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    Augustiner Bräustuben

    3.9 (512 reviews)
    ModerateGerman, Bavarian, Gastropubs
    Open • 10:00 am - 12:00 AM (Next day)

    Augustiner Bräustuben Photos

    AUGUSTINER BRÄUSTUBEN ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Outdoor seating

    Recommended Reviews - Augustiner Bräustuben

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    Cabbage with mince meat

    Last Brau house we dined in Munich. Augustiner Brau München since 1328. Craft Beer culture. Excellent beer and food combinations. We dined in December.. we get a table easily. Service is fast.

    Würstlpanderl
    Mark F.

    For the real Bavarian food and beer experience, this place is hard to top. The portions are large and the execution is text book. I came here on the recommendation of a Munich local and was not disappointed! I started with the special soup that had a layered dumpling thingy, it was delicious! The broth was tasty and didn't compete with space in my stomach for beer! The beer was brewery fresh and very easy to acquire with the fast service, nobody goes thirsty here! For dinner I got the sausage platter that was a nice sampler of different flavors. They were served atop a delicious warm sour kraut with bacon that was awesome! We didn't stop there as we had both kaisershmarm AND apple strudel for desert. Both were awesome but the strudel was next level! Just go here, you won't be disappointed!

    Cheers to our last beir Deutschland
    Karen S.

    One of the only places allowed to brew beer in the City of Munich. We rolled in at 5 ish, just after the clock show in the time square. Sat downstairs in a systematic well oiled seating organization. Birthday dinner. Read on the interweb this was the place to come for pork knuckles- so here we go. The hubs was ready to eat, but the sampler platter for 2 had a little bit of everything so how could we not?? We did It was huge and amazing Schnitzel-- pork knuckles -- roasted pork-- sauerkraut -- tiny deliciousness sausages-- potato dumplings (sadly no potato pancakes exist in Munich) Goes great with beer Service amazing Even got a birthday mug :-) Sadly too full for dessert

    AUGUSTINER MOST TRADITIONAL ONION BEEF
    Jon W.

    The food and service are fantastic. This was precisely what I needed after a long travel day. I imagine it could be crowded at peak times. It was nice and quiet when we arrived at 1530.

    Maria G.

    We had a wonderful server with such a fun spirit. He made jokes about our order (my husband ordered a "baby beer" and I ordered a "German beer") and honestly it was exactly what we needed on a cold day. The food didn't come out at the same time which worked out for us since we shared anyway but it's worth mentioning. The schnitzel took a while but it was the freshest one we had our entire trip. The spatzel was just okay; I would skip it. The roast pork was tender and the gravy a perfect salty goodness. We were there fairly early so it was easy to find seating and have enough space to ourselves

    New friends
    Seema Z.

    Wandered here after oktoberfest as we were out of cash. The spot is laid back, good food, and relaxed beer hall. We liked the service and our waiter was very prompt, even with a busy Sunday night crowd. You can mingle with others at the communal table.

    Grandma's Rohrnudel
    Chandler P.

    Came here for lunch with a big group. The service was good and the atmosphere was pleasant. Food reviews below: Munich Liver Dumpling Soup: 0/5 I did not like the idea or flavor of this soup at all... Sausage Plate: 5/5 Filling and delicious! Some of the sausage tasted like a maple breakfast sausage. Grandma's Rohrnudel: 100/5 I was so shocked how good this was! The vanilla sauce that comes on the side to pour over the bread made it so delicious. If you don't order this, you're missing out!!

    One of the desserts they have there. Delicious
    Rob F.

    We've been in Munich for almost 2 weeks and almost every night we have come to this restaurant absolutely delicious food and the people are super kind, hard working and very friendly. I have had nothing but great times in this restaurant. I highly recommend it.

    Abby A.

    Very good! Tasty and affordable beer and radler up to 1L size. We were seated in the old lagering area below the building that as very atmospheric, just keep in mind no cell service. They had English language service available and were helpful throughout. Good classic Bavarian food at a fair price, would recommend.

    Mixed Bavarian meat speciality and beer
    Khanh-Chau M.

    Came here because I was starving and I had no idea how beer halls worked but the staff were friendly and accommodating! Started off with a beer and then got the mixed Bavarian meat specialty for around €18-19. The meats were very tasty with the beer sauce and garnish. The beer was pretty good too to compliment the meats. It's a pretty beer hall that was decorated for the winter holidays. It's an enjoyable vibe and would recommend coming here if you're in the area!

    Sausage platter
    Vishal P.

    Came here during Oktoberfest without a reservation and I am glad we got seated. There are 3 floors, the top floor is small with rooftop seating. Staff was friendly. The food was good (though in my opinion Bavarian food in general is a little bland) but I don't hold it against them since it is traditional.

    Schweinshaxe
    Vince M.

    The food was better than other places we tried around Munich. I had the German pork knuckle (Schweinshaxe) and I had pretty good size with gravy and potato dumpling. To wash it down the dunkel(dark lager) and that was one of the best I had in Germany and Austria. I made reservations weeks in advance and it was kinda of self seating. The guy in the front just said table 8 and you count the table and find your reservation printed and on the table. The only issue is that if the previous party decides to sit awhile longer you have to wait and the server will kind of nudge them along. Service was fairly quick. Side note if you speak English they say "the tip is not included" but tipping in most of Europe is not practiced. Knowing that Americans tip. Overall, was a pleasant evening on the first night out in Munich.

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    11 months ago

    Must visit location while in Munich. Doesn't get better! Be sure to dine outside if the weather allows.

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    3 years ago

    The food here is amazing! Of course the service is slow but that is standard in this area.

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    Great food. HUGE portions and fantastic service. The ambience is warm and inviting. I would definitely recommend this place.

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    Rechthaler Hof - Sausage Combo

    Rechthaler Hof

    3.6(42 reviews)
    1.0 km•Maxvorstadt
    •€€

    Visiting Munich for five nights and one of our dinner plans fell through so we were looking for an…read morealternate. We were staying at the Charles Hotel close by and saw that this beer hall had some solid reviews and was a short walk away. Germany is not famous for it's manners so we weren't surprised when the man behind the counter was not very polite when we entered and waited to be sat, but our waiter was very polite and made up for it. It's very large on the inside, quite noisy, and was filled with very large groups. We were a couple and did not feel out of place, rather it was fun to people watch. The pricing is very fair and the portion sizes are large. They have a giant drink menu as well but I chose the lager our waiter recommended and loved it, so much so that I got two. For my dinner, I chose the sausage combo plate, which was a mix of four different sausages and honestly, each of them was great. I especially like the spicy one, but, I ate all four of them pretty quickly. This place is very casual, but also very lively and a fun place to stop in when in Munich. I would recommend to any traveler, as well as to any local.

    This was our favorite restaurant in Munich. Small on the outside, but plenty of tables indoors. One…read morenight we sat in the front room where it was quieter and they had the windows open to the cool night air. Another afternoon we stopped in for lunch and a few half liters. Both of our servers were great in their own way. One of them took the time to talk with us for quite a while, while the other one was quite comedic and encouraged us to try some Pasta mit Spargel. It was massive, but quite tasty. We would easily come here regularly.

    Photos
    Rechthaler Hof - Interior

    Interior

    Rechthaler Hof - Schweinebraten

    Schweinebraten

    Rechthaler Hof

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    Wirtshaus Ayingers - Wiener Schnitzel with roast potatoes

    Wirtshaus Ayingers

    4.2(160 reviews)
    2.6 km•Altstadt, Altstadt-Lehel
    •€€

    Wow! One of the best schnitzels and beer I have had. I have…read morebeen traveling around Austria and Germany and this is one of the best I have had. I stopped by here by myself maybe around 6pm on a Monday and was seated at a table because the bar was full, but told I only had an hour since they were full for reservations. That was totally fine and knew I wouldn't be more than that. If you are coming here with other people, you definitely need to make a reservation. The servers are dressed in traditional German clothes which is a very cool touch. Everyone I spoke to also spoke English. I ordered the schnitzel and whichever beer they recommended with it. I am typically NOT a beer person, but of course I had to try one and whatever this was, was very good. The schnitzel was so crispy and also very delicious. Highly recommend this place!!

    My wife and I were in in Munich for five days and my friend recommended this place to me. It is…read moreright across from the Haufbrauhaus and I am glad I went here. The service at Haufbrauhaus was terrible. I ordered a seasonal beer and it was fantastic and the outside seating was wonderful on a perfect day. Our server was awesome and spoke perfect english. I ordered the charcuterie board and it had a couple of hummus scoops and a beef stick and this scoop of stuff that was way too rich for me with pieces of butter in it, but the Germans love it. The pretzels that came with it were great and the cream cheese scoop went perfectly on the pretzel. One of the best meals in Munich, give it a try.

    Photos
    Wirtshaus Ayingers
    Wirtshaus Ayingers - Schnitzel, sausage platter, and pork

    Schnitzel, sausage platter, and pork

    Wirtshaus Ayingers - Beer and non-alcoholic drink section of menu

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    Beer and non-alcoholic drink section of menu

    Wirtshaus im Braunauer Hof - Mixed Dessert

    Wirtshaus im Braunauer Hof

    4.0(24 reviews)
    2.7 km•Altstadt, Altstadt-Lehel
    •€€€

    We visited Wirtshaus on a cool, rainy evening on a recommendation from our hotel's bartender... we…read moreborrowed an umbrella and made the one block dash to Wirsthaus. We so glad we went. A wonderful, fun place, very busy with locals and tourists! Service was top-notch! Decor and vibes were full Bavaria! We ordered a spritzer and beer, then dined on veal heart and traditional pork schnitzel. Both dishes came with potatoes, veggies, and a dark brown gravy. Delicious all! We dined next to a local, Alfred, and enjoyed great conversation during the meal. He was very helpful with the menu! Highly recommend you stop by Wirsthaus for an authentic Bavarian experience in a delightful atmosphere!

    What an amazing 7 day visit to Munich, our hotel was on the edge of town so we used Parkgarage…read moreRieger City for convenient access to Old Town. Returning from a day trip out to Hop Fields and German Hop Museum we took a different street exit and popped out directly inside this Wirtshaus biergarten. Wunderbar! We were seated directly ... looking around we appeared to be the only tourists. They serve Paulander Beer, the wife had a Dunkel and I sampled 3 different 1/2 liters of lagers, daddy likes Paulander. The food is a full step above what is served over at Hofbrauhaus. I ordered the classic Sauerbraten and the wife had Paprikaschnitzel, which was by far the best Spicy Paprika Schnitzel we ever had. Very different style, bright red sauce, lots of of fresh red peppers and just the right amount of heat. A work of art! Ask for the Schnitzel to be breaded and fried extra crispy ... you can thank me later. The classic mixed desert plate was also on point. We stopped in a few days later and sat inside at the bar, watched the bartender tap a special wooden keg. He didn't even ask, simply poured us 2 Helles and brought them over. I guess we are now ehrenamtliche Stammgäste. Nice!

    Photos
    Wirtshaus im Braunauer Hof
    Wirtshaus im Braunauer Hof - Sauerbraten

    Sauerbraten

    Wirtshaus im Braunauer Hof

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    Augustiner Bräustuben - german - Updated September 2026

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