I picked up my birthday cake and delicious cake pops from the provisions bake shop. I loved my…read morecake, and the cake pops were a big hit with guests. The cake wasn't too sweet it was just right. The service was very professional and very helpful and friendly. She gives any one of her custom personalized orders special attention and detail. The ambiance is grandma's and aunts house all in one, and the smells are you walking into their home and having treat.

I only go here for the homemade cinnamon rolls which used to be made on Saturdays but now you can't…read morehardly get them. Not sure if this is because of the pandemic or they don't make them anymore but I haven't visited in about two years or more because I got tired of driving there from New Rochelle on a Saturday morning for some nice hot cinnamon rolls only for them to not have them. They also used to have them premade so all you had to do was hear them in the oven but lately they didn't offer those either.

Great place to get your lobster tails, baked with a crunchy crisp , fast and quick service, no dine…read morein grab and go . Regular noise in a bakery .

This review is for their jelly donuts and black & whites only. Jelly donuts very, very good, BUT…read morenot quite like Delite Bakery in Yonkers. For starters, Delite's jelly donuts are totally impregnated w raspberry jelly. Fleetwood not as much. Also, Delite offers powdered and cinnamon sugar. Fleetwood only powdered. The B & W's very close. I rate them a tie. At some point, have to try other products from Fleetwood. For now, Delite is a crumb above. Fleetwood gets 4 stars

All the cookies and sweets I tried were really good. I will definitely be coming back. The service…read morewas quick and the ambiance is very homey. The right amount of sugar. The gentleman makes all the pastries I was shocked because the selection is extensive.

Ordered cupcakes for my son's birthday party (vanilla on vanilla), and they were divine. Perfect…read morecrumb, fresh. The frosting seemed like a Swiss buttercream, very light and elegant. We will be getting more soon!!

Great vegan & gluten free baked goods. The upside down apple pie was delicious! Ordering and pickup…read morewas very easy.

The treats are so good!! I ordered apple and berry hand pies for Thanksgiving and the whole family…read moreloved them!! i couldn't stop eating them. The owner is super accommodating and responds quickly. Will definitely be ordering again from this bakery!

This place has some of the best cupcakes and the inside is very nice. These cupcakes are very moist…read moresoft and has tons of flavor and the added Henny shot is an added bonus def going back to this place again. Just know off the site of the cupcake I had to get one to eat right then and there.

Stopped in to grab a quick treat and was so glad that I did! The owner was very nice and…read morerecommended the banana pudding. The storefront is located in mt. Vernon and metered street parking is available. The store is small, clean and has glass display cases with freshly made goods. There were not a lot of items available due to most of the sweet treats having been sold because of Mother's Day. We grabbed a six pack of beautifully decorated cupcakes which included red velvet, Dubai style, banana and chocolate. The cupcakes were moist and flavorful. I also picked up a small banana pudding which was so good with layers of fresh bananas and vanilla wafers. The venue also has a cupcake food truck which is available for parties and events. Check this place out and support our local, women owned shops!

Delicious.. Always fresh and staff is friendly. I would highly recommend this place. I go very…read moreoften.

They are friendly, treats are ok Selections are limited…read more Filling limited Ordering a specialty cake is a turn off . The process is way to Long and complicated.

This is a cute neighborhood bakery. We were greeted as soon as we entered. They don't have a huge…read moreselection, but all of the pastries and desserts looked promising, with some unique flavors like cookies and cream cheesecake and pumpkin chocolate chip muffins. They also serve drinks and breakfast food like avocado toast and pancakes. We ended up getting a strawberry lemon muffin. It was quite large and very tasty. Subtly sweet with chunks of strawberry and caramelized sugar. It made a great breakfast treat.

We discovered Pelville while we were just up the road at the lumber store and decided to stop in on…read morea whim. On our first visit, we happened to arrive right as they were about to close due to a discrepancy with the operating hours listed on Google, but the owner welcomed us in without any hesitation. We ordered the Angus steak sandwich (cooked medium), a half Reuben with chowder, and a side of fries. The steak was perfectly cooked and incredibly flavorful, and my husband's Reuben was fresh and delicious. The food and hospitality made a great first impression, and we'll definitely be back.

I use their breads for my Food Service Co. in Connecticut. Best Portugese rolls around, I make…read moreCubanos with them and everybody goes nuts over them. Everything made by them is fantastic and very fresh. Try them out, you won't be upset ever! We make the best subs with their rolls, fantastic Italian bread.. so good makes you wanna slap ya mama!

From the owner: A&M Bronx Baking was founded in 1890 by the Amato family in the Baychester neighborhood of the…read moreBronx. The Amatos - originally from Naples, Italy -created a style of baking that formed the basis of what is now known as Bronx Style Italian Bread. Also keeping with the traditions of their culture, they bake 363 days a year, seven days a week and are only closed on Christmas and New Year's Day. Having continually served their community for 125 years, they have baked for over 45,000 days! In 1945, The Amato family partnered with the Manna family which formed the "A" and "M" in A&M Bronx Baking. In 1985 as the business was expanding, A&M sought out a corporate partner who could appreciate the nuisance and craft that went into the work performed by both families. Having found that partner, the bakery expanded in 1993 to service areas all around the United States and the Caribbean. A&M remains true to their roots by offering breads baked on a hearth in brick-lined ovens and they continually evolve by offering new product lines made with the same care as the first loaves made in the 1800s. Restaurant chains far and wide trust A&M because of their uncompromising quality, and people far and wide love them because they can get a taste of the Bronx no matter where they are.

White cake with regular buttercream outside and raspberry buttercream inside. Everyone raved about…read morehow beautiful and delicious it was. Communicating with Angela was easy, and the person who handed the cake to me at the store was lovely.

They did my baby shower also Omg the cake was so moist!!…read moreThe frosting was perfect!!! So creamy and not too sweet The fondant was perfect and edible I had a cactus party and she nailed it I loved the red velvet cake

This place has new ownership unfortunately I ordered a cake…read morefor my birthday it was supposed to be a burn away cake the top layer did not burn away under the burn away it was supposed to say hello thirty & there was no hello thirty just a blank canvas lowkey ruined my entrance into my thirties ‍ we cut the cake & there was hair in the cake we went back to tell them the next day & they told us a manager would call nobody ever called went back again same thing a manager would call and again no call went back the third day a manager was contacted no resolution minutes later I get a call that they can offer me $65 store credit .. I found hair in my cake why would I return to get anything from here I would not recommend this place

Probably the worst cupcakes I've ever had. I stopped in and bought 2 red velvet and one chocolate…read more Over $5 each so not cheap. They were all stale and tasted like old commercial bakery cake and icing. Really awful. I tasted the red velvet and the cream cheese frosting was off, strange taste. Chocolate cupcake super dry, stale and frosting grainy. Annoyed I wasted $15. They were FAR from fresh, my guess is they were frozen long ago then thawed today? Just gross.