Food consistently good. Many different palettes to satisfy…read more Service, friendly and down to earth. In the winter, it's a small, cozy room filled with delicious smelling food and good music. In the summertime, a large outdoor patio facing the welland canal. You can watch ships and boats travel under Bridge 21. There's a large garage door that opens, so you can sit inside, out of the sun but still feel the summer breeze. It's great! You gotta eat here!

My wife's family visited Port Colborne for stay cation. This restaurant was highly rated and we…read morewanted to try it out. There was a long wait for table as we were a party of 11. We told the server we can take separate tables to make it quicker. We still ended up waiting about 30-40 minutes. The restaurant decor is nice and thoughtfully decorated. There are antique bicycles hanging from the ceiling and Thai inspired paintings on the wall. The dining table had some scrapbook style design under the glass top. It was unique and cool. We were excited to try the food. My mother-in-law ordered the bulgogi bowl with egg. My wife ordered the Mongolian beef and I ordered the chicken pad thai. The bulgogi bowl was loaded with fresh cut cucumbers, carrots, green onions. The ginger soy sauce lacked punch of flavors. I do recommend mixing up everything like a bimbimbap. The Mongolian beef had a orange citrus taste. The beef was tender and it was served with green onions and sesame seeds. I had the chicken pad thai. The noodles cooked perfectly and there's plenty of chicken, tofu and bean sprouts. There was a hint of spice in this dish. We also added an order of duck spring rolls. The filling was tasty and spring rolls were big. The only critique I would say is to frie the spring rolls longer to get it crispier. Overall, the ambiance and service was really good. The food is catered to Western/ Canadian pallets so some may feel the food doesn't feel authentic.

My family consumes a LOT of Asian food... Best wonton soup…read moreI've had on the continent. Crab rangoons were a top 5 as well. Everyone's meals were excellent, and I enjoyed a very nice pot of Orange Pekoe tea. Service was perfect.

Delicious food Tried…read morethai tea,Martinis, rolls, chicken skewers, curry pad thai, basil fried rice, fried noodles and spicy basil sauce. Curry pad thai was really good with spicy chilli paste came with basil fried rice. That mix goes super well Chai tea was really good. For $5 it is worth it. I wish it had less ice though. Martini was ok Basil fried rice was so good. It goes really well with spicy basil sauce Highly recommend this place. Friendly staff Free parking

It's a beautiful restaurant, with wait staff in traditional Thai attire, and a portrait of the Thai…read moreking in a place of honor. They offer an extensive menu (six pages?) with soups, salads, satay, and entrees which often include prawns. The entrees are offered at a 1-5 scale, with one as, "mild", and five as, "a passport to Thailand"! I ordered a red curry with chicken at a "two" and it was just right! The wonton soup was excellent, and the dessert of fried bananas was a perfect ending to the meal. Lots of vegetarian options, and I was asked if I had any allergies as I ordered. Dine in, take out, and delivery by service.

Consistency - food and service always excellent. Our first choice in the area for Thai Cuisine.read more

The best salt and pepper squid and garlic bok choy in Niagara Falls. The women at Jasmine always…read moremake you feel special. Their service is always efficient and the food is fabulous.

The food was cheap and delivery was free. The food didn't have flavor and was over deep fried…read moredoused in oil. The chicken balls had a small piece of chicken inside and the rest was all bread. Was very disappointed.

Our first time at Micah but certainly not our last. Came on a Tuesday night at 530pm, plenty of…read moreparking in the lot (free) and only a few other diners. Ket, our server, took excellent care of us and is such a sweet person, spent time talking to us about Thailand and knew a couple of regulars by name. The food is EXCELLENT. We couldn't remember the last time we had such fresh and flavorful Thai food. The show stopper was the Penang curry with chicken. Just absolutely delicious. The sriracha chicken and the beef pad see ew were also extremely good. We enjoyed every bite of everything we had. Not pictured: mango sticky rice dessert which had a very ripe and juicy mango served with warm and perfectly sweet rice. We are locals and they offer a punch card, every $15 spent is a punch and you work toward $10 off the bill. Nice that a local business does this! We are already planning our next date night here.

We came here for dinner, a massive group of 14 people (!!!), and were served with the utmost…read morehospitality and most delicious food. We split into two tables of 7 and our server, a kind and pleasant young woman, handled us so professionally! Large groups are never easy given the number of orders and cutlery, not to mention we had an anaphylactic peanut allergy, but she managed us with grace and such warmth! Oftentimes, she would be juggling multiple plates but never failed to do so with a nice smile on her face. My table ordered two mango salads to share, with were served with complimentary shrimp chips. The salads were a decent portion, with lots of crunchy cashews and sweet apples and mangoes. We then ordered a few mains family-style - a green / emerald chicken curry (with no peanuts), a peanut-free chef's pad thai, a red curry, a pad see ew, and a fried rice. Everything was delicious but my personal favourites were the pad see ew (so flavourful and with good wok hei) and the emerald curry (their spiciest curry - which did pack a slight punch). The pad thai was good too, but good pad thai isn't that rare now. Finally, we ended with three mango sticky rices. The mango to rice ratio was amazing, with thick and plump mango slices on coconut-y, creamy rice. What an amazing meal! Would highly recommend and definitely come again.

Food is great for its price.. dimsum is great, service is very good we will surely come back…read more. place is clean.

Really impressed with this restaurant that, despite its humble strip mall location, goes beyond…read moreexpectations in terms of flavor and menu creativity. There are a lot of Canadian/American-Chinese dishes on the menu but it goes beyond that and has things that I'm guessing are more authentic to China and a few fusion dishes also. I was particular impressed by the soft pepper noodle with beef or chicken. I had it with beef and it has a fantastic black pepper flavor and luscious thick noodles with just enough vegetables to give some texture. I'm including a photograph from mid-meal. It might not be beautiful but it's a stand out dish in flavor. One item to skip... The fried wontons. While ours were very crispy (and hot), the predominant flavor was fryer oil and the tiny (truly tiny) bits of ground pork in the wontons didn't help. Also, check out the combination plates if you want some of this and some of that instead a lot of one thing. They are near the back of the menu and are NEAR the lunch only plates but the combination plates are in fact available at night.

Plenty of parking…read more Their door is extremely heavy (same as their bathroom door. I don't consider myself that weak but man I had to push with all my might)! Ordering is done using the paper and marking the quantity and item number. Their food is okay. It wasn't amazing like other places that seemed to have quality ingredients. For example, I felt the rice was a little overcooked and too watery/mushy. The shredded pork felt too mushy too. But, their jack fruit shaved ice dessert was amazing!! I loved it! I highly recommend it and would even return for it! All the flavors complimented so well and textures. I loved all the fruits and jelly in there (lychee, longan, and jack fruit).

Located in a plaza with parking in front of it was convenient, especially in the winter cold. The…read moreplace is spacious with a large tv near their counter. The seating arrangement is an awkwardly colour of red and white. We both ordered beef vermicelli and it was surprisingly good. The beef was marinated and stir fried with onions. The spring roll had a nice crunch and it was hot. They had pan-dan leaf flavoured tea which is a nice touch. Glad we dropped by for lunch before going to Fallsview Casino for a show

Hands down, Mandalay is one of the best Thai restaurants I have ever had the pleasure of dining at…read more The restaurant's decor blends traditional Thai elements with contemporary touches. Food: We were a large group and ordered Shrimp Tempura, Panang Curry, Pad Thai, Pad Kee Mao, Pattaya Fried Rice, Beef Noodle Soup, and Mango Sticky Rice. Each and every item was delicious and good portion sizes. The food was really spicy, keep that in mind when ordering based on the spice level. Star Item for us: The Pattaya Fried Rice which we haven't tried anywhere else so far. A delicious fried rice wrapped with an Omelette. Service: This place seemed like short staffed because there was only one person taking the orders and serving us at the same time which caused a lot of delay in taking orders or receiving food. Hopefully, they have more staff members soon. Overall, really amazing place to stop-by for lunch or dinner.

I ordered from here the other night, we got papaya salad, tom yum soup and pad thai…read more Papaya salad: not bad, not great but not awful either. The flavor was ok, There was no spicyness though. Tom yum: Pretty good, it had a texture/flavor closer to the tom yum/with coconut milk flavor than anything else. It was tasty though. Pad thai: unremarkable, it was just meh. Overall: it's ok, if i am in the area again and in the mood for thai, i would probably order the tom yum again.