Wow, a second major Milford Chinese restaurant bought by Indians…read more Noticeable difference in price, quality, and quantity. Too bad. This was really a great restaurant.

Drove here to find out it's closed and the windows are blocked off…read more Should have noted it on help that it's perm closed

So... we traveled 1200 miles to have wonderful Chinese Food. The Aberdeen, located off the lobby…read moreof the White Plains Residence Inn, is known for its dim sum - which is excellent. However, the rest of the broad and deep menu is excellent as well. The rich Sweet Corn Chicken Soup is sweet, thick (but not gummy) and quite tasty. The pan fried dumplings were outstanding. They were perfectly cooked and well stuffed with minced pork and veggies. The Honey Walnut Shrimp were amazing - plump and perfectly dressed. Finally, the Sesame Chicken was amazing. Perfectly cooked but the best thing is that the chicken was moist, rich and flavorful. So, if we're ever back in White Plains, you know where we'll be dining.

After hearing so many positive things about Aberdeen Seafood & Dim Sum, I was expecting a standout…read moremeal, but I left disappointed. The food wasn't bad--it was simply mediocre and underwhelming. The biggest issue was that several dishes were underseasoned and lacked the bold flavors I expect from a good Cantonese restaurant. The Yang Chow fried rice was especially bland and needed more seasoning. The har gow and several of the dim sum items also fell short of expectations. The steamed spare ribs and beef chow fun were okay but nothing memorable. The salt and pepper shrimp was probably the highlight of the meal, but it wasn't unique or better than what I've had at many other Chinese restaurants. Overall, the food was decent, but considering the restaurant's reputation, I expected much more. I don't regret trying it, but I wouldn't make a special trip back.

From the outside and even the Google Maps photos, I honestly thought it would be a typical…read moreAmerican-Chinese restaurant. Instead, I found a clean, efficient dim sum spot with surprisingly good food. The self-service concept worked really well. You order at the counter, pick up your own food, and there is no tipping. I actually like this system because at traditional dim sum restaurants you often spend more time waiting for carts or servers than eating. One thing that really impressed me was the cleanliness. The restaurant isn't newly renovated, but it's well maintained. After each table left, the staff cleaned with fresh sanitizing wipes instead of using the same cloth over and over. They also serve everything with disposable plates and utensils, which personally gives me more confidence than reusable tableware that isn't always cleaned thoroughly. The food was consistently good. The lotus leaf sticky rice was fragrant, the rice noodle roll with fried dough had a great texture, and the Teochew dumplings were generously filled. The standout dish was the stuffed trio. The shrimp paste was fresh and springy, the fried tofu was crispy, and getting eggplant, tofu, and green pepper on one plate made it easy to try a little of everything.

It's always solid. Prices have gone up a little bit, but it's the same all around everywhere. Still…read moregood bang for your buck. Assorted dim sum all hits the spot. The roast pork over rice with Chinese broccoli was a bit too fatty for my preference. Flavor was spot on, but I prefer less fat on my roast pork. Everything else is always on point.

Dinner was great. Dumplings were fabulous as always. Our waitress Anne was attentive and checked…read moreon us enduring we were happy. Great date night out!

This was my first visit, but definitely not my last! The food was absolutely delicious, and the…read moreservice was wonderful. The staff was so friendly and welcoming. I had a great experience and will definitely be coming back!

I came here recently and got my usual combo with shrimp rice rolls, pork dumplings and crab…read morerangoon. Everything was still excellent! The shrimp was huge and plentiful! I know sometimes at dim sum it's freeze dried shrimp, but these were the real deal. The pork dumpling have the lacy bottoms. Perfection! The crab rangoon was perfectly fried. I saw there's a new option to get the rice roll fried which is intriguing to me and I've never had a rice roll served this way. I might have to try it next time!

I recently tried the Taiwan Shaved Ice at TNM. I'm by no means an expert, but I understand…read moresometimes the shaved ice is initially shaved from a milk ice concoction block and sometimes it's shaved from some sort of more traditional ice. I'm guessing TNM's starts with milk ice because it was so creamy. I ordered a Honey Dew Flavored Ice, topped with condensed milk and assorted jellies. It had a cool ice ruffled texture. And a slight Honey Dew flavor, but it wasn't too sweet. The Taiwan Ice was really enjoyable and light. I'd definitely try it again. 4.5 Stars

Everything was great at Nana's. First the food is delicious. Dumplings were amazing as well as the…read moreUdon noodle dish. Our servers are always friendly and will offer suggestions. The restaurant is decorated nicely and ambiance was great. We also do a lot of take out from here.

Food and ambiance was okay. The service could've been better. The servers were kinda rude & it felt…read morelike they were rushing us out the restaurant to give our table to a bigger party. We asked the host for a booth & as she was seating us the owner made a gesture to seat us elsewhere

First the good news: I happen to be craving Peking Duck, with all the trimmings and presentation…read more. Every part of it was authentic and delicious; like we used to get in flushing and Chinatown. It looked great also!! Now the not so good news. I actually felt uncomfortable eating there. Everyone seemed unfriendly, or cold at best. It was as if asking for another napkin or ice water annoyed them! I had to deduct 2 stars for that and I'll tell you why. We all know that restaurant prices shot up after Covid, and we understand, and willingly pay it.. The least you can do is make the diners feel welcomed. I won't lie; I would only go back because the Peking duck was SO good.. They might want to work on their people skills or not take the job if it is annoying to them.. Don't take your attitude out on us paying customers; sorry.

Went back a couple times and it's still a solid place for Cantonese food and dim sum…read more Some of the dim sum items are a bit too sweet compared to most other dim sum places, for example, the egg yolk bun filling could be a little more savory to add a extra dimension, and the "Snow White bun" topping could be less sweet. But overall, the quality is good. I noticed when leaving that they are changing ownership starting Feb 1, 2026. Hope the place would still maintain its high quality after the transition.

Of the two Cho Cho San restaurants in this plaza, I preferred this Chinese one over the sushi and…read morehibachi one for the decent food and portions. Both restaurants had similar "ok/fine" service that was not super patient or friendly. The food was overall good but most dishes could have used more toppings); for example, the mei fun, udon noodles and fried rice all had a rather unbalanced ratio of rice or noodles to vegetables/protein. The only one flipped the other way was the dish ordered off the specials menu. The ramen was not bad but I probably wouldn't order it again because it wasn't authentic; one plus was that it didn't make me feel super thirsty afterwards. They do have lunch specials but only on weekdays. The ambiance was cleaner and better than expected from looking at the outside - they made an effort with the decoration to make it feel Asian like, even if not super modern. Parking was easy and shared with other establishments.

Wanted to love it here but it's pretty much a pricier Chinese food take out spot, sadly…read more We tried a few dishes and everything tasted very basic and bland. Nothing stood out and my beer was expired. Left hungry and with a stomachache. Can't fully blame the restaurant for the aches but well... Don't want to talk down on any business so I'll just keep it short. I won't be coming back, ever.

People kept telling us about how great this place is. Tried going on a Saturday without…read morereservations. Wait time was too long. Finally got here on a Thursday at 6:00 pm. Seated at a table and brought menus and water glasses right away. Our waiter Mark asked us for a drink order. We ordered appetizers right away. Pineapple pork fried rice, pan fried dumplings and soup dumplings. My son in law and I asked for WonTon soup. The sauce with the dumplings was over the top. We also ordered shredded pork with bamboo and shredded duck in a sweet bean sauce with buns. I never had these type bins before. Try them snd let me know what you think. I really liked them . Mark was an outstanding waiter. Kept coming by to see if we needed anything. It was pretty quiet even though there were a fair amount of tables and booths in use. Definitely my new favorite Chinese restaurant . We will be back. Sal E. New Rochelle

O'Mandarin is a standout Chinese restaurant and one of the most memorable dining destinations in…read moreWestchester. From the moment you arrive, the elegant décor and inviting atmosphere create a welcoming setting for a special meal. The food is fresh, flavorful, beautifully presented, and infused with authentic Chinese character. The soup dumplings, Peking Duck, and Sichuan dishes were particularly impressive, each showcasing distinctive flavors and thoughtful preparation. Warm, attentive, and professional service completed the experience. Whether you're enjoying a family dinner, celebrating a special occasion, or simply seeking an exceptional meal, O Mandarin is well worth a visit. A true gem--we'll definitely be back!

Great local spot! I love their sushi, the teriyaki beef entree is really good & the eggplant with…read moregarlic sauce. Their soups are my favorite preferably the Thai spicy shrimp soup. Fast friendly Service , great prices & ambiance is lovely & cozy.

The Chinese is ok. Pretty standard. Stay away from the sushi. Not good. They should just stick to…read moreone type. The crunchy noodles when you sit down and the soup were the highlight.