Cancel

Open app

Search

Garduno's Ristorante

4.0 (293 reviews)
ModerateItalian
Open • 12:00 pm - 8:30 PM

Order Garduno's Ristorante Takeout or Delivery

GARDUNO'S RISTORANTE · YELP ASSISTANT

Ask Yelp Assistant

Garduno's Ristorante Photos

Business Info

GARDUNO'S RISTORANTE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

You might also consider

More like Garduno's Ristorante

Recommended Reviews - Garduno's Ristorante

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Pineapple cake
Krysta B.

So my family came down for my son's graduation from college. Came across Garduno's. This is a little very homey place. Julie, our server, was amazing. We told her we had not been there before so she was so kind to explain everything. She told us specials and made some suggestions. Now onto the food. I started with a salad and the rest of the family had minestrone soup. I had pollo lemone with pasta covered in the same sauce. My stepson had the same. My mom had lobster ravioli. Mine was absolutely delicious. At the end, we decided to have a piece of pineapple cake. Please stop by if you are ever in town. You will not regret it. Amazing food, great ambiance and the best staff out there!

Pineapple cake
Ryan N.

I came here yesterday with a couple of friends for lunch. I chose this place because of its proximity to Sidecar Doughnuts. Our plan was to indulge in doughnuts and coffee after lunch. We were pleasantly greeted inside by Mark the owner. After a little small talk about the LA Dodgers which was inspired by my friend Mike's La Dodger t shirt. Mark lead us to a table and gave us a little history about his restaurant and went over the menu. His lovely wife came over to greet us and take our drink order first then returned to proceed taking our orders. My friend Mike ordered the Rosa sauce with Fusilli pasta and chicken. While Bang ordered the Rosa sauce with Fusilli pasta and sausage. I ordered the veal with the lemon, butter and caper sauce. Along with a side order of garlic bread. I enjoyed my entree and tried theirs. Overall I enjoyed all the food. They were a little nick picky about their pasta even though they said it was good it wasn't as good as another italian place Nick's in Costa Mesa which closed down. Mark surprised us in the end by providing a free slice of their pineapple cake. Boy was it was delicious. It had pineapple, coconut, orange, and tasted similar to pineapple upsidedown cake. This was the highlight of the meal. The restaurant is medium size with some ambiance. There is some outside seating. Overall the food and service was excellent and i would return and recommend. We didn't end up going to Sidecar Doughnuts because we were completely satisfied at lunch.

Pesto Pasta
Mina T.

Inside, it gives that cute little classic Italian family own restaurant. They have good and friendly service . The food was also delicious

Tintin B.

Simply Beautiful and Delicious. Thank you Julie the owner here and chef for making such a Fantastic lunch today. I really had a great time learning about the history of Garduno's Italian restaurant open since 1988. With so much love and care in every flavorful bite you can taste the freshness and perfectly seasoned pasta sauce. I chose the Frutti de Mare to highlight the Delicious salmon and seafood in every bite. The eggplant sandwich was equally as good today. Finally the pineapple cake was astounding. Great cappuccino to go with the cake. Enjoy the beautiful sunshine of life today. We will definitely come back for more amazing Italian favorites on the weekend. Have a wonderful day.

Alfredo Pasta
Sharona M.

I have wanted to try Garduno's for years! I have driven by this spot so many times and I decided it was finally time. We were seated right away. Unfortunately we were stuck with the table right next to the door and it was a lil cold. We were greeted promptly by our server. He was warm and welcoming. He told us their specials which all sounded delish. We both decided to pick a pasta off the regular menu. What I like is that you can pick any noodle and you can add additional chicken/shrimp if you want. I got the alfredo and was in love. I usually get a bolognese, but I wanted a white sauce. The bf got a bolognese and he loved it. Had mushrooms which he liked. My alfredo had tons of chicken which was great. Both of our pasta dishes came with either a salad or a soup. It's just a simple salad but so bomb!!!! The dressing was great. I only remove a star because the table was really close to the table behind us so it was a tight squeeze and also we were right next to the door so it was cold. The food also takes quite a bit to come out, and they didn't seem to be so busy. I heard one of their employees complain it was super busy. It really wasn't. Lol. Parking is ample. I would come back again.

Leslie U.

La cucina della Nonna e del Nonno? Delicious and we will be back for more home cooking from scratch! Ciao!

I got a $50 gift certificate from a friend and used it last week! I have NEVER been so disappointed! I ordered 2 entrees and an appetizer. Fussilli with Alfredo sauce and I added Chicken and Shrimp to it! $3.50 more for a couple of pieces of Chicken and $9.50 for 4 Shrimp and the Shrimp still had the tails on! REALLY???? The Alfredo sauce had no flavor at all, didn't taste ANY Parmesan in it! It was HORRIBLE! And for the price, $20.95, $3.50 plus $9.50 for the added meat. $33.00 for a AWEFUL meal! The Lasagna was ok, however , I have had MUCH better! The Calamari was soggy and had no flavor, either! Our overall meal was $80.00, RIDICULOUS! Had we eaten it there, I would have sent it ALL BACK, but I picked it up! I will NEVER recommend this place to anyone! The free side salad was the best part of the dinner! Oh, and small portions also!!!!!!! Save your money!

Marissa M.

I got the Vongole( in angel hair pasta)to go! It was delish. The server was super sweet & friendly. I will be back soon :)

Chicken lasagna! Layered chicken with mushrooms and artichoke hearts! Incredible!
Melanie H.

Well, second time around was just as delicious as our first experience! Hats off to the chef, to the family that runs the restaurant and to the staff! We tried new dishes, the chicken mushroom lasagna and spaghetti with meatballs in the Rosa sauce. Both came with a choice of soup or salad with an incredible homemade dressing. We also ordered the garlic bread and a slice of pineapple cake which completed our meal. We really had too much food but it warmed up the following day for another great meal. The pasta is incredible! The sauces are flavorful and plentiful. I enjoyed sopping up the sauce with the bread that was added for each meal. Also, if you order take out for a large group, you can bring in your own dishes and they will make meals in your own baking dishes.so cool! If you don't feel like cooking, grab some take out from Garduno's!!!

We got the special lobster ravioli, linguine with clam sauce, and angel hair with basil and tomato.

See all

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Tasos L.
143
44
1

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

11 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 month ago

Their food is always amazing. I love their service and they're so nice and their ambience is ecstatic.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ryan N.
33
117
99

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Delicious authentic Italian food. Service is friendly & fast. Don't forget their desserts too!

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Mina T.
148
204
340

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 5
Thanks 1
Love this 8
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Leslie U.
232
57
50

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of David H.
2
332
36

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Amy N.
37
58
9

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 1

2 years ago

Helpful 1
Thanks 0
Love this 3
Oh no 0
Photo of L. E.
0
12
0

1 year ago

Food is always freshly made. Pasta is homemade and melts in your mouth. Can mix any pasta with any sauce on the menu. Family owned.

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 1
Photo of Erik B.
2
62
23

3 years ago

Helpful 1
Thanks 0
Love this 3
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Dan W.
212
912
1220

5 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Sammy A.
87
73
189

2 years ago

This is an amazing restaurant the home made dressing is super super delicious..just go here for the food

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Vicki H.
141
86
49

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

GREAT Italian restaurant!! The owners are totally hands on and so sweet! Their lasagna is the best! Quaint interior. Homemade tiramisu too!!

Helpful 0
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Bob M.
0
65
5

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jula R.
152
44
36

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 8

Ask the Community - Garduno's Ristorante

Do they take reservations?

Yes, Garduno's takes reservations!

Does garduno's have a wine corkage policy?

I believe they do. This was many years ago, but I do recall someone bringing in their own bottle, and they paid a corkage fee.

Don’t See Your Question? Ask Away!

You might also consider

The Original Mama D's Italian Kitchen - Penny's Chicken Parmigiana

The Original Mama D's Italian Kitchen

4.6(7.6k reviews)
1.5 mi
•$$

Mama D's Italian Kitchen is one of those places that feels like home the minute you walk in. You…read moreinstantly feel welcomed into Mama D's house, and you can taste that love in the food. I went with the build-your-own pasta, penne with Mama D's original pink sauce and shrimp. Nothing fancy, just simple and delicious. And of course I had to have a Peroni with it, my favorite Italian beer. This is definitely one of my favorite Italian spots for any time of the day, but I especially love coming here during the winter. There's just something about the cozy, warm, family feeling that makes it even better.

Visited Mama D's on a Thursday night and it was a wonderful experience! The place was very lively,…read morebut right away we were greeted by a super friendly hostess and we only had to wait around 10 min for a table of 4. It felt like the perfect neighborhood Italian joint, not too prissy at all but comfortable and warm. Our server Caden was super friendly and attentive! He recommended the pink sauce which was absolutely delicious. We really enjoyed our food and the portions were very generous! I was also in heaven as a vegetarian, as most of the pastas are already vegetarian, and you can add protein for an extra charge. So there were so many options which was really exciting for me haha. The cherry on top of our amazing meal was when they brought out warm cookies for us with our check. It was such a nice touch that we appreciated :) Would definitely come back here!!

Photos
The Original Mama D's Italian Kitchen - Front of house.

Front of house.

The Original Mama D's Italian Kitchen - Chicken and sausage Capri

Chicken and sausage Capri

The Original Mama D's Italian Kitchen - Conplimentary dish.soooo good

See all

Conplimentary dish.soooo good

Al Forno Caffe

Al Forno Caffe

4.5(851 reviews)
2.5 mi
•$$

5 Stars - An Absolutely Amazing Experience!…read more Alforno Cafe is truly one of those special places that gets everything right! From the incredible food to the beautiful ambiance and welcoming atmosphere, the entire experience was nothing short of exceptional. I honestly wouldn't change a thing! What really made our visit unforgettable was our waiter, Jaime. His outstanding service, genuine personality, attentiveness, and positive energy took our experience to another level. Jaime has that rare ability to make you feel like more than just another customer. His warmth, professionalism, and natural charm are exactly what great hospitality should be! The food was absolutely to die for, the entire staff was amazing, and the atmosphere couldn't have been more perfect. People may come for the incredible food, but it's people like Jaime who make them want to come back! Alforno Cafe is a true gem, and Jaime is an absolute asset to the restaurant. Five stars simply aren't enough. We can't wait to return!

Unfortunately the great waiter and fluffy free focaccia bread could not overcome the lackluster…read morechicken piccata and small portions. Chicken piccata should pack a punch of a lemony sauce but this was more of a tap. The dish was smaller than a closed fist but that fist went nowhere. Chicken was too thick also. Kids fettuccini Alfredo for $9 seemed good but $7 to add 3 small chicken strips was disappointing. Also the place was half empty and it still took about 30min to prepare food and another 10 to get the bill. Won't be back which sucks because the atmosphere is very welcoming and rustic.

Photos
Al Forno Caffe - Inside

Inside

Al Forno Caffe - Salmone al Forno, $28

Salmone al Forno, $28

Al Forno Caffe

See all

Buona Forchetta

Buona Forchetta

4.2(270 reviews)
1.7 mi

We had such a great experience at Buona Forchetta! We started with the gluten-free focaccia bread…read moreand Burrata Caprese, both delicious. For dinner, I had the penne pesto with chicken, which was full of flavor and so good. Our friends ordered a gluten-free pasta dish and gluten-free pizza, and they absolutely loved both. The pizza had an especially great texture and the flavors were delicious--it's always nice to find a restaurant with such good gluten-free options! The service was quick, friendly, and efficient, making the whole experience even better. We all enjoyed our meals and will definitely be back!

Really Good Food, With a Few Misses…read more We had a reservation and arrived right when they opened. Overall, we had a really good meal. The service was good--not amazing, but certainly nothing to complain about--and pretty much everything we ordered was very good. We started with the calamari and added the "five jumbo shrimp" for an extra $8. The calamari itself was excellent, especially with the red sauce that comes with it. The only disappointment was the shrimp. They were definitely not what I would consider jumbo--actually pretty small. We ran into the same issue later when I added five shrimp to my bucatini. The focaccia was a 10/10. Absolutely amazing. Easily one of the highlights of the meal. Both salads we ordered were huge and delicious. Great portions and really fresh. Now, the pizza. I'm a pizza snob, and this was very close to the pizza I've had in Italy. The dough was perfectly chewy with a really nice char underneath, and the toppings were excellent. My wife ordered the Martina, which had mozzarella, pepperoni, red onion, oregano, crushed red pepper, arugula and truffle oil. It was a lot going on in one bite, and honestly pretty difficult to pick up and eat, but that's part of the deal with Neapolitan pizza. All of those flavors came together really well. My dad had the lasagna, my two kids split a cheese pizza, and I ordered the bucatini and added porcini mushrooms. The porcini mushrooms were fantastic and really elevated the pasta. One other thing worth mentioning: two people at our table ordered the local blonde beer, and both beers came out with an excessive amount of foam. They were waiting around 10 minutes for their beers, and a lot of the beer was essentially going down the drain because of the foam. Hopefully that was just a one-off issue. Overall, we had a great meal and I would definitely come back. The food was the star of the show, especially the focaccia, salads and pizza. The shrimp situation was disappointing considering the "jumbo" description and extra charge, and there were a couple of service/beverage issues, but neither would keep me from returning.

Photos
Buona Forchetta - See through kitchen

See through kitchen

Buona Forchetta - Old fashioned

Old fashioned

Buona Forchetta - Cioppino with tagliatelle

See all

Cioppino with tagliatelle

Pasta Sisters - Tomato & Basil Spaghetti with Burrata

Pasta Sisters

3.9(57 reviews)
0.5 mi
Family-owned & operated
Locally owned & operated

My wife and I are fans of the original Pasta Sisters location in Culver City. Their handmade…read morepastas are delicious, and we were excited to try their location on the border of Costa Mesa and Newport Beach. The extraordinary thing about the Pasta Sisters is that they offer house made pastas, which guarantees a higher price point, but offers unparalleled texture. The spaghetti has a "bite" that you get from a true "al dente" pasta. Their cheese tortellini were incredibly rich and cheesy, but a touch salty. The drawback of this location is that it's a ghost kitchen. You order it online and the order will be ready for you when you come in to pick it up. The location does not have seating, and you eat it at your own convenience. If you live/work locally, then this can be definitely worth checking out. Because I live out of town, I have to enjoy it either in my car, after a long drive home, or at my wife's office; however, I want to enjoy these $20 pastas in a restaurant, with wine and good company. A ghost kitchen is very different than a restaurant experience. I hope they do choose to bring their restaurant to the OC one day.

I ordered online for pickup. They're one of the vendors in Costa Mesa Kitchens (ghost kitchen, so…read moreit's takeout only). It was my first time going there, so it's good to know in advance that there are cones set up where you can only enter on Rochester and only exit on Newport (at least that was the case when I went in Oct 2025). Tiny parking lot may be hectic during prime times. There's a touchscreen right inside the front doors where I entered my order info. I then was instructed to check a specific locker right around the corner to pick up my order. My order was ready on time and the food tasted great, but I don't recall the last time I was this upset about the quantity for the price. I ordered four different pasta dishes for an insane $88 as of Oct 2025. The servings were tiny. I probably could've eaten all 4 dishes myself and not even felt sick from overeating. I'll boldly state that if you're an average adult, you will not even be remotely full from one of their offerings. To charge that much for providing so little is criminal.

Photos
Pasta Sisters - Tagliatelle pesto with burrata

Tagliatelle pesto with burrata

Pasta Sisters - Spaghetti bottarga

Spaghetti bottarga

Pasta Sisters - Pasta with tomato & ricotta

See all

Pasta with tomato & ricotta

Molo - Spaghetti alle Vongole

Molo

4.1(400 reviews)
1.6 mi

My wife and I had dinner here last night as part of our anniversary celebration, and man... Molo…read morereally knocked it out of the park! We live super close by on the peninsula and have been wanting to try it for awhile, but for one reason or another always picked one of our favorite spots over giving them a shot. We will not only be going back regularly, but recommending it to friends & family! It really did remind us quite a bit of the coastal spots around Amalfi in Italy we went to on our honeymoon a couple years back. Everything was absolutely outstanding - the ambiance, the service (from Alex who was great), the cocktails & the food! HELPFUL INFO for first timers: Since I didn't see a drink menu beforehand on their website or in any reviews, most cocktails are $18 as of October 2026. The corkage fee was also $30, we brought our own wine to have with the meal itself after trying a few of their cocktails. Parking is free which was really nice, especially since most restaurants of this caliber in NPB do valet if you're wanting to park in their lot. What we ordered: Espresso martini, Lido Old Fashioned, Negroni - all fantastic cocktails. Beef tartare which was STELLAR and a MUST order IMO - the thinly shaved raspadura cheese they put on there is sooo . We shared some garlic bread - nice & soft on the inside, with a crunch on the outside. I got the Lasagna which was definitely fantastic, but my wife did out-order me with the Cacio y Pepe pasta which was truly next level. All pasta is fresh which is good news cause I can't stand anything else after my wife started making it fresh a few years back lol. All in all, an absolutely killer date night for about 200 bucks pre-tip. We'll be back very, very soon!

This was our first time back to this restaurant since it became Molo from the old…read moreSabatino's(IYKYK). We secured a reservation and arrived to the location. As you enter the area, you'll need to slow down and present to the security guard that protects Lido. He'll guide you to the restaurants and advise you that you cannot leave your car and you must only go to the restaurant. It's pretty typical. The hostess was on the phone handling another call with a customer and we waited several minutes. We weren't acknowledged at all by any nonverbal method. Not a big deal. Finally a female manager with black hair came by and seated us. We were immediately greeted by our server. He took a drink order. I opted for the blackberry fruited mocktail, which was excellent. We also placed an order to share a Caesar salad, the Cacio de Pepe, as well as a chicken piccata. We also ordered bread, which I guess is fine for us for a charge, but it was just mediocre at best. I did not care for the red pepper butter. The salad arrived in a blanket covering of Parmesan cheese. It was lightly dressed so we had to ask for more dressing. It was just OK. The pasta and the chicken entrées were served together as requested. The pasta was overly salty as was the chicken piccata. I did not care so much for the Caio de Pepe, which apparently is a house favorite. The chicken piccata was delicious. We ended up taking most of it home. We skipped dessert, although it did have some appealing choices. We dined out in the covered patio, which was fine. It's protected from any elements/temperature. There were heaters, but they were not on. However, it got loud in this area, I'm not old per se, but it was just a very heavy loud volume of people talking. We probably would come back and try some other items. Service was very friendly and efficient. Honestly, the star of the show is that mocktail I don't know what's in it, but I wish I had an entire pitcher of it.

Photos
Molo - Inside Dining Room

Inside Dining Room

Molo - Arancini

Arancini

Molo - Prosciutto and burrata

See all

Prosciutto and burrata

Quattro Caffe - Linguine with clams

Quattro Caffe

4.1(1.1k reviews)
4.3 mi
•$$

5-Star Review - Quattro Café…read more What an absolutely amazing experience at Quattro Café! From the moment we arrived, the atmosphere was warm, welcoming, and inviting. The food was absolutely delicious, beautifully presented, and full of flavor. The service was outstanding, and the attention to detail made the entire dining experience unforgettable. A special shoutout to Amanda Arias, who truly went above and beyond! Her friendly personality, beautiful smile, professionalism, and genuine passion for hospitality made us feel like family. She was attentive, knowledgeable, and made sure everything was perfect from beginning to end. Amanda is truly an asset to Quattro Café, and it's people like her who turn a great restaurant into an exceptional one! Five stars all around! We will definitely be returning and highly recommend Quattro Café to anyone looking for amazing food and exceptional service!

I came here for a business lunch and paid almost $40 for a sandwich. I'm fine with that price when…read morethe service and presentation match, but the service fell short. I noticed dirt under our server's fingernails, which was concerning when someone is serving food. She also asked me to collect and hand her the menus instead of walking around the table to pick them up herself. At this price point, I expect better attention to cleanliness and more attentive service. Overall, a disappointing experience.

Photos
Quattro Caffe - Seafood Pasta

Seafood Pasta

Quattro Caffe - Dessert: Gelato con Frutti di Bosco Vanilla gelato served with fresh seasonal mixed berries

Dessert: Gelato con Frutti di Bosco Vanilla gelato served with fresh seasonal mixed berries

Quattro Caffe - Dessert: Torta al Cioccolato Warm chocolate lava cake

See all

Dessert: Torta al Cioccolato Warm chocolate lava cake

Garduno's Ristorante - italian - Updated November 2026

Loading...
Loading...
Loading...