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    3 years ago

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    Trent M.

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    5 years ago

    Great chimis. Best is the Green Chile Cheese, in my opinion. But whatever they have cooked up is all good.

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    3 years ago

    Not open and over priced on a lot of their things and employees have a bad attitude. And homeless people hang out there all day long

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    Trent M.

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    4 years ago

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    5 years ago

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    12 years ago

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    7 years ago

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    Ask the Community - Allsups

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    Frontier

    Frontier

    4.2
    (2.7k reviews)
    2.8 mi
    $$

    Yes, I get the hype, and in my opinion, totally worth it!…read more I came here on a Sunday night and they were very busy. The place is huge so they have plenty of tables available. I stood on line to order for maybe 10 minutes or so. I had the Carne Adovada Burrito, one soft Beef Taco, and rice and beans. Everything was excellent and tasted delicious. The price was very reasonable. I wish we had a restaurant like this on Long Island.

    It seems like this place has been around forever. I remember passing by this restaurant as a kid…read moreand seeing the wagon wheel chandeliers from the road. Directly across the street from University of New Mexico's main entrance, this place is packed when school is in session. This place is huge, but not at first glance. Walk into the retro-looking, Western themed dining room, and you'll see a huge menu board above the order counter. There is are several freestyle soda machines in the middle of the room. There are little digital screens in the corner where you watch for your order number and a counter in the corner where you go pick up your food. It's not until you go into the next room that you discover there is another "next room," and then another. There is a lot of art on the walls, including several John Wayne pictures. The girl at the counter who took our order was an absolute ray of sunshine--so friendly and sweet. We ordered the green chili cheeseburger with onion rings and the daily special which is the "green pile-up" (beans, hash browns, scrambled egg, and green chili beef). The good came our talented quickly, and was quite yummy. Frontier is an Albuquerque classic. If it old? Yes, but it has a huge faithful following, not including the things of UNM students that pack this giant diner during the school year. It may not be a "must try" for some, but if you want Albuquerque nostalgia, this is your place. Btw--it's pretty darn cheap,!

    Photos
    Interior
    Interior
    Complimentary Sopapillas ($0)
    Complimentary Sopapillas ($0)
    Mexican Combo ($11) w/ Christmas enchiladas, rice, beans and a crunchy taco

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    Mexican Combo ($11) w/ Christmas enchiladas, rice, beans and a crunchy taco
    Stackers Burger

    Stackers Burger

    4.3
    (74 reviews)
    4.8 mi
    $$

    Food Ordered door dash. Single mustard burger and tots. It…read morewas ok. The single is very single not much meat. Veggies on burger good. Seemed mike more bun than beef. The tots are marginal seemed undercooked. I give it a 3 out of 5.

    This was a straight up delicious smashburger. So good, that it was easy to overlook the calamity…read morethat acquiring it turned out to be. So I got into Albuquerque early, and wanted lunch even though it was a little before 11am (having come from the east cost). This place inside the 505 food hall was recommended to me by Mia, the local Albuquerque community manager. I got there about 10:55, they open at 11, and knew what I wanted to eat about two minutes prior to that. I approached the counter... and well... was told not to for two more minutes, pretty curtly. OK fine, i can respect that, and the fact your day must not be off to a good start. So I come back at 11:01 and place my order for the El Burqueno burger with fries. That's a double smash cheeseburger with fried onions, green chiles, and a garlic ailoi on a grilled buttered bun. I grab a seat nearby to wait, and can see a commotion forming around the kitchen. Apparently, their frier would not turn on, so basically fries were taken to another restaurant in the food hall, brought back, and served to me. Which made things take a little longer, but was more a point of craziness for the staff than me. Neither the fries, or the burger suffered at all. In fact, the burger was one of the most on-point smashburgers I have had in recent memory. A wonderful brown crust on both smashed patties, and skirted with lots of melty cheese. The bun definitely had a rich buttery flavor, and it all came together nicely. So, mild curtness and foibles aside, this was a great stop, and I would recommend it to others seeking a smashburger adorned with chiles.

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    The stall in the hall.
    The stall in the hall.
    Mushroom Melt Smash Burger.
    Mushroom Melt Smash Burger.
    Mushroom Melt with Drink & Fries

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    Mushroom Melt with Drink & Fries

    Allsups - convenience - Updated August 2026

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