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    Antonelli's Cheese

    4.8 (503 reviews)
    Closed 11:00 am - 7:00 pm
    Updated 2 months ago

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    Cheese tasting on a boat!
    Gurpreet L.

    I was already head over heels for the class experience at their Hyde Park location but then saw that they offered cheese cruises! I wish I could give them 10 start for I had so much fun (and so much wine). The pairings were delicious, the hosts were fabulous, the wine was flowing, and the views were to die for. I can't wait for my next cheese

    These chocolates are local to Austin, and they have a gelato place too.
    Shannon G.

    Cheese glorious cheese. Antonelli's has such a large selection of quality cheesy cheese. This is a small family run, local, cheese shop, but it packs a lot inside. They have wine, jams/jelly/preserves. Chocolates, and olives. They also have premade charcuterie boards too. When I came, they were giving away free cheese everyday of the week. The first 100 people that were in line. Free cheese? Yes please. As you can imagine, there was a long line of people waiting, and with the store being small, we were sent in in small groups. Couple people come out, couple people go in. As the line shortens and you get to the counter. You're given your free cheese, and asked what type of cheese you like. I gave my favorites, soft cheese, like brie, hard cheese, like manchego I like spicy cheese like hatched chili cheese or a jalapeño cheese. So after giving some examples of cheese that I like the gentleman helping me brought out three different samples and we tried them together and loved every one of them so I chose which ones I liked out of the three and then we moved down the counter a little bit, and the gentleman brought out another selection of three cheeses, and I tried those and told him which ones I liked, and they were all phenomenal. The gentleman that helped me was very attentive. He listened. he gave examples exactly what I was asking for and it was absolutely beautiful experience. even though they were packed and crazy and had 100 people waiting outside. He just treated me like we were just one on one. He took his time with me. I thought it was such a spectacular experience very personable. I walked out with 5 different cheeses. A bar of orange chocolate with dried cherries. And a baguette. And let me tell you, I ate so good during our Texas ice storm 2026! So here's the down side. Parking. There are like 8 parking spots in front. And a couple parking in the back. But beyond the back, there is a small pay with a QR code parking. It's a bit of a struggle as far as parking goes. There is no street parking. But I'm sure when you're not dealing with 100 customers it's not as much of a struggle. There are 2 accessible parking spots out front. Had a great experience. And will come back again.

    Karla D.

    OMCheese! Whenever we're having a gathering or need to take something to a party, this is where we come for all things cheese. Heck, this is where we come when we just want to eat cheese on the car ride home. I kid you not. They are hands down some of the best cheese experts I have ever come across. I love that they are able to provide so much detail about every product they have. The region it's from, how it's made, what pairs best, everything you need to know about cheese, they can tell you. Quality, quality, quality. The shop is super cute and welcoming. It makes me feel like I am back in France.

    Xi T.

    I stopped by for the first time today--and wow, they have incredible cheese! Stephanie was amazing. She greeted us right away and asked if we were looking for anything specific. We weren't, really, but she smiled and said, "No pressure," letting us know we were welcome to sample anything that caught our eye. And yes, we definitely found some standouts. Every cheese I tried was legit--rich, flavorful, and well-balanced. I had a few favorites, some imported from Europe and others from domestic farms. Each one had amazing texture and depth. They also have little sample bites ready to go in the display fridge just to the left of the entrance, and they're happy to cut small portions if that's what you need. It's a super friendly, professional place--and absolutely worth a visit if you love good cheese.

    Annie A.

    Took part in the cheese tasting for "taste of the holidays" and had a great experience. I loved the set up inside but we were put in the annex area and I feel that took away from the experience a little as it was right by the bathroom and away from most of the other people. I'd suggest booking fewer people. But the tasting itself was amazing - the folks were super knowledgeable about the cheese and the pairings and love the wine options available as an add on. I would definitely come back for another one!

    Tasting
    Lauren W.

    We did the signature cheese tasting with wine pairing and it was delicious! Ample parking and really nice space. All of the pairings were wonderful and super good cheeses. The staff was very knowledgeable and able to accommodate dietary restrictions as well! We left super full so you definitely get a ton of food, and they give to-go boxes at the end if you can't finish it all :) definitely recommend for a fun night in Austin!

    Cheese Tasting
    Victoria M.

    Such an incredible experience! Antonelli's cheese tasting was the perfect mix of fun and education. The hosts were engaging, knowledgeable, and made the whole evening feel so welcoming. We not only learned a ton about cheese, but also met some amazing people along the way. It felt intimate, well-curated, and genuinely memorable. Highly recommend for a unique night out in Austin!

    Loni M.

    Went here over the Christmas holidays with my fam and we had a great time! Off the bat they have two locations across the street from each other. One is a store and the other for their tastings. It was BYOB with free corkage and so we walked across the street to the store and grabbed a nice bottle of wine. We went for the cheese and food pairing and it was a full house. There was one 'host' who talked about the pairings and the history and then left you to eat at your own pace. I liked the setup. There was no rush and we truly got to learn about the cheeses we were eating. We got so full that we had to box up the rest for later, which I also like that they do. Overall, amazing experience and I would say worth the money.

    Cheese
    Tina D.

    The people working there are amazing!! They answered all of our questions and offered us many samples to choose from. We really enjoy all of their selections. Our favorite cheese shop for sure!

    Cheese Talk
    Kristin B.

    We had the most wonderful experience at Antonelli's Cheese House in Hyde Park the other night. From the moment we arrived, the storefront was charming and inviting, and the staff immediately made us feel welcome, seating us promptly at our assigned table. The tasting was sold out with about 30 guests, yet it felt intimate and relaxed. Two incredibly knowledgeable and engaging women guided us through the experience, introducing an impressive lineup of cheeses--goat, sheep, and cow, cave-aged and reserve selections, and cheeses from the Netherlands, France, and even Fredericksburg. It was fun, informative, and completely over the top in the best way. I can't recommend it enough for a date night, girls' night out, or even a unique team-building experience. We loved every minute and absolutely plan to go back.

    Cheese, Meats and Treats, size large

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    27 days ago

    Such a unique fun experience. Everyone was so knowledgeable and friendly. Definitely recommend for anyone who loves cheese and wine.

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    Thanks for this amazing feedback.

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    Thank you! Thank you! Thank you!

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    John A.

    Thanks for your review. We are so happy that you love our shop.

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    Page 1 of 13

    Ask the Community - Antonelli's Cheese

    Do they ship?

    Yes they ship. See website. But the important part is the experience of being there, the people, samples, etc. then go next door to Uncle Nicky's for a Negroni.

    Are masks still required to walk in?

    Hey Melanie! Thank you for asking, like you we are excited that we are now in Stage 4 and slowly getting closer to "normal". That being said we do still require masks to enter the cheese shop for the safety of our awesome employees. Thanks so much!

    How big is the selection of organic non gmo cheeses?

    BIG!

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    Review Highlights - Antonelli's Cheese

    Signing-up for one of their classes held across the street in their cute little cottage turned Cheese House.

    Mentioned in 22 reviews

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    Rebel Cheese

    Rebel Cheese

    4.5
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    An update full of nostalgia and sadness. This location is closed now, but this seems like a great…read moreplace to review their online shop too. Up until it's final day Rebel Cheese has been excellent in food, atmosphere, and service. The space was always clean and there were plenty of foodstuffs to peruse in their store. On more than one occasion I got myself a bit of snacky vegan deliciousness to go. It wasn't all cheese, there were sauces, spreads, and sugary treats too. Every single cashier has been kind and friendly. The food always came out fresh and hot. Online ordering is easy and my products arrived right on time. No complaints! This is a great place to at least try to make the switch to vegan cheese. There are plenty of options and everything is flavorful.

    Ordered for the first time from Rebel Cheese about a month ago after having them on my radar for a…read morelong time. Being a mail order customer isn't for the faint of wallet because it makes sense to order at least six cheeses at a time, and that's not a small amount of money. Trying to factor in the timing is also part of the experience. Some of their cheeses can be frozen, and some are recommended to not be, like the brie. They recommend consuming the cheeses within 7 days of opening. It's just my husband and me in the household, so finishing a whole package of cheese in a week's time could be daunting. Speaking of the brie, it wasn't my favorite of the selection I received, which was a curated collection of Lorie's from Shark Tank. When we first got the delivery Dear Hubby and I set up a charcuterie tray for ourselves as a late lunch / early dinner. So many wonderful tastes! It was a delightful experience to mix the cheeses with crackers, salamis, Mediterranean olives, and fruit / jam. The sweet chevre offering was divine. Might have been my favorite. We opened four of the cheeses to sample them and left two for later. It's been wonderful for me to have better vegan cheeses than what the local grocery stores tend to stock. Real flavor! Real creaminess! With the holidays approaching, I'm considering when to place another order to carry me through the time when having special cheese would add to the edible side of the season.

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    Spread & Co

    Spread & Co

    4.6
    (56 reviews)
    1.5 mi

    Spread & Co. has definitely become one of my favorite spots for a low key lunch. With limited table…read moreseating and a handful of bartops, it does feel a little busier on the weekends. I try to sneak in before the rush for my favorite brunch sandwich - the stracciatella and prosciutto. They offer incredibly fresh and high quality ingredients. I always peek at what they have for sale at the deli, everything looks amazing. The staff is friendly and don't ever seem overwhelmed when it's busier. Parking could be a little troublesome with the popular Vic and Al's and Dai Due right next door, but it's worth spinning the block a few times. Would highly recommend!

    Overall I'm sitting at a 4.4 star rating. It's a cute place that also sells cheeses, breads, jams…read moreand other assorted items. The area is quite small but I went at 10:30 on a Tuesday and it wasn't too crowded. The front parking is horrid but there's also parking in the back. I tried the turkish eggs and the mortadella sandwich. We wanted to try the cookie as well but they unfortunately had sold out because of a large order before us. Very sad but maybe another time. Turkish eggs: 3.5/5 The eggs were perfectly cooked and the chili oil had nice garlic flavor. The bread was lovely quality. The sauce wasn't my favorite and I don't think it paired well together but it wasn't bad. Mortadella sandwich: 4.5/5 This was the star of the show. The bread is great and the pesto brightens the sandwich up. The arugula is a nice touch and the cheese is delicate. There's a ton of meat which I appreciated. There's one guy with a mustache who might have just been having a bad day but his energy was off putting, however all the other people were very nice.

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    Dai Due

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    Mouth still salivating from the food. When I say amazing, that's an understatement…read more Let me backtrack. Parking is limited and they sent a message stating so and to arrive early. Got a spot right up front which happens to be the entrance to the butcher/shop area. Nice sign directed me to the rear of the restaurant for the host and was sat immediately for my 6:15 reservation as I arrived early around 6pm. Jordan was the person taking care of me and they did a wonderful job. Great recommendations. Started with the grilled shrimp and they were tasty and I can't put my finger on what made it taste different. Perhaps the lime zest? Devoured those quickly. Next up was the antelope leg and y'all ain't never had it before but would order it again. Cooked amazing, easy to eat and those fries?!? Bye, just bye. I could do a whole plate of those and not bat an eye. Dessert was the basque cake and as anticipated fell inline with the rest of the meal. As you can see no plate (even the shrimp) was returned with something on it. Sooooo good. If you're looking for a new place to try, do it.

    I don't know why I wanted to long to eat at Dai Due because now it will become one of my regular…read morespots! I can really appreciate that dai due is seed oil free and source pretty much everything they use & serve from local Texas farms and vendors. It makes me feel better about what I'm putting in my body. And for the quality of those products the pricing was very fair. You can taste the different in quality and I will be recommending this place to anyone who will listen. Dai due feels rustic, relaxing and inviting. The staff is friendly and the service is great. My highlight was the beef tartar and the flautas but every dish we ordered was delicious!

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    All the spices in the kitches
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    Out front
    Dos Lunas Cheese

    Dos Lunas Cheese

    3.3
    (3 reviews)
    13.0 mi

    I really like this shop. They bring old-world artisanal PASSION to cheese. The owners are…read moresupremely knowledgeable and were able to get a really rare Camembert cheese that I had found while on vacation in Northern France. A fun hobby of mine on the weekends. I'm glad I found this shop, I will definitely be coming back!

    I honestly have no idea why the location is that, but their Facebook notes it as their "location",…read moreso I put it for their sake. REALLY, you buy this local institutions goods at Farmer's Market. You know what? I will help them out and put the locations at which to purchase this fermented cow milk: Downtown - Republic Square Saturdays 9am-1pm; Sunset Valley - Toney Burger Center Saturdays 9am-1pm; Triangle Park - 46th St & Lamar Wednesdays 3pm-7pm; East 5th & Waller Sundays 11am-3pm. That being said, I have given you a little teaser. Now, look at their website to find stores which distribute their goods. How the heck is this cheese, you ask? It is not bad. Though I found the cheeses to be very one-noted and dry, they were definitely rich--this being the result of utilizing the feed for babies from well-treated cattle. The Especial, Seco, and Classico are all similar in texture, flavor, and overall character. In fact, they are not easily distinguished from one another. They would do fine as a secondary ingredient in a simple dish, such as tacos or quesadillas, but they wouldn't hold up to wine or serve well in a grilled cheese. For the latter 2 items, I would go with their Cheddars, which have a bit more bite. They have a wide selection as compared to other cheeseries in the Austin area, as many seem to really just go after the goat cheese fanatics. Nothing too crazy in terms of production and variety here, but give them a shot. The fermented dairy comes from Texas after all. The people who work here are also super awesome and are ready to take care of you when you have questions or concerns about where your cheese is going. Hehe.. you pay cheese for cheese.

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    Antonelli's Cheese - cheese - Updated August 2026

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