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    B&W Kitchen

    3.9 (70 reviews)
    Closed 10:30 am - 2:30 pm, 4:30 PM - 9:30 PM
    Updated 2 months ago

    Order B&W Kitchen Takeout or Delivery

    B&W Kitchen Photos

    Business Info

    B&W KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

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    Recommended Reviews - B&W Kitchen

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    Photo 1: Montage of images from B&W Kitchen
    Ed U.

    I don't venture out to Crocker-Amazon much, but when I find myself strolling in this 'hood, I can't help but get curious about some of the local, semi-nondescript eateries that must surely attract the nearby residents in the evenings or on the weekends. At least that's what I thought when I walked into B&W's empty cavernous dining space. I had to confirm if they were open. They were, and I immediately perused a stapled copy of their multi-page takeout menu. I saw something that thrilled me to no end, the $10.98 Hainan Style Chicken Porridge (Photo 10). OK, there was an end because it wasn't what I quite expected. I was hoping the chopped poultry would have the poached flavor and consistency of regular Hainan chicken on a plate. It didn't. It was just chopped chicken in jook with the nuisance of bones that needed to be jettisoned. I also had the $9.98 Wonton Soup because I knew that would likely be one of their dependable staples (Photo 8). It was, and the hot broth kept the wontons and bok choy tender and flavorful enough to enjoy. There appear to be dozens upon dozens of other menu choices to consider on my next visit. FOOD - 3 stars...dashed expectations on the Hainan chicken...dishes need more oomph AMBIANCE - 3.5 stars...quite spacious in here SERVICE - 3.5 stars...pretty attentive TOTAL - 3 stars...endless menu probably yields true jewels RELATED - Exploring the Outer Mission? Here's a collection of places l've visited and reviewed: http:// bit.ly/37B1acE

    Mongolian Beef over Rice Plate
    Jarvis N.

    This place is great! The service is great, the food comes out quick and hot and fresh and ready, the ambience inside is lit with beautiful lights and chairs that make you feel right at home, the service couldn't be any better. I got the Mongolian beef over rice and it only came out to $13! Go and get yours!

    Waiting for our food in the lobby area
    Kris C.

    We ordered takeout from B&W Kitchen and really enjoyed our meal. We had the shrimp chow mein, which came with bean sprouts. Just a heads-up, if you are not a fan of bean sprouts, be sure to request them removed. The chow mein was flavorful and the noodles had a nice texture. We also got the shrimp and scallops with vegetables. The vegetables were crisp and fresh, the sauce was flavorful, and the shrimp and scallops were cooked perfectly. This dish felt light but still satisfying. Another highlight was the fried rice with salted fish. We asked for it without chicken, and they accommodated that without any issue. We love this dish because it reminds us of toyo, a dried salted fish that may stink up the house when you fry it, but brings a rich salty flavor and great texture to the rice. It was comforting and packed with flavor. Everything was packed for takeout, and the portions were solid for the price. Service was quick and friendly. We're already planning to come back and try some of their meat dishes next time.

    Fried porkchops. Can't stop eating.
    Sonja L.

    Secont time ordering from B&W didn't disappoint. I love clean Chinese food so much! We got four dishes all of which were superb. The tofu with mushrooms is so light and juicy with fntastic mild flavor, fish with vegetables feels light and fresh, the fried porchops and eggyolk shrimps with yams are decadent and flavorful. This food .. I can't stop eating it. Not to mention the huge portions. The pictures were taken after having 3.5 plates of food.

    Menu

    This is my 3rd time here. Celebrating my mother in law's birthday. The first two times was long time ago. This time food still tastes amazing!!! Love the pumpkin salted egg shrimp ! Thags my favorite. other dishes were good too. Only down side is, it took awhile for them to serve the food . I guess if you don't mind waiting for a little it's fine. For me is fine, but for the old ppl they wanted the food to served fast lmao overall I recommend this restaurant

    Mixed veggies with mushrooms
    Clifford W.

    Street parking. We tried take out vs. dine-in. Dine-in is better because food is still hot and some dishes taste better hot than cold. Salt pepper chicken wings definitely better dine-in. Chinese broccoli very good, less stringy stems. Porridge okay, same as dine-in or take away. Mapo tofu with mince pork was very good, not too spicy. Excellent service when not too busy. No ambiance as I think this is more for take away food. Four stars out of five.

    Judy W.

    Came here couple times to order take out. Ever since our first lesson, we always call in to order so if you don't wanna wait an hour for your food to come, always call in couple hours before your pickup time. Services was ok. I think they do eat ins now so they have a few big tables but not a lot. Their food is a hit or miss, and I felt like the last couple times either they heard us wrong or they just gave us what was easier to make. The recent Time it was pork instead of fish so probably better to double check your orders before leaving.

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    11 months ago

    Great Chinese food and affordable prices. I love going back to eat with my family on weekends

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    Good food and great service o.k. ambiance but not a lot of tables but still pretty good

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    Sun Fat Seafood Company

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    Basa Seafood Express

    Basa Seafood Express

    4.5(1.3k reviews)
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    Anchor Oyster Bar - Cioppino

    Anchor Oyster Bar

    4.5(1.8k reviews)
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    An SF institution for a reason!! This small, intimate seafood bar on Castro St. is the perfect way…read moreto fuel up while exploring the city. Anchor Oyster Bar will likely have a wait all day, most times of day. However, there are lots of shops to stop into nearby where you can still call your name if called.  The reason to stop in? Their cioppino. A hearty, tomato-based seafood stew chocked full of fresh bay seafood like mussels, clams, crab, shrimp, and white fish. It's served hot and with a side of garlic bread. Do yourself a favor and order an extra side or two of garlic bread to sop up all of that delicious soup. We also got the seafood platter to try a variety of oysters and their shrimp cocktail, which were all delicious. Steamed claims in garlic butter was an obvious order. No regrets. Highly recommended for a good, hearty, true San Francisco lunch.

    I stopped by on a Friday afternoon and waited about 30 minutes before my girlfriend and I were…read moreseated outside in a very spacious enclosed parklet. The service was very friendly. Everybody, servers and cooks, were incredibly helpful and answered all my questions with a smile. I figured if I'm going to an oyster bar, I better try the oysters. I had six meaty, juicy oysters ($22.50) from three different regions. It was fun to compare them from each other. My girlfriend ordered the penne pasta with prawns topped with rich red sauce and melted cheese ($33). It was absolutely delicious and rivals many local Italian restaurants. I also ordered the crab burger and clam chowder ($36). The clam chowder was hot, creamy and not too salty. The burger came with a good amount of crab. It looked like imitation crab, but it wasn't, it was much bolder and heartier. I'd come back here whether for a date night or a solo evening slurping oysters at the bar. The food is pricey, but if you're into quality seafood options beyond fish, I'd definitely recommend it.

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    Au Sushi - Hamachi Truffle

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