My coworkers and I dropped in for a late dinner, and had the loveliest experience. We opted to sit in the wood paneled bar area. The menu was hard to choose from, so we ended up splitting several sides, apps and mains. The bone in filet was nicely charred and they did medium rare really well. The cut was seasoned and melty. The spinach and brussels were amazing, and the winter salad was a refreshing palate cleanser. My colleagues enjoyed the scallops, jumbo sized cocktail shrimp, veal schnitzel and the hearts of palm pasta dish. For dessert we indulged in delight fluffy and sweet beignets Our experience from greetings to delivery was professional and friendly. read more

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I found myself at Aretsky's Patroon for some after-work drinks and snacks with my colleagues. None of us had been here before, but we chose this place due to it having a rooftop area and (more importantly) its proximity to the office. Since all the boxes seemed to be checked, we made our way over. When we arrived, we were kinda bummed to find out that the rooftop was closed for a private event - but there were open seats in the bar area so we decided to stay. The interior wasn't as big as I expected, with the dining room hitting you as soon as you enter with the bar in a separate room in the back. The bar area was small - outside of the stools there were a few tables but since it wasn't crowded we were able to grab a seat. Decor is inoffensive - typical bar vibes with low lighting and a color scheme that leaned darker. The aesthetic leaned upscale. The menu had a good selection of cocktails, wine, and beer - along with a section of snacks. We had two rounds of drinks - I opted for their cocktails which were quite good. We couldn't leave without snacks and got several for the table - chips and guac, fried calamari, pigs in a blanket, and truffle fries; they also served complimentary mixed nuts. The snacks were good - the fries and pigs were my favorite; the latter looked like they were prepared as full-sized dogs and then sliced into bite-sized pieces. Service was great - we were taken care of promptly and never forgotten despite the bar space filling up after we arrived. Everyone was also super friendly, loved to see it. Overall, we had a good time at Aretsky's Patroon - the vibes were on and I wouldn't hesitate to return either for a drink or full dinner. read more

I came here for a work dinner. First time for dinner - last time was a work function on the roof terrace. This time, we started off at the bar, which is a cozy little room in the back. Nice bar staff and speedy with the drinks, too. It got crowded just with our crew so I recommend the bar more for a date night or a 1:1 catch up. Dinner service was excellent, people filling glasses and removing plates efficiently. For dinner I had the bone-in filet and roasted Brussels sprouts. Dinner was very good all around. The dining room wasn't very busy on the night we went but it probably helps to have a reservation. read more

Aretsky's Patroon hosted a lovely private dinner for our film production team last month. The ambience and service of this establishment is top notch - the staff is attentive and knows exactly when to hover and when to disappear. I enjoyed myself tremendously at this restaurant. I'm only giving 4 out of 5 stars due to the fact that our dining was prearranged for us, and I didn't have the opportunity to choose directly from the menu. I would have loved the chance to taste the various items - but what we did try was delicious. Swing by this establishment, meet the owners who will most likely be hosting at the door, and enjoy a lovely meal off 46th street. Bravo, Aretsky's! read more

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The food, atmosphere and service, were all impeccable. I was with a rather large group of nine, but it didn't make a difference in the quality of food or service. The owner and his son both came by to make us feel welcome and were incredibly gracious. The Kataifi and Wasabi Wrapped Tofu was sensationally delicious. I was completely blown away by the flavor and presentation of this dish. We had a fantastic evening and will certainly be back. read more

Aretsky's Patroon - KATAIFI AND WASABI WRAPPED TOFU Farro, Arugula, Shiitake Mushroom.... Which was beyond delicious! - American Near Me - New York, New York

I had such a pleasure dinner experience here last week with my brother and close family friends. We arrived for a 7 pm reservation and was seated right away. The staff greeted us before and during the dinner to ensure that everything was going well. We indulged in the shrimp cocktail, crab cakes, and Cesar salad as our starters. As an entrée, I had the salmon with sautéed spinach which was delicious. My brother had a well don't steak that he devoured. He mentioned that it was one of the best steaks that's he's had in a long time. The chocolate cake was perfect for dessert . Although it was a bit crowded for a weekday night, I can see myself dining here again in the future. The ambiance is nice and cozy. The location is perfect; in the heart of Midtown Manhattan. read more

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An all around solid meal in the city! I heard great things about the steaks here, so opted for the filet mignon which was well seasoned and came with a nice crust on the outside. The tuna tartare and guacamole combination was both interesting and tasty, and paired quite well with their homemade bread. I was already quite stuffed by dessert, but the cheesecake is definitely worth it to finish things off! read more

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Great ambiance especially on the rooftop. Feels like you're in another world Accommodating staff Fantastic food and dessert. Fix priced menu had great options. I fully enjoyed my time here. I would say more of a date spot. Or a friends spot. Not very businessy read more

I'm old and my coworkers are young. A few days before our holiday party at Patroon we somehow bonded on splitting the G of a freshly poured pint of Guinness. Talking about the holiday party, we agreed to arrange a contest amongst a large group of us around who could better split the G. I called Patroon and confirmed they had Guinness on tap. Phew. For some reason I thought to confirm that they also had the really nice, etched Guinness pint glasses with the word Guinness on them that allows for a proper G splitting contest. To my disappointment the young owner/manager apologized and explained they did not have the glasses. No bother. We assembled some masking tape and sharpies and figured we would make our own Gs and play anyway. When we arrived and asked for 8 pints of the black stuff I was pleasantly surprised to see them poured in gleaming, beautifully etched, proper Guinness pint glasses! Many drinks later I saw the young owner/manager and asked about the glasses saying I thought he didn't have them. He explained that after he spoke to me by phone earlier in the day he thought it would be a nice surprise if he acquired the glasses from his beer distributor and had plenty of them on hand for us. Yes, yes it was a nice surprise. Bravo Patroon. Best holiday party ever! read more

first off, the service was top shelf. The owner came by and he is a super nice guy whose family owned the restaurant. our waiter was very attentive and extremely polite. The dirty martini was good. It could've been a little bit more dirty and colder and in a bigger glass. I had the bone in filet, which was very good and flavored nicely. A little bit tough to cut through, which was surprising. I like the sauce that it came with. The Caesar salad was excellent and it's prepared tableside I asked for a lot of anchovies and I think they could've loaded it up a little bit more. It was also a little bit on the small side. Which was surprising. The wine list is extensive and excellent. read more

i just had lunch here and this place is pretty spectacular. from the moment we arrived and were greeted by jordan and jorge to gaby and mario; the staff is exceptional. truly. now the decor and food. first the decor; their taste in photography is ridiculous and their lollipop lamb chops were perfect. please thank jorge, jordan, gaby and mario. they deserve the recognition. love this place. read more

Great food with history of the family and alot of sports oriented memorabella. Service is so dedicated. I loved my salad but hear the Lobster BLT is to die for read more

Aretsky's Patroon - Birthday celebration during client luncheon. - American Near Me - New York, New York

Amazing steak and yummy food all around! Great service, we'd definitely go back on our next visit to the city.

This was our favourite meal by far in New York on our recent trip! The food was amazing, steak to die for and the tenderest pork medallions. Service was phenomenal and the atmosphere was relaxed without detracting from the chic elegance of the restaurant. We will definitely be back next time we visit NYC. read more

The best tuna tartar I have ever had! Well worth a second try. The beignets we're phenomenal with a vanilla and chocolate sauce for dipping. Can't wait to go back!! read more

Aretsky's Patroon - a table set for two - American Near Me - New York, New York

Amazing. Food, service and wine-- All spectacular. Been coming here for two decades, but had not been for more than a year. Even better than I remember. read more

While NYC has plenty of great restaurants, there is only a handful that stood the test of time and represents a snapshot of the era long gone, where genuine hospitality, top-notch food and warm cozy atmosphere made going out an incredible experience. Patroon is one such place and although, I don't come here very often, the 3 times that my company held events here were exceptional. Last night, we had our annual holiday party on the rooftop. The space was enclosed and heated. The entire crew was professional, friendly, and took excellent care of us. The food, don't even get me started! I make amazing food at home and it has become really hard to impress me as many places have only gone up in price and down in quality since COVID. Everything was delicious and fresh. The passed appetizers, the charcuterie platter, and the OMG bread, I had to break my pretty strict no carb rule for that one. The seafood platter, and the main courses of penne alla vodka studded with pieces of smoked mozzarella, creamy mashed, salmon, chicken, strip steak. Now, I want to take a moment on the strip steak. This is my least favorite cut. I made it at home, I had it in other restaurants, it's dry and tasteless. I don't know what kind of magic Patroon did here, this one was buttery and full of flavor, I could not believe it. We had an absolutely amazing time and I hope to be back! read more

Party of three to celebrate a birthday. I reserved our table two weeks in advance out of excited anticipation. We were seated inside on the rooftop with nice views outside and a short travel distance from the bar. Dress code is business casual but everyone was dressed to impress. You should do the same. We started with drinks (I liked the smoky Blood Shot cocktail) and nibbled on the complimentary baked parmesan crackers. I ordered a few things so as to get a feel for the menu, and after a short wait, food began arriving. I opened with the Caesar salad, having heard good things. It is indeed a worthy salad, full of crunchy romaine, though the amount of dressing was a bit overzealous. In the future, I'll remember to order it on the side. Next, the filet mignon, medium-rare. The steaks are grilled with a thick char that locks in the juices and flavor. Fork and knife allowed me to easily slice off mouthwatering chunks of meat. I tried the house steak sauce, which is agreeable, but I preferred the steak by itself. On the side, onion rings and potato puree. The rings are housemade and delightful, not too thick or greasy, with genuine onion inside. The potato puree was buttery and blood-thickening, a rich pairing for any main course. I was tempted to also order the asparagus, but this was already A LOT of food, so I made do. The service was impeccable and my guests were similarly impressed with their experiences. Patroon is an excellent choice for special occasions, fancy-but-not-too-fancy get-togethers, marriage proposals, etc. It's a classy joint, so wear something dazzling, and tip well. For a walk on the lavish side, Patroon is the path. read more

The road to old New York leads right through Ken Aretsky's Patroon. You step inside and instantly feel welcome....like you're joining a dinner party you're so lucky to attend. The ever dapper Ken greets all of his guests like they're family. Then you meet the next generation Aretsky, the uniquely charming son Gene, and you think....this wonderful place will be in his great hands for decades. Making things even more special is one-in-a-million Stefan, the iconic steward for this nightly party who makes everything perfect and fun. This is as good as it gets in NYC. read more

When I walked in it was a bunch of people in suits. Nothing wrong with people in suits, is just that's all it was. The food was really not impressive. We have great steakhouses in the Midwest, so unfortunately this didn't compare to the food you find from Omaha to St. Paul to Chicago. Scallops were dreadfully overcooked. The tuna tartare was bland. My drink - the out of office - was a bit light on flavor. Sadly, the sea bass' accompanying sauce and condiments were bland. I'm from Minnesota - I know what bland is. The service was excellent at least. Overall, the atmosphere might be flashy for business guys, but the food just was completely underwhelming, especially in New York. read more

Aretsky's Patroon - Sea Bass - American Near Me - New York, New York

The ultimate Mid-town East power lunch location. Impeccable service, pristine white tablecloth and a Prix fixe, three course, lunch menu to boot. Cesar salad is creamy and delicious and the grilled chicken pillard was cooked to perfection. read more

Fabulous rooftop. The staff waits on you hand and foot. Our favorite thing about it was that they sat us right in front of the view. The beignets were amazing, the wine was on point. read more

Aretsky's Patroon - Beignets - American Near Me - New York, New York

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Uhmmmmm was excited about this place but not so impressed throughout. Amazing service though! Our waiter very attentive and told us not to when we tried to order too much food (ha!) Clam Casino - not bad but mini clam feels a bit sad Filet Mignon - a very different/weird version of Filet Mignon to me, outside has a very thick more cooked layer heavily sauteed with black pepper sauce, almost feel like dry aged filet??? Lost the tenderness and it's not what I was expecting. Suckling Pig - it's a reconstructed meat same way with how Tuome is making it, like pulled/shredded pork and reconstructed back to a chunk. Since I had Tuome recently, this place just couldn't compare with it... The fried dough came with it that occupied half of the dish was also weird. Pomme Souffle - my bad I didn't know it's fried potato I thought it's cheese souffle? Also not what I was looking for and it's on the saltier side.... Left a bit disappointed. read more

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I really enjoyed dining at Aretsky's Patroon! The waiters were all very kind and the food was delicious. I came for a work event so it was a large party of people, but the waiters were prompt and made sure all the glasses were full at all times. I started off with the tuna tartar, ate a filet mignon for my main with truffle fries and asparagus, then had vanilla ice cream for dessert. The tuna tartar came with a very crispy chip that tasted so good as a dipping vehicle. The bottom had a lot of avocado which was slightly too much, but I love avocado. The filet was good but the standout was the fries. Highly crispy and just enough taste of truffle. The dessert was okay and I wouldn't recommend the ice cream (should go to Duane Reade and get a whole pint instead). read more

Ate at Aretsky's Patroon yesterday on Thanksgiving. While all tables were bustling with happy diners, the service, food and of course the ambiance were all A-One. Great time and definitely going to make an annual tradition! read more

Absolutely one of my favorite spots in Manhattan. I've been going here for decades and have never had a meal that I would describe as anything less than utterly scrumptious. The service is as good as any restaurant I've ever dined in anywhere in the world. Attentive, prompt, responsive when needed and always eager to enhance your experience without hovering or interrupting. Most recently we enjoyed oysters, a fabulous take on Crab Louie salad, Pan Seared Dover Sole with white asparagus,and we finished with the Beignets drenched in hot fudge with vanilla crème and the entire experience was spot on. We had the luxury of dining at the captain's table and all in all it was over the top in terms of service, cuisine and ambience. Just go. read more

Found this lovely spot after work looking for a good happy hour and that red door was just catching my attention. the decor is quite elegant inside and look like they could host a wonderful party. up at the rooftop there's plenty of space, and i would complain that there's no bar seats but i asked them to bring some out for me and they did, thank you! diana and i had two pink drinks, refreshing yet strong. the type of drink that creeps up on you! i recommend this slot. read more

Aretsky's Patroon - American Near Me - New York, New York

This was for #RestaurantWeekSummer2019. We have been here before and loved the food. We always order the Pomme Frites soufflés (parmesan and shaved truffles). House cut French Fries? Not sure if they still have this dish. We ordered from the prix fixe menu and a la carte. The waitstaff was so pleasant and knowledgeable. Shew knew her wines and definitely knew what we should try on the menu. Not sure if they still have Friday Night Specials but that night, we ordered the lobster. It was the most delicious lobster dish we all had. For $75 and the mini show of pouring the sauce onto the lobster....#tasty The restaurant was clean and all the staff were professional. We are planning to go again. read more

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had an amazing dinner tonight. the server was professional, attentive, and courteous . it was our first time at Aretsky's Patroon which was recommended by a friend who is a local and the family owned restaurant did not disappoint. I love the tuna app, crab cakes app and the bread was to die for. Every entree was fabulous. The halibut and paella, but let's not forget the lobster Mac and cheese side! they sent us an order of beignets after telling them we were from New Orleans and they were also delicious!!! I can't say enough good things about this place. I love that it's a family owned restaurant and the family is there working the floor. We will definitely be back!!! read more

Perfect place for a business lunch because it was spacious and relatively quiet (we could hear each other) and the food was really delicious! Great service, too; the staff was very professional and friendly. I had the kale salad. read more

Evidently a big spot for business lunches. We were the only ones there not pitching something to each other. Nonetheless, the servers were friendly but not intrusive. Although several servers helped us throughout the course of the meal, it didn't feel disjointed. Tuna steak was nicely prepared. Duck fat potatoes were nice, but perhaps not as flavorful as one might have expected. Acoustics were good, which probably explains why it's a good place for meetings. read more

I've come here for drinks or lunch on the roof a handful of times. The bar usually has a good amount of energy and the roof is great, especially in the summer. If you're looking for finance bros, look no further than the roof at around 6pm on any summer night. Last week I ate in the dining room for the first time and was very impressed. It was on par with any tier 1 steakhouse in the city. I had the burger (medium rare with peperjack cheese and bacon), which was incredible. read more

They're legit. I've been coming here for three months now and I absolutely love it. The food is incredible and the service is always great. I'm obsessed with their desear salad. You won't be disappointed with any meal. read more

Aretsky's Patroon - Patroon Caesar Salad - American Near Me - New York, New York

5 stars service, 4.5 stars food, 5 stars ambiance/scene. Live jazz, 3 course prefix followed by rooftop bar for night cap. Excellent service, great food and great prices! See images with comments for additional detail. The salad with the octopus was delish..the salad with the steak for the main wasn't so much. Would have loved the steak if it came with potatoes instead! read more

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SO SO SO SO GOOOOOODD!! Came here for Valentine's Day dinner and everything was amazing. You walk in and you're greeted by the hostess and offered coat check. When you walk into the main dining hall, everything seems classy and elegant so make sure to dress appropriately! The service was superb. A gentleman, looking to be the head waiter, always made sure we were doing well and had everything we wanted. Occasionally we would see him put on a chef hat and make a salad table-side for some patrons that were sitting at a table across from us, dinner and a mini-show! Another gentleman, seems like the owner, also came around towards the end of our dinner and went to each table to greet his customers. I thought that was amazing. I love when owners take out time to thank their patrons and see if there's anything else they can do to make your experience even better than it is. Seems like he knew a lot of the customers probably because they were regulars. The star of the night was my 2 lb smoked lobster. It was soooo good and if it was more in my budget, I would literally eat this every week. The lobster was cooked PERFECTLY. Not overcooked, not chewy, just perfect. And the sauce on time was extremely good as well. I was very satisfied with my meal and on top of that, the service was great? 5 stars, no question asked! Since it was my first time there, I decided to venture to the above floors to check it out. On the 2nd floor they have private rooms that you can rent out for business meetings or other types of events. On the top floor, they have a rooftop bar. Relatively spacious and offers an indoor and outdoor area. I can't wait for the weather to warm up and come back to try the rooftop scene! read more

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They advertise as being a rooftop bar, but 80% of it is covered. The other 20% has been roped off from non-existent private parties. They're understaffed and have a very limited rooftop food menu. You're better off going somewhere else for after work drinks. read more

Aretsky's Patroon is phenomenal! We do so many work events here and they are always executed beautifully with excellent food, service and professionalism. Jennifer in private events is superb! Highly recommend ! read more

Great atmosphere and even better menu and drink selection. The aged ribeye steak for 2 was amazing. Also ask to try the homemade Oreos read more

Aretsky's Patroon - American Near Me - New York, New York

I was walking to work one day (running late) and ran into someone I used to work with at my old job. He wanted to catch up so we decided to meet here after work. It is so strange how in New York you are able to walk by all these places and just not notice it. This place was located on a street I walked by ALL the time. The place was on the fancy side. When I got there, the place was filled with men in suits just having a business meal/ drink. I mean, I was there for business myself so it made sense. However, this place is definitely a place you men can flex your muscles and show a lady a classy time as well. We sat by the bar, which is what I usually prefer. However, they have a rooftop during the summer, which seems to be popular with the younger crowd (mid-20s). Our bartender was so sweet. A jolly fellow that catered to my drinking needs. The food was delicious. From the pigs in a blanket to the sliders, everything was so deliciously done. The pisco sour was deliciously made. They put some berry.. I want to say acai? that made it special. It is bit on the pricey side so maybe try to go with someone that will expense it as a business meal? read more

We had a fun time tonight! The restaurant week meal was surprisingly good and exceeded our expectations. I definitely would come back for the fish or stew again. He steak was good too. The only disappointing part were the desserts. We expected everything to be richer. The mousse was flat. The crepe brûlée was a little bit runny. read more

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