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    Asian Cuisine

    3.7 (12 reviews)
    InexpensiveChinese, Asian Fusion
    Closed Closed
    Updated 2 months ago

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    3 months ago

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    6 months ago

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    5 years ago

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    3 years ago

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    11 years ago

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    5 years ago

    The best in the area by far will flavor the way asked and would substitute with no issues

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    11 years ago

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    10 years ago

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    11 years ago

    Really good quality food for the price. I really like the Tai Delight. Also good lo mein.

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    Soba - Pad Thai - rice noodles, chicken, shrimp, tofu, peanuts, mung bean sprouts, cilantro

    Soba

    4.0(552 reviews)
    9.8 miShadyside
    $$$

    Well this was my first time and it did not disappoint! We got lucky and got street parking very…read moreclose by - the restaurant was not very crowded tonight - but mad e reservation just in case (highly recommended). We started with the crispy tofu and kimchi pancakes - while I don't eat tofu on a regular basis - I have to say theirs was sooo good! I also tried the pad Thai - cam with chicken, tofu and shrimp and it did not disappoint! There was plenty of food and even had some to take home! Definitely looking forward to our next visit ...

    Gorgeous restaurant with a water installation, cool rocks to set your chopsticks on, and dim…read morelighting. The service was prompt and attentive. I asked our waiter if the portion size of chirashi was good and he said it's a good size and that they have carry out boxes if I don't finish. Tell me why this was the smallest chirashi I have ever seen anywhere. The slices of fish were thinner than the sliced ginger. If you stacked all of the slices, it would make a normal size of one piece of nigiri. The slice of tuna was so thin, you could see through it, much less taste it. I was still starving after and got the fried chicken nuggets which were a good portion, with good crunch. The sauce on the chicken was devoid of flavor except for the SALT. They were even able to take the chicken flavor away from the meat which is kind of an accomplishment in itself. My friend got the Sichuan pork dumplings and the dumplings were drowning in soy sauce so much so that you couldn't taste the Sichuan spice (if there was any). There's a sushi restaurant nearby that gives me food poisoning every time I eat there and I would have much rather have eaten there than Soba. I would definitely recommend this place to my enemies because they'll leave broke and still hungry.

    Photos
    Soba - Our table

    Our table

    Soba - Tuna Tartare

    Tuna Tartare

    Soba - Plum Sangria

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    Plum Sangria

    Pusadee's Garden - Grilled shrimp and Penang curry

    Pusadee's Garden

    4.5(911 reviews)
    11.7 miLawrenceville
    $$

    One of the best meals I've had this year!!…read more Our first time at Pusadee's and definitely won't be the last. We started with drinks, something cozy and new person, same old mistakes. Both delicious. The 17 ingredient salad is highly recommended and we could tell why. So refreshing and flavorful. It was fun finding all of the 17 ingredients. For our entrees I got the crispy shrimp and my boyfriend got the khao soi. Both left us craving more the whole drive home. Staff were so pleasant and happy to answer any questions. Beautiful restaurant, indoor and outdoor. I think next time we visit, we will have a later reservation outside to enjoy the greenery. Make a reservation at least a month in advance!! If not, there are some bar seats available but make sure to get there early.

    I have been getting my hair done next to this restaurant for four years now and I have been meaning…read moreto get a reservation, but it takes so long and I just never stuck with it. Finally, I was determined and I booked out probably 2 1/2 months in advance.... And ended up going in the dead of winter. I know that I would've enjoyed my experience much more if we could've sat in the garden, that's probably an excellent vibe. I'm a spicy marg lover so I tried-new person same old mistakes-it didn't really strike me as spicy but more so smoky and I wanted spicy. We did the khao yum-it was unique, I think I would really have loved this. If it was hot out it seems like it would be very refreshing and light and more ideal for the spring and summer and like I said we went in the dead of winter. I did the beef tenderloin as my main and it was good, it wasn't too spicy, had a nice flavor, but I don't know that I would order it again. If it wasn't so hard to get a reservation, I would definitely come here more. I really liked the vibe and the aesthetic.

    Photos
    Pusadee's Garden - The inside of the restaurant

    The inside of the restaurant

    Pusadee's Garden - Pork belly, sweet chili garlic caramel

    Pork belly, sweet chili garlic caramel

    Pusadee's Garden - Chai drink

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    Chai drink

    Asian Cuisine - chinese - Updated May 2026

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