I really want to like this place but this is probably by far the weirdest and rudest encounter I…read moreever experienced. They have a huge boom box you're greated with at maximum volume blasting church music screaming to rid the devil. The caldo de res is what I come for and the Honduran tacos but the Honduran tacos were so overfried you could NOT even bite into them. When I tried to bring this up to the waitress who couldn't speak English she would spew back at me in Spanish and then poke her entire nail inside the taco and walk away. She also refused us water which is weird. She poked the taco three times and just kept being extremely rude and all I said was it was no bueno and incomible, but I guess she just kept pretending to not understand and poked it one last time to where I was like well I don't want it also because you touched it repetitively. The food isn't worth the experience you'll receive and I'm not agnostic or atheist but the blasting of the church music was pure torture.

Food is delicious and serving sizes are average. The wait can be a little bit annoying. I waited…read moreover an hour to get an order of 5 dishes to go. Cannot comment on dinner at the restaurant as we did not eat in, but there is some interesting decor with a central American garden feel.

The very best authentic Mexican I've had in a long time! Friendly service, not a single issue with…read moreanything. Modelo on draft too!

This was a quick Togo spot. I was having California withdrawals and needed Mexican food…read more It was good. The meat was a lil thin stringy side but overall it was good. Both the salsa pictured did have a great taste. The tomato looking salsa wasn't over bearing with the tomato taste which I like. Service was quick and friendly.

Best Dominican Restaurant on Brevard County! Lo recomiendo al 100%! excelente servicio y la comida…read moreexquisita.

Horrible el servicio pedimos pollo con papas me cobraron 20 y vino con 2 piezas contadas de pollo,…read moreuna botella de agua costo 5 dolares, ni q estubieramos en Francia, no lo recomiendo ese lugar le saca el dinero a los mismos latinos

I was really impressed with the food and parts of the staff like Carla and Ana they were great!…read moreSuper friendly and knowledgeable! The dishes were delicious and the place was clean and well maintained. However, during my visit today, I witnessed something that made me uncomfortable. The manager her name sounded like Aslenis or Arianis was questioning a customer about discounts and the price he paid. She leaned over his table in a way that felt confrontational and, honestly, came across as harassment. The customer handled it calmly and said he didn't want to argue, but she responded with a smirk, which made the situation feel even more awkward. I also noticed her speaking to other employees in a way that felt more bossy than respectful. Aside from that experience, the food really is great though a bit on the expensive side. I just hope management takes a closer look at how situations like this are handled, because it affects the overall atmosphere. Responding to the owner: I heard when the dude said I showed my ID. Either way the way she approached him wasn't professional. If the issues is about a discount then it shouldn't have been applied in the first place. She is quite rude. Thank you for clarifying the situation was just unpleasant to experience while trying to eat.

I ordered the TRIPLETA from ven La ca in Titusville, and let me just say--this is the kind of…read moresandwich that makes you pause mid-bite and appreciate what you're eating. From the first bite, the flavors hit perfectly. The meats were seasoned and cooked just right, layered with fresh toppings that brought balance and texture to every mouthful. There's a richness to it, but it never feels overwhelming--just straight-up satisfying comfort food done right. Now, I'll be honest--the bread was slightly on the soggy side. But here's the thing... it didn't take away from the experience. If anything, it soaked up all that flavor, and once you leaned into it, it worked. Every bite still delivered. Pairing it with a Coco Rico? That was the move. The coconut sweetness cut through the savory flavors of the sandwich perfectly--it's one of those combinations you don't realize you need until you try it. Even though I ordered pickup, the experience still stood out. The staff was incredibly friendly, welcoming, and gave off that genuine "you're family here" vibe that you can't fake. 10/10--absolutely recommend. This is the kind of spot you come back too an enjoy great food

Wow I just confirmed that Pio Pio is one of my favorite restaurants ever not just in Florida. I…read morestarted with a beef empanada then I had the Snapper filled with a side of tomato yuca, salad and plantains. Here is the breakdown: Beef empanada: 10/10 Yuca with red sauce: 10/10 Snapper filet: 10/10 Salad: 10/10 Plantains: 8/10 And then come dessert, just when you think you have no room, my stomach gladly pushed some organs aside and let me indulge. Best flan EVER! Thanks to Danny for the attentive service. He is the best!

The food was good. The portions are large…read more The service was good. Great for large groups- lively atmosphere.

Please please please go to this place !!…read more First of all the place it's super cute and clean. Eddie and Jorge are just amazing ,they are so kind and attentive. For right now even though they are short in staff the food and attention given to us was on point. Now for the food, the sampler was so authentic it had empanadas, croquetas which is ham croquettes, yuca fritters and corn fritters called sorrullos and pollo frito. That was delicious. The chuleta kan kan which is a massive piece of pork chop was cooked to the perfection and it's actually shareable. So even though it's 38 dollars you do get a lot for your buck. Have that with a side of white rice and beans and tostones de pana it's a little different from the regular tostones. Ok moving on.... Trifongo with shrimp scampi was so on point the flavor was creamy not runny at all. And very flavorful. Chicharrón de pollo con trifongo. Great Mar y tierra was a very small portion the steak although small was very juicy. The flan was great and the coffee to end the meal . But my input of this place it's literally like your Puerto Rican mother was cooking these meals in your kitchen..

We expected a place called Latin Flavors to be a great mix of a few Latin cuisines. We didn't…read moreexpect it to be perfect due to its current rating, but we did expect food to be edible. We walked in and were greeted by a very nice gentleman who treated us spectacularly. We had our pick of tables..... we were also the only ones in there. We ordered the Cuban sandwich, and the chicken plate with rice and beans. I'm going to jump right in: The black beans tasted like they'd dumped the entire cumin condiment jar in by mistake. The cuban sandwich had the wrong ingredients and was odd tasting. The chicken breast was chewy like I'd been in a microwave. And the kicker....... The rice was at least a day old and reheated. This is unacceptable. I understand maybe some things were from the day before as often black beans can be, but not every single item. Not for a restaurant. This is your one job. We quietly left most of our meal, paid our bill and left never to return. The worst part was feeling duped. The one waiter and the one cook there acted like this was a great meal cooked to order, and they'd done all this work super fast. As fast as a microwave could warm it up. Gross. I'm not sure what was happening behind the scenes but that one meal cost you return customers.

In town for work and this spot was near the hotel. Never had mofongo so we decided to give it a…read moretry. Place was not busy for a Sunday early afternoon. Folks here are super friendly and helpful in explaining the menu and recommendations. Food came out somewhat quick and was all very tasty. Plenty of seating and very chill and quiet. Will definitely be back for the many other dishes.

Loved my mofongo (mashed with chicharrones) and fried chicken!! A little pricey but worth it :) the…read moremofongo didn't come with any sauce except broth so I had to add some sauces on the side & that really leveled it up!

Absolutely delicious Latin cuisine! I had the Cuban braised pork plate with yellow rice, black…read morebeans and boiled yuca with cilantro. Fantastic combo. My husband had the Peruvian shrimp with yellow rice, salad, and black beans. We were both raving about the taste while eating. They have a range of dishes from across Latin America, and lots of gluten free options. They aren't safe for celiacs though. They use a shared fryer. If you are super sensitive or have celiac, just beware of that. The staff are lovely, friendly and helpful. Conveniently located in the theme parks area near Orlando. You should not miss this restaurant. Try something new if you've never tasted Latin American cuisine, or try it if you've grown up with it. You won't go wrong and you'll likely be back.

Sofrito was amazing…read more We wanted something fast, but not fast food with a large seated area outside. This checked off all of our boxes. You order at a kiosk fast food style, but all of the food is then prepared freshly and authentically. They have a huge menu with all kinds of delicious Latin eats like sandwiches and platters. We absolutely loved our Cuban sammies which came on thick and sweet bread. My kids kept it simple with tenders and fries and also enjoyed! They have a big drink selection and you can find everything from juices to fresh cocktails. The biggest hit was their large indoor screened patio - perfect for my kids to run around. If you want to avoid fast food but also don't feel like taking your kids to a proper sit down restaurant than this is a really great option.

The best of the very best Puerto Rican restaurant. Not fancy by local standards but I know good PR…read morefood when I taste it. Order the pernil

Latin Flavors... yeah, this place is a problem…read more I ordered once... then ran it back the next night. That doesn't happen unless it's real. The carne guisada? Deep, rich, no shortcuts -- tastes like somebody actually cares back there. Empanada was on point -- crust had that snap, filling didn't play games. And the carne frita... crispy outside, melts like butter inside. Dangerous. Rice and pigeon peas did exactly what they're supposed to do -- hold the whole plate down without stealing the show. No hype, no gimmicks. Just straight-up legit food. If you know, you know... and now you know.