate turn out on our first time hosting thanksgiving. I sent an email, and got a response the day after, and they issued a refund. Im giving them 2 stars for their service, and the product is what they need to work with. Quality control before serving to customers. Embarrassing and huge inconvenience on the day of thanksgiving.

    Jerk Pork and Beef Oxtails Combo
    Tracy T.

    I LOVE BACKAYARD!!! I swear anytime I'm sad and I feel like being comforted I'll get a pork and beef oxtail combo because this plate of food cures all. I usually order ahead online or doordash, and I've never had to wait more than 5 min for my meal. My go to before was jerk chicken and pork combo... but once I tried the oxtail I cannot go back. The flavors are both so powerful and complement the coconut rice so well. I'm also obsessed with the plantains ughh every texture and component in the combo bangs. Don't even get me started on the lil sauce that comes with your food. The price is also reasonable for how big the portion size is--I always end up splitting my bowl for two meals. It's more of a 4.5 for me because I truly love everything here. But sometimes the plantains are overdone or the pork is. I don't mind too much though because it's still a solid delicious meal!!

    Jerk Chicken and Beef Oxtails Combo plate
    Uyen T.

    I wish I didn't have to drive all the way to San Jose for the best Caribbean food of my life! Must tries: oxtail, goat, pork plates with a side of collard greens. Do not skip the collard greens. The Mac and cheese didn't disappoint either but you can get that anywhere. Their BBQ plate with tender pork ribs and hot-links is also a a favorite.

    Jerk Chicken White Meat & Beef Oxtails
    Jomar A.

    Always a good time eating anything from Back a Yard. I've been going for a year now and everytime it was delicious. So much flavor with their meats, the plantains delicious(don't go near closing or they might not have) and the sauces they have elevate the meal to a different level. Even doordashed, the food taste good when it arrives. The service could be better but can't blame them with it being next to a college. The deliciousness of the food makes up for it.

    Rosa V.

    I LOVE back a yard. Been going to different locations for over 6 years but I'm just confused as to why my plate didn't come with the plantains. That's the main let down as I look forward to the plantains.. it would be 5 stars but the just make sure to check your orders.

    Jerk Chicken & Beef Oxtails!

    Absolutely incredible food. Truly authentic. Also got the Mac and cheese, greens, and extra plantains with a Kola Champagne. Ordered takeout and it was ready within 10 minutes, super quick service. The perfect comfort meal if you love flavor!, highly recommend this spot!

    Oxtail chicken combo
    Joe V.

    I always stick to the OG in menlo park bc it always hits. I've been to other locations and sometimes it doesn't meet the standards. Just moved to this area but the fact this is walking distance I had to try. Fire! and they were pretty friendly with the portions especially with the oxtail. They only open for lunch hours so be mindful of that.

    inside...mostly pick-up...small counter seating area against the wall...

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    4 months ago

    Amazing food and great customer service. Never disappoints. I enjoy all their locations.

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    23 days ago

    I ordered jerk salmon and a beef patty and it gave me food poisoning. Never eating here again! This is ridiculous

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    8 months ago

    Tasty jerk chicken. Sauce in lidded is pretty good and is worth dumping all of on your chicken

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    2 years ago

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    Peggy P.

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    Page 1 of 4

    Ask the Community - Back A Yard

    How is the street parking?

    Is there any soy or dairy in the jerk chicken?

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    Jackie's Place

    Jackie's Place

    4.4
    (2k reviews)
    0.9 mi
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    What a great find. Conveniently located near downtown San Jose, this soul food spot serves up all…read morethe classics. Each one that I had I would order again: the southern fried fish plate with green beans, candied yams, and corn bread. Some in my party were clearly veterans and ordered a bunch of food to go. The sweet potato pie was the star of my show. ON POINT. Smooth texture, spicy with a hint of caramel (maybe even citrus), perhaps on the sweet side for some but I loved it, While you order from a QR code at the table, the service is still good and prompt. (There was one server who was really curt, but there was a whole battery of help which meant my overall impression was favorable). Spacious dining and great atmosphere.

    This review is of a delivery order placed on Father's Day. We ordered right at 11am when they…read moreopened and received our order just before noon. I got a fried chicken plate with a side of mac and cheese and collard greens. My husband got the mango habenero wings and fries. The kids shared brisket and mac and cheese. The chicken was crispy, well seasoned and hot, the brisket soft and smoky, the mac and cheese was possibly the best mac and cheese I've ever had in my life (I'm not a huge meat eater in general so this was my favorite)???? The collard greens were flavorful and a hint of spice. We have little kids so we find ordering delivery easier but I noticed on their website they do Soul Sundays with live music from 1:30-3:30...and I really want to try to make that work one day. All in all very pleased with this lovely lunch we had for Father's Day!

    Photos
    Stairs to downstairs bathroom and elevator
    Stairs to downstairs bathroom and elevator
    Scoop's "Not Yo" Nachos with smoked pulled pork
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    Sauced BBQ & Spirits - San Jose

    Sauced BBQ & Spirits - San Jose

    3.8
    (852 reviews)
    4.1 mi
    $$$

    My boyfriend and I made a reservation through OpenTable for late lunch here (which definitely was…read morenot needed as it wasn't busy when we went) to try some of the BBQ before meeting up with some of my friends. The location that we went to is located next to Maggiano's Little Italy in Santana Row on Olin Ave. There is a free 2 hour parking structure across of the restaurant where my boyfriend and I parked at. We came during their Lunch Specials (until 4pm) and Happy Hour (from 3-5:30pm) which worked perfectly as we wanted something smaller in portion compared to the dinner portions. We started off with drinks. I got their Pig Ol' Bitties Blonde Ale, and my boyfriend got their Friday Beer & Shot special of This Little Piggy Went to [Mark]et with a 16 oz Dirty Little Pig IPA and a shot of Benchmark whiskey. My fault for having him get a whiskey shot on an empty stomach, though HAHA. He did like how smooth the whiskey was at least! We shared a 2-meat BBQ Lunch Combo Plate, and honestly, we should have gotten 3 meats because of how tender and delicious everything was! We got their Tri Tip and Sliced Brisket with their Garlic Mash and server recommended Sweet Potato Tots. Ahhh, everything was so good! Aside from the tender, flavorful meats, the two sides, especially the garlic mash, were sooooo good. We both loved everything! It was definitely a great choice coming during lunch as we were quite full after ordering one of their happy hour shareables of Chips & Queso (kind of pricey even for happy hour in my opinion for chips and cheese). Honestly wished we got their Chili Cheese Fries or their other fries which were the same price than just chips and dip LOL. But it was a good hold over food with us drinking a bit (at least for me). Shoutout to the only server who was working on a late Friday afternoon as she was doing her best to accommodate everyone + trying to clean up the previous tables. It was kind of sad seeing that the other workers didn't help bus the tables in my opinion. Overall, a great place to watch sports and have some good whiskey as this restaurant is known for their whiskey selections! The lunch BBQ exceeded our expectations, and we would definitely come back for another lunch special meal but probably with 3 meats this time!

    This is located in Santana Row. i placed in order online for a pick up and it was such an easy…read moreprocess too. i've never been here before, but have been dying to try it out. My sister wanted bbq for her birthday and so we opted for this place. i loved they way that it was decorated. it's like a bar and bbq served in one place. Since i've never been here before i was really surprised by their portion sizes. it was well worth the money spent and picking up was easy too. super nice guys who helped me. i was a bit confused on what kind of sauces they had. the person who helped me gave me a run down and explained their sauces. they also gave me some samples to try to take home as welll. by far i think id have to agree that their tin roof sauce is the best sauce my sister even wanted to know if she could just buy their bbq sauce. other then that we ordered roughly a good portion of bbq- pulled pork, cheddar cheese jalapeño sausage, burnt ends, brisket, chicken wings, and ribs. our sides were the cajun rice, green beans, cole slaw and corn succatash. would probably love to come back for their lunch special one of these days.

    Photos
    Best hostess ever, thank you Kowana for making us feel so welcomed
    Best hostess ever, thank you Kowana for making us feel so welcomed
    Sauced BBQ & Spirits - San Jose
    You won't go home empty handed trust me!!

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    Smoking Pig BBQ

    Smoking Pig BBQ

    3.9
    (3.5k reviews)
    1.0 mi
    $$

    10/10 experience at Smokin Pig BBQ! From the moment we walked in, our server Luke made the whole…read moreexperience amazing. He was super attentive, friendly, and made sure everything was perfect for us. The food was honestly incredible. It's hard to even pick favorites because literally everything was so good, but if I had to choose, the mac and cheese, cornbread, and ribs definitely stood out. The ribs were suuuuper juicy, tender, and packed with flavor. I'm really picky about mac and cheese, but theirs was SO good -- creamy, flavorful, and with chunks of meat mixed in that made it even better. The cornbread was moist with the perfect amount of sweetness. And the BBQ sauces?? So dang good that I ended up buying two bottles to take home with me. Overall such a great experience all around between the food and the service. Will definitely be coming back again!

    pretty disappointing father's day dinner. I ordered food for take out to treat my dad, as he…read moredoesn't go out to restaurants much anymore. he was pretty excited for it, but the whole meal was very meh. I ordered one of their meal packages, plus some extras on the things we needed more of. the meal package was supposed to include 2 types of bbq sauce plus ranch for the wings. they didn't give us any of the bbq sauces or the ranch. considering they charge $5 each for sides of sauces, that's $15 they shorted me. so we had dry chicken wings with nothing to dip them in... which means nobody wanted to eat them. there's another $25 I was out. we ended up having to use the bottled sauces that I bought as a gift... another $20 gone. pulled pork was fine. the brisket was pretty tough. my dad usually loves leftovers and didn't want to keep any of it... so that said a lot about the meal all by itself. the positives (?): cornbread was pretty good. wolf turds were good (though crazy expensive for what they are - only 2 come in an order for over $10). mac and cheese was good, though it has far less meat than it used to. all in all, not a positive experience. seems like they've really gone downhill. if you order to go, check your order carefully before you leave. they had everything ready when I got there and had tied the bags shut (double knotted), so it would have been hard to get them open. do yourself a favor tho and take the time to open each bag. it sucks to get all the way home and find key items were left out.

    Photos
    Seating
    Seating
    Premium Combo Platter: mixed brisket, spareribs, greens, and cornbread. Decent, but hoped for a little more smoke.
    Premium Combo Platter: mixed brisket, spareribs, greens, and cornbread. Decent, but hoped for a little more smoke.
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    Discovery Fusion BBQ

    Discovery Fusion BBQ

    3.7
    (288 reviews)
    8.8 mi
    $$$

    Great place to come with friends to drink and eat good food!…read more Yes, its a bit pricier than normal skewer places, but i love the ambiance and vibe in here! super cyber-punky and sometimes they have live singers here! You cant really find a skewer place with this type of vibe, def a spot i like to take my out of town friends to for a good time I love getting the fried tofu skins, this is my favorite skewer to get. I actually prefer the regular skewers than the mini skewers just because the mini is so small you have to really bite into the metal stick (which can stab your mouth if your not careful, especially if you end up drinking too much) razor clams are bomb here! Yes they add hella chillies in here so you have to pick it out, but its hard to find places with a razor clam dish that is super tasty and flavorful The alcoholic drinks here are super unique and interesting, my method is to go for the cutest branding, and just order it, and suprisingly it ends up working in my favor LOL my favorite part, is the seasoning they use on all the skewers! that classic chinese taste :D

    Been to Discovery Fusion so many times for late night bites, it never disappoints! I've noticed…read morethat depending on the day, the later you come, the louder it gets as they have live karaoke here. This place has such fun decorations and I love all the neon lights here as it's very well lit up inside. My top 3 favorite skewers are the beef, enoki, and a-choy. They're all coated with the same seasonings here so it's easy to get tired of so I always order a few of the grilled vermicelli oysters which are so tasty, and I love all the garlic it comes with! Some other good skewers are the chicken skin, pork belly, and corn. Love the drinks here too, most recently noticed they added an alcoholic blind box to the menu and it was so exciting to try 12 different mystery shots. Even though I did not enjoy half of the drinks, this is probably the most fun drinking concept I've seen at a restaurant and I'd absolutely order it again. The ambiance, customer service, and food are always all great - I'll never say no to dinner a Discovery!

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    Discovery Fusion BBQ
    Cucumber with garlic sauce, white rice, octopus skewers, taiwan sausage, mini beef skewer, bbq pork steak, eggplant, fish tofu, steam bun
    Cucumber with garlic sauce, white rice, octopus skewers, taiwan sausage, mini beef skewer, bbq pork steak, eggplant, fish tofu, steam bun
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    Henry's World Famous Hi-Life

    Henry's World Famous Hi-Life

    3.8
    (2k reviews)
    1.4 mi
    $$$

    First things first Alex is awesome at his job. The first thing we saw when we came in the bar was…read morefull. The bartender had told us to sit where we wanted to we sat in a secluded spot where me being a neurodivergent was very happy with. It was very loud at lunch time and we left after one. Mom had a filet she said it was huge but good. I had a half pound cheese burger also big but good the soft drinks were delicious. Coke drinks. Thanks again for the meal y'all Signed, The Lone Reviewer

    Henry's remains one of the old-school steak houses I keep coming back to because consistency here…read moreis not marketing. It is culture. This visit, the Prime Rib was already sold out. At many restaurants, that would be a problem. At Henry's, it becomes a reason to test the rest of the grill. We ordered the Porterhouse and the Sirloin, both medium rare. The Porterhouse was solid: balanced seasoning, clean grill flavor, no unnecessary tricks. A lot of restaurants can do a good Porterhouse because the cut already has drama -- bone, fat, tenderness, presentation. But Sirloin is different. Sirloin exposes the kitchen. Especially that strip of fat running along the edge. If the grill work is careless, that fat becomes chewy, greasy, or wasted. Henry's handled it beautifully. The meat stayed true medium rare, while the fat edge was properly rendered, lightly charred, and full of beef aroma. That is real steakhouse skill. Medium rare lean meat plus properly rendered sirloin fat is not automatic. It takes timing, fire control, and experience. The baked potato was simple and correct. The salad was classic old-school steakhouse style. Dark beer still feels like the right companion here. Henry's is not trying to become trendy. It is not chasing presentation. People come here to eat steak, drink beer, and trust the kitchen. Prime Rib is still the ritual. But this visit proved something important: Henry's is not only a Prime Rib place. They know beef. - Dr. C Fire controlled. Fat rendered. Medium rare verified.

    Photos
    Vibe
    Vibe
    Combo Chicken and Baby Back Ribs
    Combo Chicken and Baby Back Ribs
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    Lemon drop

    Back A Yard - caribbean - Updated June 2026

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