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    Amazing Pizza

    3.7 (58 reviews)
    Open 11:00 am - 8:00 pm

    Order Amazing Pizza Takeout or Delivery

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    Chocolate chip cookie
    April T.

    We arrived at 10:59 on a Thursday afternoon and were the first patrons there. Shortly after arriving we had the pleasure of meeting Jackie, the owner and a fantastic host!! Being from a very different place, we were interested to learn some of the history of the area from a life long local. She was funny, she was pleasant, and she is a lovely person. On top of the great company, came great food and the best dark and stormy I've ever had. We got a few slices of the pizzas for the day, and all three were fantastic, with good crust and fresh ingredients- the two most important things about pizza! I was so wrapped up in the experience that I did t take a single picture other than the cookies we snagged on the way out.

    Jason B.

    The pizza itself was awesome. And, not be corny, dare I say amazing. Flavorful, thin crust, great cheese and sauce. But, alas, it was also obscenely expensive. $9 for a slice of cheese and a can of coke. Also charging 20 cents for a box is a little much. In hindsight, when they asked if I wanted it on a plate or in a box I should've asked if there would a difference in price. I'd pass on this place if I had a do-over option.

    Menu
    Chris G.

    While walking around the area looking at all the shops we decided to stop in and try some pizza . After looking at the menu we ended up ordering some onion rings , meatballs and a half pepperoni half Hawaiian pizza. First out was the onion rings which was a good amount and came with a house made bbq sauce and ketchup which were really good , we had asked about a side of ranch and since it was like $2 we passed but the owner came out and ended up giving us a cup of it and was explaining why they charge and it is definitely home made and not just ranch out the bottle. Now the meatballs were so good and the homemade marinara was on point just so good. And now for the pizza it was a good pizza and a good size and the location of the restaurant was right in a small shopping area along the water , they had a good size dining area and nice decor would most likely stop in again to try some other items.

    Pizza!
    Madelyn T.

    Amazing staff, super friendly. Had my dad take a tour around the place haha. Great food, excellent ambiance. Lighting, music, all good. Reasonably priced. Extremely reasonably priced, actually. 10/10 etc.

    This is one slice. Although it's good size, it was extremely thin and burned.

    I got served some of the worst pizza I've ever had at this place. It was basically like a burned cracker with a little cheese and tomato sauce on it. I got 2 pepperoni slices to go and I was going to eat them on the way home but I ended up stopping after just a few bites because I thought it was terrible. And the fact that they charge $5.50 for a razor thin burned slice of pepperoni is ridiculous. I can't speak about the ambience of the restaurant since I got my order to go but I did think the dining room looked very nice and the girl at the counter who served me was very friendly. It's just that the pizza was terrible and I couldn't even eat it. They need to do better because as of right now, there is nothing Amazing about Amazing Pizza and I won't be back.

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    9 days ago

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    2 days ago

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    1 year ago

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    10 months ago

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    1 year ago

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    8 months ago

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    7 months ago

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    10 months ago

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    5 months ago

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    1 year ago

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    5 months ago

    The place is rightfully named the pizza is amazing! And Jackie's hospitality was outstanding! If you are in the area check it out!

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    9 months ago

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    10 months ago

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    1 year ago

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    3 years ago

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    1 year ago

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    9 months ago

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    7 months ago

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    8 months ago

    Food was ok. Service was bad and the prices were absurd and wrong price match from the menu. I am very fed up and annoyed.

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    1 year ago

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    1 year ago

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    11 months ago

    Very happy to find out how awesome Amazing Pizza's gluten free pizzas are. We got the parma pizza and loved it so much !

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    2 years ago

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    2 years ago

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    2 years ago

    The pizza is delicious. We loved the crust. Friendly service and a short walk from our hotel.

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    2 years ago

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    1 year ago

    The resteraunt was very clean and the service was wonderful. Everyone was so friendly. The pizza was great and so was the chicken Alfredo.

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    Page 1 of 2

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    Review Highlights - Amazing Pizza

    Highly recommend (and definitely could split it with someone else no problem).

    Mentioned in 3 reviews

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    Adriatic Restaurant & Bar

    Adriatic Restaurant & Bar

    3.9
    (439 reviews)
    0.3 mi
    $$

    April 17, 2026 I…read morewent with my parents tonight to the Adriatic Restaurant (Washington Street), Salem, MA. We've started having dinner out twice a month and this was the most recent experience. I had gone online to the NORTH SHORE DINNING PAGE on Facebook and asked people about their experiences with the restaurant in the last two days and here's what people said: "great, tender meatballs", "great eggplant parmigiana", "very good experience". .... And what we found out is that they were right. Those things were all true! Now.... As to what we ordered: I got the grilled octopus. It was the only partial miss on the menu. Arugula just doesn't make a very good sauce and it was a pretty bad base for what would otherwise might have been a great appetizer. My mother got the Caesar salad. It was good. It's a hard thing to screw up. My father ordered the meatballs. They were amazing and delicious - just like Facebook promised. The tzatziki sauce was good. Maybe not as good as mine, but good nonetheless. So dinner.... Mine was the Chicken Saltimboca. It was so good that I'd bathe in the sauce they make with it. I loved eating forkfuls of the chicken with bites of the mashed potatoes. That was really luxuriant. My mother had the Eggplant parmigiana and she wiped out the entire plate. She loved it. My father.... Beef tenderloin tips. Maybe cooked slightly too much, but delicious. He wiped out the plate. To drink.... I was out of the hospital and recovering from brain tumor surgery, so I had the hard cider (3.5% BV), my father had the Peroni (Italian) beer, and my mother had the Bud light. I tasted the Peroni and liked it very much. The hard cider had almost no sweetness to it. It was dry as a higher end brut champagne.... Which actually set off the meal really nicely. My tastes weren't clashing and that was good. Our waiter, Sean, was great. Ask for him! We left a $32 tip, so the bill came to $197.85

    My family and I had dinner here on the evening after Christmas around 7. It wasn't too busy, and we…read moregot a table pretty much to ourselves in the back area where the larger tables are. I had a delicious espresso martini and for apps I tried the arancini and picked off my sister's caesar salad. They were both alright, but the caesar could've used more dressing and I didn't love the flavor of the arancini - just a bit bland. For my entree I had the shrimp scampi. This also really lacked flavor, and I was yearning for more tomatoes. The service was great and our waitress Leanna was attentive and super sweet. They had clean bathrooms and ample parking out front and around the block. However, the food wasn't memorable, and I don't think I'll go out of my way to return.

    Photos
    Adriatic Restaurant & Bar
    Roasted beef tips, mashed potatoes, and grilled carrots
    Roasted beef tips, mashed potatoes, and grilled carrots
    Bar area

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    Bar area
    Petrillo's Italian Kitchen

    Petrillo's Italian Kitchen

    4.3
    (320 reviews)
    2.0 mi
    $$

    June 6, 2026 My…read moreparents and I went to Petrillo's tonight and IT WAS AWESOME. Our server, Suzanne, is part of the family and she took great care of us. She was patient and kind and took the time to understand what we needed. We ordered cocktails... because tonight was the last night I could before I re-start chemotherapy. Both my father and I ordered the Sangria ($14.00) ... And it was *amazing*. Honestly, it was the best I've had since my best friend and I drank together at a Flamenco restaurant in Montreal in June of 1985. My mother ordered the house dry red wine ($10.00) I didn't taste it and she didn't mention whether it was good or not. We ordered one Ceasar Salad ($10.00) and it was both really generous and incredibly delicious (see photo). My parents and I split it three was and it was plenty. The tang of the dressing really worked against the sardines and garlic. I'd definitely go back for more of that!! For dinner, my mother ordered the beef special.... Beef Braciole ($33.00) in an epic sauce. She loved it... but definitely could not finish it!! She brought the leftovers home (as did my father and I). My father ordered the Veal parmigiana ($29.99) and it was a massive, almost overwhelming plate of food (photo attached). He loved it (as did I when I tasted it!). For me?? I ordered the Pollo Vodka Bella Napoli ($26.99 - photo attached). It was a huge, almost overwhelming bowl of food and it was amazing. Deep, rich flavor with mushrooms, bacon, shallots, and tender chunks of chicken. The noodles we all ordered were the home made & hand-made fusilli that are produced in-house. I think that if a chef is going to spend the time necessary to make noodles, you should savor them... and that's what we did. Suzanne offered us a chance at dessert, but we declined, since we knew that if any of us ate a bite more, we would hit critical mass and destroy at least the surrounding block. The only weak point we encountered was the bread. It was weak, drab, and lacking in taste and character. They could do much better on that. Our bill, with taxes, was $162.62. With tip, it came to $195. Totally worth it!

    Came here for lunch and got the Caesar salad ($10), seafood chowder ($12), and chicken parmigiana…read more($15). The price was a great value for the quantity, but the food itself was just mid. The seafood chowder has a good amount of seafood (shrimp with some scallops), but the seafood was mushy. The chowder was also lacking flavor. The chicken parmigiana was not as good as Olive Garden. The chicken was mushy, and the sauce was watered down/thin.

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    Petrillo's Italian Kitchen
    Frutti De Marre
    Frutti De Marre
    Charcuterie board

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    Charcuterie board
    Antique Table

    Antique Table

    3.3
    (129 reviews)
    0.1 mi

    I was heading to Salem in October, and didn't want to risk trying to find food without a…read morereservation, but as expected many places don't take reservations in October because the influx of people, but Antique Table did! When we arrived the place was nearly empty, which come to find out places aren't as busy on a Monday. There was one other table finishing up in the main dinning area, and one other group arrived at the same time we did. We were greeted and sat quickly, but that's where the speed of things kinda came to a slow down. I'll start with some of the positives - our waitress was really nice and she had a helper who also was nothing but polite and friendly. The decor is really cool! There was no one in the entire back room of the restaurant, so I went and took a peak back there on the way to the bathroom and it had old cameras, typewriters, cool pieces of art, the main room also have some great scales of justice, and other fun features. They also had all the Halloween decor, if anyone needed to use the restroom we were told to go towards the large mirror, and I would always add on to my friends "with the creepy doll on it". After about 2 to 3 minutes my entire party had and water was brought to the table and served in plastic cups. Which at a place with white table clothes felt a little strange. At some point after our waitress returned to take drink orders and an appetizer of the calamari. She then asked "have I offered you all any bread yet" we said no, but we would love bread. She said "okay it will be $3" and walked away. We all kinda looked at each other confused, because the phrasing seemed like it was complementary bread but we were really hungry at this point and the bread ended up being really good - but it was a small portion for $3. I think 6 thinner slices in total. We waited a while before she returned for our food order. The menu has what you expect from an Italian places but also has a large section of Mexican dishes, which feels mismatched, it wasn't fusion style it was just Italian and Mexican separately, it just feels really disjointed. I went with the bolognese and one of my friends decided to order the tacos because it felt so silly to do in an Italian spot (and who doesn't like tacos generally). The calamari came out at some point after the bread, but we finished the bread, the calamari, and all our waters at a causal pace after that. We were sitting for a while before anyone came back to the room where we were seated. At this point there were maybe 3 or 4 tables sat in our room and possible one other couple up towards the front area. As many of us were out of water, I headed up towards the bar area or host stand to see if I could find someone. I ran into the guy who was assisting with our table and asked if we could get some more water - which happened promptly. About 5 to 10 minutes after that our waitress returned with even more water and told us food would be out soon. The food arrived maybe 10 minutes after that, so it had been a while since we ordered. The bolognese was fine, the pasta wasn't overcooked, the sauce lacked some depth and the meat was a little firmer than anticipated but overall it was still okay. They did offer some Parmesan cheese to be added to any of the pastas or tacos. The total for 5 people, with no alcohol, one soda, one order of calamari, the $3 bread, and the already added gratuity (which they did mention was already added in at 20% and it was also stated on the bill) ended up being $208. Overall, the food was fine, nothing to make a special trip for. Service was friendly, but very slow. The vibes were a little mismatched - Mexican food with Italian food and plastic cups with white table clothes. Overall, it's a fine experience if you are needing a reservation.

    We ordered delivery on Wednesday night. Two dishes before the delivery fee were almost $60! Hubs…read moregot the veal piccata and said it was very good. I ordered the Cabanara and was charged to add shrimp. This was astoundingly disappointing! I found a measly three, maybe four, overcooked shrimp; the sauce lacked flavor, carbonara, or alfredo sauce, as the menu suggests. I had to add a ton of salt, black pepper, and my own grated parmesan cheese to make it remotely palatable. Picture for reference. Typically, dining in I would alert staff right away. I tried messaging them on FB, and they have yet to respond. Unfortunately, I do not foresee us using them anytime soon.

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    Antique Table
    Antique Table
    Antique Table

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    Piccolo Piatti

    Piccolo Piatti

    4.3
    (7 reviews)
    0.5 mi

    Piccolo Piatti is finally open in Salem after waiting a few years with the "Coming Soon" banner…read morehanging on the green painted house at the corner of Webb St & Collins St. This small house was formerly Amazing Pizza & More which is relocated to the Wharf. Operated by Antique Table, Piccolo Piatti of Salem is strictly a takeout eatery (no table seating) which serves up a variety of paninis/subs/wraps with fries, chicken wings, pizza, grain bowls, salads, smoothies, acai bowls, juices, and can soda. The menu here is different than Antique Table and Piccolo Piatti Winthrop, which offers full service dining with mostly Italian food. I stopped by Piccolo Piatti mid-afternoon and the place was fairly busy with people hanging out waiting for their orders. I ordered a Salmon Bowl ($16 plus tax) which was ready in about 25 minutes after ordering since there were already large orders before mine. I watched the two cooks prepare food in the kitchen as I waited. The Salmon Bowl was really good with nice flavors, which had white rice, mixed greens, red onions, pico de gallo, hot tender honey glazed salmon smoothed with a pesto mayo. I will definitely have to drop in again for a hot sandwich with a smoothie!

    Got take out pasta dishes....food was delicious, however, for $20.99, both dishes were kids size…read moreportions. Seems like a couple more spoonful's pasta and more than 2 meatballs would at least begin to look like an adult's size portion. $50 for 2 very small meals.

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    Exterior
    Exterior
    Piccolo Piatti
    Menu 8/31/25

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    Menu 8/31/25
    The Babe

    The Babe

    4.5
    (66 reviews)
    0.3 mi

    Brunch was really great here! The French toast reminded us of a fried dough, so crunchy and yummy…read more I was hesitant about ordering a cold brew, if you are picky about your coffee you know it can be a hit or miss, but it was great as well! Service was fast. We were surprisingly satisfied overall.

    After having it on my list for months, I came to The Babe during Restaurant Week in Salem in…read moreJanuary 2026. Restaurant Week, as per the Salem Chamber of Commerce's website, is summed up as: "Participating restaurants offered special two- and three-course prix-fixe menus, giving locals and visitors alike a chance to explore, support, and celebrate Salem's vibrant dining scene." For $45 I got cheddar jalapeño fritters, a poutine burger (hamburger with fries cheese and gravy on top, kale Caesar salad with freshly grated cheese, and fresh, piping hot apple cider donuts. The burger was hearty, the fritters popped, and the donuts hit the spot but by far the standout was the kale caesar salad with the creamy dressing over crispy and crunchy kale topped with the tangy grated cheese. A Downeast cider washed it all down and was refreshing. I went on a weekday so there were a few people sitting at the bar with me but overall the place wasn't packed. What I really appreciated was the general manager came to talk to me specifically about their Restaurant Week food selection and to get my feedback. She was super friendly and I told her about the kale caesar salad. Parking is on the street and can be hit or miss because The Babe is right on Washington Street where it starts to curve around the corner. It's worth it to keep circling though. The Babe has different events each night of the week, including Jazz Tuesdays and karaoke Fridays. I had a great time at The Babe and I appreciate how much they support the local Salem community. I am looking forward to going back!

    Photos
    The Babe
    The Babe
    Strawberry fields

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    Strawberry fields

    Amazing Pizza - pizza - Updated July 2026

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