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Al's New York Cafe

4.1 (824 reviews)
InexpensivePizza, Italian, Sandwiches
Closed • 11:00 am - 9:30 pm

Order Al's New York Cafe Takeout or Delivery

Al's New York Cafe Photos

Business Info

AL'S NEW YORK CAFE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

Recommended Reviews - Al's New York Cafe

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Reviews With Photos

Albert P.

So good, I went twice in a day!! Found this place around Lunch & wad impressed by the Menu. I felt like I wad in a NY Italian Deli. Pizza, sandwiches, pasta.... The staff was friendly, they gave me a description of several items, and even gave me a brief history on their establishment and the area. After trying the Hot Roast Beef Supreme Sandwich, I came back after work to order the #4 NY Special Pizza. The Pizza dough was legit, like how I remember in NY. Not thick and doughy, but thin. I can't wait to come back and try their pasta! I had a Large Pizza (14 inch) NY Special & Hot Roast Beef Supreme Sandwich

Napkins
Sergio S.

Let me tell, this fucken guy! Doesn't need a medal, he needs a Michelin star! The service forgotboutit, the food Forgetboutit . I showed in the piss pouring rain and he says , get the #4 with jalapeños and here's a discount and a drink. Can you believe this guy, this a fucken hero! The ambiance is just what a pizza place needs, rotation of people coming in and out and the business is well! Whites, Mexicans African Americans , come one come all and try this spot! If you haven't , then your pizza places is not competing with this spot. Get a pie and listen to the sound advice the cashier tells you. 10/10. Don't forget it! The people champ!

Mitchell W.

It has been about two years since we last visited from San Diego. The initial time we ordered takeout here we were so impressed and knew we would visit again when in Costa Mesa. So here we go again. I was greeted by Jake who was extremely courteous and professional. I ordered the NYC Special and a meatball sub. The order was completed in 10 minutes and Jake set us up with accessories for eating in our hotel room. Jake is an outstanding representative for your business. So the service was exceptional, now let's get to the food. The NYC Pizza was very plentiful with delicious toppings. The Meatball Sub Sandwich-large portion , favorable large meatball covered with cheese and Marinara Sauce, oh and the bread was perfect to hold all these things together. So in conclusion: THANK YOU

Sonia Alisa J.

Al's New York Café - A True New York Pizza Gem in Costa Mesa My husband has been telling me about Al's New York Café forever. We finally had an appointment in Newport Beach, and he asked the most dangerous question: "Are you craving pizza?" Which, for me, is always a YES -- especially if it's New York-style. I ordered my usual test order: a plain cheese slice (the real way to tell if a pizza place is legit) and a meatball sub. One bite of that cheese pizza and I swear, I was back in New York. Perfect thin crust with that slight chew, just the right amount of sauce, gooey cheese -- this is the kind of pizza I've been hunting for in Southern California for years. Al's absolutely passed my "plain cheese test" with flying colors. And the meatball sub? Wow. The bread was fresh and crunchy on the outside, soft inside, and the meatballs were tender, flavorful, and clearly homemade. This wasn't just a good meatball sub -- it was the kind you think about days later. The vibe in this place is just as good as the food. You can tell Al's is a neighborhood favorite. There were regulars coming in who the staff greeted by name -- some told us they eat there almost every day! And Al himself was there, shaking hands, checking on tables, making sure everyone was happy. That same care shows in his food and in his team -- the staff was just as friendly and welcoming when we ordered. By the time I was halfway through my sandwich, my husband had tried a bite of my pizza, and his eyes lit up like a kid on Christmas morning LOL. Next thing I know, he's ordering a whole pizza to go -- which we demolished later. Al's New York Café is more than just pizza -- it's a slice of New York in the heart of Costa Mesa. Fresh, authentic, flavorful, and full of heart. If you're a pizza lover (or a meatball sub lover), run, don't walk.

SillyDilly55 C.

I've been going to this place for years and it never disappoints! Pizza, pasta, garlic bread. I have tried it all and it's all delicious. Great portions. They are the type of business, that is you forget to order ranch with your pizza. They don't buckle and dime you and the just give it to you. I love when a company cares about their customers aren't penny pinchers. Small things like this bring customers back!

Menu
Brian M.

Hands down one of the best pizza place in OC area! Their NY special had fresh garlic and their combination pizza had tons of toppings. Both were flavor galore and will not disappoint!!! As someone who enjoys NY pizza this place is definitely a must if you are in the area. The crust could have been a bit thinner but the toppings, flavors and friendly team members made up for it. Their pizzas were not oily as well which was great. Lots of parking, very friendly team members, awesome pizzas! What else could you ask for? The place is not big, only few seats and tables outside and few stools inside but this place is a must! If you are in the area and craving pizzas, sandwich or pastas!!! Don't pass this place!

Ron M.

Legit NY style pizza that serves killer sandwiches. They get their sandwich bread from famed C'est si Bon!!! That's their secret to awesome sandwiches. The Hot Roast beef with avocado, grilled onions and peppers was extremely good. Jake recommended this sando, and he was really helpful--he's a huge asset to Al's cafe. Jake was also super nice to all customers including a homeless lady asking for food. Jake deserves a big raise Their NY pizza was excellent: the cheese blend and tomato sauce were on point, although the dough however did flop-over it still tasted great. This is as close to NY pizza as you can get (I've eaten alot on the east coast when I attended school there...).

Mushroom pepperoni
Kathryn M.

Long time customer- LOVE the Greek salad and pizza- the best! Just had the lasagna- only available Weds/Friday. It tastes like someone's mom/nonna made it with love!

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Under rated shop food was fabulous . Definitely going back for the next great experience

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Ask the Community - Al's New York Cafe

The Original Mama D's Italian Kitchen - Penny's Chicken Parmigiana

The Original Mama D's Italian Kitchen

4.6(7.6k reviews)
1.5 mi
•$$

Mama D's Italian Kitchen is one of those places that feels like home the minute you walk in. You…read moreinstantly feel welcomed into Mama D's house, and you can taste that love in the food. I went with the build-your-own pasta, penne with Mama D's original pink sauce and shrimp. Nothing fancy, just simple and delicious. And of course I had to have a Peroni with it, my favorite Italian beer. This is definitely one of my favorite Italian spots for any time of the day, but I especially love coming here during the winter. There's just something about the cozy, warm, family feeling that makes it even better.

Visited Mama D's on a Thursday night and it was a wonderful experience! The place was very lively,…read morebut right away we were greeted by a super friendly hostess and we only had to wait around 10 min for a table of 4. It felt like the perfect neighborhood Italian joint, not too prissy at all but comfortable and warm. Our server Caden was super friendly and attentive! He recommended the pink sauce which was absolutely delicious. We really enjoyed our food and the portions were very generous! I was also in heaven as a vegetarian, as most of the pastas are already vegetarian, and you can add protein for an extra charge. So there were so many options which was really exciting for me haha. The cherry on top of our amazing meal was when they brought out warm cookies for us with our check. It was such a nice touch that we appreciated :) Would definitely come back here!!

Photos
The Original Mama D's Italian Kitchen - Front of house.

Front of house.

The Original Mama D's Italian Kitchen - Chicken and sausage Capri

Chicken and sausage Capri

The Original Mama D's Italian Kitchen - Conplimentary dish.soooo good

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Conplimentary dish.soooo good

Buona Forchetta

Buona Forchetta

4.1(269 reviews)
1.6 mi

We had such a great experience at Buona Forchetta! We started with the gluten-free focaccia bread…read moreand Burrata Caprese, both delicious. For dinner, I had the penne pesto with chicken, which was full of flavor and so good. Our friends ordered a gluten-free pasta dish and gluten-free pizza, and they absolutely loved both. The pizza had an especially great texture and the flavors were delicious--it's always nice to find a restaurant with such good gluten-free options! The service was quick, friendly, and efficient, making the whole experience even better. We all enjoyed our meals and will definitely be back!

Really Good Food, With a Few Misses…read more We had a reservation and arrived right when they opened. Overall, we had a really good meal. The service was good--not amazing, but certainly nothing to complain about--and pretty much everything we ordered was very good. We started with the calamari and added the "five jumbo shrimp" for an extra $8. The calamari itself was excellent, especially with the red sauce that comes with it. The only disappointment was the shrimp. They were definitely not what I would consider jumbo--actually pretty small. We ran into the same issue later when I added five shrimp to my bucatini. The focaccia was a 10/10. Absolutely amazing. Easily one of the highlights of the meal. Both salads we ordered were huge and delicious. Great portions and really fresh. Now, the pizza. I'm a pizza snob, and this was very close to the pizza I've had in Italy. The dough was perfectly chewy with a really nice char underneath, and the toppings were excellent. My wife ordered the Martina, which had mozzarella, pepperoni, red onion, oregano, crushed red pepper, arugula and truffle oil. It was a lot going on in one bite, and honestly pretty difficult to pick up and eat, but that's part of the deal with Neapolitan pizza. All of those flavors came together really well. My dad had the lasagna, my two kids split a cheese pizza, and I ordered the bucatini and added porcini mushrooms. The porcini mushrooms were fantastic and really elevated the pasta. One other thing worth mentioning: two people at our table ordered the local blonde beer, and both beers came out with an excessive amount of foam. They were waiting around 10 minutes for their beers, and a lot of the beer was essentially going down the drain because of the foam. Hopefully that was just a one-off issue. Overall, we had a great meal and I would definitely come back. The food was the star of the show, especially the focaccia, salads and pizza. The shrimp situation was disappointing considering the "jumbo" description and extra charge, and there were a couple of service/beverage issues, but neither would keep me from returning.

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Buona Forchetta - See through kitchen

See through kitchen

Buona Forchetta - Old fashioned

Old fashioned

Buona Forchetta - Cioppino with tagliatelle

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Cioppino with tagliatelle

Maggiano's Little Italy - Chicken Parmesan

Maggiano's Little Italy

3.9(4.1k reviews)
4.7 mi
•$$

Located near South Coast Plaza, Maggiano's offers excellent food, friendly services, and warm…read moreambience. It's been one of my favorite Italian restaurants for years! Their menu includes classic Italian pastas, seafood, and meat dishes. The food is fresh and delicious. My favorites are linguine with clams, chicken frenseca, and Italian meatballs. Their portions are generous and enought for two to share. There are also special menus for Courses for Two and family dining. What makes this restaurant special is their friendly staff and attentive service. They always make sure that you enjoy the food and the dining experience.

Got a same day res the day of a show at Segerstrom. It's a big place and it looked packed but they…read morehad no problem seating us when we arrived. Bread comes out nice and warm. Food was all good. We got the fettuccine Alfredo with chicken, crab cakes, baked ziti, and a lasagna. The Alfredo was good but very very soupy, too soupy. It would splatter everywhere! Baked ziti was also good but kind of dry, funny enough, it needed more sauce! Apple tart for dessert was big enough for 4 to share. It was warm, crispy, and rich. Espresso martini was absolutely delicious but unfortunately, the aperol spritz was a miss. It was so sour and bitter, not properly balanced at all so I'm thinking the prosecco used wasn't sweet enough. They were also out of chamomile tea and they didn't have any other non caffeinated hot tea alternatives. Overall, would probably try again if in the area.

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Maggiano's Little Italy - Inside dining area - very welcoming and warm.

Inside dining area - very welcoming and warm.

Maggiano's Little Italy - Vera's Lemon Cookies

Vera's Lemon Cookies

Maggiano's Little Italy - Interior middle

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Interior middle

Pasta Sisters - Tomato & Basil Spaghetti with Burrata

Pasta Sisters

3.9(57 reviews)
1.0 mi
Family-owned & operated
Locally owned & operated

My wife and I are fans of the original Pasta Sisters location in Culver City. Their handmade…read morepastas are delicious, and we were excited to try their location on the border of Costa Mesa and Newport Beach. The extraordinary thing about the Pasta Sisters is that they offer house made pastas, which guarantees a higher price point, but offers unparalleled texture. The spaghetti has a "bite" that you get from a true "al dente" pasta. Their cheese tortellini were incredibly rich and cheesy, but a touch salty. The drawback of this location is that it's a ghost kitchen. You order it online and the order will be ready for you when you come in to pick it up. The location does not have seating, and you eat it at your own convenience. If you live/work locally, then this can be definitely worth checking out. Because I live out of town, I have to enjoy it either in my car, after a long drive home, or at my wife's office; however, I want to enjoy these $20 pastas in a restaurant, with wine and good company. A ghost kitchen is very different than a restaurant experience. I hope they do choose to bring their restaurant to the OC one day.

Have eaten at both the original Pico Blvd and Culver City location, and am so glad a new take out…read morelocation is so close to me now! I've ordered delivery and pick up, and both times the food has been ready within 20 minutes and been PIPING hot when I get it. The quality is just as good as the sit down restaurant in Culver City. This location does provide French bread rather than the focaccia the Culver City location provides, which I dearly miss, but other than that the menu does not feel limited at all. I've tried several signature sauces as well as a couple of the specials, and nothing has disappointed. Always a great experience eating at Pasta Sisters!

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Pasta Sisters - Tagliatelle pesto with burrata

Tagliatelle pesto with burrata

Pasta Sisters - Spaghetti bottarga

Spaghetti bottarga

Pasta Sisters - Pasta with tomato & ricotta

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Pasta with tomato & ricotta

North Italia

North Italia

4.2(6k reviews)
4.8 mi
•$$

This place is one of my favorite Italian places in the area where the food is just always a…read morecraving. I love their spicy vodka rigatoni and the hot honey & prosciutto pizza is one of my favorites. I will say I'm not a huge al dente person so sometimes the noodles are a bit too al dente for me but I still love the dish itself that I always reorder! The atmosphere is so nice and it's perfect for a date, families, or just a nice dinner! The service here is great, sometimes a little slow on busier days, but they are always super sweet.

We came here for my birthday and we arrived shortly before their weekday happy hour. We had to move…read morefrom our table from dining to the bar but it was fine since it was pretty open at 3. Our server said she would have to wait until 3 to put our drinks which was fine and took our ID's and saw it was my birthday. She said I could get a dessert to celebrate my birthday at the end. The entrees took a bit but we were not in a rush. We eventually got them and my husband was disappointed with the presentation of the sandwich. The caprese was not sliced and the presentation was not great. At the end instead of checking in how our meal was or take your time, we got the bill left. Before she walked completely away I mentioned about ordering a tiramisu to go and she said she would need to adjust the bill. Then I reminded her of the dessert she mentioned. Possibly a mistake but just not a great overall experience. We provided feedback through a survey and we were thanked for our feedback and not that I expected anything but Angela B who responded stated she would send a e-gift card but nothing came even with follow up but overall, it just continued the overall experience. I have enjoyed Cerritos each time I have gone and Brea and plan to go there next time.

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North Italia - NORTH ITALIA - IRVINE

NORTH ITALIA - IRVINE

North Italia
North Italia

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Molo - Spaghetti alle Vongole

Molo

4.1(396 reviews)
1.4 mi

We've dined in at Molo several times and it's always great. Date night and with the kids. Tonight I…read morewas feeling lazy and decided to Door Dash an order. The driver only dropped off two out of the four items we ordered so I called the restaurant. They asked me for the missing items and my address and said they would have it delivered. When my door bell rang it was Piero, the owner of the restaurant. Didn't expect to see him at the door but he was very nice and apologetic. We will definitely be visiting Molo more often! Thank you Piero!

My wife and I had dinner here last night as part of our anniversary celebration, and man... Molo…read morereally knocked it out of the park! We live super close by on the peninsula and have been wanting to try it for awhile, but for one reason or another always picked one of our favorite spots over giving them a shot. We will not only be going back regularly, but recommending it to friends & family! It really did remind us quite a bit of the coastal spots around Amalfi in Italy we went to on our honeymoon a couple years back. Everything was absolutely outstanding - the ambiance, the service (from Alex who was great), the cocktails & the food! HELPFUL INFO for first timers: Since I didn't see a drink menu beforehand on their website or in any reviews, most cocktails are $18 as of October 2026. The corkage fee was also $30, we brought our own wine to have with the meal itself after trying a few of their cocktails. Parking is free which was really nice, especially since most restaurants of this caliber in NPB do valet if you're wanting to park in their lot. What we ordered: Espresso martini, Lido Old Fashioned, Negroni - all fantastic cocktails. Beef tartare which was STELLAR and a MUST order IMO - the thinly shaved raspadura cheese they put on there is sooo . We shared some garlic bread - nice & soft on the inside, with a crunch on the outside. I got the Lasagna which was definitely fantastic, but my wife did out-order me with the Cacio y Pepe pasta which was truly next level. All pasta is fresh which is good news cause I can't stand anything else after my wife started making it fresh a few years back lol. All in all, an absolutely killer date night for about 200 bucks pre-tip. We'll be back very, very soon!

Photos
Molo - Inside Dining Room

Inside Dining Room

Molo - Arancini

Arancini

Molo - Prosciutto and burrata

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Prosciutto and burrata

Quattro Caffe - Linguine with clams

Quattro Caffe

4.1(1.1k reviews)
4.5 mi
•$$

Whenever I'm at South Coast Plaza, I often come to this restaurant. I've been here many times, but…read morethis is actually my first time leaving a review. This time, we ordered the pepperoni pizza, beef lasagna, and seafood pasta. Honestly, the pizza was just okay. If you asked me if I would order it again next time, probably not. My son actually wanted pizza, which is why we came here today, but even he said the pizza wasn't that great and ended up liking the beef lasagna much more. The beef lasagna was really good, and the seafood pasta was definitely my favorite. It had a little bit of a spicy kick, just enough to give it some heat, and it was really flavorful. I've tried different dishes here on my previous visits, and overall, the food has always been good. I would definitely come back--I'd just skip the pizza next time!

I came here for a business lunch and paid almost $40 for a sandwich. I'm fine with that price when…read morethe service and presentation match, but the service fell short. I noticed dirt under our server's fingernails, which was concerning when someone is serving food. She also asked me to collect and hand her the menus instead of walking around the table to pick them up herself. At this price point, I expect better attention to cleanliness and more attentive service. Overall, a disappointing experience.

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Quattro Caffe - Seafood Pasta

Seafood Pasta

Quattro Caffe - Dessert: Gelato con Frutti di Bosco Vanilla gelato served with fresh seasonal mixed berries

Dessert: Gelato con Frutti di Bosco Vanilla gelato served with fresh seasonal mixed berries

Quattro Caffe - Dessert: Torta al Cioccolato Warm chocolate lava cake

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Dessert: Torta al Cioccolato Warm chocolate lava cake

Al's New York Cafe - pizza - Updated October 2026

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