1. ANGUS Bar & Grill

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Hollywood, FL

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ANGUS Bar & Grill

3.1 (194 reviews)
Closed • Closed

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ANGUS BAR & GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Happy hour specials
Dogs allowed

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Skirt steak + sautéed mushrooms
Stan L.

Absolutely delicious skirt steak...It was very tasty, juicy & tender. It literally melted in my mouth. I recommend to order sautéed mushrooms as a side. Their chimichurri is out of this world. Definitely going to comeback and try the other steaks. Highly recommend this place.

Skirt steak was tasty
Nina T.

This place used to be located right across the street on Hollywood blvd but moved across the street. I have no idea why, both restaurants were nice and thank fully the food is just as good. I took my boys here for a mother and sons date and had a wonderful time with my boys in a beautiful looking restaurant, delicious food. I loved the experience. I ordered a mojito and the mint was fresh and happy hour prices... Fresh bread served with chimichurri sauce and of course soft butter squares. We ordered lasagna and skirt steak with mashed potatoes and skirt steak with rice. The skirt steak was more rare than what I ordered but worked out wel for next warmed left overs, so not a big deal but had to order a side plate because the blood was still coming out and if I looked at it too long than I would have been turned off from my food. Food was really tasty. Prices are somewhat pricy but it's okay for the date I had with my boys.

Outside
Erica W.

Spent the day shopping and was craving a steak so this was my last stop before heading home. I wanted somewhere that was above an Outback but didn't want to pay Prime prices so this spot was a happy medium. Super convenient walking distance from my place which was a plus. It was about 9:30p on a Thursday so pretty steady foot traffic outside but empty inside. I opted to sit outside since it was nice and I could people watch :) I ordered the special - filet mignon w/ mashed potatoes and a glass of Pinot noir. The best choice I've made all day. I should've gotten the filet medium well but I have a habit of ordering the temp light since most places tend to over cook - just my luck that they'd get it right LOL. With the filet already fatty + the medium temp, the texture was a little chewy but not enough for me not to enjoy it. No steak sauce needed so you know it was good, the potatoes had a hint of sweet to it but it was more of a surprise than a turn off. Pinot Noir is my fav type of wine and it paired perfectly.

Mashed potatoes was dry nd clumpy steak was dry and the time for it to come out was way to long

Bad all around the food was dry the wait was way to long almost took a hour for everything to come out

The best parrillada I hav head in Florida
Gigi G.

They just re-opened under new management and I am digging their nightly line-ups! My favorite night so far has been Saturday's where they do the live music. What I like about it is it's not just Argentinean/Latin music and the duo singers are fantastic and lively. The day Saturday I went was packed, tons of people dancing and having a good time - it really felt like a big family. Great atmosphere. I also happen to come by on a Tuesday which I thought was Jazz night but there was no live music while I was there which was disappointing but maybe I was there too early. Both time the empanadas have been orgasmic - i had beef and the onion and cheese. The drinks are delicious and if you want something traditional get the Fernet and coke. Although not on the menu, they have banging parillada - the meat was perfectly cooked and tender. My only comment on that is that ours had a LOT of molleja and barely and steak. Sadly, I was too full both time to try their dessert.

Steak Napolitana
Arturo A.

Mother's Day lunch was amazing! Our waiter Salvador took good care of us. Although it looked busy, the attention was great & the food was Delicious! We'll definitely be coming back with our large family again

Santiago B.

It's been years since I attended this place. The ambience is very good and even though has classy look you can dress casual. We went for lunch on a Saturday at 2 and didn't have to wait at all to be seated. Start the table with bread and a delicious chimichurri. We ordered the parrilla which comes with a mix of chicken, steak, blood sausage, Argentinian sausage, "molleja" and two sides. The steak was incredible, one of the best steaks I've tried, add a bit of chimichurri and prepare to enjoy. The blood sausage (morcilla)was also very good, very unique taste compared to Colombian morcilla. Three stars is given for the rest of the food. The chicken came under cooked and we had to return it for them to cook it more. The molleja I didn't like, its the first time I tried it but it could be just my taste for this specific type of food. The server was Veronica, amazing service and always on top of us to ensure we were good. Parking can be found on the street and payment can be made via the ParkMobile app.

a long table with wine glasses on it
Lexus D.

I definitely give this place 10 out of 10 the food was absolutely indulging. The service was definitely world-class. The ambience is quite impeccable.

Tatiana S.

I've been coming to this restaurant for years, from the time they were across the street, I like the new look, really nice ambiance, modern and relax. Till you start listening to the music that they play, they have some random music service that plays mix music, it went from Christmas music to Cardi B, rap, hip hop, with explicit and vulgar lyrics. It just kill our mood completely. Not nice considering I was there with my son and husband having a family meal. Told our waitress about it and asked for a manager, she said she was the manager. She said that she didn't realized the type of music playing, apologize and changed it. But it kept playing that type of music, we ask for the bill and left. On the other hand our food was good, got chicken parmigiana, napoletana, and chicken with coconut and pineapple, which was great but too sweet.

Milanesa al Pan (Breaded Steak Sandwich)
ActivityAnalysisOT P.

Sunday afternoon we were walking by downtown Hollywood. We were getting hungry when we passed by this restaurant. We liked the variety and decided to give it a try. What a wonderful culinary experience from beginning to end. Excellent appetizers, entrees and dessert. I have to say I am not usually able to eat dessert because by the time I'm finished with the appetizers and the meal I am satisfied. However, in this restaurant is definitely worth it saving room!! They are AMAZING!!! The soda from the fountain is a little watery so you may be better off ordering soda in a can. You can always try their sangria which was also very refreshing and tasty!

JuanG R.

Went to Angus Bar & Grill on a Saturday for lunch with the family. Please keep in mind that I am a HUGE HUGE HUGE fan of Argentinian Steakhouse - Parrilla, therefore i tend to be a little bit more picky when it comes to giving this restaurant a score. 3 stars because the place was very nice, the service was really good but I didn't leave this place in AW! We ordered a parrilla and the chicken was raw. I did love the "Tira de Asado", it was cooked to perfection and the French fries with white rice were really good as well. Don't let the 3 stars give you a bad impression, for me, Argentinian Parrillas have to wow me to the point that I would want to come back weekly. -El Futbolero

A Must Try in Downtown Hollywood .

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Firebirds Wood Fired Grill - Filet Steak

Firebirds Wood Fired Grill

4.0(743 reviews)
2.9 mi
•$$

You can see by all the reviews I wrote about this restaurant, that we are very good customers. And…read moreI tried to be fair about the meals I get there. We are very please of the quality of our food and the servers. Yes a few time I had to write négatif reviews, because I like to tell the true story. Last week we hit the jackpot with the wonderful server we had. It is sad that most the time he works in the evening , and most our outing are at lunch. So, this time he was our lunch server . His name was JOSE, I can say, after all the time we eat at that restaurant he was one of the best servers, he had nice personality, we could see that he liked Is job, hope next time I go back , that he will be working, beside the great tuna lunch we had , he completed our nice outing . Bravo JOSE .

This was our first time at Firebirds Dania, and unfortunately it was not anything close to great…read more To start with, we were seated in a second room where there's windows, and the room looked nice, but there was a carpeted floor which had an odor throughout the room. Our server was really nice, attentive, and friendly, but the service in general was very slow. Not sure if it was a server or the kitchen, but the restaurant was pretty much half empty when we arrived. So I didn't understand why everything was so slow. I ordered the steak sandwich. The steak sandwich was decent, but nothing special. There was not enough of the chipotle mayonnaise to actually flavor the sandwich, the ciabatta bread was very small, and the roasted red pepper was more soft and pale than a bright red roasted pepper. The temperature of the food was low, like slightly warm. The biggest issue was the french fries that the cook or kitchen staff chose to sent out on that plate for someone to eat. They were cold, old, and half of them were fried out crunchy pieces. This was not from sitting in the window of the kitchen too long. This is basically pieces from the bottom of a fryer that has not been cleaned out properly. How those fries got on my plate from the actual person, preparing this food, then past the server, and actually onto my table is stunning. To make it worse, was the actual response from the staff when I brought the waiter over and pointed out the fries on the plate. About 10 minutes, went by, then some type of manager or person came to our table asking me what the issue with the fries was. He suggested that they were probably sitting in the window too long, and I then proceeded to actually pick up pieces of the fries and break them in half to show him they were fried out pieces from the bottom of a fryer. About another 10 to 15 minutes, went by before a food runner delivered a new plate of fries. So by the time the replacement fries came, we were already finished eating for quite a while. We decided to stay for dessert and order the crème brûlée cheesecake, which was OK. It took over 10 minutes for the piece of cheesecake to come out as well. I did not want to penalize the waiter so we did tip him well, even though what came out of that kitchen is unexplainable.

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Firebirds Wood Fired Grill - The Double Black Diamond Martini - $7.95 during happy hour

The Double Black Diamond Martini - $7.95 during happy hour

Firebirds Wood Fired Grill - Prime Rib Sliders

Prime Rib Sliders

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Hot Honey Chicken Biscuit

Liam's Steak House

Liam's Steak House

4.8(15 reviews)
4.2 mi

Found this steakhouse on the AADVANTAGE dining program…read more Olives and pita bread are served complimentary. There are no cocktails on this Saturday night. I don't know if it's standard practice. From the looks of what would be the bar, I assume there is no liquor license. Many bottles of wine and limited beer options and no liquor bottles. The waiter said the owner doesn't serve cocktails tonight. ‍‍ The ice machine was broken. For the prices on menu items, there's no way that's acceptable. They could have brought in bags of ice, and we would have never known. We had no ice to go with our water and coke, and the beer was barely cool. Finally, we see bags of ice brought in and wasn't offered any. ‍‍ Tomahawk steak medium well was good, but I needed a little more seasoning. Mash potatoes tasted like freshly smashed potatoes and needed a little salt and butter, and the oyster mushrooms were a bit chewy with a charred taste. 3 Lamb chops were serves medium rare so it was requested to be well done then it was good, the spinach was bitter with no flavor and the rice tasted old as it was leftovers from previous day or days. Rice didn't taste freshly cooked at all. Bone in Ribeye medium rare was good with a Cesar salad that tasted strange. The Cesar dressing tasted like a blue cheese mixed with ranch and a vinegar. I don't know it just wasn't a good Ceasars dressing, and it was iceberg lettuce, not romaine. Overall, they prepared good steaks and good lamb chops, but they need to step it up on the sides. For the price of steak, they need to give a better portion and more than 3 lamb chops. For the quality of food it's an overpriced restaurant. Though the digital menu is up with technology, it's not truly functional. It's not user-friendly for older persons, and it had a glitch. They should consider a QR code. Overall, the ambiance is nice. The food was ok but overpriced. Stop in to support a small business. 1 issue I did have, the waiter didn't help us while ordering. My dad ordered rice with his lamb chops, not knowing that it came with rice, and the waiter said nothing. I was bothered, but 2 sides come with the steaks. My son didn't order any sides, so I requested that the rice be a side of my son's order. They corrected that with no problem. the spinach and the rice were removed from the bill. Customer service was decent.

This is one of my favorite Steakhouses that I have been to. If you are looking for kosher and…read moredelicious steaks and assorted meats this is the place to be. Every bite of my steak was amazingly delicious and cooked to perfection my side dishes was equally as delicious. The ambience was incredible. Our server Asani was very friendly and made excellent recommendations on food and wine. Sunday evenings are a good time to dine, but please be mindful of the hours. I will definitely come back to Liam's on my next visit.

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Liam's Steak House
Liam's Steak House
Liam's Steak House

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ANGUS Bar & Grill - argentine - Updated October 2026

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