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    Andrés Carne De Res

    3.2 (79 reviews)
    Closed 12:00 pm - 2:00 am (Next day)
    Updated 2 weeks ago

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    ANDRÉS CARNE DE RES ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Romantic
    Live music

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    Rooftop
    Gina N.

    The porterhouse was cooked perfect and large enough to share. The yuca also was very good. Great margaritas and it was a fun vibe

    Rooftop bar
    Christine F.

    Really pretty rooftop spot to watch the sunset. The staff was all very nice. It's cute inside and they have some beautiful dancers and music to enjoy in the main dining room. If it's a little loud the rooftop is a nice retreat. The food was tasty, but a bit pricey in my opinion for what it is, but that's the beach... you pay for location and experience. We had some apps/tapas and drinks, so you know it adds up quick on the beach. 1 drink was $28... again... Miami. Definitely will bring friends from out of town so they can enjoy a Miami experience.

    Lynette B.

    This place was so fun. They have a live band with great Latin music, fun decor and a party vibe. This isn't a place to come for a quiet intimate evening. It's a place to celebrate. We sat close to the stage and ordered a bunch of appetizers. The food was good but nothing out of this world. They had characters walking around and hyping people up. Service was excellent. Come here if you're looking for a fun night out and great music for dancing.

    My moms birthday
    Marlene R.

    Service is slow and un attentive. Servers are walking around talking. We requested water multiple times. The kids food were served last and the food was very simple. Not sure why everything takes for ever but I don't think I will go back. I asked for the check 3xs. We went for my mom's birthday and they didn't offer to sing happy birthday a total let down.

    Pamela P.

    Their website and Instagram advertises happy hour Tuesday to Sunday from 4PM to 8PM but it's a lie, upon arrival at 6.30 or so on a Sunday happy hour reservation, they told me the happy hour ended early because they had too many reservations (the place was empty) I was told over the phone that since their rooftop was closed the happy hour was being offered in the only area were service was being offered. I was obviously upset when I felt lied to, the manager came and told me they would make an exception just for my table and honor the happy hour shown in their social media and menu. I'm too disappointed at this point to stay, and not interested in doing business with such shady place, so I stand up and leave. They chase all the way to the door me and beg me to stay, it was too late. Just don't go, service was not great either 3 different people came to our table to introduced as our server but none took our order. Such a disappointment, this location do not reflect the high standards of the original Andres in Chia.

    The world's best Arepas seriously so good
    Jamie E.

    Due to our basil, we had trouble finding a parking space so we were late to our reservation. Luckily, they still have plenty of openings cause it was early. We went upstairs to the rooftop bar area for their happy hour, which has a very nice menu, but you can also order from the regular menu up there. It's a nice set up Really beautiful views. The inside of the restaurant downstairs is gorgeous and it looks like it's a fun place to host a private event. We were lucky to be early because by the time we finished our meals, the rooftop was packed. We enjoyed our food. The only downside we had was the servers did not speak English, so it was a little difficult to tell them no onion lol however we probably won't be back because we don't live near there but it's a very cool place to visit once with friends.

    Diana G.

    We went here in a large group for a birthday party. The table was ready and they let us sit even if we were missing a few stragglers that got in 10 minutes late. They host, servers, and entertainment were top notch. Wonderful live music performances and authentic Colombian food!

    Nancy A.

    Went an opening night, so giving the service and the servers some slack that even though the kitchen was slow, the food was incredible. We tried the empanadas and some of the steaks and everything was flavorful and hot. The drinks were OK but now I wanna go back and try the frozen ones. For sure, the highlight was the band playing music live. I think this place is going to end up being more of a party than a restaurant. Pro tip for this location park a block away behind the H&M and the Starbucks on Lincoln Road .

    Meredith B.

    Arrived with a reservation , was told the rooftop was closed for inclement weather. Ordered an Aperol Spritz and glass of ice. Aperol arrived in a timely manner. No cup of ice. I had already ordered my steak when I ordered my drink. 20 minutes had passed and waitress came by and I asked her for the missing cup of ice. It was not really crowded for a Sunday afternoon. Asked for medium well .. was hot pink. The waitress came by noticed this and suggested cooking it more. I cooked my meat to the right temp and it tasted acceptable. They did bring me the wrong side. Not a good experience so far. Decided to eat a little of the wrong side and some of the steak. Hostess came over to apologize , offer free dessert. I declined. Asked for the check. Waitress asked if there would be anything else, I replied some sort of discount would be nice since I really didn't eat much. She offered 10%. That was that. No return viisit for me or any recommendations on the other platforms I write for.

    Ceviche de pescado
    Deniece W.

    I took my bf to Andrés Carne de Res because he really liked this restaurant when he used to live in Bogotá. Making a reservation for 6pm was easy on the Open Table app. We wanted to avoid the Art Basel crowd. We arrived at 15 mins and were quickly sat. The restaurant wasn't too busy, and there were plenty of servers. I reminded the hostess that I had put on our reservation that it was my bf's birthday. I asked if they do anything special for birthdays and she assured me they do. The interior of the restaurant is gaudy and kitschy in a way tourists and people celebrating a special occasion seem to like. There was no live entertainment when I was there, so I can't speak to that. The expensive menu has a wide selection of foods to satisfy many palates. The cocktail menu is pretty boring, with your typical drinks, nothing special. My bf was disappointed that they didn't have their lulo cocktail from the Bogotá restaurant. Seems like a missed opportunity for a signature cocktail. Service was terrible. Drinks and food took forever. It took 20 mins for a slice of key lime pie! Mind you, this is still pretty early in the night. I can't imagine how poor the service is when they're actually busy. It was often difficult to find our server, and at the end, she completely disappeared. Another server had to bring our check. The star of the meal was the ceviche de pescado. It was absolutely delicious. The lomo de trapo steak was fine. Our server insisted that it can only be ordered medium. It arrived medium rare. Fortunately, that is how we prefer steak. The sauces that came with it were mediocre. The most annoying part was that no one acknowledged my bf's birthday. Yes, he was relieved, but after putting on the reservation that it was his birthday and speaking to the hostess about it, it was frustrating to be ignored. Overall, I feel like there are restaurants that offer better food, drinks, and service in South Beach. I don't see myself returning.

    Typical chicken soup & rice for $28  not worth it.
    Sandi T.

    Not a good lunch spot. The prices are EXTREME for the type of food and flavor provided. I ordered a $28 chicken soup that looked elaborate on the menu. But when I received it, I was quite disappointed (photo attached). It was just a typical chicken soup with flavorless Florida avocado (not Haas). The flavor was clean but super basic like your non-professional grandma whipped it up. This meal should be priced at $15 max, all things considered. On the other hand, the decor and ambience is really great. It's probably a fun place at night with the live show. But I will not be returning in any case. SUMMARY: I don't think SoBe locals will support this new spot due to its high price to low food sophistication ratio. The tourists will be the main customer base, so I wish the restaurant good luck. The staff are very nice. Best wishes....

    Chicharrón

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    1 year ago

    Good food, ambiance was okay. Service was great. I think in comparison to the original Andres Carne de Res, this falls short in many ways.

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    Ask the Community - Andrés Carne De Res

    Does anyone know how to get a hold of the restaurant? We have been trying to contact them about a reservation and they never respond. Neither to phone calls or messages via social media. Any input would be appreciated.

    Hello Rob, Thanks for your question, All our guests can reach us out by this Whatsapp Number: +1(786)8435910. For any reservation, question or request.

    Don’t See Your Question? Ask Away!

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