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    Aurora Ristorante

    3.5 (105 reviews)
    ModerateItalian
    Open 11:30 am - 3:30 pm, 5:00 PM - 10:00 PM

    Aurora Ristorante Photos

    AURORA RISTORANTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups
    Outdoor seating

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    Tuna crude
    Olesya P.

    Great place. Came here on Friday night. It was our second time here. Food is always amazing. We love this place! Service is good; however the bread service is not good. They come late, you have to ask them multiple times for bread. Food comes on time and delicious! Menu is very large, lots of things to choose from. Drink menu is smaller but still has good options. Definitely will be back

    Burrata appetizer

    Decent food but small portions. For the price, that chicken parm should have been 3x the size

    Small soup

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    3 years ago

    Very good. Nice atmosphere great service. Mussels were delicious the pizza is always good

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    4 years ago

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    5 years ago

    Excellent food, amazing service, great atmosphere while maintaining very good covid protocol

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    4 years ago

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    Sergio’s Saw Pit - Napoleon

    Sergio’s Saw Pit

    4.2(189 reviews)
    1.5 mi

    I will say it ALL in just One Word "EXCELLENT"! (FOOD, SERVICE, AMBIANCE) From the well placed…read moreDecorations, to the Table setup!

    First time at Sergio's, and it was a lively and enjoyable experience…read more The restaurant has a beautiful dining space and a very energetic dinner and bar crowd, with plenty of staff attending to tables. They also offer an enclosed atrium area, which seemed like a quieter option--but the heat was a bit too high for us, so we chose to sit inside. It was quite loud, so next time I would try the atrium area near the entrance for a more comfortable noise level. One of the highlights right away was the complimentary antipasto: a nice plate of mixed cheeses, olives, and sliced salami, along with a basket of bread. The thin, crispy salted bread was seriously addictive--so good! Paired well with our Aperol Spritz. We started by splitting the fried zucchini flower blossoms stuffed with ricotta, served over tomato sauce. You get two per order; they were good. For entrées, my friend ordered the Pollo Fino--strips of chicken breast topped with asparagus, shrimp, and mushrooms in a white wine citrus sauce. It came with four jumbo shrimp, and she said it was incredibly good. I had the Pappardelle alla Boschiola with prosciutto di Parma and green peas in a pink sauce. It was a generous portion and very tasty. I later noticed the menu included mushrooms, which didn't seem to be in my dish, but I did not catch it at the time. We finished by sharing the Napoleon dessert--my friend had raved about it. The flavor was good, and our server nicely split it for us, but the pastry layers were quite crunchy, making it challenging to eat. Overall, a fun atmosphere with tasty food. They have a big parking lot offering valet service.

    Photos
    Sergio’s Saw Pit - No matter where you sit this is what you are met with

    No matter where you sit this is what you are met with

    Sergio’s Saw Pit - Charcuterie

    Charcuterie

    Sergio’s Saw Pit - Entrance

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    Bar Rosina's - Ballin' out of control.  Arancini.

    Bar Rosina's

    3.9(122 reviews)
    2.0 mi
    $$$

    When I tell you, I was so excited to go here after someone else picked it and I saw how phenomenal…read morethe food looked!!!! I'm not a person who gravitates toward Italian food. I usually just go with the flow if people pick it. So, I was PLEASANTLY surprised when everything was INSANE. We ordered so much food because I needed to try as much as possible. Caesar Salad: huge leaves, delightful dressing, tangy lemon sets it off, light, crunchy croutons Arancini: incredible balls of rice that were fried to perfection, topped with cheese, on a bed of cheese sauce? Divine Burrata: solid piece of toast, nice lighter dish Focaccia: SOFT. BUTTERY. The Calabrian chili butter was sweet but spicy, the whipped ricotta was a nice lighter option Meatballs: OMG, the crispiest meatballs I've had even though it was topped with sauce, so juicy and flavorful. Gimme 16 of these. Potato Croquettes: on their own they were good but the sauce they were in made them GREAT. Chicken cutlet: THIN. CRISPY. HUGE. had flaky salt on time. The perfect cutlet. Rigatoni: Al dente, classic pasta dish The place was dark and moody - perfect for a date night. The service was fast. Our waiter was amazing. I HIGHLY RECOMMEND.

    Wow! That's all I can say. My husband and I have been dying to get here and we decided to finally…read moregive them a try. The pasta was...AMAZING. The sauce reminded me of my favorite dish from when I was in Italy. The pasta also tasted like it was homemade. I would eat the pasta everyday, it was that good! The portion sizes were also great. Not too big but not too small. The vibes were also very chic and modern. They have a cute outside seating area that we are dying to try once the weather gets nice! Definitely recommend for your next date night.

    Photos
    Bar Rosina's - WiFi: Sausage factory

    WiFi: Sausage factory

    Bar Rosina's - My main squeeze.  Chicken cutlet.

    My main squeeze. Chicken cutlet.

    Bar Rosina's - Happy Hour Menu

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    George Italian Seafood & Steakhouse

    George Italian Seafood & Steakhouse

    3.6(47 reviews)
    2.0 mi

    On a random Friday night, me and the Mrs stumbled into George's Steakhouse, and I'm gonna tell you…read moreright now, I'm glad we did. The vibes, aura, and ambiance were all on point. A1 staff, A1 service. Now let's get to the food. We started the night the right way with grilled shrimp and French onion soup both crazy. And if there's a ribeye on the menu, I'm ordering it every time. This one did not disappoint: perfectly cooked, perfectly seasoned, with the best fucking sear I've had in a minute. For sides, I went with the home fries cooked in duck fat with chives. The fries were so good I wanted to attend the funeral of whatever duck they used, out of pure respect. Can't wait to go back and work through the rest of the menu. No complaints. Zero misses.

    When an impromptu date night arises, you know I have to jump at the chance! With no dinner…read morereservations, or any idea of where we were headed, Joe and I drove around Port Chester until we spotted this cute restaurant right on the Greenwich border. I saw "steakhouse" and thought "let's give it a try", and I'm so happy we did. Every point of service was handled perfectly. We were greeted and sat immediately, and my eyes gleamed as they looked over the menu. Nothing but the hits! As it was a cold and snowy day, I decided to start with the French onion soup. Broiled to perfection! Joe began with the grilled shrimp and those babies were HUGE. For my entree I decided to go with the linguini with clams. I'm usually a little cautious to order this but it was clearly the right choice. There was so much flavor and love put into the plate; I made sure to leave some for leftovers so I could experience it again later. I also ordered the brussel sprouts with bacon; once again, no notes. Joe had the ribeye and it was cooked to perfection, but to be honest, the star of the night were the duck fat home fries. They were just French fries (fried perfectly, might I add) cooked in duck fat and onions. I mean, quite literally the perfect side for the steak (and every thing else we had at the table). We had no room for dessert but I ordered an espresso and when the bill came I was pleasantly surprised! Such a delicious meal & incredible service, that didn't break the bank! We will definitely be back and I can't wait to bring some friends!

    Photos
    George Italian Seafood & Steakhouse - Full house yesterday at the restaurant

    Full house yesterday at the restaurant

    George Italian Seafood & Steakhouse
    George Italian Seafood & Steakhouse

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    Aurora Ristorante - italian - Updated May 2026

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