Food was amazing. Probably one of the best in Vienna for modern Austrian food. Would definitely…read morego back.

Lesson learned, always make a reservation in Vienna for dinner! After being turned away from 3…read moreother restaurants, J&S was willing to seat us, though apologizing they could only have us for 1.5 hours. Must be the European life that is used to a 2 hour plus dinner, as we found 1.5 plenty of time! Their signature is potato dishes, proven by the many potato related pictures and sculptures (even the bathroom!) around the restaurant. We went with the special of the month - salmon with zucchini noodles and a blood sausage hash. What appeared were two mountains of food that we thought no way we could finish. We clearly underestimated our power in front of tasty food as before we realized, we had polished off most of the dishes. Cooked superbly with potatoes crispy on the outside and soft on the inside, we loved every bite.

The most delicious food! All the food we grew up with but haven't eaten since our grandparents &…read moreparents passed... we were amazed by the depth of flavors, all the choices and generous servings... wonderful kind service, and the new owner came to introduce himself at the table... can't wait to come back next time visiting Vienna!

The most wonderful meal! We started with the Zwiebelrostbraten -- an outstanding steak smothered in…read morea rich, flavorful sauce, topped with crispy onions, and accompanied by the most amazing roasted potatoes I've ever had. The Chicken Cordon Bleu was good as well, but the real standout was the unique Erdäpfelschnitzel, an Austrian twist on spanakopita: a mashed potato-crusted exterior filled with feta and spinach. Truly a must-try dish! Save room for dessert -- the Apfelstrudel with Schlag and vanilla ice cream is not to be missed. The light, flaky pastry perfectly balances the tender, cooked apples with a hint of apple reduction. Absolutely heavenly.

I had the Wiener Schnitzel. That's what I came for. It's Vienna, for heaven's sake! You eat…read moreViennese Schnitzel in Vienna, got that? So I did. It was veal, which is proper. It was crispy, golden, the size of Texas, moist on the inside and absolutely divine. It arrived with a fresh lemon wedge and a plate barely coping somewhere underneath it all. The outdoor seating was lovely on a perfect Summer day. The bar inside was very modern and warmly decorated. If I lived in Vienna, I would be here all the time. Great staff, too. Loved it.

Kamen Freitag Abend um 20:45 an, laut Internet bis 23 Uhr geöffnet. Bei Ankunft wurde und gleich…read morevom Personal gesagt, es gäbe nur noch Schnitzel oder Gulasch, Küche macht gleich zu. Wenn man Nachtisch möchte, sollte der auch gleich bestellt werden. Wir nahmen Schnitzel ( gut, nur die Petersilienkartoffeln als Beilage waren fad) und Gulasch ( ebenso fad gewürzt ), aber am schlechtesten war der Kaiserschmarren. Das die den überhaupt so nennen dürfen! Das war ein seltsamer , zitroniger Teig in Stücke gerissen. Furchtbar. Das Personal selbst war nett, leider störte, das , während wir am Essen waren, die Tische um uns herum schon abgeräumt wurden und Lichter teils gelöscht wurden. Vielleicht sollten die mal ihre Öffnungszeiten erneuern. Alles in allem eine Enttäuschung .

Recommended by friends who live in Wien, this lovely unpretentious locale did not fail to please!…read more Cozy atmosphere, friendly staff and a nice selection of traditional food. The schweinebraten was delicious, soft as butter, and with a hint of kümmel in the jus. The Semmelknödel very tasty (and I'm normally not a fan of Knödel). The krautsalat did not suffer from being made too sweet. I love that tangy vinegar dressing to have a kick, not to be syrupy. Excellent! The one thing I wasn't too keen of was the homemade hazelnut schnapps. Overall, a great place, highly recommendable!

We heard about this place from our Airbnb host and it was definitely worth trying. Service was…read morereally nice and although they didn't speak English so well, the chef himself explained to us all the menu and had some recommendations. I had the most amazing, tender fish and my bf had some pork with the funniest ball like dumpling. Their wine is also very good and there is a huge garden that you can chill out. The night we were there, the staff was absolutely busy with some wedding reception or something but they managed to be always nice and efficient.

I found this place on Yelp! I was looking for something near my Margareten Air BnB before I left…read moreChicago, and bookmarked this place. Glad I did! I went here for a traditional Viennese dinner. What else? Weiner Schnitzel! Giant portion (really enough for two to share), and I appreciated the accompanying salad with all that meat. Sipped a couple fizzy glasses of wine to accompany. This place is charming, quiet and comfortable. I was dining solo, and it was a fantastic experience. The staff was friendly and efficient. I'd go back here, and I hope I can one day!

First of all, the vibe was very chill and welcoming. Had a nice conversation with the young man…read moreworking there and also the owner I think. The schnitzel was delicious and I think potato salad, some kind of leafy green with potatoes and dressing of some kind but it tasted good I don't know what it's called. for the portions given the price was very good we could have easily shared one order and we are now trying to find fellow family members to finish the rest because we don't want to waste it. Highly recommended for some good Austrian food. Very close to the Max Brown hotel if you are staying there.

Wonderful place! We didn't have reservations because I didn't know. But they served us anyways!…read moreVery nice of them. They accept cash only. Food delicious! Bread is freshly made. Very nice service. I ordered the roasted beef and hummus for an appetizer/starter. Both were fantastic. This location was within walking distance. Warm ambiance and feels like a family owned business. As an American, I enjoy supporting these kinds on businesses. My suggestions are to bring cash with you and make a reservation.

Food great service from ok…read moreAmbience authentic Viennese Echt Wienerisches Restaurant

You probably wont find it in a tourist guide. But they have a english menu available. Its good to…read morereserve a table in both, the smoking or the non-smoking areas. Nice personell, exceptional red wines and the best Backhendl with Vogerlsalat ever. The ambient is traditional, not very stylish but.. well I guess, thats called flair.

My sister and I were staying over in Vienna for a night, and our hotel was close by. We originally…read morewanted to go somewhere else but it was closed. So while walking back to our hotel, we decided to stop into Schilling for dinner. It's a little bit more expensive than the other pubs on the street, but a little bit nicer as well. We were only one of two tables. There were a lot of other younger people at their sister restaurant right next door. We sat down and the waitress brought us translated menus in English, which was super helpful in deciding what to eat. My sister got the beef soup with 2 dumplings. It came with some large slices of carrots. The soup was light and delicious. I loved the combination with the carrots. I've never had Viennese food, but that was some good soup. I ordered the schnitzel and mixed for about 16.50 Euro. It was a little more than I wanted to spend, but the portions were huge. I couldn't finish the schnitzel. The mixed salad was good. It had carrots, cucumbers, potatoes, and sauerkraut. It had good flavor to it and I finished most of it. My sister ordered the beef goulash that came with potatoes. It was a pretty large portion as well that she couldn't quite finish it. I had to try the rolled pancake with apricot jam for dessert. You could order it with hot chocolate instead of jam as well. It was fresh made, warm, and covered in powdered sugar. It melted in my mouth. That apricot jam was heaven. Even though I was full, I ate most of it. It was that good. I didn't mind this place at all. They have free wifi for 180 minutes as well! I was a little surprised to learn they didn't take card, only Euros. Especially since their food isn't that cheap. If I'm ever in the area again, I wouldn't mind going back for that rolled pancake!

Though Marks opens at 8:30 on Sundays, the place was entirely empty when I arrived just a few…read moreminutes before 9 o'clock. The place is very stylish--a fitting design for the 7th district. The bar is sleekly modern with small lights hanging at various heights above the bar. The furnishings are minimalist in a trendy sort of way. Gray and white are the colours of the walls and the tables are neatly covered in sheets of paper. Plants add some life to the very light interior. For breakfast I decided to go with the so-called "Hangover Frühstück," a decadent breakfast of crispy golden potato wedges, sausage, ham and eggs, and a fried tomato--and if this wasn't enough, with a fresh croissant, butter, and seasonal homemade jam. I watched the snow falling outside the window and read for a bit, though before long, my food arrived. The food looked truly beautiful; the colours of the egg, meat, potato, and sprinkling of chives in the pan were bright, and the croissant--served with soft butter wrapped in a piece of newsprint wax paper and a small pot of homemade Himbeermarmelade ("raspberry preserves")--looked wonderfully crisp buttery. Check out my full blog post: http://reestablishingthefoodconnection.blogspot.co.at/2013/03/geburtstag-fruhstuck-marks-feines-essen.html?q=marks

I get the appeal of Marks. I really do. Among a culinary scene that is very meat and potatoes…read moreheavy, it's refreshing in between mountains of brats, schnitzel and meat boards to actually get some vegetables in you, but Marks' menu is simply too broad I think to specialize in one item, which makes all of their items come in just under the standard bar. Star 1: How were the service and atmosphere? I will say the service and atmosphere at Marks are very good. You've got a trendy almost coffee shop vibe with great service and the food comes out quickly. Star. Star 2: How were the portions relative to the cost? Nothing is unreasonably priced at Marks, and while I initially may have cocked an eyebrow at my €12 Wiener schnitzel order, that eyebrow snapped firmly back in place upon seeing two genuinely massive cuts of schnitzel with a small mountain of fries on the side and abundant boiled and buttered potatoes. Star. Stars 3 and 4: How was the food? Between our party of five we got several dishes and sides, and I think the general consensus was that while nothing was bad, everything was just average if not a bit below average. The Mediterranean vegetables were genuinely just bell peppers, the fries were standard, and my schnitzel was a bit subpar with what were very weak fries and potatoes. No Stars. Star 5: Would you be excited to go back? A good atmosphere, but lacking food. No Star.