I went to the Jack in the Box on Miracle Mile tonight in Bullhead City. I went to the drive thru…read moreand was helped by a young man named Max. I hardly ever leave reviews unless Im really upset with customer service or the food. Anyway this time, its to say that this young man who I believe is hispanic (not sure) he was the most polite, helpful and courteous person I have personally dealt with at a fast food chain in a long time. He took my order at the drive thru, packaged it in a pretty fast time, and gave it to me with a smile and good manners. People who work with the public who are like him are hard to find. (Unless you go to "In and Out" who I think are the best at customer service. But he impressed me and they should reward him so that they don't lose him. Now a days it seems too many people working with the public are rude, don't care how they treat people and they dont know their job well. But this employee was not like the people I just described. So my hats off to you young man, because you made my night and my time at jack in the box was worth the trip and I have you to thank for it. So tell your manager you deserve a raise! and that because of your service Ill come back!

Walked in for take out order. Place was crowded but manageable very well. Placed my order promptly…read more( 2 orders of 3ea. egg rolls) and only waited approximately 5 minutes. I stepped back and observed 5 orders 6 employees working very hard. What surprised me was the young Asian lady supervisor who was working harder than everyone else. The American hard working work ethic is alive at Jack- in - the - box. I was impressed. I will return for that reason alone. Oh, by the way, when I got home... food was delicious.

Riliberto's - Great choice if you're craving taco shop style Mexican food! They open as early as…read more7am and close at 10pm, also has a drive thru, and conveniently located off Hwy 95. We ordered an Arizona burrito and 2 hard shell shredded beef tacos. The Arizona burrito was huge and taste was good. The shredded beef tacos were very small and meh, not worth what we paid. The variety of salsas was good and they were very spicy!! Loved it!! The red salsa had very good flavor w a hint of chipotle. The escabeche was fire as in very spicy and my taste buds were extremely happy!! So if you're not into spicy salsa, I'd suggest getting the salsa verde which was fairly mild. Overall great taco shop and I'd definitely come back here next time I'm in the area!!

It's become a tradition for us to stop in Bullhead City, Arizona, on our way out of Laughlin on the…read morelast day of vacation. We usually try a new restaurant or return to an old favorite, and this was my first time here. There is parking outside, although it could be a little difficult if you're hauling jet skis or a boat. This is definitely a hole-in-the-wall type of place. It's older and a bit dated, and from the outside it almost looks closed. There were a few customers inside, most of them appearing to be locals, which I always take as a good sign. The coffee was very good, and I liked that they had self-serve creamers, including half-and-half and vanilla creamer. You order at the counter, and when your food is ready, they call you up to pick it up. There is no table service. There was only one cashier, so if you needed something while she was helping another customer, you have to wait. We needed a larger table, but the only one available needed to be cleaned. An employee came over to wipe it down, and there was some frustration on her end because we had already placed our salsa and coffee on the table. It was a minor, but unfortunately, I had the same experience later when I asked for some more creamer because it was empty. The bathroom also did not have any hand soap or paper towels when we visited around 10 AM. There was hand sanitizer available near the cashier. As for the food, I ordered a carne asada plate with eggs after asking if they had a plate similar to steak and eggs. I requested no rice and no tortillas. The portion was generous, but what came out was quite different from what I expected. There was hard rice on the plate, the beef was diced and more like taco meat, and it was served over a corn tortilla. I also ordered my eggs over-medium, but they were cooked completely through with no yolk. I had a couple of bites and ended up boxing the rest. I did notice other customers ordering things like shrimp cocktails and menudo, which I thought might have been a better choice. In hindsight, I probably should have asked what they were known for. Overall, it wasn't a bad experience, but it wasn't quite what I was hoping for either. The coffee was good, the portions were generous, and I'd be willing to give it another try if we're back in town. I will say that their chips and guacamole dip is very good. I also like that they have a self-serve salsa bar, where you can try their green, red, and habanero salsa. They had lime and other condiments available. Next time, I will ask what their popular dishes are.

It's not often that I have had a craving for a pastrami sandwich but this past Saint Patrick's Day…read morewas one of those rare occasions. So, I gave El Original Pastrami a shot. It was really good.I recommend giving it a try!

So, we headed to Laughlin, NV for a Trace Adkins concert, since we had never been there we wanted…read moreto Yelp a few places to eat close to the Edgewater Casino and El Original Pastrami popped up, it looked like it could be really good, so we called to confirm their closing times since there were a few different times depending on where you looked. So the female who answered was super nice and sweet, she did say they closed at 4:00pm then asked if we would like to place an order for pickup. I shared our dilemma about still on our way and we had not arrived yet and not sure if we would be there before 4:00, again she was nice and said we'll let us know as you get closer and we could still stay around, I thought that was so nice. Well, we made it in time in fact we called when we were almost at their location so they could start the order since it was close to them closing, we ordered their King Kong burger, a full hot pastrami and a hut slider, once we got to the location which is a small drive up shack/shed, they were so nice, and had our food almost ready. You could smell the deliciousness exuding through the bag once we got it, of course we couldn't wait to try the food although we planned to take it home with us, but it was so delicious, the pastrami was so good, hot and juicy. The hut slider was a definite winner, I should have bought more, that's how delicious they were. The King Kong Burger was huge, with mounds of pastrami, they do not skimp on their food servings. If you are looking for a great pastrami sandwich and are in Laughlin/Bullhead City area this is a must. When we come back, they will be our first stop. I only wish they were in Las Vegas.

Yelpies! Stayed at Harrah's in Laughlin and was happy to see…read morethey had a burger spot. Smashburger!! i got a single smashburger with regular fries and a drink. The burger was good, nothing too crazy good taste and the fries were ok too. The store is not too clean you have to let them know if someone can clean the tables or spills on the ground because of people coming from the river with wet shoes and clothes. They are open late which is good but they do run out of their smashfries.

My boyfriend enjoyed their milkshake but the breakfast sandwiches were messy, greasy and…read morelackluster. STILL CHEAPER THAN WHAT I ALMOST PAID FOR A STARBUCKS BREAKFAST!

The best BBQ in Bullhead City, Pork Belly burnt ends and…read morecoleslaw are the best. If you are in town stop by and try some BBQ!!

I will start off by saying that for me 3 stars is good, 2 stars is meh…read moreThis is how I feel about this BBQ spot I ordered a brisket and pulled pork sandwich The brisket sandwich was LOADED I mean absolutely loaded to the brim, but it wasn't very good. There was no sauce and the buns were basically cheap Hawaiian rolls. The buns kind of ripped apart trying to hold this sandwich and most of the bite just was multiple slices of brisket which made it impossible to eat. So I ended up just taking the slices out and eating it plain. The brisket to me was ok. It didn't really have enough seasoning or flavor, it also felt very chewy which is something that brisket shouldn't have. So it felt a bit undercooked. The pulled pork was great, but once again its just slapped in-between 2 Hawaiian rolls. Each sandwich is not cheap, 17$ for brisket and 15$ for the pulled pork. Once again the meat was kind of spilling everywhere and there was no sauce or anything else besides the meat and bun. Normally for a sandwich at this price point you'd expect it to be a well crafted sandwich with multiple ingredients and sauce. I would say they should ditch the sandwich pricing and sell it as just a meat plate. For the side I got mac and cheese and I wasn't a fan of it. Overall needs improvements.

Whenever we take a trip to Laughlin, Saturday morning requires us to recross the River and visit El…read moreCharro. As far as I am concerned, this is the best Mexican food on either side of the Colorado. Starting with the freshly made corn and flour tortillas (I usually eat flour tortillas, but at El Charro, I will choose corn tortillas 99.9% of the time.) The chips are terrific with two salsas brought to the table. The Choriqueso is a cheesy deliciousness. I am not really a pozole fan, but here, it is very good and really has an awesome taste. I always get their menudo. Lots of honey comb and a good ratio of corn to meat. For me, the fact that I can get pata is great because it is becoming harder to find many restaurants that will provide you with that delicacy. I always alternate between their different tacos and this time I got a tripa taco. I know it's not everyone's cup of tea, but it is great here. Well fried and crispy and with their hotter salsa spread over it, with fresh tortilla, I am in heaven. From my first trip to this restaurant, I have always loved the atmosphere of the restaurant. It truly feels like a great little Mexican restaurant and I am happy to see they have expanded. I envy all you folks who live in Bullhead City and have easy access to this restaurant. I live in Phoenix and no trip to Laughlin is complete without a stop to El Charro.

While on our yearly vacation, our family decided to have dinner here. Before we were seated, one of…read morethe staff members told us that we couldn't bring the baby's water tumbler inside and that we needed to take it back to the car. When we politely asked why, we weren't given an explanation--just repeatedly told that we couldn't bring it in. We were confused and even debated whether we wanted to stay. I eventually asked another staff member, who kindly explained the reason behind the policy. Once it was explained, we completely understood and were fine with it. A simple explanation from the beginning would have made all the difference. The rest of our experience was wonderful. Our server was attentive, friendly, and on top of everything throughout our meal. The food was also delicious, and everyone in our party really enjoyed it. The place looked great except for the restroom trash can was overflowing with paper towels, maybe invest in a bigger trash can if you have that much foot traffic However, toward the end of dinner, we noticed another family with a child who had a water bottle at their table. That left us confused all over again. If the policy applies to everyone, it should be enforced consistently. If there are exceptions, those should be communicated clearly. Overall, we enjoyed the food and service, but the inconsistent handling of the water bottle policy left us with mixed feelings.

Nice little gem! End of the parking lot, follow it around and connected to the blue lagoon…read more Hot dogs are amazing, highly recommend. Philly is good too, recommend the 2-3x Only thing I'd like even more is fresh made bread. Will be back

Diane and I arrived here again for dinner to get a few more tastes of Windy City staples and more…read more For an opener I had a good basic salad with cut tomato pieces and a vibrant French Dressing. An Italian Beef Dip dunked in au jus by request before it arrived at our table was packed with lean strips of beef cooked medium to medium rare, Green Bell Peppers, and White Onions inside two sections of a soft hoagie, along with more peppery au jus for further dipping. And a relatively large Vienna Beef Kraut Dog was perfectly cooked and encased inside a soft Poppyseed Bun filled with hot Sauerkraut and some Yellow Mustard. I added some more Yellow Mustard inside the roll. Coupled with all housemade long Skin-on Skinny French Fries, Coleslaw, and most memorable Potato Salad, all was well. Meanwhile, Diane was very pleased with her Shrimp Basket with Skinny Fries that contained 10 hot, bronzed Fried Shrimps (4 extra on request). Service by business manager Brandie M. was friendly, efficient, and accommodating. We will most assuredly be back!

The employees are super cool food was good and shout out to Serma at the front funny and great…read morepersonality. Place was super clean and even has a conference room.

I was extremely disappointed with my recent experience at this Del Taco location. Unfortunately, it…read morewas one of the worst experiences I have had at any restaurant. The dining area floors were visibly dirty and covered with food debris and trash, and the trash receptacles were overflowing. The floors appeared as though they had not been properly cleaned in quite some time and were covered in dirty shoe prints while still wet. I also observed what I believe to be several unsanitary practices. A manager was standing on the counter with dirty shoes directly above the sauce packets, which appeared to be the only sauce packets available for customers. In addition, the soda machines were dirty and leaking. From the front counter, I was able to see into the kitchen area, which also appeared unclean, with food and trash visible on the floor. I noticed several employees with long hair who were not wearing hair restraints, and I did not observe gloves being used during food preparation. Cleanliness and food safety are extremely important, and the conditions I witnessed were concerning. I hope these issues are addressed promptly to ensure a cleaner and safer environment for both customers and employees.